The GOODS from The Bottleneck
Vancouver, BC | The Beef Cheeks are back! The Bottleneck officially launches its new fall dinner menu this week, seeing the return of the infamous Braised Pemberton Valley Beef Cheeks and the delightfully fresh Margarita Pizza. Fans of The Bottleneck’s original dishes will love the additions of the Whiskey and Duck Sausage, Gnocchi Bolognese and the 5 spice Banana Split. Using natural, free range meats, Ocean Wise seafood, and locally sourced products wherever possible, the new fall menu is as consciously aware as it is delicious. Check out a sampler of Fall Dinner Menu options after the jump…
Truffle Parmesan Fries ($7)
Togarashi Crusted Albacore Tuna ($12)
Braised Pemberton Valley Beef Cheeks ($14)
The Burger ($14)
Margarita Pizza ($12)
Banana Split ($8)
Complete Lunch and Dinner Menus here: http://bit.ly/BottleneckMenu
Hours: Tuesday 11:30am – 6pm | Wednesday – Saturday: 11:30am – 2am
Details
870 Granville Street | Vancouver, BC
Telephone: 604-739-4540
Web: www.thebottleneck.ca | Facebook | Twitter
Gallery
The People
Chef: Hugh Carbery
Manager: Aaron Gibson
Promotions Manager: Juliana Moore
General Manager: Jason Coleman
About The Bottleneck
Located below the historic Commodore Ballroom at 870 Granville Street, you’ll find a beautifully restored modern tavern. The interior is rustic and full of woodsy motifs. Boasting excellent service, great music and miles of booze-filled bottles, the experience is warm and wonderful on every level. The lunch, dinner and late-night menus are West Coast seasonal, featuring size-specific plates prepared in-house with fresh, organic, locally grown ingredients. Open Monday & Tuesday from 11:30am – 6pm, Wednesday to Friday 11:30pm – 2pm, and Saturday 6pm – 2am.
Events are key to The Bottleneck’s community spirit. We feature music by local and international artists, weekly vinyl nights, film screenings, after-parties and all sorts of creative programming.
Press & Accolades
Dinner with Fred Penner at The Bottleneck | Vancouver Is Awesome
Bottleneck offers chilled out place to eat under the Commodore Ballroom | Georgia Straight
Inside Bottleneck Bar & Restaurant | Inside Vancouver
Pull up a stool at The Bottlebeck | Ion Magazine