The GOODS from The Bottleneck

Vancouver, BC | The Bottleneck officially launches its new summer dinner menu today, featuring classic mouthwatering entrées like Flat Iron Steak and Albacore Tuna, as well as original bar snacks such as Grilled Corn on the Cob and Crispy Roasted Beet Fries.

Continuing to build upon its reputation for designing original dishes with fresh ingredients, The Bottleneck once again delivers delicious and satisfying menu options, using natural, free range meats, Ocean Wise seafood, and locally sourced products wherever possible. Also just in time for summer is the addition of an Irish Sangria to the cocktail menu, an irresistible blend of Jamesons, Pinot Gris, ginger, soda, fresh lime and apple slices. Sample of Summer Dinner menu options after the jump…

Spicy Grilled Asparagus ($5)
Chorizo Meatballs ($7)
Fried Squid ($9)
Watermelon and Tomato Salad ($10)
Smoked Spring Salmon ($12)
Pemberton Valley Beef Burger ($14)
Hot Fudge Sundae ($9)

Complete Lunch and Dinner Menus here: http://bit.ly/BottleneckMenu

Details

870 Granville Street | Vancouver, BC
Telephone: 604-739-4540
Web: www.thebottleneck.ca | Facebook | Twitter

Gallery

The People

Chef: Hugh Carbery
Manager: Aaron Gibson
Promotions Manager: Juliana Moore

About The Bottleneck

Located below the historic Commodore Ballroom at 870 Granville Street, you’ll find a beautifully restored modern tavern. The interior is rustic and full of woodsy motifs. Boasting excellent service, great music and miles of booze-filled bottles, the experience is warm and wonderful on every level. The lunch, dinner and late-night menus are West Coast seasonal, featuring size-specific plates prepared in-house with fresh, organic, locally grown ingredients. Open Monday & Tuesday from 11:30am – 6pm, Wednesday to Friday 11:30pm – 2pm, and Saturday & Sundays 6pm – 2am.

Events are key to The Bottleneck’s community spirit. We feature music by local and international artists, weekly vinyl nights, film screenings, after-parties and all sorts of creative programming.

Press & Accolades

Dinner with Fred Penner at The Bottleneck | Vancouver Is Awesome

Bottleneck offers chilled out place to eat under the Commodore Ballroom | Georgia Straight

Inside Bottleneck Bar & Restaurant | Inside Vancouver

Pull up a stool at The Bottlebeck | Ion Magazine