GOODS | Summerland’s Okanagan Crush Pad Releases 2013 Lunar New Year White Wine

GOODS | Summerland’s Okanagan Crush Pad Releases 2013 Lunar New Year White Wine

The GOODS from Okanagan Crush Pad Kelowna, BC | With the dynamic Asian dining culture in Vancouver and the holiday season fast approaching, Okanagan Crush Pad owners, Christine Coletta and Steve Lornie bring back a special limited release of Haywire

GOODS | The North Shore’s District Brasserie Prepares For A New Year’s Eve To Remember

GOODS | The North Shore’s District Brasserie Prepares For A New Year’s Eve To Remember

The Goods From The District Brasserie North Vancouver, BC | Even if your New Year’s kiss is still TBD, when it comes to the rest of the night, The District Brasserie has you covered. Join us on December 31st for an

GOODS | Chef Felix Zhou Creates New Years’ Eve Menus Featuring Truffles At The Parker

GOODS | Chef Felix Zhou Creates New Years’ Eve Menus Featuring Truffles At The Parker

The GOODS from The Parker Vancouver, BC | Designed for all dietary concerns, Chef Felix has created two gorgeous menus high-lighted by savoury Perigold and Alba Truffles. At $49 per person, it’s the best deal in town and you can

GOODS | Truffles Fine Foods’ Pop-Up Cafe To Warm Up Visitors To The Festival Of Lights

GOODS | Truffles Fine Foods’ Pop-Up Cafe To Warm Up Visitors To The Festival Of Lights

The GOODS from Truffles Fine Foods Vancouver, BC | The dazzling lights, the music, and the warm comforting smells of the holidays — tis’ the season! That time of year has arrived yet again. Christmas time always quickly approaches after

GOODS | Cavalier Fine Jewellery Shoppe Custom Crafting Unique Engagement Rings

GOODS | Cavalier Fine Jewellery Shoppe Custom Crafting Unique Engagement Rings

The GOODS from Cavalier Vancouver, BC | Have something in mind but just can’t seem to find it? Look no further, our designers and in-house goldsmith can build almost anything you can think up. We want to help you make

GOODS | World Reclaimed To Showcase Aloe Designs At Beggars Banquet Starting Dec. 12

GOODS | World Reclaimed To Showcase Aloe Designs At Beggars Banquet Starting Dec. 12

The GOODS from Aloe Designs Vancouver, BC | World Reclaimed is excited to be selling our goods at The Beggars Banquet this winter. It’s the first time we have shown our products alongside other local designers and makers and we

GOODS | Whistler Brewing Co. To Celebrate 25th Anniversary With Commemorative Beer

GOODS | Whistler Brewing Co. To Celebrate 25th Anniversary With Commemorative Beer

THE GOODS from Whistler Brewing Co. Vancouver, BC | This season, Whistler Brewing Company, one of the originators of the BC craft brewing movement, will celebrate its 25th anniversary. To mark the milestone, the company is launching a limited edition

GOODS | 2nd Annual “Curry Cup” Cooking Competition Set For March 3 At Heritage Hall

GOODS | 2nd Annual “Curry Cup” Cooking Competition Set For March 3 At Heritage Hall

The GOODS from the Chefs’ Table Society Vancouver, BC | The Chefs’ Table Society of British Columbia announces the date for the 2nd annual Curry Cup. On Tuesday, March 3rd at the Heritage Hall at 3102 Main Street, eight competing

WELCOME | “Bistro Wagon Rouge” On Powell St. Has Joined The Growing Scout Community

WELCOME | “Bistro Wagon Rouge” On Powell St. Has Joined The Growing Scout Community

We’ve invited Bistro Wagon Rouge to join the Restaurants section of our GOODS program as a recommended eatery. They are now proud members of Scout, and as such we will be sharing their news and employment needs on our front page

GOODS | New Seasonal Menu Set To Launch At “The Acorn” On Main Street This Monday

GOODS | New Seasonal Menu Set To Launch At “The Acorn” On Main Street This Monday

The GOODS from The Acorn Vancouver, BC | Monday, December 8th marks the launch of the Early Winter Menu at The Acorn. The seasonal menu will not only feature new additions that will make you warm inside but also a

GOODS | Robson’s “Forage” Now Open For Locavore Lunches Over The Holiday Season

GOODS | Robson’s “Forage” Now Open For Locavore Lunches Over The Holiday Season

The GOODS from Forage Vancouver, BC | The holiday season is almost upon us and planning what to do is always time consuming. Let Forage take the time out of that planning so all you need to do is consume.

OPPORTUNITY KNOCKS | Baker & Pastry Chef Positions Open At The Pointe In Tofino

OPPORTUNITY KNOCKS | Baker & Pastry Chef Positions Open At The Pointe In Tofino

The GOODS from The Pointe Restaurant at the Wickaninnish Inn Tofino, BC | The Pointe Restaurant at the Wickaninnish Inn is looking for a Pastry Chef and a Baker. The Pastry Chef will be responsible for managing the day to

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49th Parallel Coffee Roasters Abbey, The Abigail’s Party Acorn Alibi Room Araxi Ask For Luigi Bambudda Bao Bei Chinese Brasserie Beach House Bearfoot Bistro Beaucoup Bakery & Cafe Bel Café Bestie Beta5 Chocolates Biltmore Cabaret Bishop’s Bistro Pastis Bistro Wagon Rouge Bitter Tasting Room Bittered Sling Blacktail Florist Blue Water Cafe + Raw Bar Bottleneck Bufala Burdock & Co. Butter On The Endive Cadeaux Bakery Café Medina Caffè Artigiano Campagnolo Campagnolo ROMA Cannibal Cafe Chambar Chefs’ Table Society of BC Chewies Oyster Bar Chez Christophe Chocolaterie Patisserie  Chicha Chocolate Arts Cibo Trattoria Cinara CinCin Ristorante Cioppino’s Mediterranean Grill Commune Cafe Cuchillo Culinary Capers Catering Curious Oyster Catering Co. District Brasserie Diva At The Met Doi Chaang Coffee Co. Earnest Ice Cream East Of Main Cafe Edible Canada El Matador Espana Exile Bistro Farm 2 Fork Farmer’s Apprentice Fish Counter Forage Grain Greenhorn Espresso Bar Hapa Izakaya Hart House Harvest Community Foods Hawksworth Restaurant Heirloom Vegetarian Homer Street Cafe & Bar Irish Heather Joy Road Catering Juice Truck Keefer Bar Krokodile Pear L’Abattoir La Buca La Mezcaleria La Pentola La Quercia La Taqueria Pinche Taco Shop Lazy Gourmet Les Amis du Fromage Little District Local Philosophy Catering Lolita’s South Of The Border Cantina Los Cuervos Taqueria & Cantina Lukes General Store Lupo Restaurant Maenam Mamie Taylor’s MARKET by Jean-Georges Matchstick Coffee Roasters Meat & Bread Miku Restaurant Milano Coffee Minami Miradoro Mogiana Coffee Nicli Antica Pizzeria Notturno Nuba Oakwood Canadian Bistro Oyama Sausage Co. Oyster Seafood & Raw Bar Pacific Institute of Culinary Arts (PICA) Pallet Coffee Roasters Parker, The Pat’s Pub & BrewHouse Pidgin Pink Elephant Thai Pizza Fabrika Pizzeria Farina Pointe Restaurant at the Wickaninnish Inn Pourhouse Prado Cafe Railtown Cafe Rain Or Shine Ice Cream Rainier Provisions Re-Up BBQ Red Wagon, The Revolver Coffee Rocky Mountain Flatbread Co. Salt Tasting Room Salty Tongue Café Savoury Chef Settlement Building Shameful Tiki Room Shebeen Whisk(e)y House Shelter Sidecut | Four Seasons Whistler Siena Six Acres Spotted Bear Tableau Bar Bistro Tacofino Tapenade Bistro Tavola Terra Breads The Stable House Thierry Thomas Haas Chocolates & Patisserie Timbertrain Coffee Roasters Truffles Fine Foods Two Rivers Specialty Meats Urban Digs Farm Uva Wine Bar Via Tevere Pizzeria Napoletana West Restaurant Wildebeest Wolf In The Fog YEW seafood + bar

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .