GOODS: Join Chef Owen Lightly In Italy This Summer To “Harvest Food Through History”

GOODS: Join Chef Owen Lightly In Italy This Summer To “Harvest Food Through History”

The GOODS from Butter On The Endive Vancouver, BC | Chef Owen Lightly of Butter on the Endive Catering has been invited by Messors' Program Founder and Director, Tonio Creanza to be the Chef in the Field at the Messors Culinary Workshops in Altamura (Bari), Italy. Lightly will work along side Creanza, assisting guests with culinary process and practice, while facilitating convivial meals throughout the week long journey in June. Vancouver residents can join Owen and Tonio in Puglia as… more 

Seen In Vancouver #363: The Puglian Supper In The Back Garden Of Le Marche St. George

Seen In Vancouver #363: The Puglian Supper In The Back Garden Of Le Marche St. George

Scout and Le Marche St. George hosted a pretty amazing supper the other night (tickets were $25 and it sold out in less than half an hour). Renaissance man… more 

Le Marche St. George & Scout To Present An Intimate Italian Supper On Sunday (Sold Out)

Le Marche St. George & Scout To Present An Intimate Italian Supper On Sunday (Sold Out)

We are partnering with Le Marche St. George to host an intimate, exploratory evening of Mediterranean cuisine this Sunday, April 29th. Polymath Tonio… more 

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .