OPPORTUNITY KNOCKS | “Hawksworth” Is On The Lookout For A Full-Time Supervisor

OPPORTUNITY KNOCKS | “Hawksworth” Is On The Lookout For A Full-Time Supervisor

The GOODS from Hawksworth Vancouver, BC | Hawksworth Restaurant is looking for a full-time Supervisor to join our amazing team of industry professionals. The position will be one of great responsibility for the growth of our business and development of

GOODS | 17th Annual European Union Film Fest At ‘The Cinematheque’ Nov. 21 – Dec. 4

GOODS | 17th Annual European Union Film Fest At ‘The Cinematheque’ Nov. 21 – Dec. 4

The GOODS from The Cinematheque Vancouver, BC | Vancouver’s European Union Film Festival features the best new and notable cinema from 27 European Union member states. Each member has carte blanche to select the film that will represent it, making

LISTED | Award-Winning “Chambar” Somm Jason Yamasaki Decants A Taste Of His List

LISTED | Award-Winning “Chambar” Somm Jason Yamasaki Decants A Taste Of His List

by Treve Ring | There’s no denying this is a vintage year for Jason Yamasaki. Recently earning the title of Best Sommelier in BC and overseeing the smart critical and consumer friendly wine program at the newly-reopened Chambar, Yamasaki’s star ascent has been

GOODS | Gentleman’s Lunch & Moustache Competition Set For Nov. 27th At ‘Chambar’

GOODS | Gentleman’s Lunch & Moustache Competition Set For Nov. 27th At ‘Chambar’

The GOODS from Chambar Vancouver, BC | On November 27th, Chambar Restaurant will host a lunch benefit and competition for the Movember Vancouver campaign to raise funds and awareness for men’s health. Gents are encouraged to arrive dressed dapperly, chivalrous

GOODS | Daytime Hotspot “Cafe Medina” Expands Service, Menus For Private Nights

GOODS | Daytime Hotspot “Cafe Medina” Expands Service, Menus For Private Nights

The GOODS from Cafe Medina Vancouver BC | The new incarnation of Café Medina continues to evolve, as the breakfast, lunch and weekend brunch hotspot is now available to be booked for a variety of private evening functions in its

HEADS UP | Tickets Now On Sale For Pecha Kucha Night Vol. 35 At ‘The Vogue Theatre’

HEADS UP | Tickets Now On Sale For Pecha Kucha Night Vol. 35 At ‘The Vogue Theatre’

Only ten days remain until PechaKucha Night Vol. 35 and we are pleased to share the full speaker lineup and musical guest for the evening. This is our last event of the year before a period of winter dormancy. We

OPPORTUNITY KNOCKS | “Thierry” Is On The Lookout For Full-Time Sales Associates

OPPORTUNITY KNOCKS | “Thierry” Is On The Lookout For Full-Time Sales Associates

The GOODs from Thierry Vancouver, BC | Thierry is looking for enthusiastic and passionate individuals to join its outstanding team. We are currently hiring friendly, outgoing, organized people, ideally with sales and/or customer service experience with a flexible schedule (may be

GOODS | Chambar’s Jason Yamasaki Nails It, Nabs “Best Sommelier in BC” Distinction

GOODS | Chambar’s Jason Yamasaki Nails It, Nabs “Best Sommelier in BC” Distinction

The GOODS from Chambar Vancouver, BC | The Canadian Association of Professional Sommeliers (CAPS) in partnership with Association de la Sommellerie Internationale (ASI) has named Chambar Restaurant Sommelier, Jason Yamasaki, “Best Sommelier in BC”. On November 3, 2014, 14 of

GOODS | The Cinematheque Screening New “Altman” Film And Director’s Retrospective

GOODS | The Cinematheque Screening New “Altman” Film And Director’s Retrospective

The GOODS from The Cinematheque Vancouver, BC | Celebrated by film lovers for over four decades, the films of the late legendary director Robert Altman challenged and redefined what American cinema could be. This month, The Cinematheque presents the Vancouver

GOODS | “Hawksworth” Chef Kristian Eligh Wins Gold Medal Plates, Advances To Finals

GOODS | “Hawksworth” Chef Kristian Eligh Wins Gold Medal Plates, Advances To Finals

The GOODS from Hawksworth Vancouver, BC | Hawksworth Restaurant’s Chef de Cuisine Kristian Eligh proved his culinary prowess last Thursday night (Oct. 30), taking home the Gold at the Victoria 2014 Gold Medal Plates competition held at the Victoria Convention

Abbey, The

Abbey, The

DETAILS 117 West Pender Street | Vancouver, BC Telephone: 604-336-7100 | Email: info [at] abbeyvan.com Web: www.abbeyvan.com | Twitter | Facebook The Abbey is progressive tavern offers pedigreed food with a modern sensibility. Open daily for dinner from 5pm, with

GOODS | Robson’s “CinCin” Set For Pair Of Autumn Truffle And Piedmont Wine Dinners

GOODS | Robson’s “CinCin” Set For Pair Of Autumn Truffle And Piedmont Wine Dinners

The GOODS from CinCin Vancouver, BC | Vancouver’s definitive modern Italian eatery, CinCin Ristorante, has just announced two unique truffle and wine dinners to be held on November 6 and November 27. Shane Taylor, CinCin Wine Director, along with restaurant

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49th Parallel Coffee Roasters Abbey, The Abigail’s Party Acorn Alibi Room Araxi Ask For Luigi Bambudda Bao Bei Chinese Brasserie Beach House Bearfoot Bistro Beaucoup Bakery & Cafe Bel Café Bestie Beta5 Chocolates Biltmore Cabaret Bishop’s Bistro Pastis Bistro Wagon Rouge Bitter Tasting Room Bittered Sling Blacktail Florist Blue Water Cafe + Raw Bar Bottleneck Bufala Burdock & Co. Butter On The Endive Cadeaux Bakery Café Medina Caffè Artigiano Campagnolo Campagnolo ROMA Cannibal Cafe Chambar Chefs’ Table Society of BC Chewies Oyster Bar Chez Christophe Chocolaterie Patisserie  Chicha Chocolate Arts Cibo Trattoria Cinara CinCin Ristorante Cioppino’s Mediterranean Grill Commune Cafe Cuchillo Culinary Capers Catering Curious Oyster Catering Co. District Brasserie Diva At The Met Doi Chaang Coffee Co. Earnest Ice Cream East Of Main Cafe Edible Canada El Matador Espana Exile Bistro Farm 2 Fork Farmer’s Apprentice Fish Counter Forage Grain Greenhorn Espresso Bar Hapa Izakaya Hart House Harvest Community Foods Hawksworth Restaurant Heirloom Vegetarian Homer Street Cafe & Bar Irish Heather Joy Road Catering Juice Truck Keefer Bar Krokodile Pear L’Abattoir La Buca La Mezcaleria La Pentola La Quercia La Taqueria Pinche Taco Shop Lazy Gourmet Les Amis du Fromage Little District Local Philosophy Catering Lolita’s South Of The Border Cantina Los Cuervos Taqueria & Cantina Lukes General Store Lupo Restaurant Maenam Mamie Taylor’s MARKET by Jean-Georges Matchstick Coffee Roasters Meat & Bread Miku Restaurant Milano Coffee Minami Miradoro Mogiana Coffee Nicli Antica Pizzeria Notturno Nuba Oakwood Canadian Bistro Oyama Sausage Co. Oyster Seafood & Raw Bar Pacific Institute of Culinary Arts (PICA) Pallet Coffee Roasters Parker, The Pat’s Pub & BrewHouse Pidgin Pink Elephant Thai Pizza Fabrika Pizzeria Farina Pointe Restaurant at the Wickaninnish Inn Pourhouse Prado Cafe Railtown Cafe Rain Or Shine Ice Cream Rainier Provisions Re-Up BBQ Red Wagon, The Revolver Coffee Rocky Mountain Flatbread Co. Salt Tasting Room Salty Tongue Café Savoury Chef Settlement Building Shameful Tiki Room Shebeen Whisk(e)y House Shelter Sidecut | Four Seasons Whistler Siena Six Acres Spotted Bear Tableau Bar Bistro Tacofino Tapenade Bistro Tavola Terra Breads The Stable House Thierry Thomas Haas Chocolates & Patisserie Timbertrain Coffee Roasters Truffles Fine Foods Two Rivers Specialty Meats Urban Digs Farm Uva Wine Bar Via Tevere Pizzeria Napoletana West Restaurant Wildebeest Wolf In The Fog YEW seafood + bar

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .