A no messing around guide to the coolest things to eat, drink and do in Vancouver and beyond. Community. Not clickbait.

Wind Down at ‘Den: A Place for Breathing and Rest’, This Friday Only

Local multidisciplinary artist Lorri Clark's new immersive sound experience at the Lobe this Friday, December 1st seems like it could be the perfect balm for a rough week

¡Salud! to Five Years of ¿CóMO? Taperia

Since opening doors at 201 E 7th Ave in Mount Pleasant back in 2018, ¿CóMO? has shown up on various 'Best Of' lists, won multiple awards, and weathered the pandemic - and continues to shine as a beacon of Spanish-inspired warmth and fun in Vancouver.

Ten Crafty Events to Hit This Holiday Season

For those, like us, who prefer to minimize the madness and lean toward a more convivial, laid-back and community-minded shopping experience, we've compiled a list of the holiday markets, fairs and pop-ups on our radar, happening around Vancouver during the festive weeks ahead...

Portugal Comes to Commercial Drive Tonight!

Whether you’re chasing that Portuguese flavour again, or you've never had the chance to visit Lisbon due to any number of reasons, the Lisboa, Lisboa Vinho Bar Pop-Up is delivering a quick-hit of the killer tastes and wines of Portugal to Vancouver for one-night-only (Monday, November 27th).

From Take-Out Turkey Dinners to ‘The Sweet Stuff’

Already have a venue but need the food? No problem. Here is a list of fully prepared feasts, unique add-ons, and catering options that will set you up for a low key holiday.

Spotlight on Five Exhibitions On Now and Through the Holidays

Here are five art shows currently on view - most lasting well into the New Year, and some further afield but well worth the journey - to visit right now and over the weeks ahead...

Fill Up on Dumplings Galore at It’s Okay Bar, Nov. 18th

This month the fun and food-filled times don’t stop at It’s Okay Bar! Another reason to swing by the Hastings Sunrise spot in the near future: the Dicky’s Dumps menu takeover this Saturday only.

The Scout Guide to Sorting Out Your Party Plans

Large office or small, big family or loads of friends - here are the salient party planning specs of some of Vancouver's best restaurants...

Mark Your Calendar: Head to It’s Okay Bar for Wings, Wines and Good Times, Nov. 22

Experience five different Georgian wines hitting five different flavour profiles, plus as many different chicken wing flavours, and two live DJs - not bad for a Wednesday night!

Soak Up Some Art at the Eastside Culture Crawl, Nov. 16-19

This year, you’ll find nearly 450 participants working in all sorts of artistic mediums opening their studios to the public – making the Culture Crawl the perfect entry point for meeting artists, both seeing and buying art, and exploring 57 buildings across East Van.

Get Hands-On at Got Craft’s Super Intimate ‘Beginner Hand Lettering Workshop’, Nov. 18th

While we're always stoked to skip the mall to check out and chat up the line-up of talented local makers, this year we're even more excited about the opportunity to tap into our own creative wells, by signing up for this super special workshop, led by local sign painting legend, John Lenning.

Snag a Stool at the Bar for La Taqueria Brentwood’s 1st Anniversary, Nov. 14th

The Pinche Taco Shop's newest location is celebrating their one-year milestone (to the day!) with an evening of good food and drinks served up at their 30-seat bar - and with a little help from a couple of their closest industry friends...

Chef Peter Ho Sets the Record Straight on His Yakitori Plans

Recently, an article about Chef Ho and his Sumibiyaki Arashi concept was published (elsewhere) without any attempt to contact or verify facts with Ho. Consequentially, it wasn't an accurate depiction of Ho's vision. Here are the actual details (and a little context)...

Prepare Your Stomachs for ‘The Movember Meatball Throwdown’, Nov. 18

For one afternoon only, six Vancouver chefs put their best meatball sandwiches forward, paired with as many local craft breweries, to earn honours and support a great cause.

Salt Tasting Room Opens Doors on Pender Street

After six months of repairs, remodelling and redesigning, the updated space at 227 East Pender Street in Chinatown is now prepared to welcome guests.

Sensory Cinema is Back

This month, Sensory Cinema is teaming up with the pastry chef and owner of Cadeaux Bakery, for an evening of food inspired by Wes Anderson’s 2014 film, The Grand Budapest Hotel.

Head to Dachi for a Sneak Preview of ‘Bar Soda Lite’, Nov. 7th

As they gear up to establish a permanent location for their new project, Tadia Rae and Chef Billy Nguyen will be teasing their new concept for one-night-only on Tuesday, November 7th.

Treat Yourself to Noah’s Cafe Snack Party 3.0 on Nov. 13th

The West End neighbourhood spot for Japanese tapas and cocktails can help you start the week off right with the third edition of their 'Snack Party' series, featuring Kiko Nakata, Martin Moral, and Cliff Chi.

Shout Out to the BC Restaurant Hall of Fame

Earlier this week, the BC Restaurant Hall of Fame celebrated its latest inductees at a fancy soirée at the Italian Cultural Centre.

Spooky Things to Get Up To, From Now Until November 3rd

We've compiled a list of apropos things to do, ranging from genuinely frightening to fun-scary and family-friendly activities, plus several terror-ifically delicious options to satisfy the spectrum of scare levels.

Two Award-Winning Chefs, One Japanese Whisky, Some Jazz and a Night at Kissa Tanto

On Sunday, November 5th, Chef Marc-Olivier Frappier, of the recently crowned “Best Restaurant in Canada,” Mon Lapin, collaborates with Chef Joël Watanabe of Kissa Tanto for a 7-course supper at the Vancouver restaurant.

Recap: ‘Canada’s Great Kitchen Party’

Nine Vancouver chefs brought their teams to BC Place Stadium to plate dishes showcasing local ingredients, working alongside a winery to pair their dish with a local wine. The results were as follows...

CANCELLED: For Good Food and Good Connections, Join the ‘Joy Of Feeding’ Event on Nov. 2nd

Not only is this event an opportunity to expand your palate in a positive and beautiful communal environment (reason enough to attend!), proceeds from the event go to a noble cause...

For a Rural Autumn Feast, Get Your Tickets to the Driftwood Spirits ‘Sunday Dinner on the Farm’, Nov. 12th

The second chapter of the 'Land & Sea' dinner and cocktail series takes place at Ensemble Farm in Richmond, with Chef Mark Singson and Mixologist Kevin O’Neill.

Talented Chefs Partner Up with Culinary Students for the Return of “Yes Shef”, Nov. 6th

This isn't just about food, folks - it's great food, award-winning talent, the finest of BC’s wine and beer, live music, and a throng of cool-as-heck women. How refreshing!

Catch It While You Can! The Splash Preview Exhibition Features 96 Artists!

The annual Splash Preview Exhibition at The Pendulum Gallery in downtown Vancouver is like a cross-section of Canada’s art scene.

Now Open: Mah Milk Bar

Mah stands for “Maggie and Harry”: Maggie Campbell and Harry Swinburn, owners of Mah Milk Bar. What's a 'Milk Bar'?

Beloved French Bistro, Au Comptoir, Finally Opens A Second Location.

Exciting news for Kitsilano's Au Comptoir fans: tthe beloved French brestaurantnow has a baby sister! Au Petit Comptoir quietly opened its doors at Vancouver House last week