GOODS: “C” Chef Robert Clark Receiving The Year’s First Spot Prawns On Thursday May 3

GOODS: “C” Chef Robert Clark Receiving The Year’s First Spot Prawns On Thursday May 3

The GOODS from "C" Restaurant Vancouver, BC | The Wild BC Spot Prawn season is set to begin again this May and C Restaurant is excited to celebrate this locally sourced and sustainable seafood item for the eighth year. On the evening of May 3, 2012, Executive Chef Robert Clark will receive C’s and Vancouver’s first Spot Prawn delivery. C will be the only restaurant in Vancouver serving this season’s catch of Wild BC Spot Prawns on Thursday, May 3, 2012 and Friday, May 4, 2012… more 

GOODS: David Suzuki At “C” To Celebrate The Restoration Of A First Nations Fishery

GOODS: David Suzuki At “C” To Celebrate The Restoration Of A First Nations Fishery

The GOODS from "C" Restaurant Vancouver, BC | On Thursday, November 10th, C Restaurant is throwing a dinner hosted by sustainability titan David Suzuki. The… more 

GOODS: “C” Launches New Autumn Menu Celebrating Fort Langley Cranberry Festival

GOODS: “C” Launches New Autumn Menu Celebrating Fort Langley Cranberry Festival

The GOODS from "C" Restaurant Vancouver, BC | In the sepia-infused olden days, fortune seekers lured north by British Columbia’s gold rush referred to… more 

GOODS: “C” Proprietor Harry Kambolis And Chef Rob Clark Named Seafood Champions

GOODS: “C” Proprietor Harry Kambolis And Chef Rob Clark Named Seafood Champions

The GOODS from "C" Restaurant Vancouver, BC | SeaWeb today announced Executive Chef of C Restaurant Robert Clark and CEO of Kambolis Restaurant Group Harry… more 

Gobbling Food Porn At Canada’s Biggest Culinary Competition…

Gobbling Food Porn At Canada’s Biggest Culinary Competition…

by Andrew Morrison | This past weekend, the final three legs of the Gold Medal Plates series of national cooking competitions took place in Kelowna. Together,… more 

Martin Juneau Of Montreal Wins Gold At The 2011 Canadian Culinary Championships

Martin Juneau Of Montreal Wins Gold At The 2011 Canadian Culinary Championships

It's been a grueling weekend up here in Kelowna at the Canadian Culinary Championships (and boy is my palate tired). Here are your winners: with the Bronze… more 

GOODS: Harry Kambolis And Robert Clark Of “C” To Speak At Seafood Summit

GOODS: Harry Kambolis And Robert Clark Of “C” To Speak At Seafood Summit

The GOODS from "C" Restaurant Vancouver, BC | C Restaurant proprietor Harry Kambolis and Executive Chef Robert Clark have been called to present at panels… more 

Nu, Raincity Grill & “C” Going The Extra Mile During Dine Out

Nu, Raincity Grill & “C” Going The Extra Mile During Dine Out

News from Scout supporters Nu, Raincity Grill, and C RESTAURANT Vancouver, BC | The Kambolis Group, never content to just do the “tried and true”, is going… more 

Raincity Grill, “C” and NU Ready For Quiet Simplicity On 2011 Eve

Raincity Grill, “C” and NU Ready For Quiet Simplicity On 2011 Eve

News from Scout supporters Nu, Raincity Grill, and C RESTAURANT Vancouver, BC | The Kambolis Restaurant Group wants to welcome 2011 with you. We serve… more 

Concept Change Brings Updated Greek Cuisine To “Nu” Tomorrow

Concept Change Brings Updated Greek Cuisine To “Nu” Tomorrow

News from Scout supporter Nu Vancouver, BC | Harry Kambolis dished out food to family and friends at his last Greek Easter celebration, a yearly tradition that… more 

Chef Rob Clark Celebrates Win At The 2010 Gold Medal Plates

Chef Rob Clark Celebrates Win At The 2010 Gold Medal Plates

News from Scout supporter "C" Restaurant Vancouver, BC | C Restaurant Executive Chef Robert Clark was crowned the culinary champion at Vancouver’s Gold Medal… more 

Rob Clark of C Restaurant Wins Vancouver’s Gold Medal Plates

Rob Clark of C Restaurant Wins Vancouver’s Gold Medal Plates

by Andrew Morrison | The Vancouver Gold Medal Plates went down at the Sheraton Wall Center last night. The chefs vying for gold and the opportunity to compete… more 

False Creek To Get Floating 12 Seat Dining Room This Summer…

False Creek To Get Floating 12 Seat Dining Room This Summer…

Former sommelier Shannon Ronalds' The School of Fish Foundation has amassed enough sponsorship funds to build a floating "classroom disguised as a first class… more 

The scout Community

49th Parallel Coffee Roasters Abbey, The Abigail’s Party Acorn Alibi Room Araxi Ask For Luigi Bambudda Bao Bei Chinese Brasserie Beachhouse Bearfoot Bistro Beaucoup Bakery & Cafe Bel Café Bestie Beta5 Chocolates Biltmore Cabaret Bishop’s Bistro Pastis Bistro Wagon Rouge Bitter Tasting Room Bittered Sling Blacktail Blue Water Cafe + Raw Bar Bottleneck Bufala Burdock & Co. Butter On The Endive Cadeaux Bakery Café Medina Caffè Artigiano Campagnolo Campagnolo ROMA Cannibal Cafe Chambar Chefs’ Table Society of BC Chewies Oyster Bar Chez Christophe Chocolaterie Patisserie  Chicha Chocolate Arts Cibo Trattoria Cinara CinCin Ristorante Cioffi’s Cioppino’s Mediterranean Grill Cocktails & Canapes Catering + Events Cuchillo Culinary Capers Catering Dirty Apron Delicatessen & Cooking School District Brasserie Dockside Restaurant & Brewing Company Doi Chaang Coffee Co. Earnest Ice Cream Edible Canada Espana Exile Bistro Farm 2 Fork Farmer’s Apprentice Fat Badger Fish Counter Forage Grain Granville Island Greenhorn Espresso Bar Gyoza Bar Hapa Izakaya Hart House Harvest Community Foods Hawksworth Restaurant Homer Street Cafe & Bar Irish Heather Joy Road Catering Juice Truck Keefer Bar Kin Kao Krokodile Pear Kuma Tofino L’Abattoir La Buca La Mezcaleria La Pentola La Quercia La Taqueria Pinche Taco Shop Lazy Gourmet Left Bank Les Amis du Fromage Lions Pub, The Little District Local Philosophy Catering Lolita’s South Of The Border Cantina Longtail Kitchen Los Cuervos Taqueria & Cantina Lukes General Store Lupo Restaurant Maenam Mamie Taylor’s MARKET by Jean-Georges Matchstick Coffee Roasters Meat & Bread Miku Restaurant Milano Coffee Minami Miradoro Mogiana Coffee Nicli Antica Pizzeria Nicli’s Next Door Nook Notturno Nuba Oakwood Canadian Bistro Olive & Anchor OLO OPUS Bar Oyama Sausage Co. Pallet Coffee Roasters Parker, The Pat’s Pub & BrewHouse Phoenix Perennials Pidgin Pizzeria Farina Pointe Restaurant at the Wickaninnish Inn Pourhouse Prado Cafe Railtown Cafe Rain Or Shine Ice Cream Rainier Provisions Re-Up BBQ Red Wagon, The Revolver Coffee Rocky Mountain Flatbread Co. Sai Woo Salt Tasting Room Salty Tongue Café Savoury Chef Settlement Building Shebeen Whisk(e)y House Shelter Shika Provisions Siena Six Acres Stable House, The Tableau Bar Bistro Tacofino Tavola Terra Breads Thierry Thomas Haas Chocolates & Patisserie Timbertrain Coffee Roasters Truffles Fine Foods Two Rivers Specialty Meats Urban Digs Farm Uva Wine Bar Vancouver Aquarium’s Ocean Wise™ Program Via Tevere Pizzeria Napoletana West Restaurant Wildebeest Wolf In The Fog

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .