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GOODS: Pelican Bay Spring Wine Tasting Returning To “Dockside” Thursday, May 16

Dockside Restaurant is located at 1253 Johnston St. in Vancouver BC | 604-685-7070 | docksidebrewing.com

The GOODS from Dockside

Vancouver, BC | Dockside Restaurant and Coal Harbour Liquor Store are pleased to announce the return of the very popular Pelican Bay Spring Wine Tasting Thursday, May 16th from 5-8pm at Dockside Restaurant in the Granville Island Hotel. Eighteen of the best wineries and distributors in British Columbia will be on hand pouring over 60 wines in Dockside’s award-winning waterfront setting.

Nestled at the east end of Granville Island, facing the marinas of False Creek and the Yaletown skyline, Dockside is an ideal event setting. Dockside visitors enjoy views through panoramic windows and a spectacular patio, again voted as “Vancouver’s Best” in the Georgia Straight Golden Plate Awards.

The wines being poured on May 16th will span the great wine growing regions of the World, from Europe and South America to Australia and California. Of course, plenty of fantastic BC selections will be poured and guests will also enjoy appetizers from Dockside’s kitchen team led by Executive Chef Simon McNeil.

Tickets for this event are just $29 and are sure to go quickly as this event always sells out. The ticket includes a free shuttle from the store to Dockside which begins running at 4:45pm along with coupon redeemable for $10 off for any purchase at Coal Harbour Liquor Store.

Pelican Bay Fall Tasting tickets may be purchased at http://pelicanbayspring2013.eventbrite.ca. Hard copy or e-tickets must be presented for admission on the May 16th.

Details


1253 Johnston Street (Granville Island)
Vancouver B.C. V6H 3R9
Telephone: 604-685-7070
Fax: 604-685-7079
Email: [email protected]
Web: www.docksidebrewing.com
Facebook | Twitter | Foursquare

Gallery

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  • Dockside Restaurant & Brewing Company
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  • Dockside Restaurant & Brewing Company
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The People

Glenn Cormier | Director of Food & Beverage Operations | glenn [at] docksidebrewing.com
Alexandra Mackenzie | Sales & Catering Manager | sales [at] docksidebrewing.com
Eugene Vassilev | Restaurant Manager | eugene [at] docksidebrewing.com
Mark Simpson | Brewmaster | brewmaster [at] docksidebrewing.com
Jeff Batt | Executive Chef | chef [at] docksidebrewing.com

About Dockside

The Dockside Restaurant offers superbly prepared classic dishes in a setting like no other. Located on the waterfront where Granville Island faces the city, guests can enjoy panoramic views across False Creek to the world-famous cityscape of Yaletown and beyond to the mountains of the North Shore.

The open dining room is relaxed yet refined, wrapped in spectacular floor to ceiling windows, while the lounge offers warm intimate surroundings for evening cocktails. The award-winning patio catches sunlight from morning to late afternoon. Protected on three sides it’s an oasis of calm, disturbed only by the occasional sound of boats making their way along False Creek. Recent renovations have added fireplaces and casual seating areas to this Vancouver destination.

These three venues offer seating options that are perfect for groups from 4 to 200. With signature elements like a 50-foot aquarium and an open kitchen, each meal is an experience for all the senses. Located adjacent to the boutique Granville Island Hotel, the Dockside Restaurant is open seven days a week serving breakfast, lunch and dinner. Reservations are recommended.

Reviews

“This is our very favorite place. We drive into town from Delta and make an evening of browsing through Granville Isl. Market. The restaurnat is perfect for a quiet evening.View is wonderful. I appreciate the spacious arrangement of the tables. We have our favorite table, the staff and service is fabulous. I had the herb crusted Halibut – it was delicious and my husband enjoyed the slate fish. It was a memorable evening. We look forward to another visist very soon. As well, we have enjoyed the great patio – has to be one of Vancouver’s best.” OpenTable.com

“We have going to Vancouver for many years and most recently (if twenty years can be considered recently) staying exclusively at the wonderful Graville Island Hotel. Because we have an aversion to hotel restaurants, this is the first time we have had dinner there. It was one of the finest dinners we have in a city that is known for its fine restaurants. Outstanding in every way!” OpenTable.com

“We enjoyed the welcoming feel of the restaurant – appropriate lighting, comfortable seating – it is like a comfortable dining room. We will return again as the restaurant has once again met our expectations. The salmon was nicely prepared and the lamb was well presented and excellent on the tongue. Service was well-timed and friendly, wines were affordable.” OpenTable.com