Local Sushi House “Miku” Goes Sustainable With Ocean Wise

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Miku GM Tai Hasumi listens as Ocean Wise's Mike McDermid speaks on sushi and sustainability at Miku

Michelle and I took the kids round to Miku en route to other obligations the other night. The still new Japanese restaurant (since November) does delicious aburi sushi - lightly seared or blowtorched to release the flavours. Read more