Making Sense of a Sandwich That is Worth the Drive to The Similkameen

Check out this seven ingredient miracle that you eat with your hands and dream about for days afterwards...

What It's Called When Affections for Local Wine Trumps All

“My Valley Palate parents just came back from a trip to Italy saying they didn’t care for the wines…”

Field Trip

A Quick & Easy Guide to the Deliciousness of Autumn in The Okanagan

The Okanagan Fall Wine Festival is about to kick off. Here are some delicious and cool things to do while celebrating it.

Drinking a Graduating Scale of the Liquid Deliciousness That Is Gamay Noir

Sipping an education on the under-appreciated varietal with exemplars from Blue Mountain, Domaine des Billards and Orofino.

Service Industry Veterans Publish New “Vineyard Dogs of the Okanagan” Book

With so many vineyards in the Okanagan and the Similkameen, that means a lot of vineyards dogs -- so many that they now have their own book!

Making Sense Of Tall Tale’s Deliciously Different ’16 Syrah Nouveau

Called “Syrah Nouveau”, it’s a carbonically macerated syrah — think Beaujolais Nouveau, but registering higher on the serious meter.

Feasting Hut In The Scottish Wilds Would Suit The Desolate Okanagan Highlands

All it took was one lousy 48 hour heatwave and we're already pining for the wintry windswept wilds of the middle of nowhere!

Imagining This ‘Cabin’ On The Wild Coast Of Chile As An Okanagan Desert Escape

There are 72 panel doors on the exterior, all of which can be opened or closed to either reveal the entirety of the internal space or shutter whole sections off.