DINER | Inside “Bufala”, The New West Side Pizza Joint From The Owners Of Wildebeest

DINER | Inside “Bufala”, The New West Side Pizza Joint From The Owners Of Wildebeest

by Andrew Morrison | Bufala, the new pizzeria from Wildebeest owners Josh Pape and James Iranzad, is now officially open at 5395 West Blvd (Arbutus) at West 38th in Kerrisdale. We broke the news of the 55 seater's imminence exactly a month ago, so it's been a quick turnaround (find out more about the build here). Granted, it wasn't a big construction job, but I like what they've done with the place. The booths and the communal table fit the room nicely, and the wee little kitchen bar… more 

COOL THING WE WANT #435 | First Edition Copy Of “The New York Pizza Project” Book

COOL THING WE WANT #435 | First Edition Copy Of “The New York Pizza Project” Book

This recent Kickstarter to fund The New York Pizza Project coffee table book reached its goal of $25,000 a few days ago. Hardly a shocker. The first edition… more 

GOODS | Gastown’s “Nicli Antica Pizzeria” Introduces New Appassionato Menu For 2

GOODS | Gastown’s “Nicli Antica Pizzeria” Introduces New Appassionato Menu For 2

The GOODS from Nicli Antica Pizzeria Vancouver, BC | Everyone knows that the Italians are a passionate people – legendary lovers, great artists, superb… more 

DINER | The Top 10 Pizzerias In Vancouver #8: “Nook” On Denman St. In The West End

DINER | The Top 10 Pizzerias In Vancouver #8: “Nook” On Denman St. In The West End

Nook is an easy restaurant to love but a difficult one to find a seat at. Even though they're consistently packed, there's no pretension in the air and the… more 

AWESOME THING WE ATE #909: A Delicious Visit To Main Street’s “Don’t Argue” Pizzeria

AWESOME THING WE ATE #909: A Delicious Visit To Main Street’s “Don’t Argue” Pizzeria

by Andrew Morrison | I recently tried out Vancouver's newest pizzeria, Don't Argue, on the recommendation of Zulu Report columnist Nic Bragg. The 30… more 

VANCOUVER LEXICON | Buckslice

VANCOUVER LEXICON | Buckslice

Buckslice | Slang | A slice of questionable pizza that only costs a dollar. Immortalized by rappers POS when they named their first release The Buckslice… more 

SEEN IN VANCOUVER #424: Hell’s Kitchen Shuttering In Kits A Case Of Abandonment?

SEEN IN VANCOUVER #424: Hell’s Kitchen Shuttering In Kits A Case Of Abandonment?

The natural consequence of a dozen really good pizzerias opening in Vancouver within a couple of years of each other? Some of the old (and especially the… more 

WELCOME: East Van Pizzeria “Via Tevere” Has Joined The Growing Scout Community

WELCOME: East Van Pizzeria “Via Tevere” Has Joined The Growing Scout Community

We’ve invited East Van's delicious Via Tevere to join our GOODS section as a fine restaurant addition to the neighbourhood. They are now proud members of… more 

The scout Community

Acorn Alibi Room Araxi Ask For Luigi Bambudda Bao Bei Chinese Brasserie Beach Bay Café & Patio Beachhouse Bearfoot Bistro Beaucoup Bakery & Cafe Bel Café Bestie Beta5 Chocolates Big Trouble Biltmore Cabaret Bishop’s Bistro Pastis Bistro Wagon Rouge Bitter Tasting Room Bittered Sling Blacktail Blue Water Cafe + Raw Bar Bottleneck Bufala Burdock & Co. Cadeaux Bakery Café Medina Caffè Artigiano Campagnolo Campagnolo ROMA Cannibal Cafe Chambar Chefs’ Table Society of BC Chewies Oyster Bar Chez Christophe Chocolaterie Patisserie  Chicha Chocolate Arts Cibo Trattoria Cinara CinCin Ristorante Cioffi’s Cioppino’s Mediterranean Grill Cocktails & Canapes Catering + Events Cuchillo Culinary Capers Catering Dirty Apron Cooking School & Delicatessen District Brasserie Dockside Restaurant & Brewing Company Doi Chaang Coffee Co. Earnest Ice Cream Edible Canada Espana Exile Bistro Farm 2 Fork Farmer’s Apprentice Fat Badger Fish Counter Forage Grain Granville Island Grapes & Soda Greenhorn Espresso Bar Gyoza Bar Hapa Izakaya Hart House Restaurant Harvest Community Foods Hawksworth Restaurant Homer Street Cafe & Bar Irish Heather Jamjar Joy Road Catering Juice Truck Keefer Bar Kin Kao Krokodile Pear Kuma Tofino L’Abattoir La Buca La Mezcaleria La Pentola La Quercia La Taqueria Pinche Taco Shop Lazy Gourmet Left Bank Les Amis du Fromage Lions Pub, The Little District Local Philosophy Catering Lolita’s South Of The Border Cantina Longtail Kitchen Los Cuervos Taqueria & Cantina Lukes General Store Lupo Restaurant Maenam Mamie Taylor’s MARKET by Jean-Georges Matchstick Coffee Roasters Meat & Bread Meinhardt Fine Foods Miku Restaurant Milano Coffee Minami Miradoro Mogiana Coffee Nicli Antica Pizzeria Nicli’s Next Door Nook Notturno Nuba Oakwood Canadian Bistro Olive & Anchor OLO OPUS Bar Oyama Sausage Co. Pallet Coffee Roasters Pat’s Pub & BrewHouse Phoenix Perennials Pidgin Pied-à-Terre Pizzeria Farina Pointe Restaurant at the Wickaninnish Inn Pourhouse Prado Cafe Railtown Cafe Rain Or Shine Ice Cream Rainier Provisions Re-Up BBQ Red Wagon, The Revolver Coffee Rocky Mountain Flatbread Co. Sai Woo Salt Tasting Room Salty Tongue Café Savoury Chef Settlement Building Shaughnessy Restaurant Shebeen Whisk(e)y House Shelter Shika Provisions Siena Six Acres Sophie’s Cosmic Cafe Stable House, The Steel Toad Brewpub & Dining Hall Tableau Bar Bistro Tacofino Tavola Terra Breads Thierry Thomas Haas Chocolates & Patisserie Timbertrain Coffee Roasters Tractor Foods Truffles Fine Foods Two Rivers Specialty Meats Urban Digs Farm Uva Wine & Cocktail Bar Vancouver Aquarium’s Ocean Wise™ Program Via Tevere Pizzeria Napoletana West Restaurant Wildebeest Wolf In The Fog

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .