The GOODS from Cotto Enoteca Pizzeria
Vancouver, BC | Recently opened Cotto Enoteca Pizzeria is seeking experienced FOH staff (all positions) to round out their current service roster. Cotto has only been opened for two weeks, but require additional service staff to keep up with the current volume of business. Our focus is on modern Italian cuisine, specializing in authentic Neapolitan pizza and comforting house made pastas. The menu is steeped in Italian tradition, though updated with west coast sensibilities in an approachable and informal setting. The wine program features a considerable “by the glass” options, including an eclectic list of specialty wines focusing solely on BC and Italy. The cocktail list spotlights our interpretation of classic Italian-inspired libations, while the beer menu includes a few classic Italian selections along with an exciting and highly specific craft beer offering. Cotto is looking for passionate, motivated, intelligent, hard working FOH staff, dedicated to the craft of pleasing guests. If you are interested in joining the team, forward your resume to firstname.lastname@example.org. Learn more about the restaurant after the jump… Read more
We’ve invited Burnaby’s brand new, VPN-certified Cotto Enoteca Pizzeria to join our GOODS section as a recommended local restaurant. They’re now proud members of Scout, and as such we will be posting their news in addition to hosting a page for them on our awesome, curated list of independent goodnesses. We’d like to take this chance to thank them for their support of Scout, and for making BC a more delicious place to be.
6011 Hastings St. | North Burnaby, BC | V5B 1R8
Web: www.cotto.ca | Twitter | Facebook
Mon–Thu: 11:30am–10pm | Fri: 11:30am–11pm | Sat: 11am–11pm | Sun: 11am–10pm
Executive Chef/Managing Partner Alex Tung