The GOODS from Cadeaux Bakery

Vancouver, BC | Cadeaux Bakery is ready for Mother’s Day (this Sunday!) with all manner of gifts for Mom; everything from small and large cakes and pastries to a variety of decadent desserts. Be sure to get your orders in now for customized cakes and tarts, or swing by to pick up some beautiful hand-rolled truffles, made fresh daily. We’ve definitely got something that every mother would love. Learn more about the bakery after the jump…

Details

172 Powell St, Vancouver, BC, V6A 1G1
Telephone: 604-608-8889
Web: www.cadeauxbakery.com | Facebook | Twitter
Hours: Mon-closed, Tues-Fri 8-6, Sat-Sun 9-5

Gallery

The People

Owner, Pastry Chef: Slavita Johnson
Owner, Pastry Chef: Eleanor Chow
FOH Manager: Danielle Pettie
Sous Chef: Julianne Hanson

About Cadeaux

Cadeaux meaning “gifts” in French opened it’s doors in January 2012. It is owned and operated by two very passionate pastry chefs Eleanor Chow and Slavita Johnson. Inside the bakery you will find a small beautifully designed seating area where you can view the goods being hand crafted from start to finish while enjoying a slice of cake and a coffee. Cadeaux offers gourmet pastries and desserts that are high in quality and made with fresh local ingredients with no artificial additives or flavourings. Pre-packaged items are on the shelf like coconut macaroons, house made granola, chocolate truffles and paté de fruit. Cadeaux is open 6 days a week from Tuesday through Sunday. They also offer custom cakes, wedding cakes, restaurant/café consulting and wholesale services. Expect their menu to change with the seasons to keep things fresh and interesting.