OPPORTUNITY KNOCKS: Beatty’s Chambar On The Lookout For Experienced Line Cook
June 6, 2013
Chambar is located at 562 Beatty St. in Vancouver’s Crosstown neighbourhood | 604-879-7119 | www.chambar.com
The GOODS from Chambar
Vancouver, BC | Chambar Restaurant is looking for a full-time line cook with a minimum of 3 years of experience in a high volume, fast-paced kitchen. The candidate must have a strong work ethic and be detail oriented with fine dining plating skills. Wage competitive. Please email resumes to jobs@chambar.com. No phone calls please. Learn more about the restaurant after the jump… Read more
OPPORTUNITY KNOCKS: Beatty’s Chambar On The Lookout For A Full-Time Line Cook
March 31, 2013
Chambar is located at 562 Beatty St. in Vancouver's Crosstown neighbourhood | 604-879-7119 | www.chambar.com
The GOODS from Chambar
Vancouver, BC | Chambar Restaurant is looking for full-time cooks with a minimum of 3 years of experience in fine dining. Chambar is a high volume and fast-paced environment. The candidate must have a strong work ethic and be detail oriented. Wages are very competitive. Please email resumes to jobs@chambar.com. No phone calls please. Learn more about the restaurant after the jump… Read more
OPPORTUNITY KNOCKS: Beatty’s Chambar On The Hunt For An Experienced Line Cook
February 4, 2013
Chambar is located at 562 Beatty St. in Vancouver's Crosstown neighbourhood | 604-879-7119 | www.chambar.com
The GOODS from Chambar
Vancouver, BC | Chambar Restaurant is looking for full-time cooks with a minimum of 3 years of experience in fine dining. Chambar is a high volume and fast-paced environment. The candidate must have a strong work ethic and be detail oriented. Wages are very competitive. Please email resumes to jobs@chambar.com. No phone calls please. Learn more about the restaurant after the jump… Read more
OPPORTUNITY KNOCKS: “Chambar” Is On The Hunt For A Full-Time Pastry Assistant
December 18, 2012
Chambar is located at 562 Beatty St. in Vancouver's Crosstown neighbourhood | 604-879-7119 | www.chambar.com
The GOODS from Chambar
Vancouver, BC | The award-winning Chambar restaurant on Beatty Street is on the lookout for a full-time pastry assistant. All candidates with a minimum of one year of experience working in a fast-paced restaurant will be considered. Applications/resumes should be sent in confidence to Pastry Chef Celeste Mah at celeste@chambar.com. Learn more about the restaurant after the jump… Read more
GOODS: Tickets Released For Chambar & Cafe Medina’s New Year’s Eve Celebration
December 11, 2012
Chambar is located at 562 Beatty St. in Vancouver's Crosstown neighbourhood | 604-879-7119 | www.chambar.com
The GOODS from Chambar
Vancouver, BC | On December 31st at Chambar, revelers can enjoy friends, food and, of course, a healthy dose of bubbly. Tickets to this now infamous New Year’s Eve party are $150 all inclusive and available online. Just what can one expect from a New Year’s Eve celebration at Chambar? In the main and rear dining rooms, our talented bar team will be serving unlimited cocktails, Chambar Ale, and champagne at midnight. DJ Hebegebe & friends will provide the beats, spinning into the early hours. Each room will also see plenty of chef Nico Schuerman’s canapés until midnight while Chambar’s counterpart, daytime hotspot Cafe Medina, will play host to a luxury martini bar and oyster lounge. Details after the jump… Read more
DINER: Bartenders Simon Kaulback & Ron Oliver Opening Tavern In Chinatown (2013)
November 6, 2012
by Andrew Morrison | Two well liked and highly respected front of house veterans are teaming up to open a place of their own. Former Bartender of the Year Simon Kaulback of Boneta and Ron Oliver of The Diamond have picked up the recently closed Keefer Bakery location in the heart of Chinatown – 251 East Georgia opposite Phnom Penh – and they will soon take possession.
Though they aren’t 100% sure what the dinner-only 100 seater will be called yet (they’re down to just two names), they have the food concept figured out. From our conversations and my read of their first conceptual menu draft (penned by a chef friend of theirs), it sounds to me like they’re planning to do something akin to adventurous American comfort food, the kind of gastropubbish, rough and ready (but nevertheless refined) sort of thing one eats at Calgary’s Model Milk, Portland’s Woodsman Tavern, New York’s Spotted Pig, Charleston’s Husk, and San Francisco’s Park Tavern. They have yet to hire a chef to translate their vision, so if you’ve ever worn a white toque and you dig all of the above, give them a shout because they’re in need.
As far as the design and feel of the place are concerned, I think we’re going to see something like a cross between Chambar and The Narrow: a busy, somewhat dark, possibly leathery, woody, and taxidermish comfort zone with a guttural soundtrack and an expertly run 14 seat bar. I like to imagine that it’s being built with Norman Rockwell in mind, but only if he ditched the whole art thing to become a lumberjack who was particularly fond of bourbon and armed with an old lever-action Winchester. You know what I mean?
Clearly, it’s a tricky concept to pin down, and that elusiveness has everything to do with the fact that we haven’t really seen anything like it yet in Vancouver. And that’s never a bad thing. Expect opening night sometime in the Spring/Summer of 2013.
ALL ANTICIPATED OPENINGS
OPPORTUNITY KNOCKS: Dirty Apron Deli On The Lookout For A Full Time Manager
October 26, 2012
The Dirty Apron Deli & Cooking School is located at 540 Beatty St. in Vancouver | 604-879-8588 | www.dirtyapron.com
The GOODS from The Dirty Apron
Vancouver, BC | The Dirty Apron is looking for an experienced full time team leader to join our Delicatessen. The position requires at least 2 years experience in a management position, preferably in a deli, restaurant or grocery store. The new hire will be a strong communicator and have high customer service standards along with impeccable time management skills.
Please send resume in PDF format to callie@dirtyapron.com. Read more
OPPORTUNITY KNOCKS: Beatty’s Chambar Is On The Lookout For A Lead Bartender
August 14, 2012
Chambar is located at 562 Beatty St. in Vancouver's Crosstown neighbourhood | 604-879-7119 | www.chambar.com
The GOODS from Chambar
Vancouver, BC | Chambar is on the hunt for a Lead Bartender. This unique individual must have an outgoing personality, be service focused, and possess strong communications skills (without ego). You must be well versed in the art of the Cocktail, fine Belgian beers, wine, and have exceptional spirit knowledge. You must also have a vast knowledge of restaurant operations, including inventory and cost control procedures, and be able to work well within a strong professional service team that is experienced in high volume. If you are passionate about great food, service and all that comes from the bar, please email justin@chambar.com. Learn more about Chambar after the jump… Read more
OPPORTUNITY KNOCKS: Beatty’s Chambar Looking To Hire On New Kitchen Staffers
August 10, 2012
Chambar is located at 562 Beatty St. in Vancouver's Crosstown neighbourhood | 604-879-7119 | www.chambar.com
The GOODS from Chambar
Vancouver, BC | Chambar Restaurant is looking for full-time cooks with a minimum of 3 years of experience in fine dining. Chambar is a high volume and fast paced environment. The candidate must have a strong work ethic and be detail oriented. Wages are very competitive. Please email resumes to jobs@chambar.com. No phone calls please. Learn more about the restaurant after the jump… Read more
OPPORTUNITY KNOCKS: Beatty’s “Cafe Medina” Looking For Experienced Servers
July 30, 2012
Crosstown's Cafe Medina is located at 556 Beatty Street in Vancouver BC | 604-879-3114 | www.medinacafe.com
The GOODS from Cafe Medina
Vancouver, BC | Café Medina is looking for servers. We are particularly looking for new team members with experience, stamina and the ability to exhibit grace under pressure. Successful candidates will have an abundance of personality and lots of experience, food knowledge and be willing and able to start early (this is a day time gig). Forward your resume to info@medinacafe.com or drop it off in person. Read more
GOODS: Chambar Set For National Belgian Day Feast (Without Cutlery) This July 22nd
July 10, 2012
Chambar is located at 562 Beatty St. in Vancouver's Crosstown neighbourhood | 604-879-7119 | www.chambar.com
The GOODS from Chambar
Vancouver, BC | On Sunday, July 22nd Chambar restaurant will host its annual medieval feast to celebrate Belgian National Day. In honour of his heritage, and Chambar’s vibrant cultural roots, Chef/Owner Nico Schuermans is set to cook up a feast for the ages that will include a spit roast pig cooked just outside Chambar’s doors on Beatty Street, and 17 courses served family style. This debaucherous dining experience will be rounded out with communal tables loaded with platters of meat and meters of Chambar Ale.
History buffs will recognize Belgium’s national holiday as the day that Leopold the 1st took the constitutional oath as the first King of Belgium on July 21st, 1831. For one night only, indulge with Chambar to honour this momentous occasion in Belgian history.
Medieval style costumes and furs are deemed festive, but not essential. Please note that due to the traditional nature of this celebration, vegetarian options and cutlery will not be available (neither were orthodox in 1831). Get all the details after the jump… Read more
GOODS: Beatty’s Award-Winning “Chambar” On The Lookout For Experienced Line Cooks
February 18, 2012
Chambar is located at 562 Beatty St. in Vancouver's Crosstown neighbourhood | 604-879-7119 | www.chambar.com
The GOODS from Chambar
Vancouver, BC | Chambar Restaurant is looking for full-time cooks with a minimum of 3 years of experience in fine dining. Chambar is a high volume and fast paced environment. The candidate must have a strong work ethic and be detail oriented. Wages are very competitive. Please email resumes to jobs@chambar.com. No phone calls please. Learn more about the restaurant after the jump… Read more
GOODS: Chambar Partners With Luxury Polish Export For “Do-or-Die” Vodka Dinner
February 7, 2012
Chambar is located at 562 Beatty St. in Vancouver's Crosstown neighbourhood | 604-879-7119 | www.chambar.com
The GOODS from Chambar
Vancouver, BC | Vodka, what is it good for? Join Belvedere Vodka Ambassador Claire Smith, Chambar chef Nico Schuermans and Tales of the Cocktail frontrunner Jacob Sweetapple for a look into the past and present of this much-maligned spirit. This “do-or-die” dinner discussion will feature five courses and multiple pairings from an exclusive Belvedere library. Decide whether Poland’s most notable export should be labelled the comeback kid or be denoted as done. Details after the jump… Read more
