DINER: Pape & Iranzad Pick Up Ex-West Chef David Gunawan For New “Wildebeest”

DINER: Pape & Iranzad Pick Up Ex-West Chef David Gunawan For New “Wildebeest”

by Andrew Morrison | Early last month we revealed that restaurateurs James Iranzad (Cartel, Abigail's Party) and Josh Pape (The Diamond) had secured 120 West Hastings with plans for a new joint arriving in 2012. There was no name or chef at that point (they'd only just signed the lease), so the news was "info-light". In this week's copy of the Westender, I have written a piece on the place, revealing a whole bunch of details, including a glance askance at the first menu and cocktail… more 

GOODS: Gastown’s “Pourhouse” Is Featuring Local Jazz Musicians Every Sunday Evening

GOODS: Gastown’s “Pourhouse” Is Featuring Local Jazz Musicians Every Sunday Evening

The GOODS from Pourhouse Vancouver, BC | What better way to end your busy weekend than a night of music, comfort food and cocktails? Pourhouse boasts… more 

DINER: 140 Seat “House Guest” Opening October 14th In The Old McLean’s Location

DINER: 140 Seat “House Guest” Opening October 14th In The Old McLean’s Location

by Andrew Morrison | About a month ago, first-time restaurateurs Matt Schmidt (left) and Justin Devlin (right) pounced on the 322 Water Street address in… more 

DINER: Josh Pape And James Iranzad To Open 115 Seat Restaurant On Hastings

DINER: Josh Pape And James Iranzad To Open 115 Seat Restaurant On Hastings

by Andrew Morrison | Good news, gluttony fans. Local restaurateurs James Iranzad (Abigail's Party, Cartel) and Josh Pape (former Bartender of the Year,… more 

Sean Heather Secures Heritage Spot For New “Rainier” Concept

Sean Heather Secures Heritage Spot For New “Rainier” Concept

by Andrew Morrison | Just when you thought Gastown restaurateur Sean Heather would take a breath (his first in five years), he goes ahead and secures another… more 

A Look Inside Gastown’s Newly Arrived “Nelson The Seagull”

A Look Inside Gastown’s Newly Arrived “Nelson The Seagull”

While I've been out of commission for the last few days, Michelle has been enjoying the opening of Nelson The Seagull in the heart of Gastown at 315 Carrall… more 

“Nelson The Seagull” Gets Set To Open On Carrall In Gastown

“Nelson The Seagull” Gets Set To Open On Carrall In Gastown

by Andrew Morrison | Until today, when I opened the door and walked into the construction site, I'd assumed it was a clothing store landing at 315 Carrall (the… more 

Gastown’s Award-Winning “Boneta” Set To Re-Open With Chef Jason Leizert At Stoves

Gastown’s Award-Winning “Boneta” Set To Re-Open With Chef Jason Leizert At Stoves

I've been jonesing for a drink at Boneta since Valentine's Day, but you may have noticed that it's been closed. You may have also noticed that back at the end… more 

Cool Thing We Want #258: Nice And Cold Upside Down Beers At “Sea Monstr Sushi”

Cool Thing We Want #258: Nice And Cold Upside Down Beers At “Sea Monstr Sushi”

Around Christmas I posted a video that was shot at an American sporting event and showed a beer dispensing machine that blew my mind. Why? Because it poured… more 

Sean Heather To Open “Bitter” Joint On The Downtown Eastside

Sean Heather To Open “Bitter” Joint On The Downtown Eastside

Sean Heather and Scott Hawthorn, partners at Salt Tasting Room and Judas Goat, are joining forces for a third time to open a new joint called Bitter. "It's an… more 

Gastown’s “L’Abattoir” Seeking Self-Motivated Chef De Partie…

Gastown’s “L’Abattoir” Seeking Self-Motivated Chef De Partie…

Job Posting from Scout supporter L'Abattoir Vancouver, BC | L'Abattoir is seeking a motivated Chef de Partie/Line Cook. The successful candidate will be a self… more 

Chinese Year Of The Rabbit Soon To Get Hopping At “Wild Rice”

Chinese Year Of The Rabbit Soon To Get Hopping At “Wild Rice”

News from Scout supporter Wild Rice Vancouver, BC | One ancient Chinese axiom states that if a thing is worth doing, it’s worth doing at least twice… more 

The Diamond Releases The Last 50 Tickets To Their N.Y.E. Bash…

The Diamond Releases The Last 50 Tickets To Their N.Y.E. Bash…

News from Scout supporter The Diamond Vancouver, BC | Happy Holidays from us here at The Diamond. We hope the break was good to you and yours. To continue with… more 

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49th Parallel Coffee Roasters Abbey, The Abigail’s Party Acorn Alibi Room Araxi Ask For Luigi Bambudda Bao Bei Chinese Brasserie Beach Bay Café & Patio Beachhouse Bearfoot Bistro Beaucoup Bakery & Cafe Bel Café Bestie Beta5 Chocolates Big Trouble Biltmore Cabaret Bishop’s Bistro Pastis Bistro Wagon Rouge Bitter Tasting Room Bittered Sling Blacktail Blue Water Cafe + Raw Bar Bottleneck Bufala Burdock & Co. Cadeaux Bakery Café Medina Caffè Artigiano Campagnolo Campagnolo ROMA Cannibal Cafe Chambar Chefs’ Table Society of BC Chewies Oyster Bar Chez Christophe Chocolaterie Patisserie  Chicha Chocolate Arts Cibo Trattoria Cinara CinCin Ristorante Cioffi’s Cioppino’s Mediterranean Grill Cocktails & Canapes Catering + Events Cuchillo Culinary Capers Catering Dirty Apron Cooking School & Delicatessen District Brasserie Dockside Restaurant & Brewing Company Doi Chaang Coffee Co. Earnest Ice Cream Edible Canada Espana Exile Bistro Farm 2 Fork Farmer’s Apprentice Fat Badger Fish Counter Forage Grain Granville Island Grapes & Soda Greenhorn Espresso Bar Gyoza Bar Hapa Izakaya Hart House Restaurant Harvest Community Foods Hawksworth Restaurant Homer Street Cafe & Bar Irish Heather Jamjar Joy Road Catering Juice Truck Keefer Bar Kin Kao Krokodile Pear Kuma Tofino L’Abattoir La Buca La Mezcaleria La Pentola La Quercia La Taqueria Pinche Taco Shop Lazy Gourmet Left Bank Les Amis du Fromage Lions Pub, The Little District Local Philosophy Catering Lolita’s South Of The Border Cantina Longtail Kitchen Los Cuervos Taqueria & Cantina Lukes General Store Lupo Restaurant Maenam Mamie Taylor’s MARKET by Jean-Georges Matchstick Coffee Roasters Meat & Bread Miku Restaurant Milano Coffee Minami Miradoro Mogiana Coffee Nicli Antica Pizzeria Nicli’s Next Door Nook Notturno Nuba Oakwood Canadian Bistro Olive & Anchor OLO OPUS Bar Oyama Sausage Co. Pallet Coffee Roasters Pat’s Pub & BrewHouse Phoenix Perennials Pidgin Pizzeria Farina Pointe Restaurant at the Wickaninnish Inn Pourhouse Prado Cafe Railtown Cafe Rain Or Shine Ice Cream Rainier Provisions Re-Up BBQ Red Wagon, The Revolver Coffee Rocky Mountain Flatbread Co. Sai Woo Salt Tasting Room Salty Tongue Café Savoury Chef Settlement Building Shaughnessy Restaurant Shebeen Whisk(e)y House Shelter Shika Provisions Siena Six Acres Sophie’s Cosmic Cafe Stable House, The Steel Toad Brewpub & Dining Hall Tableau Bar Bistro Tacofino Tavola Terra Breads Thierry Thomas Haas Chocolates & Patisserie Timbertrain Coffee Roasters Tractor Foods Truffles Fine Foods Two Rivers Specialty Meats Urban Digs Farm Uva Wine & Cocktail Bar Vancouver Aquarium’s Ocean Wise™ Program Via Tevere Pizzeria Napoletana West Restaurant Wildebeest Wolf In The Fog

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .