SEEN IN VANCOUVER #515 | 66 Shots That Make It Easier To Accept The Arrival Of Fall

SEEN IN VANCOUVER #515 | 66 Shots That Make It Easier To Accept The Arrival Of Fall

It’s been tough to officially say goodbye to summer this week, so to ease our pain we’ve combed Scout’s photo archives for some of our favourite Fall photos, which we’ve arranged below for your therapeutic perusal. Too further (musically) moderate

SEEN IN VANCOUVER #514 | Staff Tasting At Highly Anticipated (Imminent) Gyoza Bar

SEEN IN VANCOUVER #514 | Staff Tasting At Highly Anticipated (Imminent) Gyoza Bar

by Andrew Morrison | The highly anticipated Gyoza Bar – a new 80 seater at 622 West Pender St. – is set to open for its first service this Saturday. The restaurant, which comes to us via Seigo Nakamura (owner

SEEN IN VANCOUVER #513 | A Look Inside The (Almost Finished) “Red Truck Brewery”

SEEN IN VANCOUVER #513 | A Look Inside The (Almost Finished) “Red Truck Brewery”

by Chuck Hallett & Andrew Morrison | There’s a reason breweries are located in industrial districts. Brewing beer is, at its heart, a result of light industry. It’s a chemical manufacturing process what converts a standard set of input ingredients

SEEN IN VANCOUVER #513 | Gastown’s “Nelson The Seagull” Lands Sidewalk Patio

SEEN IN VANCOUVER #513 | Gastown’s “Nelson The Seagull” Lands Sidewalk Patio

Pay a visit to Nelson The Seagull in Gastown today. They’ve just scored their patio license, as evidenced by the shot above, which we’ve reposted from their Instagram feed. (“Better late than never,” reads the caption. Indeed!) Below you’ll find a couple dozen

SEEN IN VANCOUVER #512 | First Look (And Taste) Inside The New “Cafe Medina”

SEEN IN VANCOUVER #512 | First Look (And Taste) Inside The New “Cafe Medina”

With the highly anticipated opening of the new Cafe Medina set for this Tuesday at 780 Richards Street, the restaurant’s kitchen crew and front of house team took Saturday to get in some practice with friends and family. The special

SEEN IN VANCOUVER #511 | Matching Fred Herzog’s Iconic Photographs To The Present

SEEN IN VANCOUVER #511 | Matching Fred Herzog’s Iconic Photographs To The Present

by Andrew Morrison | As a summer project, my eldest son James and I have been walking around the city with a copy of Fred Herzog Photographs (Douglas & McIntyre, 2011) and trying to shoot the exact locations where the

SEEN IN VANCOUVER #510 | Through The Viewfinder Of Photographer Andy Grellman

SEEN IN VANCOUVER #510 | Through The Viewfinder Of Photographer Andy Grellman

by Grady Mitchell | On his long walks through the city and frequent trips around the coast, photographer Andy Grellmann is gradually piecing together a visual survey of Vancouver and the region around it. His work is divided into albums

SEEN IN VANCOUVER #509 | Geeking Out On Rare Coffees At Chinatown’s Matchstick

SEEN IN VANCOUVER #509 | Geeking Out On Rare Coffees At Chinatown’s Matchstick

by Joey Armstrong | Matchstick Coffee Roasters recently held a free public coffee tasting of Tim Wendelboe coffees at their Chinatown location. Since Wendelboe is from Oslo, it’s a rare thing for the beans to make a Vancouver appearance, so

SEEN IN VANCOUVER #508 | Cunningham Vs Sylla; Previewing The Restaurant Rumble

SEEN IN VANCOUVER #508 | Cunningham Vs Sylla; Previewing The Restaurant Rumble

The third episode of the Aprons For Gloves’ Restaurant Rumble preview series just landed on our desk. It sets up the Middleweight Title showdown between Max Cunnigham (Partner, Joe’s Apartment) and Yacine Sylla (Bartender, Chambar). The fights take place in Gastown on

SEEN IN VANCOUVER #507 | Previewing The Restaurant Rumble (Fraske v. Chromik)

SEEN IN VANCOUVER #507 | Previewing The Restaurant Rumble (Fraske v. Chromik)

The second episode of their Aprons For Gloves’ Restaurant Rumble preview series has dropped. It sets up the anticipated showdown between Sarah Faske and Andrea Chromik. The fights take place in Gastown on July 23rd. Click here for details and to score tickets

SEEN IN VANCOUVER #506 | “Snack City” Neighbourhood Shop Opening In Chinatown

SEEN IN VANCOUVER #506 | “Snack City” Neighbourhood Shop Opening In Chinatown

by Andrew Morrison | Dormant 441 Gore Street in Chinatown is about to get its first tenant in many years. The space, which used to house a Chinese grocery way back in the day, will become “Snack City” at the

DINER | Behind The Scenes At “L’Abattoir” From Its Construction Dust To Opening Day

DINER | Behind The Scenes At “L’Abattoir” From Its Construction Dust To Opening Day

It was four years ago today that Lee Cooper, Paul Grunberg, and Nin Rai opened their critically acclaimed Gastown eatery L’Abattoir at 217 Carrall Street (the original Irish Heather location). Take a look below for behind the scenes images taken during construction, training,

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49th Parallel Coffee Roasters Abbey, The Abigail’s Party Acorn Alibi Room Araxi Ask For Luigi Bambudda Bao Bei Chinese Brasserie Beach House Bearfoot Bistro Beaucoup Bakery & Cafe Bel Café Bestie Beta5 Chocolates Biltmore Cabaret Bishop’s Bistro Pastis Bistro Wagon Rouge Bitter Tasting Room Bittered Sling Blacktail Florist Blue Water Cafe + Raw Bar Bottleneck Bufala Burdock & Co. Butter On The Endive Cadeaux Bakery Café Medina Caffè Artigiano Campagnolo Campagnolo ROMA Cannibal Cafe Chambar Chefs’ Table Society of BC Chewies Oyster Bar Chez Christophe Chocolaterie Patisserie  Chicha Chocolate Arts Cibo Trattoria Cinara CinCin Ristorante Cioppino’s Mediterranean Grill Commune Cafe Cuchillo Culinary Capers Catering Curious Oyster Catering Co. District Brasserie Diva At The Met Doi Chaang Coffee Co. Earnest Ice Cream East Of Main Cafe Edible Canada El Matador Espana Exile Bistro Farm 2 Fork Farmer’s Apprentice Fish Counter Forage Grain Greenhorn Espresso Bar Hapa Izakaya Hart House Harvest Community Foods Hawksworth Restaurant Heirloom Vegetarian Homer Street Cafe & Bar Irish Heather Joy Road Catering Juice Truck Keefer Bar Krokodile Pear L’Abattoir La Buca La Mezcaleria La Pentola La Quercia La Taqueria Pinche Taco Shop Lazy Gourmet Les Amis du Fromage Little District Local Philosophy Catering Lolita’s South Of The Border Cantina Los Cuervos Taqueria & Cantina Lukes General Store Lupo Restaurant Maenam Mamie Taylor’s MARKET by Jean-Georges Matchstick Coffee Roasters Meat & Bread Miku Restaurant Milano Coffee Minami Miradoro Mogiana Coffee Nicli Antica Pizzeria Notturno Nuba Oakwood Canadian Bistro Oyama Sausage Co. Oyster Seafood & Raw Bar Pacific Institute of Culinary Arts (PICA) Pallet Coffee Roasters Parker, The Pat’s Pub & BrewHouse Pidgin Pink Elephant Thai Pizza Fabrika Pizzeria Farina Pointe Restaurant at the Wickaninnish Inn Pourhouse Prado Cafe Railtown Cafe Rain Or Shine Ice Cream Rainier Provisions Re-Up BBQ Red Wagon, The Revolver Coffee Rocky Mountain Flatbread Co. Salt Tasting Room Salty Tongue Café Savoury Chef Settlement Building Shameful Tiki Room Shebeen Whisk(e)y House Shelter Sidecut | Four Seasons Whistler Siena Six Acres Spotted Bear Tableau Bar Bistro Tacofino Tapenade Bistro Tavola Terra Breads The Stable House Thierry Thomas Haas Chocolates & Patisserie Timbertrain Coffee Roasters Truffles Fine Foods Two Rivers Specialty Meats Urban Digs Farm Uva Wine Bar Via Tevere Pizzeria Napoletana West Restaurant Wildebeest Wolf In The Fog YEW seafood + bar

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .