Five Awesome Vancouver Restaurants With Queues You Want To Be At The Front Of

poll

Stephosing, or the foolish act of lining up “for something that you ultimately discover is not worth the wait”, is just not something we’re into. Truth be told, we hate queueing for things even when the wait is definitely worth it. But life is not an unbroken boulevard of green lights, so we put down our names and wait at the following five, wishing all the while that they were just a wee bit bigger:

South Granville’s legendary Vij’s for innovative, wine-paired Indian (1); Phnom Penh in Chinatown for butter beef, lemon-garlic fried chicken wings, and literally dozens of other gems (2); Railtown’s Ask For Luigi for casual, quality Italian with excellent service and affordable wines (3); The Acorn on Main Street for superlative and seasonal meatless cooking and highly original cocktails; and Cafe Medina on Richards Street for superb brunches and killer coffee.

Which line would you like most to be at the front of?

View Results

VANCOUVER’S 25 BEST RESTAURANTS

 

 

There are 0 comments

On How to Close a Restaurant and Not Drink Beer Named After a Murderous Druglord

In her latest read of the food and drink headlines, Talia finds warm whisky cocktails and gets a lesson on whole hog BBQ.

Can You Correctly Identify This Vancouver Restaurant?

Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...

Restaurant Porn

The West Coast Needs More Restaurants That Focus on Mantou Buns…

In the latest edition of Restaurant Porn, we look across the pond to London's 'Bao' and wish there were more like it on the West Coast.

On the Kind of Person Who Steals Menus and the Midlife Crisis of the Restaurant Review

In her latest read of the food and drink news, Talia gets curious about tater tots and finds a Michelin chef in full droop.