GOODS: “Tinhorn Creek” Owner/Winemaker Sandra Oldfield Launching Harvest #TinChat

GOODS: “Tinhorn Creek” Owner/Winemaker Sandra Oldfield Launching Harvest #TinChat

The GOODS from Tinhorn Creek Oliver, BC | Tinhorn Creek’s Sandra Oldfield (@SandraOldfield) will host a weekly one-hour Twitter chat (#tinchat) about the Okanagan’s fall wine harvest. Every Wednesday evening, wine + social media lovers everywhere can have a conversation

Does Our Foodie Twittersphere Suck Or Is It Just The Tweets?

Does Our Foodie Twittersphere Suck Or Is It Just The Tweets?

by Matt Shea | I have some foodie co-workers and blogger friends whose sense of social balance has been upset by their incessant tweeting and retweeting. An attitude of if you’re not on Twitter, you’re dead to me! is increasing

DHM’s “The Oxford” In Yaletown Gets Dry Run Slaps On Twitter…

DHM’s “The Oxford” In Yaletown Gets Dry Run Slaps On Twitter…

Remember Shaken Not Stirred, the unbelievably cheesily named restaurant at 1144 Howe Street in Yaletown that had Ian Fleming barfing in his grave? Well, our friends at Donnelly Hospitality Management took it over some time ago to turn it into

Anti-Foodie: 1st Annual Frisco Bacon Camp Tweet Up Nerd Fest

Anti-Foodie: 1st Annual Frisco Bacon Camp Tweet Up Nerd Fest

I can agree with those who wrap bacon up in words of love, because its probably the best tasting thing on earth. I’ve eaten bacon chocolate, sipped bacon vodka, and picked food from my teeth with bacon toothpicks. There’s nothing

Anti-Foodie: Introducing The Tea Kettle Designed For Virgins…

Anti-Foodie: Introducing The Tea Kettle Designed For Virgins…

by [Anti-Foodie] | Can you believe this is actually real? It’s a tea kettle that’s been specifically designed for people with tiny penises and no friends. The thing connects to a local wi-fi network and automatically tweets when it has

Anti-Foodie: The Case Of The Cupcake Queen And The Camera

Anti-Foodie: The Case Of The Cupcake Queen And The Camera

via Scout Flickr Pool | Contribute by [Anti-Foodie] | Sick to death of foodies? I know I am. Where did they all of a sudden come from, anyway? The rise of the internet and the quick democratisation of journalism (aka

Scout Foreign & Domestic: The Penalty Box Green Men Edition

Scout Foreign & Domestic: The Penalty Box Green Men Edition

The internet is a busy, messed up place (just look at yourselves). Here are this morning’s surging stories both foreign and domestic. Feast deep and long…

Dear Noob, Sit on my Facebook & I’ll whack you up the Twitter…

Dear Noob, Sit on my Facebook & I’ll whack you up the Twitter…

In his book Voltaire’s Bastards, Canuck philosopher John Ralston Saul likes to opine on the “cult of expertise”, the stunted system that modern, industrial societies volunteered for when they started regimenting working life into wholly separate professional disciplines. “Among the

Iran’s New Revolution Today, In 140 Tragic Characters Or Less…

Iran’s New Revolution Today, In 140 Tragic Characters Or Less…

As per his Friday prayer speech in Tehran yesterday, the Ayatollah is clearly siding with Ahmadinejad, opening the road for what I fear might be the brutal suppression of the reformists and those pissed that their candidate, Mousavi, was short-changed

Twitter Is Evil And It Must Be Stopped Part 2

Twitter Is Evil And It Must Be Stopped Part 2

If you enjoyed this clip then you’ve probably wondered if in a year from now you’ll be able to look yourself in the mirror after giving in and jumping on the Twitter bandwagon. I don’t think I’ve ever done anything

Social Media And The Mumbai Terror Attacks

Social Media And The Mumbai Terror Attacks

From CNN: It was the day social media appeared to come of age and signaled itself as a news gathering force to be reckoned with. The minute news broke of the terror attacks on Mumbai, social media sites like Twitter

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .