GOODS | “Market” & “Bearfoot Bistro” Are Swapping Restaurants For One Night Only

GOODS | “Market” & “Bearfoot Bistro” Are Swapping Restaurants For One Night Only

The GOODS from Market by Jean-Georges Vancouver, BC | For one night only, two iconic dining establishments will be switching venues. On Saturday, November 9, MARKET by Jean-Georges will be taking over the dining room at the Bearfoot Bistro, while on Wednesday, November 13 the Bearfoot Bistro team will be packing up their things and moving into MARKET. Each restaurant will be serving up an exclusive four-course tasting menu featuring the best of the season for $78.00. The evening was… more 

GOODS: Kelowna’s “RauDZ Regional Table” A Finalist For Best BC Business Concept

GOODS: Kelowna’s “RauDZ Regional Table” A Finalist For Best BC Business Concept

The GOODS from RauDZ Regional Table Kelowna, BC | Chef Rod Butters and Audrey Surrao of RauDZ Regional Table are excited to announce that they are a top five… more 

Mountainous Foodgasms Erupt Up At “Outstanding In The Field”

Mountainous Foodgasms Erupt Up At “Outstanding In The Field”

Michelle and I went up to Whistler last weekend for a wee bit of gastronomic excess with some journalists visiting from the United States (cool cats all). It… more 

Bearfoot Bistro Owner Gets Set to Defend His World Record…

Bearfoot Bistro Owner Gets Set to Defend His World Record…

News from Scout supporter Bearfoot Bistro Whistler, BC | If champagne sabering were an Olympic event, Bearfoot Bistro owner André Saint-Jacques would have to… more 

Moët Jeroboams To Flow During Games At “Bearfoot Bistro”

Moët Jeroboams To Flow During Games At “Bearfoot Bistro”

News from Scout supporter Bearfoot Bistro Whistler, BC | At Whistler’s legendary Bearfoot Bistro, every night is a celebration, and as the resort town gets… more 

WINTER VODKA LAND AT BEARFOOT BISTRO’S NEW BELVEDERE ICE ROOM

WINTER VODKA LAND AT BEARFOOT BISTRO’S NEW BELVEDERE ICE ROOM

News from Scout supporter Bearfoot Bistro Whistler, BC | Stepping off the slopes into Whistler’s Bearfoot Bistro? Après-ski will take on a new twist this… more 

Whistler’s Bearfoot Bistro Launches New Catering Service

Whistler’s Bearfoot Bistro Launches New Catering Service

News from Scout supporter Bearfoot Bistro Whistler, BC | Few restaurants can boast an award-winning star chef, a heavily-lauded wine list, and a moniker as… more 

Whistler Favourite “Bearfoot Bistro” Joins Scout Magazine…

Whistler Favourite “Bearfoot Bistro” Joins Scout Magazine…

Whistler's Bearfoot Bistro is now a proud member supporter of Scout. We will be publishing their news and press releases on our front page, and hosting an… more 

2 Wines And 20 Vintages With Sid Cross

2 Wines And 20 Vintages With Sid Cross

Sid Cross has been kindly contributing to Scout this week as we cover the Vancouver Playhouse International Wine Festival. Widely considered one of the finest… more 

Scout Field Trip: Cornucopia

Scout Field Trip: Cornucopia

What a wild weekend! And to think I almost didn't feel up to it. Pshaw. We started on the road to Cornucopia in the afternoon on Friday, which meant I missed… more 

Bearfoot Bistro

Bearfoot Bistro

Details 4121 Village Green, Whistler, BC V0N1B4 | MAP Tel: 604-932-3433 | Fax: 604-932-8383 email: info@bearfootbistro.com Web: www.bearfootbistro.com Gallery… more 

The scout Community

Acorn Alibi Room Araxi Ask For Luigi Bambudda Bao Bei Chinese Brasserie Beach Bay Café & Patio Beachhouse Bearfoot Bistro Beaucoup Bakery & Cafe Bel Café Bestie Beta5 Chocolates Big Trouble Biltmore Cabaret Bishop’s Bistro Pastis Bistro Wagon Rouge Bitter Tasting Room Bittered Sling Blacktail Blue Water Cafe + Raw Bar Bottleneck Bufala Burdock & Co. Cadeaux Bakery Café Medina Caffè Artigiano Campagnolo Campagnolo ROMA Cannibal Cafe Chambar Chefs’ Table Society of BC Chewies Oyster Bar Chez Christophe Chocolaterie Patisserie  Chicha Chocolate Arts Cibo Trattoria Cinara CinCin Ristorante Cioffi’s Cioppino’s Mediterranean Grill Cocktails & Canapes Catering + Events Cuchillo Culinary Capers Catering Dirty Apron Cooking School & Delicatessen District Brasserie Dockside Restaurant & Brewing Company Doi Chaang Coffee Co. Earnest Ice Cream Edible Canada Espana Exile Bistro Farm 2 Fork Farmer’s Apprentice Fat Badger Fish Counter Forage Grain Granville Island Grapes & Soda Greenhorn Espresso Bar Gyoza Bar Hapa Izakaya Hart House Restaurant Harvest Community Foods Hawksworth Restaurant Homer Street Cafe & Bar Irish Heather Jamjar Joy Road Catering Juice Truck Keefer Bar Kin Kao Krokodile Pear Kuma Tofino L’Abattoir La Buca La Mezcaleria La Pentola La Quercia La Taqueria Pinche Taco Shop Lazy Gourmet Left Bank Les Amis du Fromage Lions Pub, The Little District Local Philosophy Catering Lolita’s South Of The Border Cantina Longtail Kitchen Los Cuervos Taqueria & Cantina Lukes General Store Lupo Restaurant Maenam Mamie Taylor’s MARKET by Jean-Georges Matchstick Coffee Roasters Meat & Bread Meinhardt Fine Foods Miku Restaurant Milano Coffee Minami Miradoro Mogiana Coffee Nicli Antica Pizzeria Nicli’s Next Door Nook Notturno Nuba Oakwood Canadian Bistro Olive & Anchor OLO OPUS Bar Oyama Sausage Co. Pallet Coffee Roasters Pat’s Pub & BrewHouse Phoenix Perennials Pidgin Pied-à-Terre Pizzeria Farina Pointe Restaurant at the Wickaninnish Inn Pourhouse Prado Cafe Railtown Cafe Rain Or Shine Ice Cream Rainier Provisions Re-Up BBQ Red Wagon, The Revolver Coffee Rocky Mountain Flatbread Co. Sai Woo Salt Tasting Room Salty Tongue Café Savoury Chef Settlement Building Shaughnessy Restaurant Shebeen Whisk(e)y House Shelter Shika Provisions Siena Six Acres Sophie’s Cosmic Cafe Stable House, The Steel Toad Brewpub & Dining Hall Tableau Bar Bistro Tacofino Tavola Terra Breads Thierry Thomas Haas Chocolates & Patisserie Timbertrain Coffee Roasters Tractor Foods Truffles Fine Foods Two Rivers Specialty Meats Urban Digs Farm Uva Wine & Cocktail Bar Vancouver Aquarium’s Ocean Wise™ Program Via Tevere Pizzeria Napoletana West Restaurant Wildebeest Wolf In The Fog

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .