Picking Cool Sake Cups And Slurping Cold Buckwheat Soba At Kinome

Owned by Dan's former chef, Ryoma Matarai, Kinome serves up a rotating, succinct menu of delicate small, sharable plates made with locally sourced, organic ingredients.

Strong, Keen Lover Of Cheese Sought At Les Amis Du Fromage

Rain Or Shine Ice Cream Seeking Scoopers & A Store Manager