GOODS | “Bel Café” Preparing For Holiday Season With Yule-Tide Inspired Delicacies

GOODS | “Bel Café” Preparing For Holiday Season With Yule-Tide Inspired Delicacies

The GOODS from Bel Cafe Vancouver, BC | Fall has arrived and there is a hint of excitement that the holidays are just around the corner. With the leaves turning a rich shade of red, Bel Café invites you to settle down in their cozy café and enjoy some festive cheer with a new range of Yuletide-inspired desserts that will be available from November 1. Indulge this holiday season with one of Pastry Chef Wayne Kozinko’s special seasonal treats. Add a sweet twist to the countdown to… more 

OPPORTUNITY KNOCKS | “Bel Café” On The Hunt For A Hard-Working, Experienced Chef

OPPORTUNITY KNOCKS | “Bel Café” On The Hunt For A Hard-Working, Experienced Chef

The GOODS from Bel Cafe Vancouver, BC | David Hawksworth's Bel Cafe is searching for a new chef to join our dedicated team of culinary leaders. The successful… more 

GOODS | Hawksworth’s “Bel Cafe” Serving Easter Classics And New Macaron Flavour

GOODS | Hawksworth’s “Bel Cafe” Serving Easter Classics And New Macaron Flavour

The GOODS from Bel Cafe Vancouver, BC | Hop over to David Hawksworth’s Bel Café and indulge in Easter treats and new spring sweets, including the Apple Pie… more 

GOODS | “Bel Café” Prepares For Winter & The Holidays With Sweet Seasonal Treats

GOODS | “Bel Café” Prepares For Winter & The Holidays With Sweet Seasonal Treats

The GOODS from Bel Cafe Vancouver, BC | We might have lost the summer sunshine but there’s a crackle of excitement in the cold air that the holidays are… more 

OPPORTUNITY KNOCKS | “Bel Café” Is On The Lookout For An Enthusiastic Barista

OPPORTUNITY KNOCKS | “Bel Café” Is On The Lookout For An Enthusiastic Barista

The GOODS from Bel Cafe Vancouver, BC | Do you have a passion for food and coffee? Do you delight in making guests smile? Do you have several years’… more 

OPPORTUNITY KNOCKS | “Bel Café” Is On The Lookout For An Enthusiastic 2nd Cook

OPPORTUNITY KNOCKS | “Bel Café” Is On The Lookout For An Enthusiastic 2nd Cook

The GOODS from Bel Cafe Vancouver, BC | David Hawksworth's Bel Cafe is currently seeking an enthusiastic 2nd cook. This position is a great opportunity to… more 

WELCOME: David Hawksworth’s “Bel Café” Has Joined The Growing Scout Community

WELCOME: David Hawksworth’s “Bel Café” Has Joined The Growing Scout Community

We’ve invited chef David Hawksworth's excellent Bel Cafe to join our GOODS section as a great place for high quality sips and bites. They are now proud… more 

Bel Café

Bel Café

Details 801 West Georgia Street | Vancouver, BC | V6C 1P7 Located within the Rosewood Hotel Georgia lobby, on the corner of Georgia & Howe Street… more 

GOODS: David Hawksworth’s “Bel Cafe” In The Hotel Georgia Is Looking For Cooks

GOODS: David Hawksworth’s “Bel Cafe” In The Hotel Georgia Is Looking For Cooks

The GOODS from Hawksworth Vancouver, BC | David Hawksworth's new Bel Cafe is searching for hard working, passionate cooks both pastry and savoury. The cafe is… more 

The scout Community

49th Parallel Coffee Roasters & Lucky’s Doughnuts Acorn Agrius Alibi Room Ancora Waterfront Dining & Patio AnnaLena Araxi Ask For Luigi Au Comptoir Bao Bei Chinese Brasserie Bar Oso Bauhaus Beach Bay Café & Patio Beaucoup Bakery & Cafe Bel Café Bestie Bishop’s Bistro Pastis Bistro Wagon Rouge Bittered Sling Blue Water Cafe + Raw Bar Bottleneck Bufala Burdock & Co. Cabrito Cacao Cadeaux Bakery Café Medina Caffè Artigiano Camp Lifestyle + Coffee Co. Campagnolo Campagnolo ROMA Cartems Donuterie Chambar Chefs’ Table Society of BC Chez Christophe Chocolaterie Patisserie  Chicha Chill Winston ChocolaTas Chocolate Arts Cibo Trattoria Cinara CinCin Ristorante + Bar Cioffi’s Cioppino’s Mediterranean Grill Cocktails & Canapes Catering + Events Cook Culture Culinary Capers Catering & Special Events Dirty Apron Cooking School & Delicatessen District Brasserie Dixie’s Authentic Texas BBQ Earnest Ice Cream Edible Canada Elementa Espana Exile Bistro Fable Fanny Bay Farmer’s Apprentice Fat Badger Fat Mao Fernwood Coffee Company Field & Social Forage Giovane Cafe + Eatery Gotham Steakhouse & Bar Grain Granville Island Grapes & Soda Greenhorn Espresso Bar Gyoza Bar Harkness & Co. Harvest Community Foods Hawksworth Restaurant Heirloom Heritage Asian Eatery Homer Street Cafe & Bar Hy’s Steakhouse Irish Heather Jamjar JJ Bean Joy Road Catering Juice Truck Juke Fried Chicken Juniper Keefer Bar Kin Kao Kissa Tanto Knifewear Kozakura Kuma Tofino L’Abattoir La Buca La Mezcaleria La Pentola La Quercia La Taqueria Pinche Taco Shop Latab Wine Bar Les Amis du Fromage Lions Pub, The Liquidity Bistro Little District Lobby Lounge + RawBar Longtail Kitchen Made By Pacific Maenam Mamie Taylor’s MARKET by Jean-Georges Matchstick Coffee Roasters Meat & Bread Meinhardt Fine Foods Miku Restaurant Milano Coffee Minami Miradoro Mission Mister Mogiana Coffee Mosquito Nero Belgian Waffle Bar Nicli Antica Pizzeria Nightingale Nomad Nook Nuba Oakwood Canadian Bistro OLO OPUS Bar Oru Osteria Savio Volpe Oyama Sausage Co. Pallet Coffee Roasters Pat’s Pub & BrewHouse Phoenix Perennials Pidgin Pied-à-Terre Pizzeria Farina Pointe Restaurant at the Wickaninnish Inn, The Pourhouse Railtown Cafe Railtown Catering Rain Or Shine Ice Cream Red Wagon, The Revolver Coffee Rocky Mountain Flatbread Co. Royal Dinette Sai Woo Salt Tasting Room Salty Tongue Café Savoury Chef Shaughnessy Restaurant Shebeen Whisk(e)y House Shelter Shika Provisions Siena Six Acres Sophie’s Cosmic Cafe Sorella Stable House, The Steel Toad Brewpub & Dining Hall Tableau Bar Bistro Tacofino Tavola Terra Breads Thierry Thomas Haas Chocolates & Patisserie Timber Timbertrain Coffee Roasters Torafuku Tractor Foods Truffles Fine Foods Two Rivers Specialty Meats UBC Farm Uncommon Cafe, The Urban Digs Farm Uva Wine & Cocktail Bar Vancouver Aquarium’s Ocean Wise™ Program Vij’s Restaurant Virtuous Pie West Restaurant Wildebeest Wolf In The Fog YEW seafood

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .