On Avocado Shark Jumping and the Food Writer Who Faked His Own Death

In this week's read of the food and drink headlines, Talia learns about Cobb Salads, scientific researchers eating their subjects and more.

On the Right Time for a Stiff Drink and the Bitter Aftertaste of Prohibition

Talia's latest read of the food and drink headlines comes with a side of Bourdain grief and a Negroni Week hangover.

On Sipping Ancient Citrus and Militant Vegans Threatening Violence

In this week's read of the food and drink headlines, Talia reads reviews of Coquille and Colette while wondering at North Korean burgers.

On Robots That Can’t Cook and New Distractions for Bored Hospitality Workers

In her latest read of the food and drink headlines, Talia finds intel on kombucha, monetizing recipes, and cake-making prudes.

On Tipping Huge by Accident and Why You Can’t Get a Bar Tab Anymore

In her latest read of the food and drink headlines, Talia gleans intel on Japanese whisky, Palestinian beer, abusive chefs and more.

On Protesting Lame Restaurant Names and Loving Korean Cubano Sandwiches

In her latest read of the food and drink headlines, Talia finds pots smoothies and a lack of diversity in restaurant criticism.

On French Soldiers Making Wine and Romanticizing Violent Criminals

In Talia's latest read of the food and drink headlines, she zeroes in on the nature of restaurant awards, bad ideas, shower fruits and more.

On Sexual Harassment PSAs and Making New York Bars Great Again

In her latest read of the food and drink headlines, Talia wonders at FBI-appropriate cocktails, new David Chang podcasts and much more.

On Dipping Toes in Veganism and The Hunt For Long Lost Cocktails

In this week's read of the food and drink news, Talia worries about Gordon Ramsay and the latest celebrity-branded liquor.

On Bill Murray’s Latest Bar, Eating Carolina Reapers, and the Persistence of Tiki

In this week's read of the food and beverage headlines, Talia fumes at scientists and yearns for a road trip (starting with Chicago).

On Drinking American Breweries Dry and Eating All the Burgers in France

In this latest read of the food and drink headlines, we devour the history of the martini while wondering at the effects of the trade war.

On Caffeinating Confusion and Cutting Up Deer Legs in Front of Vegan Protestors

In this read of the food and drink headlines, Talia finds new food magazines, easter candy rankings and stolen office lunches.

On the Good Old Days of Instagram and French Waiters Getting Into Trouble

A read of the food and drink headlines finds bacon-scented shampoo and thoughts on why there were once so few female bartenders.

On the South’s Secret Bars and Vancouver Plates Destined for Noma

Talia Kleinplatz's latest read of the food and drink headlines looks at ceramic secrets, bars in caves and so much more.

On the Story of Angostura Bitters and Making Burgers the Old Fashioned Way

Your Monday morning read of the food and drink headlines includes new food words, bowls of pho and shots at the bar.

On Lost Rooftop Restaurants and Delicious Animals that Pleasure Themselves

This morning's read of the food and drink headlines reveals bad ideas involving whisky, the changing face of the dinner party and more.

On Goodbye to the Stupid Wine Ban and the End of a Silly Food Trend

In this week's read of the food and drink headlines, the Guardian falls for Tofino's food and beer scene and Deadpool drinks gin.

On Booze Making Us Meaner and the Presidential Pattern of Ruining Steaks

This Monday's read of the food and beverage headlines teases prison dining, the history of the Caesar cocktail, and much more.

On 300 Year Old Restaurants and Living in Fear of Counterfeit Whisky

Today's read of the food and drink headlines reveals onions that don't make you cry, thieves trying to rob a food truck, and much more.

On Returning Michelin Stars and All the Sex Your Gluten-Free Friends are Having

A read of recent food and drink headlines reveals the existence of Hot Cheeto ice cream, the art of ramen crochet and much more.

On Smoky Wines, Social Media ‘Influencer’ Beatdowns and Bars That Don’t Serve Booze

A read of the food and drink headlines reveals KFC gravy cocktails, a study on the effects of wildfire smoke on BC wine, and much more.

On Whisky Libraries, Tricky Reservations and Ripping Off In-N-Out Burger

In this week's round-up of food stories, we find NIMBYs raising hell and both The New York Times and Eater discovering Vancouver.

On Restaurants Wriggling Out of Bad Reviews and Gentrifying the Downtown Eastside

A read of the food and drink headlines reminds us that sexual harassment in the industry runs rampant and developers don't have souls.

On Sexism in the Bartending Realm and the Media’s Annual Fixation on Food Predictions

A read of the food and drink headlines details rare spirits, the evolving etiquette of talking politics behind the bar, and much more.

On Making Dishes Go Viral and Taking Life Advice From a Parisian Waiter

A read of the food and drink headlines reveals a battery of year-end lists, round-ups, predictions, terrible restaurant reviews and more.

On Straws Sucking Hard and Spotting Predatory Pigs in the Restaurant Business

A read of the food and drink headlines reveals more sexual harassment in the industry, Death Star raviolis and so much more.

On Booze Made With Tofu and Mario Batali Accused of Sexual Misconduct

The latest intel report details Trump's fast food habits, accusations against Batali, and Alexandra Gill's 2017 "Best Restaurant" picks.

On Servers Ripping Off Guests and Precarious Masculinity in the Kitchen

A read of the food and drink headlines this week reveals spit bucket delights and doing hard time in a prison-themed restaurant.