GOODS: Kelowna’s “RauDZ Regional Table” A Finalist For Best BC Business Concept

GOODS: Kelowna’s “RauDZ Regional Table” A Finalist For Best BC Business Concept

The GOODS from RauDZ Regional Table Kelowna, BC | Chef Rod Butters and Audrey Surrao of RauDZ Regional Table are excited to announce that they are a top five finalist in the “Best Concept” category at the 8th Annual Small

Cocktails In The Kitchen At Kelowna’s Raudz Regional Table

Cocktails In The Kitchen At Kelowna’s Raudz Regional Table

News from Scout supporter RauDZ Regional Table Kelowna, BC | Muddlers, infused spirits and blenders replace textbooks, calculators and #2 pencils in a cocktail classroom launching January 16th at RauDZ© Regional Table. Led by award winning mixologist Liquid Chef Gerry

Chef Rod Butters Of “Raudz” On Preserving Okanagan Flavours

Chef Rod Butters Of “Raudz” On Preserving Okanagan Flavours

News from Scout supporter RauDZ Regional Table Kelowna, BC | BC Restaurant Hall of Fame chef Rod Butters of Kelowna’s RauDZ Regional Table has released his 2010 edition of rjb preserves and canning. He has created over a dozen products

Bar Crew At Kelowna’s “Raudz” Flush With Fresh Accolades…

Bar Crew At Kelowna’s “Raudz” Flush With Fresh Accolades…

News from Scout supporter RauDZ Regional Table Kelowna, BC | Since opening in spring 2009, Raudz has earned a reputation for not only their seasonal local menu but also for their fresh fruit cocktails & extensive BC-based wine list. Recently,

Celebrating The Tenth Vintage Of Mission Hill’s “Oculus” Wine

Celebrating The Tenth Vintage Of Mission Hill’s “Oculus” Wine

News from Scout supporter Mission Hill Family Estate Vancouver, BC | With the first day of fall upon us, we’re delighted to announce a series of celebratory events to commemorate Mission Hill’s tenth vintage of our premium Bordeaux-inspired wine, Oculus,

Mission Hill To Pair With Fleuri Kitchen At Sutton Place Hotel

Mission Hill To Pair With Fleuri Kitchen At Sutton Place Hotel

News from Scout supporter Mission Hill Family Estate Vancouver, BC | Join Mission Hill’s Director of Wine Education Ingo Grady and Fleuri Executive Chef Michael Deutsch as they showcase the classically inspired Okanagan Valley wines of Mission Hill Family Estate

Kelowna’s RauDZ Regional Table Celebrates Asparagus Season…

Kelowna’s RauDZ Regional Table Celebrates Asparagus Season…

News from Scout supporter RauDZ Regional Table Kelowna, BC | Spring and asparagus are an inseparable pair and it appears a cause for real celebration. If you Google ‘asparagus recipes’, a whopping 3,230,000 recipes are at your fingertips. Poems are

Chef Butters of RauDZ Regional Table Launches New Food Line

Chef Butters of RauDZ Regional Table Launches New Food Line

News from Scout supporter RauDZ Regional Table Kelowna, BC | Award winning chef Rod Butters of Kelowna’s RauDZ Regional Table, has recently launched his rjb line of preserves and canning. This BC Restaurant Hall of Fame chef with a love

Kelowna’s RauDZ Regional Table Joins The Scout Community…

Kelowna’s RauDZ Regional Table Joins The Scout Community…

Chef Rod Butters and his team at Kelowna’s RauDZ Regional Table are now proud member supporters of Scout. We will be publishing their news and press releases on our front page as we receive them and hosting an individual page

Okanagablog: Tasting And Touring At Mission Hill

Okanagablog: Tasting And Touring At Mission Hill

As noted in a mobile post yesterday, I’m up in the Okanagan staying at Mission Hill for a few days. I woke up this morning (following a near-debaucherous evening at Jamie Maw’s place), shook out the Syrah and Heineken cobwebs,

Obama Inspires Change At Kelowna Restaurant

Obama Inspires Change At Kelowna Restaurant

This may well be the oddest restaurant press release that has ever crossed our Okanagan desk. It is well written yet totally bizarre, and easily breaks through “the clutter” like a hot knife through foie gras. Chef Rod Butters, the

RauDZ Regional Table

RauDZ Regional Table

DETAILS 1560 Water Street, Kelowna, BC | MAP Telephone: 250-868-8805 Email:  info@raudz.com Web: www.raudz.com Twitter: @raudz and @raudz.bar Facebook: raudzregionaltable ‘Home Plate’ Podcasts available on itunes Open seven days a week from 5:00pm – close Reservations accepted for parties of

The scout Community

49th Parallel Coffee Roasters Abigail’s Party Alibi Room Araxi Ask For Luigi Bambudda Bao Bei Chinese Brasserie Bearfoot Bistro Beaucoup Bakery & Cafe Bel Café Bestie Beta5 Chocolates Bishop’s Bistro Pastis Bitter Tasting Room Bittered Sling Blacktail Florist Blue Water Cafe + Raw Bar Bufala Burdock & Co. Butter On The Endive Cadeaux Bakery Café Medina Caffè Artigiano Campagnolo Campagnolo ROMA Chambar Chewies Oyster Bar Chez Christophe Chocolaterie Patisserie  Chicha Chocolate Arts Cibo Trattoria Cinara CinCin Ristorante Cioppino’s Mediterranean Grill Commune Cafe Cuchillo Culinary Capers Catering Curious Oyster Catering Co. Diva At The Met Doi Chaang Coffee Co. Earnest Ice Cream East Of Main Cafe Edible Canada El Matador Espana Exile Bistro Farm 2 Fork Forage Greenhorn Espresso Bar Hapa Izakaya Hart House Harvest Community Foods Hawksworth Restaurant Heirloom Vegetarian Homer Street Cafe & Bar Joy Road Catering Krokodile Pear L’Abattoir La Buca La Mezcaleria La Pentola La Quercia La Taqueria Pinche Taco Shop Les Amis du Fromage Local Philosophy Catering Lolita’s South Of The Border Cantina Los Cuervos Taqueria & Cantina Lukes General Store Lupo Restaurant Maenam Mamie Taylor’s MARKET by Jean-Georges Matchstick Coffee Roasters Meat & Bread Miku Restaurant Milano Coffee Minami Miradoro Mogiana Coffee Nicli Antica Pizzeria Notturno Nuba Oakwood Canadian Bistro Oyster Seafood & Raw Bar Pallet Coffee Roasters Pat’s Pub & BrewHouse Pidgin Pink Elephant Thai Pizza Fabrika Pizzeria Farina Pourhouse Prado Cafe Railtown Cafe Rainier Provisions Revolver Coffee Salt Tasting Room Salty Tongue Café Savoury Chef Shebeen Whisk(e)y House Shelter Sidecut | Four Seasons Whistler Siena Six Acres Spotted Bear Tableau Bar Bistro Tacofino Tapenade Bistro Tavola Terra Breads The Acorn The Beach House The Biltmore Cabaret The Bottleneck The Cannibal Cafe The District Brasserie The Fish Counter The Irish Heather The Juice Truck The Keefer Bar The Lazy Gourmet The Little District The Oyama Sausage Co. The Parker The Pointe Restaurant at the Wickaninnish Inn The Portside Pub The Re-Up BBQ The Settlement Building The Shameful Tiki Room Thierry Thomas Haas Chocolates & Patisserie Timbertrain Coffee Roasters Truffles Fine Foods Two Rivers Specialty Meats Urban Digs Farm Uva Wine Bar Via Tevere Pizzeria Napoletana West Restaurant Wildebeest Wolf In The Fog YEW seafood + bar

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .