GOODS | “CedarCreek Estate Winery” Releases New Vintage Of Platinum Viognier

GOODS | “CedarCreek Estate Winery” Releases New Vintage Of Platinum Viognier

The GOODS from CedarCreek Estate Winery Kelowna, BC | CedarCreek Estate Winery is pleased to announce the release of the 2013 Platinum Viognier. Some of the 2013 Platinum Viognier was fermented and aged in a 660 litre concrete fermenter they

GOODS | “Painted Rock” To Kick Off Season With A Wine-Paired Supper By Mark Filatow

GOODS | “Painted Rock” To Kick Off Season With A Wine-Paired Supper By Mark Filatow

The GOODS from Painted Rock Estate Winery Vancouver, BC | Join Proprietor John Skinner on Saturday, May 3, for an unforgettable evening of Painted Rock wines while overlooking the vineyards and Skaha Lake at the winery’s new tasting room. John

OPPORTUNITY KNOCKS: Sunset Organic Bistro At Summerhill On Hunt For Manager

OPPORTUNITY KNOCKS: Sunset Organic Bistro At Summerhill On Hunt For Manager

The GOODS from Summerhill Pyramid Winery Kelowna, BC | Summerhill Pyramid Winery’s Sunset Organic Bistro is seeking a qualified manager for its dining room. Qualified applicants will have minimum 5 years experience in an F&B management position. The successful candidate

GOODS: Chef Rod Butters Opening New “Micro Bar • Bites” In Downtown Kelowna

GOODS: Chef Rod Butters Opening New “Micro Bar • Bites” In Downtown Kelowna

The GOODS from RauDZ Regional Table Kelowna, BC | Good things come in small packages. Co-owners Chef Rod Butters and Audrey Surrao of the popular RauDZ Regional Table are gifting the Okanagan with a small package – 900 square feet

AWESOME THING WE ATE #869: “Sezmu Beef Tartar” On The Terrace At Mission Hill

AWESOME THING WE ATE #869: “Sezmu Beef Tartar” On The Terrace At Mission Hill

by Andrew Morrison | A leisurely meal on The Terrace at Kelowna’s Mission Hill Family Estate during the height of last week’s swelter saw chef Matt Batey’s crew at the top of their game. Case in point was their Sezmu (wine fed) Beef

VANCOUVER WOULD BE COOLER IF #186: There Were Open Air Libraries In Its Parks

VANCOUVER WOULD BE COOLER IF #186: There Were Open Air Libraries In Its Parks

(via) These shots were taken in a vineyard in Ghent, Belgium. It’s an open air library/art installation raising funds for the local libraries that have fed its many shelves. Would it work in Vancouver? Well, Ghent only gets 2 inches

GOODS: Chantal Kreviazuk & Andrew Allen To Perform At CedarCreek This Summer

GOODS: Chantal Kreviazuk & Andrew Allen To Perform At CedarCreek This Summer

The GOODS from CedarCreek Estate Winery Vancouver, BC | CedarCreek Estate Winery is pleased to announce that Chantal Kreviazuk and Andrew Allen will perform this summer at their spectacular Vineyard Pavilion. Andrew Allen is leading the charts on AC radio

GOODS: Feenie Wins Silver With Haywire At The 2012 Canadian Culinary Championships

GOODS: Feenie Wins Silver With Haywire At The 2012 Canadian Culinary Championships

The GOODS from Okanagan Crush Pad Kelowna, BC | BC’s own Chef Rob Feenie, food concept architect for Cactus Restaurants Ltd., won silver at the national Gold Medal Plates competition. Chef Feenie selected Haywire Winery’s Pinot Noir to pair with

Vancouver Detail #274: 8 Pairs Of Vintage Gazelles Hanging From A Dining Room Scull

Vancouver Detail #274: 8 Pairs Of Vintage Gazelles Hanging From A Dining Room Scull

OK, so these aren’t in Vancouver, but I can’t think of any other Scout header that would fit these shots (except maybe Cool Thing We Want). Anyway, for years I’ve had my eye on these eight pairs of vintage Adidas

GOODS: Kelowna’s “RauDZ” Gets Ready To Celebrate Mars & Venus On Valentine’s Day

GOODS: Kelowna’s “RauDZ” Gets Ready To Celebrate Mars & Venus On Valentine’s Day

The GOODS from RauDZ Regional Table Kelowna, BC | If your knight in shining armor has turned out to be a loser in tinfoil, then the team at RauDZ has the perfect twist for Valentine’s Day or for some, this

GOODS: Kelowna’s “RauDZ Regional Table” Taking A Classroom Approach To Cocktails

GOODS: Kelowna’s “RauDZ Regional Table” Taking A Classroom Approach To Cocktails

The GOODS from RauDZ Regional Table Kelowna, BC | RauDZ Regional Table is bringing cocktails back to the classroom with the return of Liquid Sundays. Led by award-winning mixologist Gerry Jobe, Liquid Sundays take the traditional concept of a cooking

GOODS: Kelowna’s “RauDZ Regional Table” A Finalist For Best BC Business Concept

GOODS: Kelowna’s “RauDZ Regional Table” A Finalist For Best BC Business Concept

The GOODS from RauDZ Regional Table Kelowna, BC | Chef Rod Butters and Audrey Surrao of RauDZ Regional Table are excited to announce that they are a top five finalist in the “Best Concept” category at the 8th Annual Small

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .