Basta BBQ is Breaking the Barbecue Seal on Sunday, April 21st
Smell that? BBQ season is fast approaching, and the team behind Basta BBQ are primed to get grilling ASAP!
Outtakes From a Maenam-aLena Staff Meal
We love a good family-style staff meal. Last month, we caught wind of a variation on this theme: a staff meal exchange between neighbourbood restaurants, Maenam and AnnaLena.
Tickets Now On Sale for a Spring Seafood Feast at Farmer’s Apprentice, March 24th
This is your chance to familiarize your palate to a variety of lesser-known species from the sea in six flavourful, creatively executed courses.
Seats and Stars: What’s Going On at AnnaLena?
If you dined at AnnaLena during October, November and/or December of last year, chances are you wouldn’t have noticed much difference; but now that the Kitsilano restaurant is in the second phase of its two-star plan, the changes are obvious.
Satoshi Yonemori Says “Goodbye” to Grapes & Soda
The long-time Bar Manager and Co-Owner of Farmer’s Apprentice and Grapes & Soda, will divest his ownership stake in the pair of restaurants to business partner, Mioi Sawada. Yonemori’s last shift at Grapes & Soda will be this Saturday, August 5th.
Two Fun and Informative MOV Workshops to Put on Your Calendar This Month
From a unique opportunity to commune with nature, to tuning into your self and getting crafty, Museum of Vancouver's August programming is front-loaded with rad workshops we think you should know about.
We Want to Toast the Sweet Days of Summer with a Crisp Cold Pour of ‘The Riesling Project’
When an award-winning chef teams up with three BC wine world heavyweights to produce wine, we definitely want in on a bottle.