NEVER HEARD OF IT | The Panaderia Latina Bakery’s Magnificent Lunchtime Sugar High

NEVER HEARD OF IT | The Panaderia Latina Bakery’s Magnificent Lunchtime Sugar High

Never Heard Of It is a new series that explores Vancouver's many informal hole-in-the-wall eateries. by Ken Tsui | Sitting down for lunch at the highly aromatic Panaderia Latina Bakery means you voluntarily surround yourself with canned peppers, chili sauces, South American sodas, and display cases loaded with cakes, pastries and meringues held together with enough dulce de leche to induce a serious contact sugar­ rush. It's no small wonder that hungry diners get the anticipatory… more 

WELCOME: Robson’s Excellent “Forage” Has Joined The Growing Scout Community

WELCOME: Robson’s Excellent “Forage” Has Joined The Growing Scout Community

We’ve invited the locally-minded Forage restaurant to join our GOODS section as recommended place for a great meal. They are now proud members of Scout, and… more 

AWESOME THING WE ATE #877: The Full Vegetarian Spread At “The Acorn” On Main

AWESOME THING WE ATE #877: The Full Vegetarian Spread At “The Acorn” On Main

Outstanding dinner at The Acorn last night, even if creative chef Brian Skinner forgot the meat. Oh wait... MORE AWESOME THINGS WE ATE

DINER: Award-Winning “CRU” On West Broadway Will Close At The End Of June

DINER: Award-Winning “CRU” On West Broadway Will Close At The End Of June

by Andrew Morrison | Mark Taylor is closing his critically-acclaimed Cru Restaurant on June 30th, almost 9 years to the day after it opened at 1459 West… more 

DINER: Kingyo Izakaya Reported Opening A New Location (It’s Too Bad It Won’t Be Here)

DINER: Kingyo Izakaya Reported Opening A New Location (It’s Too Bad It Won’t Be Here)

by Andrew Morrison | Denman's award-winning Kingyo Izakaya is reportedly heading east to open a new spot in The Big Smoke. Via our friends at Toronto Life:… more 

FIELD TRIP #592: On A Food Porn Safari To The City Of Angels With Some Wildebeests

FIELD TRIP #592: On A Food Porn Safari To The City Of Angels With Some Wildebeests

We recently returned from an R&R trip down to Los Angeles. We were down there at the same time as Josh Pape, James Iranzad, and David Gunawan who were in… more 

On A Mission: From Pied-A-Terre To Tableau – Searching For The City’s Best Steak Frites

On A Mission: From Pied-A-Terre To Tableau – Searching For The City’s Best Steak Frites

by Claire Lassam | Setting rare to well aside, there are, in this girl's opinion, really just two kinds of steak-eaters: those who like their meat tender at… more 

SEEN IN VANCOUVER #334: $10,000 In Fat Black Winter Truffles Land At “Hawksworth”

SEEN IN VANCOUVER #334: $10,000 In Fat Black Winter Truffles Land At “Hawksworth”

How do you make a chef happy in January? Bring him black winter truffles of course. Chef David Hawksworth of Hawksworth in the Rosewood Hotel Georgia took… more 

GOODS: Moda’s “Cibo Trattoria” Celebrating Venetian Food And Culture This April 26th…

GOODS: Moda’s “Cibo Trattoria” Celebrating Venetian Food And Culture This April 26th…

The GOODS from Cibo Trattoria Vancouver, BC | Cibo Trattoria plays tribute to Venice, Italy for a special Venezia (Venice) Dinner on Wednesday, May 4th, 2011,… more 

GOODS: Schwartzbier & Bock Combine At “Red Truck” For Big Black Black

GOODS: Schwartzbier & Bock Combine At “Red Truck” For Big Black Black

The GOODS from Red Truck Beer Company: Vancouver, BC | The fine brewing minds at Red Truck have come up with our latest limited release, based on two styles of… more 

GOODS: Dockside Restaurant & Brewing Company Joins The Scout Community

GOODS: Dockside Restaurant & Brewing Company Joins The Scout Community

We’ve invited Granville Island's Dockside Restaurant & Brewing Co. to join our GOODS section as a recommended local company. They are now proud members… more 

Chef Neil Taylor Plating Special Three Course Taste Of Tuscany At Cibo Trattoria

Chef Neil Taylor Plating Special Three Course Taste Of Tuscany At Cibo Trattoria

News from Scout supporter Cibo Trattoria Vancouver, BC | Cibo Trattoria, the award-winning Italian eatery in downtown Vancouver’s chic Moda Hotel, is serving… more 

“Refinery” Continues Cocktail Kitchen Series Through January

“Refinery” Continues Cocktail Kitchen Series Through January

News from Scout supporter The Refinery Vancouver, BC | The Refinery’s Cocktail Kitchen Series welcomes four “bartender finalists” in January, 2011. As… more 

The scout Community

49th Parallel Coffee Roasters & Lucky’s Doughnuts Acorn Agrius Alibi Room Ancora Waterfront Dining & Patio AnnaLena Araxi Ask For Luigi Au Comptoir Bao Bei Chinese Brasserie Bar Oso Bauhaus Beach Bay Café & Patio Beaucoup Bakery & Cafe Bel Café Bestie Bishop’s Bistro Pastis Bistro Wagon Rouge Bittered Sling Blue Water Cafe + Raw Bar Bottleneck Bufala Burdock & Co. Cabrito Cacao Cadeaux Bakery Café Medina Caffè Artigiano Camp Lifestyle + Coffee Co. Campagnolo Campagnolo ROMA Cartems Donuterie Chambar Chefs’ Table Society of BC Chez Christophe Chocolaterie Patisserie  Chicha Chill Winston ChocolaTas Chocolate Arts Cibo Trattoria Cinara CinCin Ristorante + Bar Cioffi’s Cioppino’s Mediterranean Grill Cocktails & Canapes Catering + Events Cook Culture Culinary Capers Catering & Special Events Dirty Apron Cooking School & Delicatessen District Brasserie Dixie’s Authentic Texas BBQ Earnest Ice Cream Edible Canada Elementa Espana Exile Bistro Fable Fanny Bay Farmer’s Apprentice Fat Badger Fat Mao Fernwood Coffee Company Field & Social Forage Giovane Cafe + Eatery Gotham Steakhouse & Bar Grain Granville Island Grapes & Soda Greenhorn Espresso Bar Gyoza Bar Harkness & Co. Harvest Community Foods Hawksworth Restaurant Heirloom Heritage Asian Eatery Homer Street Cafe & Bar Hy’s Steakhouse Irish Heather Jamjar JJ Bean Joy Road Catering Juice Truck Juke Fried Chicken Juniper Keefer Bar Kin Kao Kissa Tanto Knifewear Kozakura Kuma Tofino L’Abattoir La Buca La Mezcaleria La Pentola La Quercia La Taqueria Pinche Taco Shop Latab Wine Bar Les Amis du Fromage Lions Pub, The Liquidity Bistro Little District Lobby Lounge + RawBar Longtail Kitchen Made By Pacific Maenam Mamie Taylor’s MARKET by Jean-Georges Matchstick Coffee Roasters Meat & Bread Meinhardt Fine Foods Miku Restaurant Milano Coffee Minami Miradoro Mission Mister Mogiana Coffee Mosquito Nero Belgian Waffle Bar Nicli Antica Pizzeria Nightingale Nomad Nook Nuba Oakwood Canadian Bistro OLO OPUS Bar Oru Osteria Savio Volpe Oyama Sausage Co. Pallet Coffee Roasters Pat’s Pub & BrewHouse Phoenix Perennials Pidgin Pied-à-Terre Pizzeria Farina Pointe Restaurant at the Wickaninnish Inn, The Pourhouse Railtown Cafe Railtown Catering Rain Or Shine Ice Cream Red Wagon, The Revolver Coffee Rocky Mountain Flatbread Co. Royal Dinette Sai Woo Salt Tasting Room Salty Tongue Café Savoury Chef Shaughnessy Restaurant Shebeen Whisk(e)y House Shelter Shika Provisions Siena Six Acres Sophie’s Cosmic Cafe Sorella Stable House, The Steel Toad Brewpub & Dining Hall Tableau Bar Bistro Tacofino Tavola Terra Breads Thierry Thomas Haas Chocolates & Patisserie Timber Timbertrain Coffee Roasters Torafuku Tractor Foods Truffles Fine Foods Two Rivers Specialty Meats UBC Farm Uncommon Cafe, The Urban Digs Farm Uva Wine & Cocktail Bar Vancouver Aquarium’s Ocean Wise™ Program Vij’s Restaurant Virtuous Pie West Restaurant Wildebeest Wolf In The Fog YEW seafood

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .