We Want Maggie Boyd’s Impossible-To-Get, Limited Edition “Danse Russe” Tote Bag

Only 50 of these bookish tote-and-poetry duos were made and they were all gone before we could finish articulating our hope for one.

Hastings’ Acme Cafe Sold, Will Close November 28

Put on your eating pants! We have less than two weeks to scarf all the pie at this much-loved comfort food joint.

How Vancouverites Used to Drink When It Really Was a No Fun City

‘If you think Vancouver is a restrictive bummer now, you should be glad you weren't trying to have fun in the bottle club era!”

A Day in the Studio and a Bourbon Sour with Local Maker Nadia M’Seffar

Get to know the chicken-and-waffle loving Vancouver-via-Montreal maker behind the much loved EM'SAY line.

The Dumpling King Pop-Up Returns for Four Delicious Nights at Hives For Humanity

Find out what the buzz is about at the #DumplingKing's second pop-up restaurant, hosted by the Bee Space at Hives for Humanity

Doug Stephen of The Merchant’s Workshop to Cook Next ‘Greasy Spoon’ Feast

Check out the menu for this upcoming diner-style feast at Save On Meats.

Downtown Eastside Brewpub Rebranding as Hastings Mill Brewing Company

Pat’s Pub has been brewing their own in-house beer - now transitioning to a new brand: "Hastings Mill Brewing Company" - since 2006, and relatively under-the-radar.

Katie Piasta On Saying Yes, Dodging Nerf Bullets And All The Nice Dresses

Piasta recently agreed to open a window (har har) into her own inner world, a place where she is the proud owner of a miniature pony, the men wear platform shoes, and time travel is totally a thing...

Joe Pizza’s Return Includes New, Improved ‘Al Taglio’ Pies

I always find it useful to try the weird stuff first when assessing a pizza joint for the first time. Why? Because while big, bold flavours can help mask shitty doughs and thin sauces, they also test the reach of good doughs and great sauces...