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> <channel><title>Scout Magazine &#187; Restaurants</title> <atom:link href="http://scoutmagazine.ca/category/restaurants/feed/" rel="self" type="application/rss+xml" /><link>http://scoutmagazine.ca</link> <description>Vancouver Food And Culture By Andrew Morrison</description> <lastBuildDate>Thu, 09 Feb 2012 03:05:52 +0000</lastBuildDate> <language>en</language> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.2.1</generator> <item><title>Anticipated Openings</title><link>http://scoutmagazine.ca/2008/10/05/anticipated-openings/</link> <comments>http://scoutmagazine.ca/2008/10/05/anticipated-openings/#comments</comments> <pubDate>Sun, 05 Oct 2008 08:22:37 +0000</pubDate> <dc:creator>Scout Magazine</dc:creator> <category><![CDATA[Anticipated]]></category> <category><![CDATA[Gluttony]]></category> <category><![CDATA[Au Petit Chavignol]]></category> <category><![CDATA[Bao Bei]]></category> <category><![CDATA[Corner Suite Bistro De Luxe]]></category> <category><![CDATA[Deacon's Corner]]></category> <category><![CDATA[Diamond Restaurant]]></category> <category><![CDATA[Hawksworth]]></category> <category><![CDATA[Judas Goat Taberna]]></category> <category><![CDATA[L'Abattoir]]></category> <category><![CDATA[L'Altro Buca]]></category> <category><![CDATA[La Taqueria]]></category> <category><![CDATA[London Pub Vancouver]]></category> <category><![CDATA[New Vancouver Restaurants]]></category> <category><![CDATA[Nuba]]></category> <category><![CDATA[Peckinpah]]></category> <category><![CDATA[Pourhouse]]></category> <category><![CDATA[Scout Magazine]]></category> <category><![CDATA[Stackhouse]]></category> <category><![CDATA[The Helm Restaurant]]></category> <category><![CDATA[The Keefer Bar]]></category> <category><![CDATA[The Keefer Hotel]]></category> <category><![CDATA[Vancouver Restaurants]]></category> <guid
isPermaLink="false">http://scoutmagazine.ca/?p=4847</guid> <description><![CDATA[&#160; Vancouver&#8217;s first look at new and exciting restaurants in the pipe&#8230; &#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212; The Fat Dragon The concept is interesting – Chinese food with a Southern US “lick of smoke” – and I’m sure they’ll nail it (the menu reads fantastic, and we’ll get to that soon). The thing, though, that will define The Fat [...]]]></description> <content:encoded><![CDATA[<p>&nbsp;</p><p
style="text-align: left;"><strong>Vancouver&#8217;s first look at new and exciting restaurants in the pipe&#8230; </strong></p><h4 style="text-align: left;">&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;</h4><p><a
href="http://scoutmag.s3.amazonaws.com/2008/10/2012.jpg"><img
class="alignleft size-full wp-image-43996" title="2012" src="http://scoutmag.s3.amazonaws.com/2008/10/2012.jpg" alt="" width="104" height="51" /></a></p><h4><a
href="http://scoutmagazine.ca/2012/02/03/diner-campagnolo-crew-to-open-the-fat-dragon-a-chinese-bbq-joint-on-the-dtes/" target="_blank"><img
class="alignleft size-full wp-image-43999" style="margin-right: 10px; border-width: 1px; border-color: black; border-style: solid;" title="IMG_0316" src="http://scoutmag.s3.amazonaws.com/2008/10/B5D697DF-878F-40DC-82A0-329A3B2107CD-15180-0000088609E6DB5C7DE6B199-EF37-4AC6-8DB1-81505F129B98orig.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2012/02/03/diner-campagnolo-crew-to-open-the-fat-dragon-a-chinese-bbq-joint-on-the-dtes/" target="_blank">The Fat Dragon</a></h4><p>The concept is interesting – Chinese food with a Southern US “lick of smoke” – and I’m sure they’ll nail it (the menu reads fantastic, and we’ll get to that soon). The thing, though, that will define The Fat Dragon isn’t the food, but rather the location&#8230;</p><h4><a
href="http://scoutmagazine.ca/2011/11/21/diner-pape-iranzad-pick-up-ex-west-chef-david-gunawan-for-new-wildebeest/" target="_blank"><img
class="alignleft size-full wp-image-43999" style="margin-right: 10px; border-width: 1px; border-color: black; border-style: solid;" title="IMG_0316" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_03162.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/11/21/diner-pape-iranzad-pick-up-ex-west-chef-david-gunawan-for-new-wildebeest/" target="_blank">Wildebeest</a></h4><p>Early last month we <a
href="http://scoutmagazine.ca/2011/10/03/diner-josh-pape-and-james-iranzad-to-open-115-seat-restaurant-on-hastings/#more-39712" target="_blank">revealed</a> that restaurateurs James Iranzad (Cartel, Abigail’s Party) and Josh Pape (The Diamond) had secured 120 West Hastings with plans for a new joint arriving in 2012. There was no name or chef at&#8230;</p><h4><a
href="http://scoutmagazine.ca/2011/12/12/diner-crus-mark-taylor-takes-over-famed-south-granville-address-to-launch-siena/" target="_blank"><img
class="alignleft size-full wp-image-44000" style="margin-right: 10px; border-width: 1px; border-color: black; border-style: solid;" title="hg" src="http://scoutmag.s3.amazonaws.com/2008/10/hg.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/12/12/diner-crus-mark-taylor-takes-over-famed-south-granville-address-to-launch-siena/" target="_blank">Siena</a></h4><p>Mark Taylor, the owner of West Broadway’s award-winning <a
href="http://scoutmagazine.ca/2008/10/04/cru-restaurant/" target="_blank">Cru</a>, has picked up the storied but long vacant Star Anise location (1485 West 12th). With it, he plans to open a new restaurant called Siena&#8230;</p><h4><a
href="http://scoutmagazine.ca/2011/09/14/chefs-lucais-syme-adam-pegg-of-la-quercia-to-open-lofficio/" target="_blank"><img
class="alignleft size-full wp-image-39042" style="margin-right: 10px; border: 1px solid black;" title="img_4143" src="http://scoutmag.s3.amazonaws.com/2008/10/img_4143.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/09/14/chefs-lucais-syme-adam-pegg-of-la-quercia-to-open-lofficio/" target="_blank">L&#8217;Officio</a></h4><p>Lucais Syme and Adam Pegg, the chefs/owners of the award-winning <a
href="http://scoutmagazine.ca/2008/10/05/la-quercia/" target="_blank">La Quercia</a>( inarguably one of the most respected restaurants in Vancouver), have secured the address next door to their location at&#8230;</p><h4><a
href="http://scoutmagazine.ca/2011/09/09/sean-heather-secures-heritage-spot-for-new-rainier-concept/" target="_blank"><img
class="alignleft size-full wp-image-44003" style="margin-right: 10px; border-width: 1px; border-color: black; border-style: solid;" title="IMG_7780" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_7780.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/09/09/sean-heather-secures-heritage-spot-for-new-rainier-concept/" target="_blank">Rainier</a></h4><p>Heather’s new pickup was once pretty run down. It’s been fixed up by BC Housing to the clean state of a starched skeleton, though its mosaic floor has been reduced to 1/4 of the total voluminous space (a previous abomination)&#8230;</p><h4><a
href="http://scoutmagazine.ca/2010/03/24/vijs-moving-to-cambie-original-location-to-see-new-concept/" target="_blank"><img
class="alignleft size-full wp-image-32109" style="margin-right: 10px; border: 1px solid black;" title="small-vikram" src="http://scoutmag.s3.amazonaws.com/2008/10/small-vikram.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/03/24/vijs-moving-to-cambie-original-location-to-see-new-concept/" target="_blank">New Vij&#8217;s Concept</a></h4><p>The extra interesting double plus super good news is that Vikram and his wife Meeru are definitely going to be openinga brand new concept different from the original in their storied South Granville location. I tried&#8230;</p><p><a
href="http://scoutmag.s3.amazonaws.com/2008/10/worthy-201011.jpg"><img
class="alignleft size-full wp-image-21940" title="worthy-20101" src="http://scoutmag.s3.amazonaws.com/2008/10/worthy-201011.jpg" alt="worthy-20101" width="103" height="51" /></a></p><h4><a
href="http://scoutmagazine.ca/2011/09/29/diner-habit-cascade-folks-to-open-new-southeast-asian-restaurant-the-union/" target="_blank"><img
class="alignleft size-full wp-image-39564" style="margin-right: 10px; border: 1px solid black;" title="IMG_0268" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_0268.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/09/29/diner-habit-cascade-folks-to-open-new-southeast-asian-restaurant-the-union/" target="_blank">The Union (Open)</a></h4><p>The restaurant, due this December (fingers crossed), is located at 219 Union St. at the foot of the new V6A building where Strathcona connects with Main St. on Union St. at the southern reach of Chinatown&#8230;</p><h4><a
href="http://scoutmagazine.ca/2011/07/27/chinatowns-wild-rice-to-open-second-location-this-autumn/" target="_blank"><img
class="alignleft size-full wp-image-37127" style="border: 1px solid black; margin-right: 10px;" title="Wild-Rice-Andrew-Wong-at-t" src="http://scoutmag.s3.amazonaws.com/2008/10/Wild-Rice-Andrew-Wong-at-t.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/07/27/chinatowns-wild-rice-to-open-second-location-this-autumn/" target="_blank">The New Wild Rice (Open)</a></h4><p><a
href="../../../2008/10/05/wild-rice/">Wild Rice</a>owner Andrew Wong has  a new restaurant space in New West. It’s been a long time coming. Developer Mark Shieh (who is very much a stand up guy) has had Wong and Wild Rice on his radar to fill the restaurant space at the new and&#8230;</p><h4><a
href="http://scoutmagazine.ca/2011/06/28/35504/" target="_blank"><img
class="alignleft size-full wp-image-35606" style="border: 1px solid black; margin-right: 10px;" title="IMG_0244" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_0244.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/06/28/35504/" target="_blank">Chewie&#8217;s Steam &amp; Oyster Bar (Open)</a></h4><p>Restaurant trade watchers and bivalve addicts might remember that long-time Rodney&#8217;s Oyster House fixture Richard Chew (aka &#8220;Chewie&#8221;) left the Yaletown icon after five years of shucking toil this past January.</p><h4><a
href="http://scoutmagazine.ca/2011/01/29/pizzeria-barbarella-to-table-hybrid-of-neapolitan-nyc-pizza-to-the-east-side/" target="_blank"><img
class="alignleft size-full wp-image-29534" style="margin-right: 10px; border: 1px solid black;" title="new-york-541" src="http://scoutmag.s3.amazonaws.com/2008/10/new-york-541.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/01/29/pizzeria-barbarella-to-table-hybrid-of-neapolitan-nyc-pizza-to-the-east-side/" target="_blank">Pizzeria Barbarella (Open)</a></h4><p>Terry Deane of Abbotsford’s revered Ah-Beetz pizzeria is headed to Vancouver to open a new joint dubbed Pizzeria Barbarella, so named to honour the memory of his mother (she passed away in November). It’s currently under&#8230;</p><h4><a
href="http://scoutmagazine.ca/2011/01/20/sean-heather-to-open-bitter-joint-on-the-downtown-eastside/" target="_blank"><img
class="alignleft size-full wp-image-28995" style="margin-right: 10px; border: 1px solid black;" title="BITTER-SIGNAGE2" src="http://scoutmag.s3.amazonaws.com/2008/10/BITTER-SIGNAGE2.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/01/20/sean-heather-to-open-bitter-joint-on-the-downtown-eastside/" target="_blank">Bitter (Open)</a></h4><p>Sean Heather and Scott Hawthorn, partners at Salt Tasting Room and Judas Goat, are joining forces for a third time to open a new joint called <strong>Bitter</strong>. “It’s an extension of Salt, really” says Heather, “only its a beer format instead of wine”&#8230;</p><h4><a
href="http://scoutmagazine.ca/2011/07/07/novo-set-to-bring-neapolitan-pizza-to-kitsilano-this-august/" target="_blank"><img
class="alignleft size-full wp-image-36026" style="border: 1px solid black; margin-right: 10px;" title="012" src="http://scoutmag.s3.amazonaws.com/2008/10/012.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/07/07/novo-set-to-bring-neapolitan-pizza-to-kitsilano-this-august/" target="_blank">NOVO Pizzeria &amp; Wine Bar (Open)</a></h4><p>NOVO Pizzeria &amp; Wine Bar is coming to 2118 Burrard Street, just off West 6th next to Fifth Avenue Cinemas (formerly the Indendio West location). The 88 seater will boast over 2,000 sqft of indoor space with another 34 seats on a south facing patio.</p><h4><a
href="http://scoutmagazine.ca/2010/07/28/boneta-moving-into-cool-new-gastown-digs-this-february/" target="_blank"><img
class="alignleft size-full wp-image-21943" style="border: 1px solid black; margin-right: 10px;" title="3114696114_006ebedc4b_z" src="http://scoutmag.s3.amazonaws.com/2008/10/3114696114_006ebedc4b_z.jpg" alt="3114696114_006ebedc4b_z" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/07/28/boneta-moving-into-cool-new-gastown-digs-this-february/" target="_blank">The &#8220;New&#8221; Boneta (Open)</a></h4><p>As announced last night at Boneta&#8217;s birthday party, the popular Gastown eatery&#8217;s time at 1 West Cordova is coming to a close. That might have caused some furrowed brows and maybe even a tear, but fret not, as owners Jeremie, Mark and Neil aren&#8217;t finished&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2010/04/14/dessert-guru-thierry-busset-to-open-patisserie-with-top-table/" target="_blank"><img
class="alignleft size-full wp-image-19208" style="margin-right: 10px; border: 1px solid black;" title="Thierry-Busset" src="http://scoutmag.s3.amazonaws.com/2008/10/Thierry-Busset.jpg" alt="Thierry-Busset" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/04/14/dessert-guru-thierry-busset-to-open-patisserie-with-top-table/" target="_blank">Thierry (Open)</a></h4><p
style="text-align: left;">Chocolatier-Pâtissier Thierry Busset is preparing to open his atelier in partnership with the Top Table Group later this year. Under a bright awning that recalls the storefront pâtisseries of his native France – and simply reading&#8230;</p><h4><a
href="http://scoutmagazine.ca/2011/07/22/diner-gastowns-pourhouse-team-and-chef-j-c-poirier-opening-pizzeria-farina-on-main-st/" target="_blank"><img
class="alignleft size-full wp-image-36769" style="border: 1px solid black; margin-right: 10px;" title="sdf" src="http://scoutmag.s3.amazonaws.com/2008/10/sdf.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/07/22/diner-gastowns-pourhouse-team-and-chef-j-c-poirier-opening-pizzeria-farina-on-main-st/" target="_blank">Pizzeria Farina (Open)</a></h4><p>This is going down just a couple of blocks from my house in Strathcona at 915 Main St. off Prior (where Italian Job Pizza used to be). It’s a tiny spot with only a handful of seats, so they’ll be concentrating on take-out and delivery (by bicycle!).</p><h4><a
href="http://scoutmagazine.ca/2010/10/13/edible-british-columbia-details-major-expansion-plans-2011/" target="_blank"><img
class="alignleft size-full wp-image-33719" style="margin-right: 10px; border: 1px solid black;" title="GI-Market-Dinner-table-shot" src="http://scoutmag.s3.amazonaws.com/2008/10/GI-Market-Dinner-table-shot1.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/10/13/edible-british-columbia-details-major-expansion-plans-2011/" target="_blank">Edible At The Market (Open)</a></h4><p>Edible British Columbia is pleased to announce that it will be opening an expanded version of its original retail concept at Granville Island in the spring of 2011. The expansion will include an increased shopping&#8230;</p><h4><a
href="http://scoutmagazine.ca/2011/06/02/la-taqueria-opening-second-location-this-july-on-cambie-street-off-west-broadway/" target="_blank"><img
class="alignleft size-full wp-image-34345" style="margin-right: 10px; border: 1px solid black;" title="IMG_3203" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_3203.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/06/02/la-taqueria-opening-second-location-this-july-on-cambie-street-off-west-broadway/" target="_blank">La Taqueria On Cambie (Open)</a></h4><p>Awesome news for taco lovers! West Hasting&#8217;s cool little <a
href="http://www.lataqueria.ca/" target="_blank">La Taqueria</a>will soon be cloned. Owner Marcelo Romero reports that he&#8217;s just picked up the 2549 Cambie address at West Broadway. He hopes to have the 1,200 sqft, 35 seater open by</p><h4><a
href="http://scoutmagazine.ca/2011/02/13/opening-fast-food-disco-to-land-at-main-11th-this-march/" target="_blank"><img
class="alignleft size-full wp-image-30720" style="margin-right: 10px; border: 1px solid black;" title="IMG_9799" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_9799.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/02/13/opening-fast-food-disco-to-land-at-main-11th-this-march/" target="_blank">Rumpus Room (Open)</a></h4><p>I knew that a few local restaurateurs had been sniffing around the old <em> Juicy Chicken</em> location (aka <em>GH Chicken</em>) on the northwest corner of Main and 11th (2601 Main, right across from Cafeteria)&#8230;</p><h4><a
href="http://scoutmagazine.ca/2011/04/12/inside-the-highly-anticipated-restoration-of-save-on-meats/" target="_blank"><img
class="alignleft size-full wp-image-32355" style="margin-right: 10px; border: 1px solid black;" title="IMG_3444" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_3444.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/04/12/inside-the-highly-anticipated-restoration-of-save-on-meats/" target="_blank">Save On Meats (Open)</a></h4><p>After much cajoling over many months, Mark &#8220;I&#8217;ll show you when there&#8217;s something to show&#8221; Brand finally gave me a tour of the much anticipated Save On Meats renovation/restoration yesterday. It was well worth the wait&#8230;.</p><h4><a
href="http://scoutmagazine.ca/2011/05/16/sweet-looking-italian-pronto-opening-soon-at-3473-cambie-st/" target="_blank"><img
class="alignleft size-full wp-image-33745" style="margin-right: 10px; border: 1px solid black;" title="IMG_8093" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_8093.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/05/16/sweet-looking-italian-pronto-opening-soon-at-3473-cambie-st/" target="_blank">Pronto (Open)</a></h4><p>A new Italian eatery called <a
href="../../../category/restaurants/anticipated/" target="_blank">Pronto</a>is opening next week at 3473 Cambie (formerly Art’s Flowers &amp; Gifts). The design of the charming, 37 seat room is by Stefan Gagnon (Les Faux Bourgeois, Jules Bistro) and Scott Cohen&#8230;</p><h4><a
href="http://scoutmagazine.ca/2011/05/05/nelson-the-seagull-set-to-open-on-carrall-in-gastown/" target="_blank"><img
class="alignleft size-full wp-image-33314" style="margin-right: 10px; border: 1px solid black;" title="IMG_7199" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_7199.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/05/05/nelson-the-seagull-set-to-open-on-carrall-in-gastown/" target="_blank">Nelson The Seagull (Open)</a></h4><p>Until today, when I opened the door and walked into the construction site, I&#8217;d assumed it was a clothing store landing at 315 Carrall (the old <em>Brickyard</em> location). Imagine my surprise when I learned that <em>Nelson The Seagull</em>was&#8230;</p><h4><a
href="http://scoutmagazine.ca/2011/04/20/200-seat-electric-owl-to-open-in-american-hotel-on-main/" target="_blank"><img
class="alignleft size-full wp-image-32655" style="margin-right: 10px; border: 1px solid black;" title="IMG_5368" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_5368.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/04/20/200-seat-electric-owl-to-open-in-american-hotel-on-main/" target="_blank">Electric Owl (Open)</a></h4><p>If you’ve walked down Main between Terminal and Prior in the last five years, you’ve likely got an eyeful of the eyesore that is the skeletal remains of the old American Hotel. It’s now in the latter stages of&#8230;</p><h4><a
href="http://scoutmagazine.ca/2011/01/05/japanese-ki-taking-shape-on-alberni-with-yoshi-tabo-at-helm/" target="_blank"><img
class="alignleft size-full wp-image-28193" style="margin-right: 10px; border: 1px solid black;" title="IMG_5771" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_5771.jpg" alt="IMG_5771" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/01/05/japanese-ki-taking-shape-on-alberni-with-yoshi-tabo-at-helm/" target="_blank">Ki Restaurant (Open)</a></h4><p>It looks like Ki restaurant next to Market in the Shangri-La is finally accelerating its construction after gathering dust for the past two years. The Japanese-themed restaurant will be the latest from David Aisenstat&#8230;</p><h4><a
href="http://scoutmagazine.ca/2010/11/22/hawksworth-readies-for-march-opening-in-the-hotel-georgia/" target="_blank"><img
class="alignleft size-full wp-image-4848" style="border: 1px solid black; margin-right: 10px;" title="david-hawksworth-003438" src="http://scoutmag.s3.amazonaws.com/2009/02/david-hawksworth-003438.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/11/22/hawksworth-readies-for-march-opening-in-the-hotel-georgia/" target="_blank">Hawksworth (Open)</a></h4><p>There hasn’t been much ion the way of news floating about on the highly anticipated “Hawksworth” restaurant front for a few months now so I thought it might be time for an update. Let me bring you up to speed…</p><h4><a
href="http://scoutmagazine.ca/2011/03/31/diner-tom-doughty-and-robert-belcham-to-open-campagnolo-roma-on-east-hastings/" target="_blank"><img
class="alignleft size-full wp-image-31895" style="margin-right: 10px; border: 1px solid black;" title="IMG_0529" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_0529.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/03/31/diner-tom-doughty-and-robert-belcham-to-open-campagnolo-roma-on-east-hastings/" target="_blank">Campagnolo Roma (Open)</a></h4><p>Tom Doughty and chef Rob Belcham of <a
href="../../../2008/10/05/fuel-restaurant/" target="_blank">Refuel</a> and <a
href="../../../2008/10/04/campagnolo/" target="_blank">Campagnolo</a>took possession of 2297 East Hastings this afternoon. The pair aim to open a new restaurant in its place called Campagnolo Roma&#8230;</p><h4><a
href="http://scoutmagazine.ca/2011/03/14/diner-lumiere-chef-dale-mackay-to-open-ensemble-in-the-corner-suite-location/" target="_blank"><img
class="alignleft size-full wp-image-31355" style="margin-right: 10px; border: 1px solid black;" title="9ip" src="http://scoutmag.s3.amazonaws.com/2008/10/9ip.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/03/14/diner-lumiere-chef-dale-mackay-to-open-ensemble-in-the-corner-suite-location/" target="_blank">Ensemble (Open)</a></h4><p>We can confirm that Mackay has taken over the <a
href="../../../2011/01/04/sadly-steve-da-cruz-has-closed-the-corner-suite-bistro-de-luxe/" target="_blank">recently vacated</a> Corner Suite Bistro De Luxe location at 850 Thurlow Street (just south of Robson) with plans to open his first restaurant &#8211; dubbed <em>Ensemble</em>&#8230;</p><h4><a
href="http://scoutmagazine.ca/2011/05/05/diner-the-ascot-nearing-official-opening-in-the-old-cassis-bistro-location-on-pender/" target="_blank"><img
class="alignleft size-full wp-image-33360" style="margin-right: 10px; border: 1px solid black;" title="IMG_7155" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_7155.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/05/05/diner-the-ascot-nearing-official-opening-in-the-old-cassis-bistro-location-on-pender/" target="_blank">The Ascot (Open)</a></h4><p>I just took a spin inside the old Cassis spot at 420 West Pender. I’d taken previous peeks but there wasn’t much to look at. Originally, owners Stu Morton (ex-GM of Brandi’s) and John Wirth ()had thought of calling it&#8230;</p><h4><a
href="http://scoutmagazine.ca/2011/04/26/the-loden-hotel-trying-again-with-new-tableau-bar-bistro/" target="_blank"><img
class="alignleft size-full wp-image-32914" style="margin-right: 10px; border: 1px solid black;" title="sdfg" src="http://scoutmag.s3.amazonaws.com/2008/10/sdfg1.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/04/26/the-loden-hotel-trying-again-with-new-tableau-bar-bistro/" target="_blank">Tableau Bar Bistro (Open)</a></h4><p>When the end of Voya at the Loden Hotel <a
href="../../../2011/01/20/the-once-mighty-voya-at-the-loden-closes-its-doors-for-good/" target="_blank">came back in January</a>, it wasn&#8217;t much of a shock to restaurant wonks. Opening in the midst of the financial meltdown, the place saw its once-gorgeous dining room soon thereafter&#8230;</p><h4><a
href="http://scoutmagazine.ca/2011/04/21/diner-a-sneak-peek-inside-pink-elephant-new-thai-joint-destined-for-alberni-strip/" target="_blank"><img
class="alignleft size-full wp-image-32766" style="margin-right: 10px; border: 1px solid black;" title="IMG_5966" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_5966.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/04/21/diner-a-sneak-peek-inside-pink-elephant-new-thai-joint-destined-for-alberni-strip/" target="_blank">Pink Elephant (Open)</a></h4><p>I took a gander inside the upcoming Pink Elephant restaurant at 1152 Alberni yesterday. Even if you&#8217;re not entirely sure about the hot pink and light grey colour palette, it&#8217;s nevertheless impressive what they&#8217;ve done with&#8230;</p><h4><a
href="http://scoutmagazine.ca/2010/12/29/hapa-izayaka-to-open-hapa-umi-in-the-old-metro-spot-in-march/" target="_blank"><img
class="alignleft size-full wp-image-27975" style="margin-right: 10px; border: 1px solid black;" title="4933459841_b57f5ee559_b" src="http://scoutmag.s3.amazonaws.com/2008/10/4933459841_b57f5ee559_b.jpg" alt="4933459841_b57f5ee559_b" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/12/29/hapa-izayaka-to-open-hapa-umi-in-the-old-metro-spot-in-march/" target="_blank">Hapa Umi (Open)</a></h4><p>Justin and Lea Ault of <a
href="../../../2008/10/05/hapa-izakaya/" target="_blank">Hapa Izakaya</a>have secured the old Metro restaurant location next to the Pan Pacific. The pair, with three cool Hapas already in their stable (Kits, Robson, Yaletown), aim to open a new Japanese concept that&#8230;</p><h4><a
href="http://scoutmagazine.ca/2011/03/08/diner-steeve-raye-closes-pastry-shop-to-open-cafe-regalade-in-the-belly-of-kits/" target="_blank"><img
class="alignleft size-full wp-image-31093" style="margin-right: 10px; border: 1px solid black;" title="IMG_1076" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_1076.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/03/08/diner-steeve-raye-closes-pastry-shop-to-open-cafe-regalade-in-the-belly-of-kits/" target="_blank">Cafe Regalade (Open)</a></h4><p>Steeve Rayé, the son of Alain Rayé (owner/chef at West Vancouver’s award-winning La Regalade), has closed his short-lived pastry shop in Kitsilano at 2836 West 4th (opened late October)&#8230;</p><h4><a
href="http://scoutmagazine.ca/2010/11/15/new-burger-joint-stackhouse-to-granville-st-this-winter/" target="_blank"><img
class="alignleft size-full wp-image-26287" style="border: 1px solid black; margin-right: 10px;" title="sfdg" src="http://scoutmag.s3.amazonaws.com/2008/10/sfdg.jpg" alt="sfdg" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/11/15/new-burger-joint-stackhouse-to-granville-st-this-winter/" target="_blank">Stackhouse (Open)</a></h4><p>Yet another opening on the horizon, this time on the southern end of the Granville Entertainment District, right next door to Red Squared in the space formerly occupied by ABC International Travel&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2010/04/21/real-neapolitan-pizza-coming-at-last-with-nicli-antica-pizzeria/" target="_blank"><img
class="alignleft size-full wp-image-18744" style="border: 1px solid black; margin-right: 10px;" title="IMG_4665" src="http://scoutmag.s3.amazonaws.com/2010/04/IMG_46651.jpg" alt="IMG_4665" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/04/21/real-neapolitan-pizza-coming-at-last-with-nicli-antica-pizzeria/" target="_blank">Nicli Antica Pizzeria (Open)</a></h4><p>Yesterday I met with Bill McCaig at 62 East Cordova in Gastown and got a happy earful on his plans for the one-story building, which he purchased last January. It&#8217;s a huge open concept space, about 4,000 sqft in total&#8230;</p><h1><a
href="http://scoutmag.s3.amazonaws.com/2008/10/worthy-20101.jpg"><img
class="alignleft size-full wp-image-20784" title="worthy-2010" src="http://scoutmag.s3.amazonaws.com/2008/10/worthy-20101.jpg" alt="worthy-2010" width="103" height="51" /></a></h1><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2008/10/05/anticipated-openings/img_8546-2/" rel="attachment wp-att-22408" target="_blank"><img
class="alignleft size-full wp-image-22408" style="border: 1px solid black; margin-right: 10px;" title="IMG_8546" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_8546.jpg" alt="IMG_8546" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/08/10/two-chefs-ready-butcher-shop-big-lous-for-powell-and-main/" target="_blank">Big Lou&#8217;s (Open)</a></h4><p
style="text-align: left;">Karl Gregg and Allan Bosomworth of <a
href="../../../2008/10/05/two-chefs-and-a-table/" target="_blank">Two Chefs &amp; A Table</a> are opening a nose to tail 1930&#8242;s-style butcher shop on the northwest corner of Gore (natch) &amp; Powell this September (269 Powell). It&#8217;ll be called Big Lou&#8217;s&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2010/06/08/tyson-reimer-ryan-murfitt-to-open-peckinpah-in-gastown/" target="_blank"><img
class="alignleft size-full wp-image-20396" style="margin-right: 10px; border: 1px solid black;" title="071" src="http://scoutmag.s3.amazonaws.com/2008/10/071.jpg" alt="071" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/06/08/tyson-reimer-ryan-murfitt-to-open-peckinpah-in-gastown/" target="_blank">Peckinpah (Open)</a></h4><p
style="text-align: left;">Restaurant builder Ryan Murfitt (Bao Bei, Calabash, and many more) and restaurateur Tyson Reimer (Cobre, Deacon&#8217;s Corner) have secured a lease of the ground floor at 2 Water Street. If you&#8217;re not familiar with the address it&#8217;s&#8230;</p><h4><a
href="http://scoutmagazine.ca/2010/11/16/the-helm-takes-old-lickerish-spot-teams-with-food-network/" target="_blank"><img
class="alignleft size-full wp-image-26336" style="border: 1px solid black; margin-right: 10px;" title="theHelmLogo_TWIITTER" src="http://scoutmag.s3.amazonaws.com/2008/10/theHelmLogo_TWIITTER.jpg" alt="theHelmLogo_TWIITTER" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/11/16/the-helm-takes-old-lickerish-spot-teams-with-food-network/" target="_blank">The Helm (Open)</a></h4><p>The old “Unwine’d” spot at 1180 Howe St. has been picked up by a group of first timers (Angela Moore, Laura Francis, David Carlini, Cameron Wasnea) who have been busily turning it into a new restaurant concept called The Helm&#8230;</p><h4><a
href="http://scoutmagazine.ca/2010/08/23/q4-ristorante-opening-second-location-in-lhermitage-hotel/" target="_blank"><img
class="alignleft size-full wp-image-26634" style="margin-right: 10px; border: 1px solid black;" title="quattro-on-fourth-1" src="http://scoutmag.s3.amazonaws.com/2008/10/quattro-on-fourth-1.jpg" alt="quattro-on-fourth-1" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/08/23/q4-ristorante-opening-second-location-in-lhermitage-hotel/" target="_blank">Q4 al Centro (Open)</a></h4><p>Patrick Corsi and Alex B. Tsakumis, partners in the ever-popular Q4 Ristorante in Kitsilano, are pleased to announce they will be opening a second Q4 location downtown in November 2010. The new restaurant will&#8230;</p><h4><a
href="http://scoutmagazine.ca/2010/11/05/syme-pegg-of-la-quercia-get-set-to-open-la-ghianda-in-kits/"><img
class="alignleft size-full wp-image-25966" style="margin-right: 10px; border: 1px solid black;" title="IMG_4144" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_4144.jpg" alt="IMG_4144" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/11/05/syme-pegg-of-la-quercia-get-set-to-open-la-ghianda-in-kits/" target="_blank">La Ghianda (Open)</a></h4><p>Well, this is exciting. Lucais Syme and Adam Pegg, the two owner/chefs of one of my favourite restaurants on the planet, <a
href="../../../2008/10/05/la-quercia/" target="_blank">La Quercia</a>, have in recent weeks been quietly going about turning the old Hôt Cuisine space at&#8230;</p><h4><a
href="http://scoutmagazine.ca/2010/10/18/the-outpost-cafe-opens-soon-in-the-heart-of-the-fraserhood/" target="_blank"><img
class="alignleft size-full wp-image-25170" style="border: 1px solid black; margin-right: 10px;" title="outpostHeader" src="http://scoutmag.s3.amazonaws.com/2008/10/outpostHeader.jpg" alt="outpostHeader" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/10/18/the-outpost-cafe-opens-soon-in-the-heart-of-the-fraserhood/" target="_blank">The Outpost Cafe (Open)</a></h4><p>Dig your biscuits and gravy? Then Katharine Reynolds will soon have you covered. The local film industry vet is changing career directions and opening the daytime-only Outpost Cafe next month at 3392 Fraser&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2010/10/01/cool-new-diner-the-red-wagon-opening-soon-on-east-hastings/" target="_blank"><img
class="alignleft size-full wp-image-24445" style="border: 1px solid black; margin-right: 10px;" title="sdfg" src="http://scoutmag.s3.amazonaws.com/2008/10/sdfg.jpg" alt="sdfg" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/10/01/cool-new-diner-the-red-wagon-opening-soon-on-east-hastings/" target="_blank">The Red Wagon (Open)</a></h4><p
style="text-align: left;">Brad Miller, who cut his teeth at Au Petit Chavignol, West and Bistro Pastis, is on the verge of going solo with <strong>The Red Wagon</strong>, a new 35 seat diner serving breakfast and lunch (and possibly dinner) in the old King&#8217;s Cafe&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2010/09/29/a-fiasco-brewing-in-the-old-amarcord-location-in-yaletown/" target="_blank"><img
class="alignleft size-full wp-image-24332" style="border: 1px solid black; margin-right: 10px;" title="Fiasco-press-release" src="http://scoutmag.s3.amazonaws.com/2008/10/Fiasco-press-release.jpg" alt="Fiasco-press-release" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/09/29/a-fiasco-brewing-in-the-old-amarcord-location-in-yaletown/" target="_blank">Fiasco (Open)</a></h4><p
style="text-align: left;">This is the old Amarcord location at 1168 Hamilton St. that James Neil picked up in the heart of Yaletown (the quiet Italian shuttered in the summer). Make what you will of the press release. It’ll be a shame if the name&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2010/09/20/london-pub-nearly-finished-at-main-georgia-in-chinatown/" target="_blank"><img
class="alignleft size-full wp-image-23891" style="border: 1px solid black; margin-right: 10px;" title="IMG_2903" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_2903.jpg" alt="IMG_2903" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/09/20/london-pub-nearly-finished-at-main-georgia-in-chinatown/" target="_blank">London Pub (Open)</a></h4><p
style="text-align: left;">Here are a few photos of the nearly completed “London Pub” and neighbouring Brixton Caffe at 700 Main St (at Georgia in Chinatown). I’ve been passing this property every day for a couple of months now and it’s&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2010/08/24/waldorf-hotel-to-go-boutique-with-refit-new-restaurants/" target="_blank"><img
class="alignleft size-full wp-image-22977" style="margin-right: 10px; border: black 1px solid;" title="IMG_0636" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_0636.jpg" alt="IMG_0636" width="100" height="100" />Waldorf Hotel (Open)</a></h4><p
style="text-align: left;">The 63-year old <a
href="http://www.waldorfhotel.com/" target="_blank">Waldorf Hotel</a> at 1489 East Hastings, originally designed by Mercer &amp; Mercer in a (then) modern style, has been picked up by restaurateur Ernesto Gomez (Nuba, etc), architect Scott Cohen (Gastropod, etc) and musician Thomas&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2010/08/06/west-ends-tapastree-to-close-in-september-reopen-as-italian/" target="_blank"><img
class="alignleft size-full wp-image-22233" style="border: 1px solid black; margin-right: 10px;" title="shapeimage_2" src="http://scoutmag.s3.amazonaws.com/2008/10/shapeimage_2.jpg" alt="shapeimage_2" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/08/06/west-ends-tapastree-to-close-in-september-reopen-as-italian/" target="_blank">Tavola (Open)</a></h4><p
style="text-align: left;">The West End’s trailblazing <a
href="http://tapastree.ca/Tapastree/Home.html" target="_blank">Tapastree</a> at 1829 Robson is set to close on September 15th and then reopen as an Italian restaurant called Tavola (”Table”) at the beginning of October. The transformation will see the room&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2010/07/23/local-industry-veterans-team-up-for-gastowns-meat-bread/" target="_blank"><img
class="alignleft size-full wp-image-21753" style="border: 1px solid black; margin-right: 10px;" title="MeatBread_stationery_v2-(dr" src="http://scoutmag.s3.amazonaws.com/2008/10/MeatBread_stationery_v2-dr.jpg" alt="MeatBread_stationery_v2-(dr" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/07/23/local-industry-veterans-team-up-for-gastowns-meat-bread/" target="_blank">Meat &amp; Bread (Open)</a></h4><p
style="text-align: left;">I’ve got a hankering for a porchetta sandwich after getting the low-down on <strong>Meat &amp; Bread</strong>, a new specialty sandwich shop arriving in Gastown this Autumn. The 1380 sqft. space at 320 Cambie at Hastings in the old Flack Building&#8230;</p><h4><a
href="http://scoutmagazine.ca/2010/09/29/oyster-seafood-raw-bar-set-to-arrive-in-financial-district/" target="_blank"><img
class="alignleft size-full wp-image-24292" style="border: 1px solid black; margin-right: 10px;" title="image002" src="http://scoutmag.s3.amazonaws.com/2008/10/image002.jpg" alt="image002" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/09/29/oyster-seafood-raw-bar-set-to-arrive-in-financial-district/" target="_blank">Oyster (Open)</a></h4><p
style="text-align: left;">Jeremy Towning is shutting down his “Exchange” sandwich/coffee/wine shop at 475 Howe Street (the Stock Exchange building) and will re-open it as “Oyster”. The new, 25 seat seafood and raw bar will be tiny with the product mostly local&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2010/03/27/mark-brand-alex-usow-to-open-sea-monstr-sushi-in-gastown/#more-17903" target="_blank"><img
class="alignleft size-full wp-image-18800" style="margin-right: 10px; border: 1px solid black;" title="rwthy" src="http://scoutmag.s3.amazonaws.com/2008/10/rwthy.jpg" alt="rwthy" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/03/27/mark-brand-alex-usow-to-open-sea-monstr-sushi-in-gastown/#more-17903" target="_blank">Sea Monstr Sushi (Open)</a></h4><p
style="text-align: left;">Boneta/Diamond co-owner and his business partner Alex Usow (in the Powell St. clothing store Sharks + Hammers) are opening a new sushi restaurant at 55 Powell in Gastown. It’ll be called <strong>Sea Monstr Sushi</strong>, a name (that I love) conjured&#8230;</p><h4><a
href="http://scoutmagazine.ca/2010/10/01/24-hour-lucys-eastside-diner-now-open-on-main-street-drag/" target="_blank"><img
class="alignleft size-full wp-image-24478" style="border: 1px solid black; margin-right: 10px;" title="IMG_1717" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_1717.jpg" alt="IMG_1717" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/10/01/24-hour-lucys-eastside-diner-now-open-on-main-street-drag/" target="_blank">Lucy&#8217;s (Open)</a></h4><p>Whip owners Erv Salvadore and his wife Casey Thiessen have just opened Lucy’s Eastside Diner at 2708 Main St. (the former home of Yummy’s Frozen Dim Sum). It’s a 30 seater with a&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2009/10/14/new-gastropub-planned-for-woodwards-flatiron-building/" target="_blank"><img
class="alignleft size-full wp-image-13038" style="border: 1px solid black; margin-right: 10px;" title="IMG_6943" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_6943.jpg" alt="IMG_6943" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/10/14/new-gastropub-planned-for-woodwards-flatiron-building/" target="_blank">The Charles Bar (Open)</a></h4><p
style="text-align: left;">This is interesting. The Adelphia Group (think the Dover Arms pub and both the Caprice and Celebrities nightclubs) is applying to the City to open a 150 seat liquor primary &#8220;gastropub&#8221; on the ground floor of&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2010/05/31/the-commune-cafe-to-open-at-seymour-and-nelson-this-july/" target="_blank"><img
class="alignleft size-full wp-image-20135" style="border: 1px solid black; margin-right: 10px;" title="IMG_2215" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_2215.jpg" alt="IMG_2215" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/05/31/the-commune-cafe-to-open-at-seymour-and-nelson-this-july/" target="_blank">Commune Cafe (Open)</a></h4><p
style="text-align: left;">Industry veterans Annette Rawlinson (C, Au Petit Chavignol) and Tina Fineza (Flying Tiger, Les Faux Bourgeois, La Taqueria) are joining consultancy forces for the first time to open The Commune Cafe this July&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2010/04/09/new-restaurant-labattoir-to-open-in-gastown-this-summer/" target="_blank"><img
class="alignleft size-full wp-image-18271" style="border: 1px solid black; margin-right: 10px;" title="IMG_4291" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_4291.jpg" alt="IMG_4291" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/04/09/new-restaurant-labattoir-to-open-in-gastown-this-summer/" target="_blank">L&#8217;Abattoir (Open)</a></h4><p
style="text-align: left;">A new Gastown restaurant is under construction in the original Irish Heather location at 217. Demolition began yesterday. It&#8217;s called <strong>L&#8217;Abattoir</strong> (&#8216;slaughterhouse&#8217; in French is so much sexier), a name chosen to&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2010/04/22/durbach-stewart-sell-laltro-buca-buy-pings-cafe-on-main/" target="_blank"><img
class="alignleft size-full wp-image-18802" style="border: 1px solid black; margin-right: 10px;" title="aboutus_main" src="http://scoutmag.s3.amazonaws.com/2008/10/aboutus_main.jpg" alt="aboutus_main" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/04/22/durbach-stewart-sell-laltro-buca-buy-pings-cafe-on-main/" target="_blank">Cafeteria (Open) </a></h4><p
style="text-align: left;">Though this only just happened this morning and they don’t take possession until May 18th, we can tell you that they’re looking to execute a quick turnaround with an opening date set for mid-June. There is no official name for it yet, but<em>&#8230;</em></p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2010/04/26/adesso-bistro-to-re-open-in-the-west-ends-laltro-buca-address/" target="_blank"><img
class="alignleft size-full wp-image-18913" style="border: 1px solid black; margin-right: 10px;" title="Spring-Dinner-Menu1" src="http://scoutmag.s3.amazonaws.com/2008/10/Spring-Dinner-Menu1.jpg" alt="Spring-Dinner-Menu1" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/04/26/adesso-bistro-to-re-open-in-the-west-ends-laltro-buca-address/" target="_blank">Adesso Bistro (Open)</a></h4><p
style="text-align: left;">We hinted at this the other day when we reported on La Buca and Pied-a-Terre owners Chris Stewart and Andrey Durbach (interview) selling the L&#8217;Altro Buca spot to pick up the Ping&#8217;s Cafe location on Main Street. Carol Gadsby and&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2010/01/19/we-take-a-look-inside-calabash-coming-to-gastown-this-spring/" target="_blank"><img
class="alignleft size-full wp-image-15832" style="border: 1px solid black; margin-right: 10px;" title="IMG_1540" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_1540.jpg" alt="IMG_1540" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/01/19/we-take-a-look-inside-calabash-coming-to-gastown-this-spring/" target="_blank">Calabash (Open)</a></h4><p
style="text-align: left;">Researching for an upcoming magazine article I popped my head in to the construction site of Calabash, an upcoming 75 seat, two level, Caribbean-themed restaurant and lounge slated for the redeveloped space at 428 Carrall St. across from&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2010/01/20/gastowns-old-paris-block-soon-to-welcome-the-acme-cafe/" target="_blank"><img
class="alignleft size-full wp-image-15889" style="border: 1px solid black; margin-right: 10px;" title="IMG_1573" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_1573.jpg" alt="IMG_1573" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/01/20/gastowns-old-paris-block-soon-to-welcome-the-acme-cafe/" target="_blank">Acme Cafe (Open)</a></h4><p
style="text-align: left;">I mentioned a bunch of new restaurants in the pipe in my Urban Rush appearance yesterday. One of them, which we’d yet to mention on this site, was the very buzzworthy <a
href="http://acmecafe.ca/" target="_blank">Acme Cafe</a>. It’s slated to slip into the main floor of the&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2010/01/19/gastown-to-land-likely-keeper-with-the-upcoming-cork-fin/" target="_blank"><img
class="alignleft size-full wp-image-15852" style="border: 1px solid black; margin-right: 10px;" title="IMG_1593" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_1593.jpg" alt="IMG_1593" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/01/19/gastown-to-land-likely-keeper-with-the-upcoming-cork-fin/" target="_blank">Cork &amp; Fin (Open)</a></h4><p
style="text-align: left;">Francis Regio, formerly (and long) a fixture at the West End&#8217;s much loved Tapastree, has taken over the old Blake&#8217;s location at 221 Carrall St. (corner of Blood Alley next to the original Irish Heather) and plans to open a new seafood and wine bar called&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2009/08/21/new-boutique-hotel-to-launch-the-keefer-bar-in-chinatown/" target="_blank"><img
class="alignleft size-full wp-image-11254" style="border: 1px solid black; margin-right: 10px;" title="keefercam7-2" src="http://scoutmag.s3.amazonaws.com/2008/10/keefercam7-2.jpg" alt="keefercam7-2" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/08/21/new-boutique-hotel-to-launch-the-keefer-bar-in-chinatown/" target="_blank">The Keefer Bar (Open)</a></h4><p
style="text-align: left;">From the little known Department of <em>It Was Bound To Happen Sooner Or Later</em> comes <a
href="http://www.thekeefer.com/" target="_blank">The Keefer</a>, a new “Boutique Hotel Residence” currently under construction at 135 Keefer Street in Chinatown&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/05/04/3-stars-combine-for-1-joint-the-corner-suite-bistro-de-luxe/"><img
class="alignleft size-full wp-image-7651" style="border: 1px solid black; margin-right: 10px;" title="andresteveanthony1" src="http://scoutmag.s3.amazonaws.com/2008/10/andresteveanthony1.jpg" alt="andresteveanthony1" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/05/04/3-stars-combine-for-1-joint-the-corner-suite-bistro-de-luxe/">The Corner Suite (Open)</a></h4><p
style="text-align: left;">Former Boneta co-owner and Le Crocodile/Lumiere/Chambar managerial alumnus <strong>Andre McGillivray</strong> has partnered up with barman <strong>Steve Da Cruz</strong> and secured the old Piccolo Mondo location&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/03/03/first-look-at-oru-the-slick-new-fairmont-pacific-rim-room/"><img
class="alignleft size-full wp-image-5351" style="border: 1px solid black; margin-right: 10px;" title="sm3" src="http://scoutmag.s3.amazonaws.com/2009/03/sm3.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/03/03/first-look-at-oru-the-slick-new-fairmont-pacific-rim-room/">Oru (Open)</a></h4><p>The upcoming Fairmont Pacific Rim hotel will soon announce its plans for a restaurant. The not-yet-finished hotel has saddled up with the local design and architecture firm <a
href="../../../www.mgbarchitecture.ca">MGB</a>, and together they are building a new, view-heavy, upscale, street-level&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/02/03/stoked-spanish-tapas-bar-slated-for-gastowns-blood-alley/"><img
class="alignleft size-full wp-image-4871" style="border: 1px solid black; margin-right: 10px;" title="salt11" src="http://scoutmag.s3.amazonaws.com/2009/02/salt11.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/02/03/stoked-spanish-tapas-bar-slated-for-gastowns-blood-alley/">Judas Goat (Open)</a></h4><p>From the little known Department of Just When You Thought 2009 Was Going To Totally Suck comes phenomenal news from a Gastown alleyway. Restaurateur Sean Heather is planning to open a new concept in the&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2010/01/21/new-pizza-and-cocktail-joint-charlies-to-land-in-yaletown/" target="_blank"><img
class="alignleft size-full wp-image-15954" style="border: 1px solid black; margin-right: 10px;" title="IMG_2018" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_2018.jpg" alt="IMG_2018" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/01/21/new-pizza-and-cocktail-joint-charlies-to-land-in-yaletown/" target="_blank">Charlie&#8217;s (Open)</a></h4><p
style="text-align: left;">Coming to Yaletown is Charlie’s Restaurant and Bar. If all goes according to plan, it’ll open in the old Pinky’s/LK Dining Lounge address at 1265 Hamilton Street in the first week of February. I took in a tour of the construction site earlier&#8230;</p><p
style="text-align: left;"><a
href="http://scoutmag.s3.amazonaws.com/2008/10/worthy-20092.jpg"><img
class="alignleft size-full wp-image-20783" title="worthy-2009" src="http://scoutmag.s3.amazonaws.com/2008/10/worthy-20092.jpg" alt="worthy-2009" width="108" height="59" /></a></p><h4><a
href="http://scoutmagazine.ca/2009/05/16/tannis-ling-leaving-chambar-to-open-bao-bei-in-chinatown/"><img
class="alignleft size-full wp-image-8228" style="border: 1px solid black; margin-right: 10px;" title="baobei" src="http://scoutmag.s3.amazonaws.com/2008/10/baobei.jpg" alt="baobei" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/05/16/tannis-ling-leaving-chambar-to-open-bao-bei-in-chinatown/">Bao Bei (Open)</a></h4><p
style="text-align: left;">Bartender Tannis Ling, a fixture on the wood and well at Chambar since 2005, has just signed a lease that has given her possession of 163 Keefer Street, a space just around the corner from Main&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2009/12/16/popular-hapa-izakaya-to-land-on-yaletowns-hamilton-street/" target="_blank"><img
class="alignleft size-full wp-image-15098" style="border: 1px solid black; margin-right: 10px;" title="dfrthywqrty" src="http://scoutmag.s3.amazonaws.com/2008/10/dfrthywqrty.jpg" alt="dfrthywqrty" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/12/16/popular-hapa-izakaya-to-land-on-yaletowns-hamilton-street/" target="_blank">Hapa Izakaya (Open)</a></h4><p
style="text-align: left;">Hapa Izakaya, arguably Vancouver’s hippest Japanese joint with locations on Robson and Yew, will soon be opening their third outlet in the city. Owners Justin and Lea Ault have picked up the old Shiru-Bay Chopstick Cafe spot&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/05/01/chocolate-guru-thomas-haas-to-open-beside-lumiere-db-bistro/"><img
class="alignleft size-full wp-image-7609" style="border: 1px solid black; margin-right: 10px;" title="ct-062" src="http://scoutmag.s3.amazonaws.com/2008/10/ct-062.jpg" alt="ct-062" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/05/01/chocolate-guru-thomas-haas-to-open-beside-lumiere-db-bistro/">Thomas Haas (Open)</a></h4><p
style="text-align: left;">Thomas Haas is opening a second location of <a
href="http://www.thomashaas.com/">Thomas Haas Fine Chocolates</a> next to <a
href="../../../category/food-and-drink/lumiere-food-and-drink/">Lumiere</a> and <a
href="../../../category/food-and-drink/db-bistro-moderne-food-and-drink/">DB Bistro Moderne</a> on West Broadway (as if that neighbourhood needed more awesomeness!)…The 1400 sqft space was&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2009/12/14/chef-gonzalez-perini-returns-to-yaletown-with-new-lupo-digs/" target="_blank"><img
class="alignleft size-full wp-image-14988" style="border: 1px solid black; margin-right: 10px;" title="IMG_9573" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_9573.jpg" alt="IMG_9573" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/12/14/chef-gonzalez-perini-returns-to-yaletown-with-new-lupo-digs/" target="_blank">Lupo (Open)</a></h4><p
style="text-align: left;">I went by the old Villa del Lupo location at 869 Hamilton tonight (by new I meant old) to have a peek at its newest incarnation, which is simply dubbed “Lupo”. The restaurant, which is currently enjoying its soft opening&#8230;</p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2009/11/24/the-first-taste-of-refuel-soon-to-replace-west-4ths-fuel/#more-14274" target="_blank"><img
class="alignleft size-full wp-image-14493" style="border: 1px solid black; margin-right: 10px;" title="sdrth" src="http://scoutmag.s3.amazonaws.com/2008/10/sdrth.jpg" alt="sdrth" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/11/24/the-first-taste-of-refuel-soon-to-replace-west-4ths-fuel/#more-14274" target="_blank">Refuel (Open)</a></h4><p
style="text-align: left;">A couple weeks back <a
href="../../../2009/11/10/kitsilanos-fuel-restaurant-to-close-at-end-of-november/" target="_blank">we broke the sad news</a> that Fuel Restaurant would be closing down at the end of the month in order to re-open as a new, casual restaurant with lower price points and a more casual environment&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/05/01/a-booze-forward-pourhouse-coming-to-gastown-this-summer/"><img
class="alignleft size-full wp-image-7596" style="border: 1px solid black; margin-right: 10px;" title="img_8504" src="http://scoutmag.s3.amazonaws.com/2008/10/img_8504.jpg" alt="img_8504" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/05/01/a-booze-forward-pourhouse-coming-to-gastown-this-summer/">Pourhouse (Open)</a></h4><p>Music to my ears from Voya barkeep Jay Jones this morning: “I’m opening my own joint at the end of the summer”. It’s about time the journeyman settled down! He’s worked a lot of places over the years&#8230;.</p><h4><a
href="http://scoutmagazine.ca/2009/06/19/crosstown-to-score-authentic-taqueria-in-old-nuba-location/"><img
class="alignleft size-full wp-image-9624" style="border: 1px solid black; margin-right: 10px;" title="img_1062" src="http://scoutmag.s3.amazonaws.com/2008/10/img_1062.jpg" alt="img_1062" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/06/19/crosstown-to-score-authentic-taqueria-in-old-nuba-location/">La Taqueria (Open)</a></h4><p
style="text-align: left;">The old Nuba space at 322 West Hastings has sat dormant ever since the restaurant moved <a
href="../../../2009/02/18/tablespotting-a-quick-look-at-the-new-nuba-on-west-hastings/">across the street</a> several months ago, but it will soon see life again, this time in the guise of an&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/05/01/wine-lord-harry-mcwatters-to-open-local-in-summerland/"><img
class="alignleft size-full wp-image-7550" style="border: 1px solid black; margin-right: 10px;" title="local2" src="http://scoutmag.s3.amazonaws.com/2008/10/local2.jpg" alt="local2" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/05/01/wine-lord-harry-mcwatters-to-open-local-in-summerland/">Local (Open)</a></h4><p
style="text-align: left;">Check the details on “Local”, the upcoming new and apparently regionally-focused (believe it when I see it) restaurant project in Summerland. Local wine Zeus, Harry McWatters, is involved&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/08/25/new-las-tortas-brings-killer-mexican-sandwiches-to-cambie/"><img
class="alignleft size-full wp-image-11252" style="border: 1px solid black; margin-right: 10px;" title="img_4167" src="http://scoutmag.s3.amazonaws.com/2008/10/img_4167.jpg" alt="img_4167" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/08/25/new-las-tortas-brings-killer-mexican-sandwiches-to-cambie/">Las Tortas (Open)</a></h4><p>We’d been watching Las Tortas closely ever since the paper went up on the hole-in-the-wall windows at 3353 Cambie a few months ago, so when word came that they’d opened over the weekend&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/06/09/chef-kris-barnholden-to-open-mis-trucos-on-the-davie-strip/"><img
class="alignleft size-full wp-image-8869" style="border: 1px solid black; margin-right: 10px;" title="mis" src="http://scoutmag.s3.amazonaws.com/2008/10/mis.jpg" alt="mis" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/06/09/chef-kris-barnholden-to-open-mis-trucos-on-the-davie-strip/">Mis Trucos (Open)</a></h4><p>Chef Kris Barnholden (most recently Andrey Durbach’s chef de cuisine at Parkside) is opening a new modern Mediterranean tapas restaurant in the heart of the gaybourhood at 1141 Davie St&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/07/03/prime-main-st-spot-to-get-slick-new-diner-in-chaise-lounge/"><img
class="alignleft size-full wp-image-9626" style="border: 1px solid black; margin-right: 10px;" title="chaise-logo" src="http://scoutmag.s3.amazonaws.com/2008/10/chaise-logo.jpg" alt="chaise-logo" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/07/03/prime-main-st-spot-to-get-slick-new-diner-in-chaise-lounge/">Chaise Lounge (Open)</a></h4><p>A new, modern-style 40 seat diner is on its way to the old Wing Nut location at 4444 Main St. (between 28th and 29th). It will be called Chaise Lounge. According to Burgoo and Wing Nut co-owner&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/04/17/glowbal-group-to-double-down-on-alberni-st-with-new-coast/"><img
class="alignleft size-full wp-image-6956" style="border: 1px solid black; margin-right: 10px;" title="coasttiny" src="http://scoutmag.s3.amazonaws.com/2009/04/coasttiny.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/04/17/glowbal-group-to-double-down-on-alberni-st-with-new-coast/">Coast (Open)</a></h4><p>I took a quick look at <a
href="http://coastrestaurant.ca/">Coast</a>&#8216;s new, 200 seat Alberni St. digs a few days ago. It&#8217;s massive, with soaring ceilings, a large lounge area, and a broad mezzanine. The seafood restaurant, part of Emad Yacoub&#8217;s multi- location empire&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/03/27/our-best-bartenders-set-to-open-the-diamond-in-gastown/"><img
class="alignleft size-full wp-image-4882" style="border: 1px solid black; margin-right: 10px;" title="peoplesblock" src="http://scoutmag.s3.amazonaws.com/2009/02/peoplesblock.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/03/27/our-best-bartenders-set-to-open-the-diamond-in-gastown/">The Diamond (Open)</a></h4><p>There are a few hurdles left to cross on this one so I can’t say much beyond it’s in Gastown and it’s being brought to us by bartenders Mark Brand, Josh Pape, and Sophie Taverner. Stellar supporting cast, too. More news soon&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/05/13/tapastree-team-opening-italian-joint-called-nook-on-denman/"><img
class="alignleft size-full wp-image-8062" style="border: 1px solid black; margin-right: 10px;" title="img_9763" src="http://scoutmag.s3.amazonaws.com/2008/10/img_9763.jpg" alt="img_9763" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/05/13/tapastree-team-opening-italian-joint-called-nook-on-denman/">Nook (Open)</a></h4><p>Nicole Welsh and Mike Jeffs of the West End’s much-loved and undersung <strong>Tapastree</strong>restaurant have been busily putting together a new, casual Italian mini-joint called “Nook” in the former&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/03/31/west-4ths-gastropod-to-close-and-re-open-with-authentic-thai/"><img
class="alignleft size-full wp-image-6478" style="border: 1px solid black; margin-right: 10px;" title="cms_080315_29721" src="http://scoutmag.s3.amazonaws.com/2009/03/cms_080315_29721.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/03/31/west-4ths-gastropod-to-close-and-re-open-with-authentic-thai/">Maenam (Open)</a></h4><p>The award-winning <a
href="../../../category/food-and-drink/gastropod-food-and-drink/">Gastropod</a> restaurant on West 4th will close at the end of April and reopen two weeks later as <strong>Maenam</strong>, an authentic Thai restaurant that will play plenty of attention to service, wine, and cocktails&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/04/04/latitude-to-bring-wine-and-food-of-the-americas-to-main-street/"><img
class="alignleft size-full wp-image-6647" style="border: 1px solid black; margin-right: 10px;" title="dec-10-2008-0041" src="http://scoutmag.s3.amazonaws.com/2009/04/dec-10-2008-0041.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/04/04/latitude-to-bring-wine-and-food-of-the-americas-to-main-street/">Latitude (Open)</a></h4><p>Lisa Henderson and Larry Nicolay, former owners of Tofino’s superb <strong>Rainforest Café</strong>, are opening a new restaurant at 3250 Main St. called Latitude. Located in the old Budapest Restaurant spot, the totally redone room will see 46 seats&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/04/01/sneak-peek-at-circa-soon-to-arrive-on-the-granville-strip/"><img
class="alignleft size-full wp-image-6558" style="border: 1px solid black; margin-right: 10px;" title="img_83321" src="http://scoutmag.s3.amazonaws.com/2009/04/img_83321.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/04/01/sneak-peek-at-circa-soon-to-arrive-on-the-granville-strip/">Circa (Open)</a></h4><p>This is interesting, and no April Fool’s joke. For over a year the massive location at 1050 Granville has been something of a running joke in the restaurant trade. Someone sunk a huge amount of money into the&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/03/20/new-restaurant-8%c2%bd-to-open-in-the-soma-location-off-main/"><img
class="alignleft size-full wp-image-6007" style="border: 1px solid black; margin-right: 10px;" title="8c2bd42" src="http://scoutmag.s3.amazonaws.com/2009/03/8c2bd42.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/03/20/new-restaurant-8%c2%bd-to-open-in-the-soma-location-off-main/">8½ (Open)</a></h4><p>The new restaurant that will be going into the old Soma location (see previous post) will be called 8½, after Frederico Fellini’s famous 1962 <a
href="http://en.wikipedia.org/wiki/8%C2%BD">film</a>of the same name. They take possession on April 1st and hope to do a quick turnaround reno&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/02/05/parkside-to-shut-in-a-month-re-launch-as-second-la-buca/"><img
class="alignleft size-full wp-image-4868" style="border: 1px solid black; margin-right: 10px;" title="la_buca_01311" src="http://scoutmag.s3.amazonaws.com/2009/02/la_buca_01311.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/02/05/parkside-to-shut-in-a-month-re-launch-as-second-la-buca/">L&#8217;Altro Buca (Open)</a></h4><p>Parkside, one of my favourite restaurants in the city, is going to close at the beginning of March for a minor refit and then reopen as another <a
href="../../../category/food-and-drink/la-buca-food-and-drink/">La Buca</a>at the end of the month. It will have the same menu as the original&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/01/05/touring-the-upcoming-au-petit-chavignol-on-east-hastings/"><img
class="alignleft size-full wp-image-4878" style="border: 1px solid black; margin-right: 10px;" title="au" src="http://scoutmag.s3.amazonaws.com/2009/02/au.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/01/05/touring-the-upcoming-au-petit-chavignol-on-east-hastings/">Au Petit Chavignol (Open)</a></h4><p>I checked out the construction site of the new Les Amis du Fromage location and its 40 seat wine bar, Au Petit Chavignol, today over at 843/845 East Hastings. The <a
href="http://www.buycheese.com/">cheese man</a>himself, Joe Chaput and&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/02/18/tablespotting-a-quick-look-at-the-new-nuba-on-west-hastings/"><img
class="alignleft size-full wp-image-4957" style="border: 1px solid black; margin-right: 10px;" title="nuba-61" src="http://scoutmag.s3.amazonaws.com/2009/02/nuba-61.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/02/18/tablespotting-a-quick-look-at-the-new-nuba-on-west-hastings/">Nuba (Open)</a></h4><p>I went by the brand new <strong>Nuba</strong> restaurant in the Dominion Building at West Hastings and Cambie tonight (207 W. Hastings, 604-688-1655, Nuba.ca). They’ve just moved across the street from their much-loved, tiny, and&#8230;</p><p><a
href="http://scoutmag.s3.amazonaws.com/2008/10/worthy-20081.jpg"><img
class="alignleft size-full wp-image-20782" title="worthy-2008" src="http://scoutmag.s3.amazonaws.com/2008/10/worthy-20081.jpg" alt="worthy-2008" width="111" height="59" /></a></p><h4><a
href="http://scoutmagazine.ca/2009/01/06/first-look-gastown-scores-a-new-diner-with-deacons-corner/"><img
class="alignleft size-full wp-image-4852" style="border: 1px solid black; margin-right: 10px;" title="deacons" src="http://scoutmag.s3.amazonaws.com/2009/02/deacons.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/01/06/first-look-gastown-scores-a-new-diner-with-deacons-corner/">Deacon&#8217;s Corner (Open)</a></h4><p>With the economy teetering on the total tank, opening a 30’s style, 75-seat lunch counter diner ain’t such a bad idea. Say hello to Deacon’s Corner, an under construction, 7am to 3pm, cheap and cheerful greasy spoon&#8230;</p><h4><a
href="http://scoutmag.s3.amazonaws.com/2009/02/market.jpg"><img
class="alignleft size-full wp-image-4854" style="border: 1px solid black; margin-right: 10px;" title="market" src="http://scoutmag.s3.amazonaws.com/2009/02/market.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/01/26/first-pass-at-jean-georges-market-in-the-new-shangri-la/">Market (Open)</a></h4><p>My friend Owen and I went in for a first pass to the <a
href="../../../2008/09/10/opening-soon-market/">highly anticipated</a>Market in the new Shangri-La hotel last night. They’d only just opened for their first public service after back to back “friends and family” test runs, but it filled up fast&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/01/05/first-look-the-wallflower-modern-diner-opens-on-main-street/"><img
class="alignleft size-full wp-image-4866" style="border: 1px solid black; margin-right: 10px;" title="img_3614" src="http://scoutmag.s3.amazonaws.com/2009/02/img_3614.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/01/05/first-look-the-wallflower-modern-diner-opens-on-main-street/">Wallflower (Open)</a></h4><p>Wallflower Modern Diner opened last night at 2420 Main (formerly Aurora Bistro). The diner concept is going to see something of a renaissance this year, with the recession-weary and cash-worried looking for cold comfort for change&#8230;</p><h4><a
href="http://scoutmagazine.ca/2008/12/19/charm-first-look-at-yaletowns-new-modern-thai-restaurant/"><img
class="alignleft size-full wp-image-4861" style="border: 1px solid black; margin-right: 10px;" title="img_3085" src="http://scoutmag.s3.amazonaws.com/2009/02/img_3085.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/12/19/charm-first-look-at-yaletowns-new-modern-thai-restaurant/">Charm (Open)</a></h4><p>A brand-spanking new 60 seat restaurant and bar called <a
href="http://www.charmmodernthai.com/">Charm Modern Thai</a>has just opened in Yaletown. It’s in the old Diner/Lucky Diner/Flite location at 1269 Hamilton Street, and it still has that New Restaurant Smell. It’s small and sexy&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/01/20/ucluelets-black-rock-and-the-return-of-chef-andrew-springett/"><img
class="alignleft size-full wp-image-4876" style="border: 1px solid black; margin-right: 10px;" title="wavebig" src="http://scoutmag.s3.amazonaws.com/2009/02/wavebig.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/01/20/ucluelets-black-rock-and-the-return-of-chef-andrew-springett/">Fetch (Open)</a></h4><p>I’ll be going to check it out as soon as I can, knowing that the trick up their sleeve is one Andrew Springett, the talented chef who once toiled at La Belle Auberge and Diva at the Met before he moved to Tofino to run the kitchen&#8230;</p><h4><a
href="http://scoutmagazine.ca/2008/12/11/second-look-at-rtl/"><img
class="alignleft size-full wp-image-4880" style="border: 1px solid black; margin-right: 10px;" title="rtl" src="http://scoutmag.s3.amazonaws.com/2009/02/rtl.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/12/11/second-look-at-rtl/">R.TL (Open)</a></h4><p>Popped in to the brand new R.TL in Yaletown tonight for a digestif on my way home from DB Bistro. The new restaurant, helmed by Alain Canuel, is looking good. The film above is from tonight but I’ve also added the preview video below&#8230;</p><h4><a
href="http://scoutmagazine.ca/2008/12/02/say-hello-to-lumiere-and-db-bistro-moderne/"><img
class="alignleft size-full wp-image-4863" style="border: 1px solid black; margin-right: 10px;" title="img_19611" src="http://scoutmag.s3.amazonaws.com/2009/02/img_19611.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/12/02/say-hello-to-lumiere-and-db-bistro-moderne/">Lumiere (Open)</a></h4><p>Understandably, first impressions were hamstrung by the boisterous crowd and the party atmosphere. It was a very entertaining, usual suspects affair, with much of the serious talk focused on the coming financial dreadnought&#8230;</p><h4><a
href="http://scoutmagazine.ca/2008/12/10/db-burger-awesomeness/"><img
class="alignleft size-full wp-image-4865" style="border: 1px solid black; margin-right: 10px;" title="p-640-480-68e4b47f-d422-492" src="http://scoutmag.s3.amazonaws.com/2009/02/p-640-480-68e4b47f-d422-492.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/12/10/db-burger-awesomeness/">DB Bistro (Open)</a></h4><p>So I just figured out that I can post with fitted photos via iPhone. Technology is so much older than me yet it keeps teaching me new tricks. Bloody unnatural, that is. Currently at DB Bistro feasting on a monster and never going home&#8230;</p><h4><a
href="http://scoutmagazine.ca/2009/01/23/dolcetto-a-little-sweet-thing-opens-up-on-west-broadway/"><img
class="alignleft size-full wp-image-4874" style="border: 1px solid black; margin-right: 10px;" title="img_4869" src="http://scoutmag.s3.amazonaws.com/2009/02/img_4869.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2009/01/23/dolcetto-a-little-sweet-thing-opens-up-on-west-broadway/">Dolcetto (Open)</a></h4><p>Regular readers will remember that Cru Restaurant owner Mark Taylor opened up a new cafe on West Broadway a couple of months back. It was named after the grape varietal, “Dolcetto”, which translates from the vernacular as “Little Sweet One”&#8230;</p><h4><a
href="http://scoutmag.s3.amazonaws.com/2009/02/miku.jpg"><img
class="alignleft size-full wp-image-4855" style="border: 1px solid black; margin-right: 10px;" title="miku" src="http://scoutmag.s3.amazonaws.com/2009/02/miku.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/11/08/first-look-at-miku-on-hastings/">Miku (Open)</a></h4><p>On the set of Urban Rush yesterday, hosts Michael Eckford and Fiona Forbes asked me what was going in across the street and pointed out the window to the voluminous space that used to house The Spotted Prawn. I had to confess that I had no clue&#8230;</p><h4><a
href="http://scoutmagazine.ca/2008/12/03/first-night-for-campagnolo-on-main-street/"><img
class="alignleft size-full wp-image-4856" style="border: 1px solid black; margin-right: 10px;" title="camp" src="http://scoutmag.s3.amazonaws.com/2009/02/camp.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/12/03/first-night-for-campagnolo-on-main-street/">Campagnolo (Open)</a></h4><p>I met our web designer at Campagnolo tonight, ostensibly to discuss plans for the second beta version of Scout (due next Monday) but really just to check the much anticipated casual Italian restaurant out on their first night&#8230;</p><h4><a
href="http://scoutmagazine.ca/2008/11/13/firtst-look-at-the-refinery/"><img
class="alignleft size-full wp-image-4886" style="border: 1px solid black; margin-right: 10px;" title="room8" src="http://scoutmag.s3.amazonaws.com/2009/02/room8.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/11/13/firtst-look-at-the-refinery/">The Refinery (Open)</a></h4><p>Paid a very brief visit to The Refinery tonight, the new project from the Sip Resto Lounge folks (and right next door at 1115 Granville). The soft launch appears to be underway. We would have stayed, but we’d already dined and were on our way to watch&#8230;</p><h4><a
href="http://scoutmagazine.ca/2008/12/05/a-peek-at-chambars-privates/"><img
class="alignleft size-full wp-image-4858" style="border: 1px solid black; margin-right: 10px;" title="img_23511" src="http://scoutmag.s3.amazonaws.com/2009/02/img_23511.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/12/05/a-peek-at-chambars-privates/">Chambar Expansion (Open)</a></h4><p>Swung by Chambar while en route to a party that I never ended up making it this evening. As you can see above (and below) there’s now a pair of Egyptian doors on the far wall of the main dining room. The space beyond&#8230;</p><h4><a
href="http://scoutmagazine.ca/2008/09/26/opening-soon-the-wine-room/"><img
class="alignleft size-full wp-image-4888" style="border: 1px solid black; margin-right: 10px;" title="img_5316" src="http://scoutmag.s3.amazonaws.com/2009/02/img_5316.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/09/26/opening-soon-the-wine-room/">The Wine Room (Open)</a></h4><p>Joeys to open a 70 seat wine bar at Bentall 1 (the southwest corner of Pender and Burrard &#8211; main floor). It will be called The Wine Room. Nicholson says we can expect “a place that is serious about wine and serious about having fun with wine”&#8230;</p><h4><a
href="http://scoutmagazine.ca/2008/11/16/first-look-at-west-4ths-piato-estiatorio/"><img
class="alignleft size-full wp-image-4884" style="border: 1px solid black; margin-right: 10px;" title="piato" src="http://scoutmag.s3.amazonaws.com/2009/02/piato.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/11/16/first-look-at-west-4ths-piato-estiatorio/">Piato (Closed)</a></h4><p>I was out at Fuel last night after judging the <a
href="http://www.davidsuzuki.org/Oceans/Sust_fisheries/Sust_seafood/SeaChoice_Culinary_Competition.asp">Seachoice Culinary Competition</a>and I remembered I’d read in our Tablespotting forum that Piato had opened up just down West 4th in the former India Grill location. I popped in and had a&#8230;</p><h4><a
href="http://scoutmagazine.ca/2008/10/28/the-first-look-at-pan%c2%b2/"><img
class="alignleft size-full wp-image-4859" style="border: 1px solid black; margin-right: 10px;" title="pan" src="http://scoutmag.s3.amazonaws.com/2009/02/pan.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/28/the-first-look-at-pan%c2%b2/">Pan² (Closed)</a></h4><p>Walking up from Nu after today’s Chef’s Table Society meeting, I spotted a door ajar in the old Tony Roma’s location on Pacific around the corner from Il Giardino. A very tough location, to say the absolute least, as walk-by traffic is&#8230;</p><h4 style="text-align: center;">&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;</h4> ]]></content:encoded> <wfw:commentRss>http://scoutmagazine.ca/2008/10/05/anticipated-openings/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Recommended Goodness</title><link>http://scoutmagazine.ca/2008/10/04/the-top-100/</link> <comments>http://scoutmagazine.ca/2008/10/04/the-top-100/#comments</comments> <pubDate>Sat, 04 Oct 2008 22:17:42 +0000</pubDate> <dc:creator>Scout Magazine</dc:creator> <category><![CDATA[Recommended]]></category> <category><![CDATA[Best Vancouver Restaurants]]></category> <category><![CDATA[Cool Vancouver Restaurants]]></category> <category><![CDATA[New Vancouver Restaurants]]></category> <category><![CDATA[Top Vancouver Restaurants]]></category> <category><![CDATA[Vancouver Restaurants]]></category> <guid
isPermaLink="false">http://scoutmagazine.ca/?p=4529</guid> <description><![CDATA[. Clubs &#38; Associations Canadian Professional Bartenders Association (CPBA) The Canadian Professional Bartender’s Association was formed in 2009 in order to standardize professional Bartending across Canada. Our monthly meetings and events provide our members and supporters with a forum to exchange&#8230;EXPLORE CPBA Shops Old Faithful 320 W Cordova St., Vancouver, BC &#124; 778-327-9376 &#124; oldfaithfulshop.com [...]]]></description> <content:encoded><![CDATA[<p>.</p><h3>Clubs &amp; Associations</h3><h4><a
href="http://scoutmagazine.ca/2008/10/05/canadian-professional-bartenders-association-cpba/" target="_blank"><img
class="alignleft size-full wp-image-42347" style="margin-right: 10px; border-width: 2px; border-color: black; border-style: solid;" title="DanielleTatarin3" src="http://scoutmag.s3.amazonaws.com/2008/10/DanielleTatarin3.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/canadian-professional-bartenders-association-cpba/" target="_blank">Canadian Professional Bartenders Association (CPBA)</a></h4><p>The Canadian Professional Bartender’s Association was formed in 2009 in order to standardize professional Bartending across Canada. Our monthly meetings and events provide our members and supporters with a forum to exchange&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/canadian-professional-bartenders-association-cpba/" target="_blank">EXPLORE CPBA</a></p><h3 style="text-align: left;">Shops</h3><h4><a
href="http://scoutmagazine.ca/2008/10/05/old-faithful-shop/" target="_blank"><img
class="alignleft size-full wp-image-35304" style="border: 1px solid black; margin-right: 10px;" title="logo" src="http://scoutmag.s3.amazonaws.com/2008/10/logo2.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/old-faithful-shop/" target="_blank">Old Faithful</a></h4><p>320 W Cordova St., Vancouver, BC | 778-327-9376 | <a
href="http://www.oldfaithfulshop.com/">oldfaithfulshop.com</a> | Old Faithful Shop, located in the Historic Gastown district of Vancouver, BC, opened its doors in May of 2010. We feel a close kinship with&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/old-faithful-shop/" target="_blank">EXPLORE OLD FAITHFUL</a></p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2008/10/05/sharks-hammers/" target="_blank"><img
class="alignleft size-full wp-image-32796" style="margin-right: 10px; border: 1px solid black;" title="187817_128186378772_832741_" src="http://scoutmag.s3.amazonaws.com/2008/10/187817_128186378772_832741_.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/sharks-hammers/" target="_blank">Sharks + Hammers</a></h4><p>54 Alexander St | 604.648.2252 | <a
href="http://www.sharksandhammers.com/" target="_blank">www.sharksandhammers.com</a> | Welcome to Sharks &amp; Hammers. We sell a little bit of this and a little bit of that because &#8211; why not? &#8211; and because we can. We sell items that we&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/sharks-hammers/" target="_blank">EXPLORE SHARKS + HAMMERS</a></p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2011/12/01/union-wood-supply-company/" target="_blank"><img
class="alignleft size-full wp-image-44196" style="margin-right: 10px; border: 1px solid black;" title="ds" src="http://scoutmag.s3.amazonaws.com/2008/10/ds.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/12/01/union-wood-supply-company/" target="_blank">Union Wood &amp; Supply Company</a></h4><p>503 Railway St | 604-675-9033 | <a
href="http://www.unionwoodco.com" target="_blank">www.unionwoodco.com</a> | Founded in 2009, Union Wood &amp; Supply Company is a retail and on-site furniture-making/interior design shop located in Strathcona North&#8230;<a
href="http://scoutmagazine.ca/2011/12/01/union-wood-supply-company/" target="_blank">EXPLORE UNION WOOD &amp; SUPPLY</a></p><h3>Street Food</h3><h4><a
href="http://scoutmagazine.ca/2008/10/05/cartel-taco/" target="_blank"><img
class="alignleft size-full wp-image-32887" style="margin-right: 10px; border: 1px solid black;" title="logo" src="http://scoutmag.s3.amazonaws.com/2008/10/logo.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/cartel-taco/" target="_blank">Cartel Taco</a></h4><p>Cartel Taco is the first project by the Cartel Street Food Company, the rolling obsession of its three founders and their collective forty years of restaurant life. Cartel Taco specializes in hand-making Mexican fusion tacos&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/cartel-taco/" target="_blank">EXPLORE CARTEL TACO</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/the-re-up-bbq/" target="_blank"><img
class="alignleft size-full wp-image-34642" style="border: 1px solid black; margin-right: 10px;" title="LOGO-re-up" src="http://scoutmag.s3.amazonaws.com/2008/10/LOGO-re-up.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/the-re-up-bbq/" target="_blank">Re-Up BBQ</a></h4><p>The Re-Up BBQ was born from the City of Vancouver’s inaugural and controversial food cart lottery. The newly minted business partners were entirely unaware that they were about to start their own company&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/the-re-up-bbq/" target="_blank">EXPLORE THE RE-UP BBQ</a></p><h3 style="text-align: left;"><strong>Boutique Hotels &amp; Resorts</strong></h3><h4><a
href="http://scoutmagazine.ca/2008/10/05/bodega-ridge/" target="_blank"><img
class="alignleft size-full wp-image-35990" style="border: 1px solid black; margin-right: 10px;" title="environment_08" src="http://scoutmag.s3.amazonaws.com/2008/10/environment_08.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/bodega-ridge/" target="_blank">Bodega Ridge</a></h4><p>120 Manastee Rd. | Galiano Island, BC | 1-877-604-2677 | <a
href="http://bodegaridge.com/">BodegaRidge.com </a> | Even in the paradise that is the Gulf Islands, Bodega Ridge stands out for its spectacular location and natural beauty. Located near the&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/bodega-ridge/" target="_blank">EXPLORE BODEGA RIDGE</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/naramata-heritage-inn-spa/" target="_blank"><img
class="alignleft size-full wp-image-16804" style="border: 1px solid black; margin-right: 10px;" title="Naramata-Heritage-Inn-&amp;-Spa" src="http://scoutmag.s3.amazonaws.com/2008/10/Naramata-Heritage-Inn-Spa.jpg" alt="Naramata-Heritage-Inn-&amp;-Spa" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/naramata-heritage-inn-spa/" target="_blank">Naramata Heritage Inn </a></h4><p>3625 First Street, Box 130 | Naramata, BC | 1.866.617.1188 | <a
href="http://www.naramatainn.com/" target="_blank">naramatainn.com</a> | The luxuriously appointed Naramata Heritage Inn &amp; Spa offers the essential elements to nurture you&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/naramata-heritage-inn-spa/" target="_blank">EXPLORE THE NARAMATA HERITAGE INN &amp; SPA</a></p><h4><a
href="http://scoutmagazine.ca/2011/12/15/painted-boat-resort-spa-marina/" target="_blank"><img
class="alignleft size-full wp-image-16804" style="border: 1px solid black; margin-right: 10px;" title="Naramata-Heritage-Inn-&amp;-Spa" src="http://scoutmag.s3.amazonaws.com/2008/10/Patio-at-The-Restaurant-at-Painted-Boat1.jpg" alt="Naramata-Heritage-Inn-&amp;-Spa" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/12/15/painted-boat-resort-spa-marina/" target="_blank">Painted Boat Resort Spa &amp; Marina</a></h4><p>12849 Lagoon Road | Madeira Park, BC | 866-902-3955 | <a
href="http://www.paintedboat.com" target="_blank">www.paintedboat.com</a> | This luxurious five-acre resort on the Sunshine Coast of British Columbia features 31 spacious two bedroom villas. Just a two&#8230;<a
href="http://scoutmagazine.ca/2011/12/15/painted-boat-resort-spa-marina/" target="_blank">EXPLORE PAINTED BOAT</a></p><h4 style="text-align: left;"><strong><a
href="http://scoutmagazine.ca/2008/10/05/the-waldorf-hotel/" target="_blank"><img
class="alignleft size-full wp-image-30392" style="margin-right: 10px; border: 1px solid black;" title="WaldorfExterior_bw" src="http://scoutmag.s3.amazonaws.com/2008/10/WaldorfExterior_bw.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/the-waldorf-hotel/" target="_blank">The Waldorf Hotel</a></strong></h4><p
style="text-align: left;">1489 East Hastings, Vancouver, BC | 604.253.7141 | <a
href="http://www.waldorfhotel.com/2010/11/darkblueworld-with-elizabeth-fischer/" target="_blank">www.waldorfhotel.com</a> | After 63 years in business, East Vancouver’s Famous Waldorf Hotel has been reimagined as a creative compound where contemporary&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/the-waldorf-hotel/" target="_blank">EXPLORE THE WALDORF</a></p><h3>Organisations</h3><h4><a
href="http://scoutmagazine.ca/2008/10/05/school-of-chalk/" target="_blank"><img
class="alignleft size-full wp-image-30210" style="margin-right: 10px; border: 1px solid black;" title="chalk1" src="http://scoutmag.s3.amazonaws.com/2008/10/chalk11.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/school-of-chalk/" target="_blank">ChalkXChange</a></h4><p>593 E. Georgia Street at Princess Avenue | <a
href="http://www.facebook.com/pages/Chalk-Xchange/#%21/pages/Chalk-Xchange/165671900129750" target="_blank">Facebook</a> | <a
href="http://www.twitter.com/chalkxchange" target="_blank">Twitter</a> | ChalkXChange is a neighborhood creative commons. Like a favorite corner store, Chalk is nearby and sometimes serves pie. Rather than groceries, we stock&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/school-of-chalk/" target="_blank">EXPLORE CHALKXCHANGE</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/ocean-wise%E2%84%A2/" target="_blank"><img
class="alignleft size-full wp-image-40547" style="margin-right: 10px; border-width: 1px; border-color: black; border-style: solid;" title="OW-text-icon-k2007-(2)" src="http://scoutmag.s3.amazonaws.com/2008/10/OW-text-icon-k2007-2.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/ocean-wise%E2%84%A2/" target="_blank">Ocean Wise (Vancouver Aquarium)</a></h4><p>604 659 3596 |  <a
href="http://www.oceanwise.ca/" target="_blank">www.oceanwise.ca</a> | <a
href="http://www.twitter.com/@ocean_wise" target="_blank">Twitter</a> | <a
href="http://www.facebook.com/ocean.wise" target="_blank">Facebook</a> | The Ocean Wise symbol next to a menu or seafood item is the Vancouver Aquarium’s assurance of an ocean-friendly seafood choice. With over 3,100 Ocean Wise partner&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/ocean-wise%E2%84%A2/" target="_blank">EXPLORE OCEAN WISE</a></p><h3>Artisan Suppliers &amp; Food Services</h3><h4><a
href="http://scoutmagazine.ca/2008/10/05/the-olive-oil-merchant/" target="_blank"><img
class="alignleft size-full wp-image-30151" style="margin-right: 10px; border: 1px solid black;" title="ripe-olives" src="http://scoutmag.s3.amazonaws.com/2008/10/ripe-olives.jpg" alt="" width="100" height="100" /></a>The Olive Oil Merchant</h4><p><a
href="http://www.oliveoilmerchant.com/" target="_blank">www.oliveoilmerchant.com</a> | 250.764.6425 | The Olive Oil Merchant is an Okanagan based importer of Italian specialty foods focused primarily on Extra Virgin Olive Oil. Why only extra virgin?  Because its the only&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/the-olive-oil-merchant/" target="_blank">EXPLORE THE OLIVE OIL MERCHANT<br
/> </a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/two-rivers-specialty-meats/" target="_blank"><img
class="alignleft size-full wp-image-42412" style="margin-right: 10px; border-width: 1px; border-color: black; border-style: solid;" title="TRSM_logo_wood" src="http://scoutmag.s3.amazonaws.com/2008/10/TRSM_logo_wood1.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/two-rivers-specialty-meats/" target="_blank">Two Rivers Specialty Meats</a></h4><p>Two Rivers Specialty Meats is a purveyor of fine local meats including beef, chicken, pork, duck, venison, elk, game birds and much more that are free of antibiotics, hormones and chemical feed additives. In addition&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/two-rivers-specialty-meats/" target="_blank">EXPLORE TWO RIVERS</a></p><h4><a
href="http://scoutmagazine.ca/2012/01/25/woodland-smokehouse-commissary/" target="_blank"><img
class="alignleft size-full wp-image-42412" style="margin-right: 10px; border-width: 1px; border-color: black; border-style: solid;" title="TRSM_logo_wood" src="http://scoutmag.s3.amazonaws.com/2008/10/3.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2012/01/25/woodland-smokehouse-commissary/" target="_blank">Woodland Smokehouse &#038; Commissary</a></h4><p>Designed and conceptualized by restaurateurs’ Tyson Reimer &#038; Ryan Murfitt [Cobre, Peckinpah], Woodland Smokehouse &#038; Commissary is the proverbial food factory and market&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/two-rivers-specialty-meats/" target="_blank">EXPLORE WOODLAND SMOKEHOUSE &#038; COMMISSARY</a></p><h3><strong>Wineries &amp; Breweries</strong></h3><h4><strong><a
href="http://scoutmagazine.ca/2008/10/04/blue-mountain/"><img
class="alignleft size-full wp-image-7146" style="border: 1px solid black; margin-right: 10px;" title="okanagan_070614_0849" src="http://scoutmag.s3.amazonaws.com/2008/03/okanagan_070614_0849.jpg" alt="okanagan_070614_0849" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/blue-mountain/">Blue Mountain</a></strong></h4><p>2385 Allendale Rd, RR#1 Site 3 Comp 4 | Okanagan Falls BC | 250-497-8244 |<a
href="http://www.bluemountainwinery.com/" target="_blank"> www.bluemountainwinery.com</a><strong> | </strong>Blue Mountain is a family run vineyard and winery located in the picturesque South Okanagan Valley&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/blue-mountain/">EXPLORE BLUE MOUNTAIN</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/cedarcreek-estate-winery/" target="_blank"><img
class="alignleft size-full wp-image-17576" style="border: 1px solid black; margin-right: 10px;" title="qerf" src="http://scoutmag.s3.amazonaws.com/2008/03/qerf.jpg" alt="qerf" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/cedarcreek-estate-winery/" target="_blank">CedarCreek Estate Winery</a></h4><p>5445 Lakeshore Road | Kelowna | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=5445+Lakeshore+Road+%7C+Kelowna,+British+Columbia&amp;sll=49.891235,-97.15369&amp;sspn=25.555055,69.257813&amp;ie=UTF8&amp;hq=&amp;hnear=5445+Lakeshore+Rd,+Kelowna,+Central+Okanagan+Regional+District,+British+Columbia&amp;t=h&amp;z=15" target="_blank">MAP</a> | 250-764-8866 | <a
href="http://www.cedarcreek.bc.ca/" target="_blank">www.cedarcreek.bc.ca</a> | After over 20 years of wine growing experience, we believe that we have the right varietals planted in the right sites&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/cedarcreek-estate-winery/" target="_blank">EXPLORE CEDARCREEK ESTATE WINERY</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/elephant-island-orchard-wines/" target="_blank"><img
class="alignleft size-full wp-image-20535" style="border: 1px solid black; margin-right: 10px;" title="Magenta" src="http://scoutmag.s3.amazonaws.com/2008/03/Magenta.jpg" alt="Magenta" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/elephant-island-orchard-wines/" target="_blank">Elephant Island</a></h4><p>2730 Aikins Loop | Naramata BC | 250.496.5522 | <a
href="http://www.elephantislandwine.com/" target="_blank">elephantislandwine.com</a> | Fusing classic wine making processes with an unconventional line-up of fruits – Stella cherries, organic Bartlett pears, Goldrich apricots&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/elephant-island-orchard-wines/" target="_blank">EXPLORE ELEPHANT ISLAND</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/joie-wines/"> <img
class="alignleft size-full wp-image-5734" style="border: 1px solid black; margin-right: 10px;" title="joie" src="http://scoutmag.s3.amazonaws.com/2009/03/joie.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/joie-wines/">JoieFarm</a></h4><p>2825 Naramata Rd, Site 5 Comp 4, Naramata BC | 1-866-422-5643 | 250-496-0073 | <a
href="http://www.joiefarm.com/" target="_blank">www.joiefarm.com</a> | JoieFarm is owned and operated by Heidi Noble &amp; Michael Dinn and is located on their farm on the beautiful&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/joie-wines/">EXPLORE JOIEFARM</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/laughing-stock-vineyards/"><img
class="alignleft size-full wp-image-6855" style="border: 1px solid black; margin-right: 10px;" title="lssm" src="http://scoutmag.s3.amazonaws.com/2009/04/lssm.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/laughing-stock-vineyards/">Laughing Stock Vineyards</a></h4><p>1548 Naramata Road | Penticton, BC | Tel: 250-493-8466 | <a
href="http://www.laughingstock.ca/" target="_blank">www.laughingstock.ca</a> | Located on the picturesque Naramata Bench, Laughing Stock Vineyards is a serious enterprise with a lighthearted attitude&#8230;.<a
href="http://scoutmagazine.ca/2008/10/04/laughing-stock-vineyards/">EXPLORE LAUGHING STOCK VINEYARDS</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/la-stella/"><img
class="alignleft size-full wp-image-5833" style="border: 1px solid black; margin-right: 10px;" title="skylight-images-enotecca-161" src="http://scoutmag.s3.amazonaws.com/2009/03/skylight-images-enotecca-161.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/la-stella/">La Stella</a></h4><p>8123-148th Avenue, Osoyoos, BC | 250-495-8180 | <a
href="http://www.lastella.ca/" target="_blank">www.lastella.ca</a> | LaStella was created to be the embodiment of the Tuscan way of life. For us, we are making more than wine. We are making our own fun&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/la-stella/">EXPLORE LA STELLA</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/le-vieux-pin/"><img
class="alignleft size-full wp-image-5840" style="border: 1px solid black; margin-right: 10px;" title="lynn-falconer-pics-2007-0051" src="http://scoutmag.s3.amazonaws.com/2009/03/lynn-falconer-pics-2007-0051.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/le-vieux-pin/">Le Vieux Pin</a></h4><p>34070-73th Street Oliver, BC | 250-498-8388 | <a
href="http://www.levieuxpin.ca/" target="_blank">www.levieuxpin.ca</a> | Le Vieux Pin named after the majestic old pine tree on the northwest corner of our vineyard is situated on the East Bench of Oliver, in the South&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/le-vieux-pin/">EXPLORE LE VIEUX PIN</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/mission-hill/"><img
class="alignleft size-full wp-image-6934" style="border: 1px solid black; margin-right: 10px;" title="_dsc04531" src="http://scoutmag.s3.amazonaws.com/2009/04/_dsc04531.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/mission-hill/">Mission Hill Family Estate</a></h4><p>1730 West Bank Rd, West Kelowna, BC | 250-768-7611 | <a
href="http://www.missionhillwinery.com">www.missionhillwinery.com</a> | Located in the heart of British Columbia’s Okanagan Valley, Mission Hill Family Estate is a family-owned winery&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/mission-hill/">EXPLORE MISSION HILL</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/niche-wine-company/" target="_blank"><img
class="alignleft size-full wp-image-38842" style="margin-right: 10px; border: 1px solid black;" title="ABOUT_NICHE" src="http://scoutmag.s3.amazonaws.com/2008/10/ABOUT_NICHE1.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/niche-wine-company/" target="_blank">Niche Wine Company</a></h4><p>1901 Bartley Road, Kelowna, BC | 604.762.5002 | <a
href="http://www.nichewinecompany.com/" target="_blank">www.nichewinecompany.com</a> | We’re not a big company. We’re farmers, and making wine is what we love. Up high on a ridge in West Kelowna, we harvest&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/niche-wine-company/" target="_blank">EXPLORE NICHE WINE COMPANY</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/nichol-vineyard/" target="_blank"><img
class="alignleft size-full wp-image-21833" style="border: 1px solid black; margin-right: 10px;" title="sfgh" src="http://scoutmag.s3.amazonaws.com/2008/03/sfgh.jpg" alt="sfgh" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/nichol-vineyard/" target="_blank">Nichol Vineyard</a></h4><p>RR1 S14 C13 -1285 Smethurst Rd, Naramata, BC | 250-496-5962 | <a
href="http://www.nicholvineyard.com/" target="_blank">nicholvineyard.com</a> | Nichol Vineyard, known among Canadian wine lovers in the know, has been operating in Naramata Village&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/nichol-vineyard/" target="_blank">EXPLORE NICHOL VINEYARD</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/orofino-strawbale-winery/" target="_blank"><img
class="alignleft size-full wp-image-34434" style="margin-right: 10px; border: 1px solid black;" title="Celentano-Vineyard-2" src="http://scoutmag.s3.amazonaws.com/2008/10/Celentano-Vineyard-2.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/orofino-strawbale-winery/" target="_blank">Orofino Strawbale Winery</a></h4><p>2152 Barcelo Rd, Cawston, BC | 250-499-0068 | <a
href="http://www.orofinovineyards.com/" target="_blank">www.orofinovineyards.com</a> | John and Virginia Weber both grew up in Southern Saskatchewan far away from anything to do with grapes and the wine industry&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/orofino-strawbale-winery/" target="_blank">EXPLORE OROFINO</a></p><h4><a
href="http://scoutmagazine.ca/2011/12/01/painted-rock-estate-winery/" target="_blank"><img
class="alignleft size-full wp-image-34434" style="margin-right: 10px; border: 1px solid black;" title="Celentano-Vineyard-2" src="http://scoutmag.s3.amazonaws.com/2008/10/3621.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/12/01/painted-rock-estate-winery/" target="_blank">Painted Rock Estate Winery</a></h4><p>400 Smythe Drive, Penticton, BC | 250-493-6809 | <a
href="http://www.paintedrock.ca" target="_blank">www.paintedrock.cam</a> | Painted Rock sits on a spectacular bench overlooking the eastern shore of Skaha Lake in Penticton, B.C. This 60-acre property has a&#8230;<a
href="http://scoutmagazine.ca/2011/12/01/painted-rock-estate-winery/" target="_blank">EXPLORE PAINTED ROCK</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/rb-brewing-co/" target="_blank"><img
class="alignleft size-full wp-image-14288" style="border: 1px solid black; margin-right: 10px;" title="scout1" src="http://scoutmag.s3.amazonaws.com/2008/03/scout1.jpg" alt="scout1" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/rb-brewing-co/" target="_blank">R&amp;B Brewing Co.</a></h4><p>54 East 4th Ave | Vancouver, BC | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=54+East+4th+Ave,+Vancouver,+BC&amp;sll=49.891235,-97.15369&amp;sspn=27.195944,69.873047&amp;ie=UTF8&amp;hq=&amp;hnear=54+E+4th+Ave,+Vancouver,+Greater+Vancouver+Regional+District,+British+Columbia&amp;t=h&amp;z=16" target="_blank">MAP</a><strong> | </strong><strong> </strong>604-874-2537 | <a
href="http://rbbrewing.com/" target="_blank">rbbrewing.com</a> | R&amp;B Brewing Co. has always been, and will always be, just about as independent a microbrewery as you’ll come across&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/rb-brewing-co/" target="_blank">EXPLORE R&amp;B BREWING CO.</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/red-truck-beer-company/" target="_blank"><img
class="alignleft size-full wp-image-17927" style="border: 1px solid black; margin-right: 10px;" title="IMG_9998" src="http://scoutmag.s3.amazonaws.com/2008/03/IMG_9998.jpg" alt="IMG_9998" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/red-truck-beer-company/" target="_blank">Red Truck Beer Company</a></h4><p>1015 Marine Dr, North Vancouver | 604-682-4733 | <a
href="http://www.redtruckbeer.com/" target="_blank">www.redtruckbeer.com</a> | The Red Truck Beer Company is a Vancouver-based craft microbrewery. We make two signature beers: Red Truck Ale, a rich&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/red-truck-beer-company/" target="_blank">EXPLORE RED TRUCK BEER CO.</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/road-13/"><img
class="alignleft size-full wp-image-5775" style="border: 1px solid black; margin-right: 10px;" title="chris-stearns-full-portfol" src="http://scoutmag.s3.amazonaws.com/2009/03/chris-stearns-full-portfol.jpg" alt="" width="100" height="100" /> </a><a
href="http://scoutmagazine.ca/2008/10/04/road-13/">Road 13</a></h4><p>13140-316A Ave., Oliver BC | Toll free: 866.498.8330 | <a
href="http://www.road13vineyards.com/">www.road13vineyards.com</a> | Road 13 is the location of our winery and two of our vineyard sites: the Home and the Castle. Our land was first cultivated in&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/road-13/">EXPLORE ROAD 13</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/stoneboat-vineyards/"><img
class="alignleft size-full wp-image-11677" style="border: 1px solid black; margin-right: 10px;" title="3208946370_753760b35c_b" src="http://scoutmag.s3.amazonaws.com/2008/03/3208946370_753760b35c_b.jpg" alt="3208946370_753760b35c_b" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/stoneboat-vineyards/">Stoneboat Vineyards</a></h4><p>7148 Orchard Grove Lane, Oliver BC | Toll Free: 888-598-2226 | <a
href="http://www.stoneboatvineyards.com/">www.stoneboatvineyards.com</a> | Located along a winding country lane in Oliver, BC, on the rocky soils of the lower Black Sage Bench&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/stoneboat-vineyards/">EXPLORE STONEBOAT</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/tinhorn-creek/" target="_blank"><img
class="alignleft size-full wp-image-39782" style="margin-right: 10px; border-width: 1px; border-color: black; border-style: solid;" title="Tinhorn_winemaking_025" src="http://scoutmag.s3.amazonaws.com/2008/10/Tinhorn_winemaking_025.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/tinhorn-creek/" target="_blank">Tinhorn Creek</a></h4><p>32830 Tinhorn Creek Rd, Oliver | 250-498-3743 | www.tinhorn.com | On a hillside overlooking vineyards, sagebrush, and the old gold mining creek that is its namesake, Tinhorn Creek Vineyards has been owned and&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/tinhorn-creek/" target="_blank">EXPLORE TINHORN CREEK</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/whistler-brewing-company/" target="_blank"><img
class="alignleft size-full wp-image-22737" style="border: 1px solid black; margin-right: 10px;" title="IMG_9569-800x533" src="http://scoutmag.s3.amazonaws.com/2008/03/IMG_9569-800x533.jpg" alt="IMG_9569-800x533" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/whistler-brewing-company/" target="_blank">Whistler Brewing Co.</a></h4><p
style="text-align: left;">1045 Millar Creek Road, Whistler, BC | 604-731-2900 | <a
href="http://www.whistlerbeer.com/" target="_blank">www.whistlerbeer.com</a> | At the Whistler Brewing Company, we share a passion for creating unique, world-class craft brewed beers. Using traditional brewing&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/whistler-brewing-company/" target="_blank">EXPLORE WHISTLER BREWING CO.</a></p><h3><strong>Caterers</strong></h3><h4><a
href="../../../2008/10/05/butter-on-the-endive/" target="_blank"><img
class="alignleft size-full wp-image-36880" style="border: 1px solid black; margin-right: 10px;" title="BOTE_logo_RGB_72" src="http://scoutmag.s3.amazonaws.com/2008/10/BOTE_logo_RGB_721.jpg" alt="" width="100" height="100" /></a><a
href="../../../2008/10/05/butter-on-the-endive/" target="_blank">Butter On The Endive</a></h4><p>Butter on the Endive is a full-service catering company dedicated to providing inspired food experiences. Working closely with our clients, we create custom-tailored menus using the best products our region has to offer…<a
href="../../../2008/10/05/butter-on-the-endive/" target="_blank">EXPLORE BUTTER ON THE ENDIVE </a></p><h4><strong><a
href="http://scoutmagazine.ca/2008/10/05/culinary-capers-catering/" target="_blank"><img
class="alignleft size-full wp-image-32037" style="margin-right: 10px; border: 1px solid black;" title="White-Truffle-pancake-with-" src="http://scoutmag.s3.amazonaws.com/2008/10/White-Truffle-pancake-with-.jpg" alt="" width="100" height="100" /></a></strong><a
href="http://scoutmagazine.ca/2008/10/05/culinary-capers-catering/" target="_blank">Culinary Capers Catering</a></h4><p>Culinary Capers Catering is a full service off premise catering company that has been serving the greater Vancouver area since 1986. We cater to a complete range of clients, serving every type of function from&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/culinary-capers-catering/" target="_blank">EXPLORE CULINARY CAPERS</a></p><h4><strong><strong><a
href="http://scoutmagazine.ca/2008/10/05/joy-road-catering/" target="_blank"><img
class="alignleft size-full wp-image-29715" style="margin-right: 10px; border: 1px solid black;" title="CMS_081021_5877" src="http://scoutmag.s3.amazonaws.com/2008/10/CMS_081021_5877.jpg" alt="" width="100" height="100" /></a></strong><a
href="http://scoutmagazine.ca/2008/10/05/joy-road-catering/" target="_blank">Joy Road Caterers</a></strong></h4><p>From our inception selling pastries at the farmers’ markets, Joy Road Catering has primarily used local ingredients for the simple reason that fresh tastes better. And while socially-responsible food sourcing allows our customers to&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/joy-road-catering/" target="_blank">EXPLORE JOY ROAD</a></p><h4><strong><a
href="http://scoutmagazine.ca/2008/10/05/kale-nori/" target="_blank"><img
class="alignleft size-full wp-image-40936" style="margin-right: 10px; border-width: 1px; border-color: black; border-style: solid;" title="KALEnori_FINALlogo_horizontal" src="http://scoutmag.s3.amazonaws.com/2008/10/KALEnori_FINALlogo_horizontal.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/kale-nori/" target="_blank">Kale &amp; Nori</a></strong></h4><p>Kale &amp; Nori Culinary Arts creates menus focused on seasonal vegetables and ethical seafoods sourced from Canadian artisans, fishermen and farms with bold global flavours. From glamourous cocktail parties, beautiful&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/kale-nori/" target="_blank">EXPLORE KALE &amp; NORI</a></p><h4><strong><a
href="http://scoutmagazine.ca/2008/10/05/the-lazy-gourmet/" target="_blank"><img
class="alignleft size-full wp-image-29614" style="margin-right: 10px; border: 1px solid black;" title="IMG_0601" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_0601.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/the-lazy-gourmet/" target="_blank">Lazy Gourmet</a></strong></h4><p>Specializing in truly contagious hospitality while showcasing the finest in local ingredients and outstanding quality, The Lazy Gourmet strives to be Vancouver’s premiere caterer and event company. Our services&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/the-lazy-gourmet/" target="_blank">EXPLORE THE LAZY GOURMET</a></p><h4><strong><a
href="http://scoutmagazine.ca/2008/10/05/savoury-chef/" target="_blank"><img
class="alignleft size-full wp-image-21620" style="border: 1px solid black; margin-right: 10px;" title="SAVOURY_CHEF_008" src="http://scoutmag.s3.amazonaws.com/2008/10/SAVOURY_CHEF_008.jpg" alt="SAVOURY_CHEF_008" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/savoury-chef/" target="_blank">Savoury Chef</a></strong></h4><p>Founded by Chef Taryn Wa, Savoury Chef has rapidly become one of Vancouver’s premier full-service event caterers. Savoury Chef focuses on the use of local and in-season ingredients to produce tailored dishes and&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/savoury-chef/" target="_blank">EXPLORE SAVOURY CHEF</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/truffles-fine-foods/" target="_blank"><img
class="alignleft size-full wp-image-27204" style="margin-right: 10px; border: 1px solid black;" title="dfh" src="http://scoutmag.s3.amazonaws.com/2008/10/dfh.jpg" alt="dfh" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/truffles-fine-foods/" target="_blank">Truffles Fine Foods</a></h4><p>At Truffles Fine Foods we are passionate about good food and believe in excellence with everything to do with food: its taste, quality, preparation and presentation. We blend the finest and freshest ingredients with many&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/truffles-fine-foods/" target="_blank">EXPLORE TRUFFLES FINE FOODS</a></p><h3>Culinary Tourism &amp; Retail</h3><h4><a
href="http://scoutmagazine.ca/2008/10/05/edible-british-columbia/" target="_blank"><img
class="alignleft size-full wp-image-24887" style="border: 1px solid black; margin-right: 10px;" title="Eric-@-Market-Dinner" src="http://scoutmag.s3.amazonaws.com/2008/10/Eric-@-Market-Dinner.jpg" alt="Eric-@-Market-Dinner" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/edible-british-columbia/" target="_blank">Edible British Columbia</a></h4><p>Edible British Columbia is a five year-old business headquartered at Granville Island Public Market, in Vancouver British Columbia, Canada. Edible BC is Canada’s largest culinary tourism and specialty&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/edible-british-columbia/" target="_blank">EXPLORE EDIBLE BRITISH COLUMBIA</a></p><h3>Designers</h3><h4><a
href="http://scoutmagazine.ca/2008/10/05/glasfurd-walker-design/" target="_blank"><img
class="alignleft size-full wp-image-26512" style="margin-right: 10px; border: 1px solid black;" title="Scoutviewer" src="http://scoutmag.s3.amazonaws.com/2008/10/Scoutviewer.jpg" alt="Scoutviewer" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/glasfurd-walker-design/" target="_blank">Glasfurd &amp; Walker</a></h4><p>Glasfurd &amp; Walker is a creative studio formed in early 2007 by Phoebe Glasfurd (Creative Director) and Aren Fieldwalker (Managing Director) after both moved from Sydney, Australia&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/glasfurd-walker-design/" target="_blank">EXPLORE GLASFURD &amp; WALKER DESIGN</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/inoui-design-collective-inc/" target="_blank"><img
class="alignleft size-full wp-image-31369" style="margin-right: 10px; border: 1px solid black;" title="Gallery01(Steele)" src="http://scoutmag.s3.amazonaws.com/2008/10/Gallery01Steele.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/inoui-design-collective-inc/">Inoui Design Collective</a></h4><p>Inoui Design Collective Inc. is a full services commercial interior design firm with a focus on unique spaces. As registered designers, our expertise goes well beyond selecting colour schemes. Our education, experience&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/inoui-design-collective-inc/" target="_blank">EXPLORE INOUI DESIGN COLLECTIVE</a></p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2011/12/01/union-wood-supply-company/" target="_blank"><img
class="alignleft size-full wp-image-44196" style="margin-right: 10px; border: 1px solid black;" title="ds" src="http://scoutmag.s3.amazonaws.com/2008/10/ds.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/12/01/union-wood-supply-company/" target="_blank">Union Wood &amp; Supply Company</a></h4><p>503 Railway St | 604-675-9033 | <a
href="http://www.unionwoodco.com" target="_blank">www.unionwoodco.com</a> | Founded in 2009, Union Wood &amp; Supply Company is a retail and on-site furniture-making/interior design shop located in Strathcona North&#8230;<a
href="http://scoutmagazine.ca/2011/12/01/union-wood-supply-company/" target="_blank">EXPLORE UNION WOOD &amp; SUPPLY</a></p><h3>Wine &amp; Spirits Resources</h3><h4><a
href="http://scoutmagazine.ca/2008/10/05/house-wine/" target="_blank"><img
class="alignleft size-full wp-image-23203" style="border: 1px solid black; margin-right: 10px;" title="c7e99c5" src="http://scoutmag.s3.amazonaws.com/2008/10/c7e99c5.jpg" alt="c7e99c5" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/house-wine/" target="_blank">House Wine</a></h4><p><strong>house wine</strong> is a consultancy company based in Vancouver, BC. Advocating wine pleasure without pretense, co-owners Michelle Bouffard and Michaela Morris have dedicated over 20 years to vinous pursuits, juggling&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/house-wine/" target="_blank">EXPLORE HOUSE WINE</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/legacy-liquor-store/" target="_blank"><img
class="alignleft size-full wp-image-25144" style="border: 1px solid black; margin-right: 10px;" title="leg" src="http://scoutmag.s3.amazonaws.com/2008/10/leg.jpg" alt="leg" width="100" height="100" /></a>Legacy Liquor Store</h4><p>The newest addition to the Millennium Village, Legacy Liquor Store, is an elegant and modern 8600 square foot space; one of the largest privately-owned liquor store in British Columbia. Whether buying on a&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/legacy-liquor-store/" target="_blank">EXPLORE LEGACY LIQUOR STORE</a></p><h3>Music Services</h3><h4><strong><a
href="http://scoutmagazine.ca/2008/10/05/music-direction/" target="_blank"><img
class="alignleft size-full wp-image-16492" style="border: 1px solid black; margin-right: 10px;" title="iStock_000000843245Small" src="http://scoutmag.s3.amazonaws.com/2008/10/iStock_000000843245Small.jpg" alt="iStock_000000843245Small" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/music-direction/" target="_blank">Music Direction</a></strong></h4><p>Music plays a significant role in the customer experience in restaurants, retail stores and hotels. Music contributes to the retail environment and the corporate brand to the same degree as interiors finishes, furniture&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/music-direction/" target="_blank">EXPLORE MUSIC DIRECTION</a></p><h3>Consulting</h3><h4><a
href="http://scoutmagazine.ca/2008/10/05/barmetrix/" target="_blank"><img
class="alignleft size-full wp-image-34020" style="margin-right: 10px; border: 1px solid black;" title="bmx-van-logo2" src="http://scoutmag.s3.amazonaws.com/2008/10/bmx-van-logo2.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/barmetrix/" target="_blank">Barmetrix</a></h4><p>778-888-9851 | <a
href="http://www.barmetrix.com/" target="_blank">www.barmetrix.com</a> | At Barmetrix we firmly believe that one of the keys to a successful and profitable hospitality business is having complete control of your liquor inventory&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/barmetrix/" target="_blank">EXPLORE BARMETRIX</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/we-are-pleased-to-welcome-the-fifteen-group-to-the-scout-fold/"><img
class="alignleft size-full wp-image-7017" style="border: 1px solid black; margin-right: 10px;" title="m_cont" src="http://scoutmag.s3.amazonaws.com/2009/04/m_cont.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/we-are-pleased-to-welcome-the-fifteen-group-to-the-scout-fold/">The Fifteen Group</a></h4><p>402 W Pender, Suite 306 | Vancouver<span
class="bodyinfoBlue"> BC |</span> 1-866-483-3176  | <a
href="http://www.the15group.com/">The15Group.com</a> | We offer a variety of options to help you get us on board. Whether you want us to work gradually with you to maintain low monthly costs&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/we-are-pleased-to-welcome-the-fifteen-group-to-the-scout-fold/">EXPLORE THE FIFTEEN GROUP</a></p><h3>Photographers</h3><h4><a
href="http://scoutmagazine.ca/2008/10/05/architectural-photography/" target="_blank"><img
class="alignleft size-full wp-image-12542" style="border: 1px solid black; margin-right: 10px;" title="3969904240_d43b19f3bc_o" src="http://scoutmag.s3.amazonaws.com/2008/10/3969904240_d43b19f3bc_o.jpg" alt="3969904240_d43b19f3bc_o" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/architectural-photography/" target="_blank">Raef Grohne</a></h4><p>Raef Grohne | 604-618-6413 | <a
href="http://www.ArchitecturalPhotographer.com">ArchitecturalPhotographer.com</a> | Raef is a seasoned architectural photographer (that’s seasoned as in ‘experienced’, not ‘well spiced’). For over 15 years he has been shooting&#8230; | <a
href="http://scoutmagazine.ca/2008/10/05/architectural-photography/" target="_blank">EXPLORE ARCHITECTURAL PHOTOGRAPHY</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/foodie-photography/"><img
class="alignleft size-full wp-image-7054" style="border: 1px solid black; margin-right: 10px;" title="tracey" src="http://scoutmag.s3.amazonaws.com/2009/04/tracey.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/foodie-photography/">Foodie Photography</a></h4><p>113-2050 Scotia St | Vancouver BC | 604-708-4343 | <a
href="http://www.foodiephoto.com/" target="_blank">www.foodiephoto.com</a> | Foodie Photography is Tracey Kusiewicz, a freelance photographer specializing in food and beverage, product, still life and&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/foodie-photography/">EXPLORE FOODIE PHOTOGRAPHY</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/hamid-attie-photography/"><img
class="alignleft size-full wp-image-7032" style="border: 1px solid black; margin-right: 10px;" title="res035" src="http://scoutmag.s3.amazonaws.com/2009/04/res035.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/hamid-attie-photography/">Hamid Attie Photography</a></h4><p>128 West 6th Ave, Studio 306 | Vancouver BC | 604-813-1014 | <a
href="http://www.hamidattie.com/" target="_blank">HamidAttie.com</a> | Hamid Attie is one of Vancouver’s premier food and restaurant photographers, supplying creative, contemporary imagery for your&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/hamid-attie-photography/">EXPLORE HAMID ATTIE PHOTOGRAPHY</a></p><h3>Culinary Schools</h3><h4><a
href="http://scoutmagazine.ca/2008/10/05/dirty-apron-cooking-school/" target="_blank"><img
class="alignleft size-full wp-image-14343" style="border: 1px solid black; margin-right: 10px;" title="dining-room-media-night-300" src="http://scoutmag.s3.amazonaws.com/2008/10/dining-room-media-night-300.jpg" alt="dining-room-media-night-300" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/dirty-apron-cooking-school/" target="_blank">Dirty Apron</a></h4><p>540 Beatty Street, Vancouver, BC | 604-879-8588 | <a
href="http://www.dirtyapron.com/" target="_blank">www.dirtyapron.com</a> | The Dirty Apron Cooking School is Vancouver’s newest, most exciting culinary playground. A place for the amateur, the culinary-inclined, or the curious&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/dirty-apron-cooking-school/" target="_blank">EXPLORE DIRTY APRON</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/the-pacific-institute-of-culinary-arts-pica/"><img
class="alignleft size-full wp-image-7023" style="border: 1px solid black; margin-right: 10px;" title="49" src="http://scoutmag.s3.amazonaws.com/2009/04/49.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/the-pacific-institute-of-culinary-arts-pica/"> PICA</a></h4><p>1505 West 2nd Ave (entrance to Granville Island) | 604-734-4488 | <a
href="http://www.picachef.com/" target="_blank">www.picachef.com</a> | Pacific Institute of Culinary Arts offers two diploma-granting professional programs in the Culinary Arts and&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/the-pacific-institute-of-culinary-arts-pica/">EXPLORE THE PACIFIC INSTITUTE OF CULINARY ARTS</a></p><h3>Cafés &amp; Coffee</h3><h4><a
href="http://scoutmagazine.ca/2008/10/05/caffe-artigiano/" target="_blank"><img
class="alignleft size-full wp-image-15683" style="border: 1px solid black; margin-right: 10px;" title="Coffee-Art-05" src="http://scoutmag.s3.amazonaws.com/2008/10/Coffee-Art-05.jpg" alt="Coffee-Art-05" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/caffe-artigiano/" target="_blank">Caffè Artigiano</a></h4><p><em>Home of the Canadian Barista Champion</em> | <a
href="http://caffeartigiano.com/locations.html" target="_blank">Locations</a> | <a
href="http://www.caffeartigiano.com/" target="_blank">www.caffeartigiano.com</a> | When it comes to the best quality coffee and espresso, Caffè Artigiano is in a league of its own. Regarded as North America’s premier&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/caffe-artigiano/" target="_blank">EXPLORE CAFFE ARTIGIANO</a></p><h4><strong><a
href="http://scoutmagazine.ca/2008/10/04/ethical-bean-coffee-company/"><img
class="alignleft size-full wp-image-5783" style="border: 1px solid black; margin-right: 10px;" title="ebc" src="http://scoutmag.s3.amazonaws.com/2009/03/ebc.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/ethical-bean-coffee-company/">Ethical Bean Coffee</a></strong></h4><p>1315 Kootenay Street, Vancouver, BC | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=1315+Kootenay+Street,+Vancouver,+BC&amp;sll=49.891235,-97.15369&amp;sspn=26.468683,68.115234&amp;ie=UTF8&amp;ll=49.273335,-123.027649&amp;spn=0.006524,0.01663&amp;t=h&amp;z=16&amp;iwloc=addr">MAP</a> | 604-431-3830 | <a
href="http://www.ethicalbean.com/" target="_blank">www.ethicalbean.com</a> | Ethical Bean Coffee Company roasts only 100% Fair Trade Certified and certified organic shade grown coffees from&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/ethical-bean-coffee-company/">ETHICAL BEAN COFFEE</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/mogiana-coffee/" target="_blank"><img
class="alignleft size-full wp-image-15942" style="border: 1px solid black; margin-right: 10px;" title="IMG_2799" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_2799.jpg" alt="IMG_2799" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/mogiana-coffee/" target="_blank">Mogiana Coffee</a></h4><p><a
href="http://www.mogianacoffee.com/" target="_blank">www.mogianacoffee.com</a> | Tel: 1-866-365-1131 | info@mogianacoffee.com | In a world of fair-trade and ethical coffee, one Vancouver company takes a unique approach to growing its coffee…family. Since the 1890s&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/mogiana-coffee/" target="_blank">EXPLORE MOGIANA COFFEE</a></p><h4><a
href="http://scoutmagazine.ca/2011/12/01/revolver-coffee/" target="_blank"><img
class="alignleft size-full wp-image-43667" style="margin-right: 10px; border-width: 1px; border-color: black; border-style: solid;" title="drinkableart" src="http://scoutmag.s3.amazonaws.com/2008/10/drinkableart.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/12/01/revolver-coffee/" target="_blank">Revolver Coffee</a></h4><p>325 Cambie Street, Vancouver, BC | 604-558-4444 | <a
href="http://www.revolvercoffee.ca" target="_blank">revolvercoffee.ca</a> | Inspired by some of the world’s most influential cafes, from Japan to New York to Montreal and back, Revolver is the brainchild of&#8230;<a
href="http://scoutmagazine.ca/2011/12/01/revolver-coffee/" target="_blank">EXPLORE REVOLVER COFFEE</a></p><h3>Restaurants</h3><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2008/10/05/abigails-party/"><img
class="alignleft size-full wp-image-5602" style="border: 1px solid black; margin-right: 10px;" title="_igp0581" src="http://scoutmag.s3.amazonaws.com/2009/03/_igp0581.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/abigails-party/">Abigail&#8217;s Party</a></h4><p>1685 Yew Street, Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;hl=en&amp;geocode=&amp;time=&amp;date=&amp;ttype=&amp;q=1685+Yew+Street+%7C+Vancouver&amp;sll=49.268387,-123.171135&amp;sspn=0.007309,0.017102&amp;ie=UTF8&amp;ll=49.271081,-123.15985&amp;spn=0.007308,0.017102&amp;z=16&amp;iwloc=addr&amp;om=1">MAP</a> | 604-739-4677 | <a
href="http://www.abigailsparty.ca/" target="_blank">www.abigailsparty.ca</a> | A fun, casual, and smart-looking neighbourhood favourite solidly underwritten by the expertise of executive chef Tina Fineza. Her menu focuses on&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/abigails-party/">EXPLORE ABIGAIL&#8217;S PARTY</a></p><h4><a
href="http://scoutmag.s3.amazonaws.com/2008/10/wert.jpg"><img
class="size-full wp-image-22686 alignleft" style="border: 1px solid black; margin-right: 10px;" title="wert" src="http://scoutmag.s3.amazonaws.com/2008/10/wert.jpg" alt="wert" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/adesso-bistro/" target="_blank">Adesso Bistro</a></h4><p>1906 Haro Street, Vancouver, BC | 604.568.9975 | <a
href="http://www.adessobistro.net/" target="_blank">adessobistro.net</a> | A Ligurian-concept restaurant owned by Carol Gadsby and Luciano Loi, Adesso Bistro is now open in its new space at 1906 Haro Street&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/adesso-bistro/" target="_blank">EXPLORE ADESSO BISTRO</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/alibi-room/" target="_blank"><img
class="alignleft size-full wp-image-17475" style="border: 1px solid black; margin-right: 10px;" title="DSC_4396" src="http://scoutmag.s3.amazonaws.com/2008/10/DSC_4396.jpg" alt="DSC_4396" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/alibi-room/" target="_blank">Alibi Room</a></h4><p>157 Alexander St | Vancouver, BC | <a
href="http://maps.google.ca/maps?hl=en&amp;source=hp&amp;q=157+Alexander+Street+Vancouver,+BC&amp;ie=UTF8&amp;hq=&amp;hnear=157+Alexander+St,+Vancouver,+Greater+Vancouver+Regional+District,+British+Columbia&amp;gl=ca&amp;ei=nQ-fS9qyJ4OGswPtk5y2Cw&amp;ved=0CAsQ8gEwAA&amp;t=h&amp;z=16" target="_blank">MAP</a> | 604-623-3383 | <a
href="http://alibi.ca/" target="_blank">Alibi.ca</a> | In the summer of 2006, after working under the previous ownership for over seven years, Nigel Springthorpe with his sister-in-law Raya Audet, decided&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/alibi-room/" target="_blank">EXPLORE ALIBI ROOM</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/araxi/"><img
class="alignleft size-full wp-image-7212" style="border: 1px solid black; margin-right: 10px;" title="araxibutton" src="http://scoutmag.s3.amazonaws.com/2008/10/araxibutton.jpg" alt="araxibutton" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/araxi/">Araxi</a></h4><p>4222 Village Square | Whistler | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=4222+Village+Square+Whistler,+BC&amp;sll=49.891235,-97.15369&amp;sspn=24.798937,69.785156&amp;ie=UTF8&amp;ll=50.119065,-122.958212&amp;spn=0.012025,0.034075&amp;z=15&amp;iwloc=r0">MAP</a> | 604-932-4540 | <a
href="http://Araxi.com">www.araxi.com</a> | A crossroads of mountain elegance and approachable dining in the heart of Whistler Village, Araxi enjoys a long-held international reputation for excellence in&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/araxi/">EXPLORE ARAXI</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/au-petit-chavignol/"><img
class="alignleft size-full wp-image-10156" style="border: 2px solid black; margin-right: 10px;" title="img_6851" src="http://scoutmag.s3.amazonaws.com/2008/10/img_6851.jpg" alt="img_6851" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/au-petit-chavignol/">Au Petit Chavignol</a></h4><p>843 East Hastings St. | Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=845+East+Hastings+St.++Vancouver,+BC&amp;sll=49.891235,-97.15369&amp;sspn=26.925653,69.697266&amp;ie=UTF8&amp;ll=49.28221,-123.0861&amp;spn=0.006635,0.017016&amp;z=16&amp;iwloc=A">MAP</a> | 604-255-4218 | <a
href="http://aupetitchavignol.com">aupetitchavignol.com</a> | In March of 2009, Alice and Allison Spurrell, owners of les amis du FROMAGE, along with Joe Chaput, opened the doors to Au Petit&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/au-petit-chavignol/">EXPLORE AU PETIT CHAVIGNOL</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/bao-bei-chinese-brasserie/" target="_blank"><img
class="alignleft size-full wp-image-26737" style="margin-right: 10px; border: 1px solid black;" title="tumblr_l0tv1fzEKw1qb1gvwo1_" src="http://scoutmag.s3.amazonaws.com/2008/10/tumblr_l0tv1fzEKw1qb1gvwo1_.jpg" alt="tumblr_l0tv1fzEKw1qb1gvwo1_" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/bao-bei-chinese-brasserie/" target="_blank">Bao Bei</a></h4><p>163 Keefer St. | Vancouver | 604-688-0876 | <a
href="http://www.bao-bei.ca/" target="_blank">www.bao-bei.ca</a> | Meaning “precious” in Mandarin, Bao Bei opened in January of 2010 in the heart of Chinatown with the hope of recreating that special charm&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/bao-bei-chinese-brasserie/" target="_blank">EXPLORE BAO BEI CHINESE BRASSERIE</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/crave-beachside/" target="_blank"><img
class="alignleft size-full wp-image-14313" style="border: 1px solid black; margin-right: 10px;" title="_MG_8273" src="http://scoutmag.s3.amazonaws.com/2008/10/MG_8273.jpg" alt="_MG_8273" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/crave-beachside/" target="_blank">Beachside Forno</a></h4><p>1362 Marine Dr. | West Vancouver, BC | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=1362+Marine+Drive+%7C+West+Vancouver,+BC&amp;sll=49.891235,-97.15369&amp;sspn=27.195944,69.873047&amp;ie=UTF8&amp;hq=&amp;hnear=1362+Marine+Dr,+West+Vancouver,+Greater+Vancouver+Regional+District,+British+Columbia&amp;t=h&amp;z=16" target="_blank">MAP</a> | 604-926-3332 <strong>|</strong> <a
href="http://www.beachsideforno.com" target="_blank">BeachsideForno.com</a> | This waterside location on Ambleside Beach in West Vancouver offers a comfortable, coveted setting overlooking beach, ocean, mountains&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/crave-beachside/" target="_blank">EXPLORE BEACHSIDE FORNO</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/bearfoot-bistro/"><img
class="alignleft size-full wp-image-11507" style="border: 1px solid black; margin-right: 10px;" title="bearfootcellar_1" src="http://scoutmag.s3.amazonaws.com/2008/10/bearfootcellar_1.jpg" alt="bearfootcellar_1" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/bearfoot-bistro/" target="_blank">Bearfoot Bistro</a></h4><p>4121 Village Green, Whistler | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=4121+Village+Green,+Whistler+BC&amp;sll=49.21042,-97.119141&amp;sspn=26.828669,71.279297&amp;ie=UTF8&amp;ll=50.114813,-122.956603&amp;spn=0.006412,0.017402&amp;t=h&amp;z=16&amp;iwloc=A">MAP</a> | 604-932-3433 | <a
href="http://www.bearfootbistro.com" target="_blank">www.bearfootbistro.com</a> | At the legendary Bearfoot Bistro, every night is a celebration of sophisticated culinary wizardry and magical joie de vivre&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/bearfoot-bistro/">EXPLORE BEARFOOT BISTRO</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/bin-941-tapas-parlour/" target="_blank"><img
class="alignleft size-full wp-image-15501" style="border: 2px solid black; margin-right: 10px;" title="ert" src="http://scoutmag.s3.amazonaws.com/2008/10/ert.jpg" alt="ert" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/bin-941-tapas-parlour/" target="_blank">Bin 941 Tapas Parlour</a></h4><p>941 Davie St. Vancouver | <a
href="http://maps.google.ca/maps?hl=en&amp;source=hp&amp;ie=UTF8&amp;q=941+Davie+St.+Vancouver,+BC&amp;fb=1&amp;gl=ca&amp;hnear=&amp;cid=0,0,8513735063535382296&amp;ei=QsVHS_ahNYOwsgOqvo22Aw&amp;ved=0CAgQnwIwAA&amp;hq=941+Davie+St.+Vancouver,+BC&amp;ll=49.280292,-123.128543&amp;spn=0.006299,0.017059&amp;t=h&amp;z=16&amp;iwloc=A" target="_self">MAP</a> | 604-683-1246 | <a
href="http://www.bin941.com/" target="_blank">www.bin941.com</a> | Chef/owner Gord Martin created Bin 941 tapas parlour to reflect a Barcelona-styled wine and tapas bars, uniquely designed for Vancouver. Following its recognition&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/bin-941-tapas-parlour/" target="_blank">EXPLORE BIN 941</a></p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2008/10/04/bishops/"><img
class="alignleft size-full wp-image-5603" style="border: 1px solid black; margin-right: 10px;" title="bishops3" src="http://scoutmag.s3.amazonaws.com/2009/03/bishops3.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/bishops/">Bishop&#8217;s</a></h4><p>2183 West 4th Ave, Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=2183+West+4th+Ave,+Vancouver,+BC&amp;sll=49.891235,-97.15369&amp;sspn=27.382728,69.521484&amp;ie=UTF8&amp;ll=49.268841,-123.154743&amp;spn=0.006749,0.016973&amp;t=h&amp;z=16&amp;iwloc=addr">MAP</a> | 604-738-2025 | <a
href="http://www.bishopsonline.com">www.bishopsonline.com</a> | Tucked away on West 4th in Kitsilano is a legendary restaurant with a big reputation. For more than 20 years John Bishop has led the field in&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/bishops/">EXPLORE BISHOP&#8217;S</a></p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2008/10/04/bistrot-bistro/"><img
class="alignleft size-full wp-image-5605" style="border: 1px solid black; margin-right: 10px;" title="table-light" src="http://scoutmag.s3.amazonaws.com/2009/03/table-light.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/bistrot-bistro/">Bistrot Bistro</a></h4><p>1961 West 4th Ave, Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;hl=en&amp;geocode=&amp;q=1961+W.+4th+Avenue,+Vancouver+BC+&amp;sll=49.891235,-97.15369&amp;sspn=24.798937,68.115234&amp;ie=UTF8&amp;ll=49.270157,-123.149443&amp;spn=0.012237,0.033259&amp;z=15&amp;g=1961+W.+4th+Avenue,+Vancouver+BC&amp;iwloc=addr">MAP</a> | 604-732-0004 | <a
href="http://www.bistrotbistro.com/">www.bistrotbistro.com</a> | Warmly received by a city with no shortage of choice for their dining dollars, Bistrot Bistro teems with energy every night&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/bistrot-bistro/">EXPLORE BISTROT BISTRO</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/bistro-pastis/" target="_blank"><img
class="alignleft size-full wp-image-15735" style="border: 1px solid black; margin-right: 10px;" title="Food-Shot---Steak-Tartare-#" src="http://scoutmag.s3.amazonaws.com/2008/10/Food-Shot-Steak-Tartare-.jpg" alt="Food-Shot---Steak-Tartare-#" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/bistro-pastis/" target="_blank">Bistro Pastis</a></h4><p>2153 West 4th Avenue | Vancouver | <a
href="http://maps.google.ca/maps?hl=en&amp;source=hp&amp;ie=UTF8&amp;q=2153+West+4th+Avenue+%7C+Vancouver&amp;fb=1&amp;gl=ca&amp;hnear=&amp;cid=0,0,991976689489012641&amp;ei=NBdQS9GwM4S4swOCqq3_Bw&amp;ved=0CAgQnwIwAA&amp;hq=2153+West+4th+Avenue+%7C+Vancouver&amp;ll=49.269765,-123.154035&amp;spn=0.006707,0.017059&amp;t=h&amp;z=16&amp;iwloc=A" target="_blank">MAP</a> | 604-731-5020 | <a
href="http://www.bistropastis.com/" target="_blank">www.bistropastis.com</a> | Bistro Pastis is as close as you can get to Paris without a plane ticket. The menu features classic bistro fare served with a&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/bistro-pastis/" target="_blank">EXPLORE BISTRO PASTIS</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/blue-water-cafe-raw-bar/"><img
class="alignleft size-full wp-image-7222" style="border: 1px solid black; margin-right: 10px;" title="bluebutton" src="http://scoutmag.s3.amazonaws.com/2008/10/bluebutton.jpg" alt="bluebutton" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/blue-water-cafe-raw-bar/">Blue Water Cafe</a></h4><p>1095 Hamilton St., Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=1095+Hamilton+St.+%7C+Vancouver,+BC&amp;sll=49.891235,-97.15369&amp;sspn=24.798937,69.433594&amp;ie=UTF8&amp;ll=49.277969,-123.12099&amp;spn=0.012235,0.033903&amp;z=15&amp;iwloc=A">MAP</a> | 604-688-8078 | <a
href="http://bluewatercafe.net/" target="_blank">www.bluewatercafe.net</a> | An anchor in Vancouver’s culinary landscape, Blue Water Cafe is recognized as the City’s definitive destination for seafood&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/blue-water-cafe-raw-bar/">EXPLORE BLUE WATER CAFE</a></p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2008/10/04/boneta/"><img
class="alignleft size-full wp-image-5611" style="border: 1px solid black; margin-right: 10px;" title="cms_070818_9939" src="http://scoutmag.s3.amazonaws.com/2009/03/cms_070818_9939.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/boneta/">Boneta</a></h4><p>1 West Cordova, Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;hl=en&amp;geocode=&amp;q=1+West+Cordova,+Vancouver+BC&amp;sll=49.891235,-97.15369&amp;sspn=24.798937,68.115234&amp;ie=UTF8&amp;ll=49.28452,-123.104296&amp;spn=0.012233,0.033259&amp;z=15&amp;g=1+West+Cordova,+Vancouver+BC&amp;iwloc=addr">MAP</a> | 604-684-1844 | <a
href="http://www.boneta.ca/" target="_blank">www.boneta.ca</a> | Our seasonal menu, updated weekly, offers modern European comfort food paired with a beautifully chosen wine list and classic custom cocktails&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/boneta/">EXPLORE BONETA</a></p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2008/10/04/c-restaurant/"><img
class="alignleft size-full wp-image-5613" style="border: 1px solid black; margin-right: 10px;" title="c-inside-blur" src="http://scoutmag.s3.amazonaws.com/2009/03/c-inside-blur.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/c-restaurant/">&#8220;C&#8221; Restaurant</a></h4><p>2-1600 Howe St., Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;hl=en&amp;geocode=&amp;q=2-1600+Howe+Street,+vancouver+bc&amp;sll=49.891235,-97.15369&amp;sspn=25.212553,68.115234&amp;ie=UTF8&amp;ll=49.276485,-123.132191&amp;spn=0.012431,0.033259&amp;z=15&amp;g=2-1600+Howe+Street,+vancouver+bc">MAP</a> | 604-681-1164 | <a
href="http://www.crestaurant.com/">www.crestaurant.com</a> | An exquisite waterfront setting and graceful, choreographed service compliment the top-quality seafood served at C, making for an&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/c-restaurant/">EXPLORE &#8220;C&#8221; RESTAURANT</a></p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2008/10/04/cabana-grille-kelowna/"><img
class="alignleft size-full wp-image-5615" style="border: 1px solid black; margin-right: 10px;" title="cg-4" src="http://scoutmag.s3.amazonaws.com/2009/03/cg-4.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/cabana-grille-kelowna/">Cabana Grille</a></h4><p>3799 Lakeshore Road, Kelowna | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=3799+Lakeshore+Road,+Kelowna,+BC&amp;sll=49.891235,-97.15369&amp;sspn=26.468683,68.115234&amp;ie=UTF8&amp;ll=49.846188,-119.487584&amp;spn=0.006448,0.01663&amp;t=h&amp;z=16&amp;iwloc=addr">MAP</a> | 250-763-1955 | <a
href="http://www.cabanagrille.com/" target="_blank">www.cabanagrille.com</a> | Cabana Grille is a globally inspired, locally created upscale eatery owned and operated by three local restaurateurs&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/cabana-grille-kelowna/">EXPLORE CABANA GRILLE</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/cafeteria/" target="_blank"><img
class="alignleft size-full wp-image-24610" style="border: 1px solid black; margin-right: 10px;" title="IMG_2174" src="http://scoutmag.s3.amazonaws.com/2008/10/IMG_21741.jpg" alt="IMG_2174" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/cafeteria/" target="_blank">Cafeteria</a></h4><p>2702 Main Street, Vancouver, C | 778.317.3783 | <a
href="http://www.cafeteriavancouver.ca/" target="_blank">www.cafeteriavancouver.ca</a> | From restaurant duo Andrey Durbach and Chris Stewart comes Cafeteria, a place where comfort food, nostalgia and&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/cafeteria/" target="_blank">EXPLORE CAFETERIA</a></p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2008/10/04/campagnolo/"><img
class="alignleft size-full wp-image-5617" style="border: 1px solid black; margin-right: 10px;" title="campagnolo" src="http://scoutmag.s3.amazonaws.com/2009/03/campagnolo.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/campagnolo/"> Campagnolo</a></h4><p>1020 Main St., Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=1020+Main+St,+Vancouver,+BC+V6A+2W1&amp;sll=49.891235,-97.15369&amp;sspn=27.382728,69.521484&amp;ie=UTF8&amp;ll=49.275981,-123.09979&amp;spn=0.006748,0.016973&amp;t=h&amp;z=16&amp;iwloc=addr">MAP</a> | 604-484-6018 | <a
href="http://www.campagnolorestaurant.ca/" rel="nofollow" target="_blank">www.campagnolorestaurant.ca</a> | Campagnolo offers affordable, casual Italian dining in a warm and welcoming space. The menu, crafted by Executive Chef&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/campagnolo/">EXPLORE CAMPAGNOLO</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/campagnolo-roma/" target="_blank"><img
class="alignleft size-full wp-image-34995" style="border: 1px solid black; margin-right: 10px;" title="DSCF0085" src="http://scoutmag.s3.amazonaws.com/2008/10/DSCF0085.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/campagnolo-roma/" target="_blank">Campagnolo ROMA</a></h4><p>2297 East Hastings,  Vancouver | 604-569-0456 | <a
href="http://www.campagnoloroma.com/" target="_blank">campagnoloroma.com</a> | Campagnolo ROMA is located in the former Italian district of Hastings Sunrise, serving rustic Italian dishes inspired by the classics of&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/campagnolo-roma/" target="_blank">EXPLORE CAMPAGNOLO ROMA</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/the-cascade-room/" target="_blank"><img
class="alignleft size-full wp-image-18002" style="border: 1px solid black; margin-right: 10px;" title="cascade_1" src="http://scoutmag.s3.amazonaws.com/2008/10/cascade_1.jpg" alt="cascade_1" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/the-cascade-room/" target="_blank">Cascade Room</a></h4><p>2616 Main Street, Vancouver, BC | 604.709.8650 | <a
href="http://www.thecascade.ca/" target="_blank">www.thecascade.ca</a> | The Cascade Room was created as a simple nod to the British Pub. Chef Travis Williams offers a menu with straightforward and&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/the-cascade-room/" target="_blank">EXPLORE THE CASCADE ROOM</a></p><h4 style="text-align: left;"><a
href="http://www.chambar.com" target="_blank"><img
class="alignleft size-full wp-image-5619" style="border: 1px solid black; margin-right: 10px;" title="img_2337" src="http://scoutmag.s3.amazonaws.com/2009/03/img_2337.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/chambar/">Chambar</a></h4><p>562 Beatty St., Vancouver | MAP | 604- 879-7119 | <a
href="http://www.chambar.com">www.chambar.com</a> | Chef Nico Schuerman and his wife Karri have brought to life their dream of opening a restaurant where guests can experience fine dining in a&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/chambar/"><strong>EXPLORE CHAMBAR</strong></a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/the-charles-bar/" target="_blank"><img
class="alignleft size-full wp-image-23838" style="border: 1px solid black; margin-right: 10px;" title="untitled-shoot-116" src="http://scoutmag.s3.amazonaws.com/2008/10/untitled-shoot-116.jpg" alt="untitled-shoot-116" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/the-charles-bar/" target="_blank">Charles Bar</a></h4><p>136 West Cordova Street, Vancouver | 604-568-8040 | <a
href="http://www.thecharlesbar.ca/" target="_blank">www.TheCharlesBar.ca</a> | An icon and a landmark location in Vancouver, Woodward’s gave us nearly a century of authentic yet forward-thinking style&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/the-charles-bar/" target="_blank">EXPLORE THE CHARLES BAR</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/cioppinos-mediterranean-grill/"><img
class="alignleft size-full wp-image-10781" style="border: 1px solid black; margin-right: 10px;" title="crd_4535" src="http://scoutmag.s3.amazonaws.com/2008/10/crd_4535.jpg" alt="crd_4535" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/cioppinos-mediterranean-grill/" target="_blank">Cioppino&#8217;s &amp; Enoteca</a></h4><p><a
href="http://scoutmagazine.ca/2008/10/04/cioppinos-mediterranean-grill/" target="_blank">1133 &amp; 1129 Hamilton St. | </a><a
href="http://maps.google.com/maps?oe=UTF-8&amp;q=1129+Hamilton+St,+Vancouver,+BC&amp;ie=UTF8&amp;hl=en&amp;ll=49.276583,-123.121548&amp;spn=0.006636,0.017059&amp;t=h&amp;z=16&amp;iwloc=A">MAP</a> | 604-688-7466 | <a
href="http://www.cioppinosyaletown.com">cioppinosyaletown.com</a> | Let Pino surprise and refresh your palate with <em>“Cucina Naturale”</em>, a classical style of cooking that emphasizes the use of only the freshest of&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/cioppinos-mediterranean-grill/" target="_blank">EXPLORE CIOPPINO&#8217;S</a></p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2008/10/04/cibo-trattoria/"><img
class="alignleft size-full wp-image-5623" style="border: 1px solid black; margin-right: 10px;" title="cibo22" src="http://scoutmag.s3.amazonaws.com/2009/03/cibo22.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/cibo-trattoria/">Cibo Trattoria</a></h4><p>900 Seymour St., Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=900+Seymour+Street,+Vancouver,+BC&amp;sll=49.891235,-97.15369&amp;sspn=26.468683,68.115234&amp;ie=UTF8&amp;ll=49.280054,-123.12041&amp;spn=0.006523,0.01663&amp;t=h&amp;z=16&amp;iwloc=addr">MAP</a> | 604-602-9570 | <a
href="http://www.cibotrattoria.ca/">www.cibotrattoria.ca</a> | Located adjacent to the lobby of the Moda Hotel and steps away from the Orpheum Theatre, Cibo Trattoria specializes in Italian-inspired&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/cibo-trattoria/">EXPLORE CIBO TRATTORIA</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/cincin-ristorante/"><img
class="alignleft size-full wp-image-7231" style="border: 1px solid black; margin-right: 10px;" title="cincin-button" src="http://scoutmag.s3.amazonaws.com/2008/10/cincin-button.jpg" alt="cincin-button" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/cincin-ristorante/">CinCin Ristorante</a></h4><p>1154 Robson Street, Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=1154+Robson+Street,+Vancouver&amp;sll=49.891235,-97.15369&amp;sspn=26.468683,69.433594&amp;ie=UTF8&amp;ll=49.286143,-123.126032&amp;spn=0.006522,0.016952&amp;z=16&amp;iwloc=A">MAP</a> | 604-688-7338 | <a
href="http://cincin.net/" target="_blank">www.cincin.net</a> | A winding stone staircase leads upward from bustling Robson Street to this celebrated Vancouver dining room, recognized for its&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/cincin-ristorante/">EXPLORE CINCIN RISTORANTE</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/commune-cafe/" target="_blank"><img
class="alignleft size-full wp-image-29556" style="margin-right: 10px; border: 1px solid black;" title="commune_cafe2" src="http://scoutmag.s3.amazonaws.com/2008/10/commune_cafe2.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/commune-cafe/" target="_blank">Commune Cafe</a></h4><p>1002 Seymour St. Vancouver, BC | 604-681-2551 | communecafe.ca | Commune Cafe is a fully licensed cafe and restaurant located on the corner of Seymour and Nelson, in the heart of downtown Vancouver&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/commune-cafe/" target="_blank">EXPLORE COMMUNE CAFE</a></p><h4><a
href="http://scoutmagazine.ca/2010/10/05/cork-fin/" target="_blank"><img
class="alignleft size-full wp-image-43361" style="margin-right: 10px; border-width: 1px; border-color: black; border-style: solid;" title="fin" src="http://scoutmag.s3.amazonaws.com/2008/10/fin.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/10/05/cork-fin/" target="_blank">Cork &amp; Fin</a></h4><p>221 Carrall Street, Vancouver, BC | 604-569-2215 | <a
href="http://www.corkandfin.ca" target="_blank">www.corkandfin.ca</a> | Set in the heart of Gastown in the historic Alhambra building, Cork &amp; Fin is one of Vancouvers top seafood restaurants. The restaurant glows with the&#8230;<a
href="http://scoutmagazine.ca/2010/10/05/cork-fin/" target="_blank">EXPLORE CORK &amp; FIN</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/crave-on-main/" target="_blank"><img
class="alignleft size-full wp-image-14300" style="border: 1px solid black; margin-right: 10px;" title="_DSP9026" src="http://scoutmag.s3.amazonaws.com/2008/10/DSP9026.jpg" alt="_DSP9026" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/crave-on-main/" target="_blank">Crave On Main</a></h4><p>3941 Main St., Vancouver, BC | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=3941+Main+Street+%7C+Vancouver,+BC&amp;sll=49.891235,-97.15369&amp;sspn=27.195944,69.873047&amp;ie=UTF8&amp;hq=&amp;hnear=3941+Main+St,+Vancouver,+Greater+Vancouver+Regional+District,+British+Columbia&amp;t=h&amp;z=16" target="_blank">MAP</a> | 604-872-3663 | <a
href="http://www.craverestaurants.com/main" target="_blank">CraveRestaurants.com/main</a> | Crave on Main, in the trendy and upcoming Main Street neighbourhood, attracts guests from all locales. The small and intimate interior combines&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/crave-on-main/" target="_blank">EXPLORE CRAVE ON MAIN</a></p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2008/10/04/cru-restaurant/"><img
class="alignleft size-full wp-image-5624" style="border: 1px solid black; margin-right: 10px;" title="cru1" src="http://scoutmag.s3.amazonaws.com/2009/03/cru1.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/cru-restaurant/">Cru Restaurant</a></h4><p>1459 West Broadway, Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=1459+West+Broadway,+Vancouver+BC&amp;sll=49.263658,-123.137393&amp;sspn=0.007197,0.015578&amp;g=1459+West+Broadway,+Vancouver+BC&amp;ie=UTF8&amp;ll=49.263758,-123.137383&amp;spn=0.007197,0.015578&amp;t=h&amp;z=16&amp;iwloc=addr">MAP</a> | 604-677-4111 | <a
href="http://www.cru.ca/" rel="nofollow" target="_blank">www.cru.ca</a> | Cru is a modern yet relaxed intimate space, located in the South Granville gallery and shopping neighborhood. The stars of this show are&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/cru-restaurant/">EXPLORE CRU RESTAURANT</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/diva-at-the-met/" target="_blank"><img
class="alignleft size-full wp-image-37256" style="margin-right: 10px; border: 1px solid black;" title="vancouver_island_scallops_s" src="http://scoutmag.s3.amazonaws.com/2008/10/vancouver_island_scallops_s.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/diva-at-the-met/" target="_blank">Diva At The Met</a></h4><p>645 Howe Street, Vancouver, BC | 604-602-7788 | <a
href="http://www.divamet.com/" target="_blank">www.divamet.com</a> | Diva at the Met, located in the Metropolitan Hotel Vancouver, is an award-winning restaurant attracting guests both locally and from around the&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/diva-at-the-met/" target="_blank">EXPLORE DIVA AT THE MET</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/divino-wine-bar/" target="_blank"><img
class="alignleft size-full wp-image-36212" style="border: 1px solid black; margin-right: 10px;" title="viewer" src="http://scoutmag.s3.amazonaws.com/2008/10/viewer.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/divino-wine-bar/" target="_blank">Divino Wine Bar</a></h4><p>1590 Commercial Drive, Vancouver | 604-258-0005 | divinovancouver.com | Located on the corner of Commercial and Gravely, Divino is much more than a modern yet comfortable wine bar&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/divino-wine-bar/" target="_blank">EXPLORE DIVINO WINE BAR</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/dockside-restaurant-brewing-company/" target="_blank"><img
class="alignleft size-full wp-image-29925" style="margin-right: 10px; border: 1px solid black;" title="2011DG_Dockside__077" src="http://scoutmag.s3.amazonaws.com/2008/10/2011DG_Dockside__077.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/dockside-restaurant-brewing-company/" target="_blank">Dockside Restaurant &amp; Brewing Co.</a></h4><p>1253 Johnston St. | Vancouver, BC | 604-685-7070 | <a
href="http://www.docksidebrewing.com/" target="_blank">docksidebrewing.com</a> | The Dockside Restaurant offers superbly prepared classic dishes in a setting like no other. Located on the waterfront where Granville Island&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/dockside-restaurant-brewing-company/" target="_blank">EXPLORE DOCKSIDE</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/ensemble/" target="_blank"><img
class="alignleft size-full wp-image-34050" style="margin-right: 10px; border: 1px solid black;" title="ensemble-1" src="http://scoutmag.s3.amazonaws.com/2008/10/ensemble-1.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/ensemble/" target="_blank">Ensemble</a></h4><p>850 Thurlow St. | Vancouver, BC | 604.569.1770 |  <a
href="http://www.ensemblerestaurant.com/">www.ensemblerestaurant.com</a> | ensemble is an entirely new and exciting dining concept for Vancouver, and for award-winning Executive Chef Dale MacKay&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/ensemble/" target="_blank">EXPLORE ENSEMBLE</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/electric-owl-social-club/" target="_blank"><img
class="alignleft size-full wp-image-40185" style="margin-right: 10px; border-width: 1px; border-color: black; border-style: solid;" title="eo-logo" src="http://scoutmag.s3.amazonaws.com/2008/10/eo-logo.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/electric-owl-social-club/" target="_blank">Electric Owl Social Club</a></h4><p>926 Main Street | Vancouver, BC | 604-558-0928 | <a
href="http://www.electricowl.ca/" target="_blank">ElectricOwl.ca</a> | Since Asia’s such a big place we figured that no one would mind if we borrowed a few pieces from here and there. Why not eat Japanese style snacks&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/electric-owl-social-club/" target="_blank">EXPLORE ELECTRIC OWL</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/fishworks/" target="_blank"><img
class="alignleft size-full wp-image-28308" style="margin-right: 10px; border: 1px solid black;" title="fishworkssquare" src="http://scoutmag.s3.amazonaws.com/2008/10/fishworkssquare.jpg" alt="fishworkssquare" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/fishworks/" target="_blank">Fishworks</a></h4><p>91 Lonsdale Ave, North Vancouver, BC | 778-340-3449 | <a
href="http://www.fishworks.ca/" target="_blank">www.fishworks.ca</a> | The Lower Lonsdale food scene is blowing up, and Fishworks has just lit the fuse. Serving contemporary, West Coast-inspired seafood&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/fishworks/" target="_blank">EXPLORE FISHWORKS</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/fraiche-restaurant/" target="_blank"><img
class="alignleft size-full wp-image-14326" style="border: 1px solid black; margin-right: 10px;" title="_MG_4849" src="http://scoutmag.s3.amazonaws.com/2009/11/MG_48491.jpg" alt="_MG_4849" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/fraiche-restaurant/" target="_blank">Fraiche</a></h4><p>2240 Chippendale Rd, West Vancouver, BC <strong>| </strong><a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=2240+Chippendale+Road+%7C+West+Vancouver,+BC&amp;sll=49.891235,-97.15369&amp;sspn=27.195944,69.873047&amp;ie=UTF8&amp;hq=&amp;hnear=2240+Chippendale+Rd,+West+Vancouver,+Greater+Vancouver+Regional+District,+British+Columbia&amp;t=h&amp;z=16" target="_blank">MAP</a> | 604-925-7595 | <a
href="http://www.fraicherestaurant.ca/" target="_blank">Official Website</a> | The team behind Fraîche strives to create an exceptional dining experience of both calibre and comfort – their mission is to create&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/fraiche-restaurant/" target="_blank">EXPLORE FRAICHE RESTAURANT</a></p><h4><a
href="http://scoutmag.s3.amazonaws.com/2008/10/george-exterior-one.jpg"><img
class="alignleft size-full wp-image-9818" style="border: 1px solid black; margin-right: 10px;" title="george-exterior-one" src="http://scoutmag.s3.amazonaws.com/2008/10/george-exterior-one.jpg" alt="george-exterior-one" width="100" height="100" /></a><a
href="http://georgelounge.com">George Ultra Lounge</a></h4><p>1137 Hamilton St., Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=1137+Hamilton+Street,+vancouver+bc&amp;sll=49.891235,-97.15369&amp;sspn=25.711739,70.751953&amp;ie=UTF8&amp;ll=49.276429,-123.121676&amp;spn=0.006342,0.017273&amp;z=16&amp;iwloc=A">MAP</a> | 604-628-5555 | <a
href="http://www.georgelounge.com/">www.georgelounge.com</a> | <strong>George Ultra Lounge</strong> is the Godfather of Vancouver’s cocktail culture. Modeled in the London style, George pioneered the&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/george-ultra-lounge/">EXPLORE GEORGE ULTRA LOUNGE</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/goldfish-pacific-kitchen/" target="_blank"><img
class="alignleft size-full wp-image-26830" style="margin-right: 10px; border: 1px solid black;" title="Goldfish_logo" src="http://scoutmag.s3.amazonaws.com/2008/10/Goldfish_logo.jpg" alt="Goldfish_logo" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/goldfish-pacific-kitchen/" target="_blank">Goldfish Seafood &amp; Chops</a></h4><p>1118 Mainland St, Vancouver, BC | 604-689-8318 | <a
href="http://www.goldfishkitchen.com/" target="_blank">goldfishkitchen.com</a> | At Goldfish, the key to creating our vibrant atmosphere is our celebration of diversity. Diversity in the flavours that we create, the experience that&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/goldfish-pacific-kitchen/" target="_blank">EXPLORE GOLDFISH SEAFOOD &amp; CHOPS</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/the-granville-room/"><img
class="alignleft size-full wp-image-8866" style="border: 1px solid black; margin-right: 10px;" title="gr-1" src="http://scoutmag.s3.amazonaws.com/2008/10/gr-1.jpg" alt="gr-1" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/the-granville-room/">Granville Room</a></h4><p>957 Granville St., Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=957+Granville+St.,+Vancouver+BC&amp;sll=49.891235,-97.15369&amp;sspn=26.582916,69.433594&amp;ie=UTF8&amp;ll=49.280502,-123.122342&amp;spn=0.006551,0.016952&amp;t=h&amp;z=16&amp;iwloc=A">MAP</a> | 604-633-0056 | <a
href="http://www.granvilleroom.ca/">www.granvilleroom.ca</a> | An oasis of good taste and casual elegance in the Entertainment District, the Granville Room may just be the least talked&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/the-granville-room/">EXPLORE THE GRANVILLE ROOM</a></p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2008/10/09/gusto-di-quattro/"><img
class="alignleft size-full wp-image-5628" style="border: 1px solid black; margin-right: 10px;" title="gusto4" src="http://scoutmag.s3.amazonaws.com/2009/03/gusto4.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/09/gusto-di-quattro/">Gusto di Quattro</a></h4><p>1 Lonsdale, North Van | <a
href="http://maps.google.ca/maps?f=q&amp;hl=en&amp;geocode=&amp;q=1+Lonsdale+Avenue,+North+Vancouver,+BC&amp;sll=49.891235,-97.15369&amp;sspn=24.798937,67.939453&amp;ie=UTF8&amp;ll=49.312478,-123.080177&amp;spn=0.012226,0.033174&amp;t=h&amp;z=15&amp;g=1+Lonsdale+Avenue,+North+Vancouver,+BC&amp;iwloc=addr">MAP</a> | 604-924-4444 | <a
href="http://www.quattrorestaurants.com/" target="_blank">www.quattrorestaurants.com</a> | Translated, Gusto di Quattro means, a taste of Quattro, and Gusto is just that. A North Shore favorite since opening in 2000, the&#8230;<a
href="http://scoutmagazine.ca/2008/10/09/gusto-di-quattro/">EXPLORE GUSTO DI QUATTRO</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/habit-lounge/" target="_blank"><img
class="alignleft size-full wp-image-18191" style="margin-right: 10px; border: 1px solid black;" title="habit_9" src="http://scoutmag.s3.amazonaws.com/2008/10/habit_9.jpg" alt="habit_9" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/habit-lounge/" target="_blank">Habit Lounge</a></h4><p>2610 Main St. | 604-877-8582 | <a
href="http://www.habitlounge.ca/" target="_blank">www.habitlounge.ca</a> | Serving Main Street proudly since 2005, Habit is now open daily for breakfast, lunch and dinner. In a setting reminiscent of a 1970’s Canadian Rec Room, Chef Tristan Burley has&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/habit-lounge/" target="_blank">EXPLORE HABIT LOUNGE</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/hapa-izakaya/" target="_blank"><img
class="alignleft size-full wp-image-23059" style="border: 1px solid black; margin-right: 10px;" title="Hapa@Rob_DSC9615" src="http://scoutmag.s3.amazonaws.com/2008/10/Hapa@Rob_DSC9615.jpg" alt="Hapa@Rob_DSC9615" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/hapa-izakaya/" target="_blank">Hapa Izakaya</a></h4><p>Locations on Robson, in Kitsilano and Yaletown | <a
href="http://www.hapaizakaya.com" target="_blank">www.hapaizakaya.com</a> | When Lea and Justin Ault introduced Hapa in 2003 they exploded the izakaya concept in Vancouver. Hapa Izakaya’s combination of a sexy room&#8230;.<a
href="http://scoutmagazine.ca/2008/10/05/hapa-izakaya/" target="_blank">EXPLORE HAPA IZAKAYA</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/hapa-umi/" target="_blank"><img
class="alignleft size-full wp-image-31573" style="margin-right: 10px; border: 1px solid black;" title="HapaUmi_20110320_9123" src="http://scoutmag.s3.amazonaws.com/2008/10/HapaUmi_20110320_9123.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/hapa-umi/" target="_blank">Hapa Umi</a></h4><p>#101-909 West Cordova | Vancouver, BC | 604-420-4272 | <a
href="http://www.hapaumi.com/" target="_blank">www.hapaumi.com</a> | A sleek, elegantly modern room, Hapa Umi is outfitted with finely textured fabrics, luminous tiles, warm walnut finishes, and leather seating&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/hapa-umi/" target="_blank">EXPLORE HAPA UMI</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/hart-house/"><img
class="alignleft size-full wp-image-5899" style="border: 1px solid black; margin-right: 10px;" title="food-051" src="http://scoutmag.s3.amazonaws.com/2009/03/food-051.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/hart-house/">Hart House</a></h4><p>6664 Deer Lake Avenue, Burnaby | 604-298-4278 | <a
href="http://www.harthouserestaurant.com/">www.harthouserestaurant.com</a> | Although it is close to the bustle of the city, visitors find that coming to Hart House is like returning to a simpler time&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/hart-house/">EXPLORE HART HOUSE</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/hawksworth/" target="_blank"><img
class="alignleft size-full wp-image-39750" style="margin-right: 10px; border-width: 1px; border-color: black; border-style: solid;" title="HawksRest_Pearl-Room_Street" src="http://scoutmag.s3.amazonaws.com/2008/10/HawksRest_Pearl-Room_Street.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/hawksworth/" target="_blank">Hawksworth</a></h4><p>801 West Georgia St. | 604-673-7000 |  <a
href="http://www.hawksworthrestaurant.com/" target="_blank">hawksworthrestaurant.com</a> | The personal dream of one of Canada’s foremost masters of cuisine, Hawksworth Restaurant, located at the legendary Rosewood Hotel Georgia&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/hawksworth/" target="_blank">EXPLORE HAWKSWORTH</a></p><h4><a
href="http://scoutmagazine.ca/2010/10/05/joe-fortes/" target="_blank"><img
class="alignleft size-full wp-image-26992" style="margin-right: 10px; border: 1px solid black;" title="fortes" src="http://scoutmag.s3.amazonaws.com/2008/10/fortes.jpg" alt="fortes" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2010/10/05/joe-fortes/" target="_blank">Joe Fortes</a></h4><p>777 Thurlow St, Vancouver, BC | 604-669-1940 | <a
href="http://www.joefortes.ca/" target="_self">www.joefortes.ca</a> | Visit Joe Fortes Vancouver seafood restaurant and you are welcomed into an environment whose vibrant sights and sounds are as enticing as the menu is&#8230;<a
href="http://scoutmagazine.ca/2010/10/05/joe-fortes/" target="_blank">EXPLORE JOE FORTES </a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/the-keefer-bar/" target="_blank"><img
class="alignleft size-full wp-image-22148" style="border: 1px solid black; margin-right: 10px;" title="DSC_5936_2" src="http://scoutmag.s3.amazonaws.com/2008/10/DSC_5936_2.jpg" alt="DSC_5936_2" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/the-keefer-bar/" target="_blank">Keefer Bar</a></h4><p>135 Keefer St, Vancouver, BC | 604-688-1961 | <a
href="http://www.thekeeferbar.com/" target="_blank">www.thekeeferbar.com</a> | The Keefer Bar is a place where you can come to escape the rush and unwind in a unique atmosphere where cocktails, food and music are&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/the-keefer-bar/" target="_blank">EXPLORE THE KEEFER BAR</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/labbatoir/" target="_blank"><img
class="alignleft size-full wp-image-24403" style="border: 1px solid black; margin-right: 10px;" title="fgj" src="http://scoutmag.s3.amazonaws.com/2008/10/fgj.jpg" alt="fgj" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/labbatoir/" target="_blank">L&#8217;Abattoir</a></h4><p>217 Carrall St, Vancouver, BC | 604-568-1701 | <a
href="http://www.labattoir.ca/" target="_blank">www.labattoir.ca</a> | L’Abattoir is located in the center of Gastown between historic Gaoler’s Mews and Blood Alley. The restaurant was built in the&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/labbatoir/">EXPLORE L&#8217;ABATTOIR</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/la-brasserie/"><img
class="alignleft size-full wp-image-10917" style="border: 1px solid black; margin-right: 10px;" title="lb_interior1" src="http://scoutmag.s3.amazonaws.com/2008/10/lb_interior1.jpg" alt="lb_interior1" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/la-brasserie/">La Brasserie</a></h4><p>1091 Davie St.,Vancouver, BC | 604-568-6499 | <a
href="http://www.labrasserievancouver.com/">LaBrasserieVancouver.com</a> | La Brasserie is a 35-seat Franco-German restaurant situated in the heart of Vancouver’s West End. Brothers Michael and&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/la-brasserie/">EXPLORE LA BRASSERIE</a></p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2008/10/04/La%20Buca/"><img
class="alignleft size-full wp-image-5630" style="border: 1px solid black; margin-right: 10px;" title="la_buca_013sm" src="http://scoutmag.s3.amazonaws.com/2009/03/la_buca_013sm.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/La%20Buca/">La Buca</a></h4><p>4025 MacDonald St., Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;hl=en&amp;geocode=&amp;q=4025+MacDonald+Street,+Vancouver+BC&amp;sll=49.891235,-97.15369&amp;sspn=24.798937,68.115234&amp;ie=UTF8&amp;ll=49.252821,-123.167853&amp;spn=0.012241,0.033259&amp;z=15&amp;g=4025+MacDonald+Street,+Vancouver+BC&amp;iwloc=addr">MAP</a> | 604-730-6988 | <a
href="http://www.labuca.ca/" rel="nofollow" target="_blank">www.labuca.ca</a> | La Buca focuses on regional Italian cuisine with an emphasis on fresh ingredients and homemade flavours. The dishes at La Buca are inspired by&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/La%20Buca/">EXPLORE LA BUCA</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/la-quercia/" target="_blank"><img
class="alignleft size-full wp-image-25547" style="margin-right: 10px; border: 1px solid black;" title="dtrhu" src="http://scoutmag.s3.amazonaws.com/2008/10/dtrhu.jpg" alt="dtrhu" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/la-quercia/" target="_blank">La Quercia</a></h4><p>3689 West 4th Ave | Vancouver, BC | 604-676-1007 | <a
href="http://www.laquercia.ca/" target="_blank">www.laquercia.ca</a> | La Quercia offers a casual setting, with professional service and exceptional Italian dishes. Focusing primarily on Italian wines, La Quercia provides&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/la-quercia/" target="_blank">EXPLORE LA QUERCIA</a></p><h4><a
href="http://scoutmagazine.ca/2012/01/15/la-terrazza/" target="_blank"><img
class="alignleft size-full wp-image-25547" style="margin-right: 10px; border: 1px solid black;" title="dtrhu" src="http://scoutmag.s3.amazonaws.com/2008/10/6767376469_e62b5a1b3e_b1.jpg" alt="dtrhu" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2012/01/15/la-terrazza/" target="_blank">La Terrazza</a></h4><p>1088 Cambie St., Vancouver, BC | 604-899-4449 | <a
href="http://www.laterrazza.ca" target="_blank">www.laterrazza.ca</a> | Old World Italy in contemporary Yaletown, La Terrazza Restaurant has been impressing diners since 1998. Chef Gennaro Iorio boasts an&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/la-quercia/" target="_blank">EXPLORE LA TERRAZZA</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/latitude/" target="_blank"><img
class="alignleft size-full wp-image-13142" style="border: 1px solid black; margin-right: 10px;" title="latitude_9059" src="http://scoutmag.s3.amazonaws.com/2008/10/latitude_90591.jpg" alt="latitude_9059" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/latitude/" target="_blank">Latitude</a></h4><p>3250 Main St., Vancouver, BC | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=3250+Main+Street,+Vancouver,+BC&amp;sll=49.891235,-97.15369&amp;sspn=27.195944,69.609375&amp;ie=UTF8&amp;hq=&amp;hnear=3250+Main+St,+Vancouver,+Greater+Vancouver+Regional+District,+British+Columbia&amp;t=h&amp;z=16">MAP</a> |  604-875-6246 |  <a
href="http://www.latitudeonmain.com/" target="_blank">www.latitudeonmain.com</a> | Latitude is a 46 seat restaurant and wine bar in the heart of the vibrant Main Street neighbourhood. Presented by the former owners of&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/latitude/" target="_blank">EXPLORE LATITUDE</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/le-gavroche/" target="_blank"><img
class="alignleft size-full wp-image-16135" style="border: 1px solid black; margin-right: 10px;" title="house" src="http://scoutmag.s3.amazonaws.com/2010/01/house.jpg" alt="house" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/le-gavroche/" target="_blank">Le Gavroche</a></h4><p>1616 Alberni Street, Vancouver BC | 604-685-3924 | www.legavroche.ca | <a
href="http://maps.google.ca/maps?hl=en&amp;source=hp&amp;ie=UTF8&amp;q=le+gavroche&amp;fb=1&amp;gl=ca&amp;hq=le+gavroche&amp;hnear=Vancouver,+BC&amp;cid=0,0,15281797481370549468&amp;ei=hRBeS5H-MpK4swP0lrHTBA&amp;ved=0CAsQnwIwAA&amp;ll=49.2917,-123.131504&amp;spn=0.006704,0.017059&amp;t=h&amp;z=16&amp;iwloc=A" target="_blank">MAP</a> | Le Gavroche is one of Vancouver’s longest standing fine-dining establishments, offering classical French cuisine in a relaxed and intimate&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/le-gavroche/" target="_blank">EXPLORE LE GAVROCHE</a></p><h4><a
href="http://scoutmag.s3.amazonaws.com/2008/10/6.jpg"><img
class="alignleft size-full wp-image-27574" style="margin-right: 10px; border: 1px solid black;" title="6" src="http://scoutmag.s3.amazonaws.com/2008/10/6.jpg" alt="6" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/lupo-restaurant/" target="_blank">Lupo Restaurant</a></h4><p>869 Hamilton St. Vancouver | 604-569-2535 | <a
href="http://luporestaurant.ca/" target="_blank">luporestaurant.ca</a> | Modern Italian cooking emphasizing quality + value.  Situated between Yaletown and the heart of Vancouver’s entertainment district, Lupo mirrors&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/lupo-restaurant/" target="_blank">EXPLORE LUPO RESTAURANT</a></p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/category/food-and-drink/nu-restaurant-food-and-drink/"><img
class="alignleft size-full wp-image-5632" style="border: 1px solid black; margin-right: 10px;" title="nu-room-shot-with-bridge" src="http://scoutmag.s3.amazonaws.com/2009/03/nu-room-shot-with-bridge.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/category/food-and-drink/nu-restaurant-food-and-drink/">Nu Restaurant</a></h4><p>1661 Granville St., Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;hl=en&amp;geocode=&amp;q=1661+Granville+Street,+Vancouver,+BC&amp;sll=49.891235,-97.15369&amp;sspn=26.510788,68.115234&amp;ie=UTF8&amp;ll=49.274399,-123.131654&amp;spn=0.006538,0.01663&amp;z=16&amp;g=1661+Granville+Street,+Vancouver,+BC&amp;iwloc=addr">MAP</a> | 604-646-4668 | <a
href="../../../category/food-and-drink/nu-restaurant-food-and-drink/www.whatisnu.com">www.whatisnu.com</a> | Food, view, casual elegance; NU Restaurant + Lounge is Vancouver’s best waterfront location, literally perched above the water, with sweeping views of&#8230;<a
href="http://scoutmagazine.ca/category/food-and-drink/nu-restaurant-food-and-drink/">EXPLORE NU RESTAURANT</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/maenam/"><img
class="alignleft size-full wp-image-9430" style="border: 1px solid black; margin-right: 10px;" title="maenam-sm" src="http://scoutmag.s3.amazonaws.com/2008/10/maenam-sm.jpg" alt="maenam-sm" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/maenam/">Maenam</a></h4><p>1938 W. 4th Ave Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=1938+W.+4th+Ave+Vancouver,+BC&amp;sll=50.289339,-97.119141&amp;sspn=27.166464,70.751953&amp;ie=UTF8&amp;ll=49.268729,-123.148928&amp;spn=0.006749,0.017273&amp;t=h&amp;z=16&amp;iwloc=A">MAP</a> | 604-730-5579 | <a
href="http://www.maenam.ca ">www.maenam.ca</a> | Maenam brings a world-class Thai dining experience to Vancouver. Chef Angus An creates the perfect balance of flavours using recipes and&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/maenam/">EXPLORE MAENAM</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/market-by-jean-georges/" target="_blank"><img
class="alignleft size-full wp-image-28685" style="margin-right: 10px; border: 1px solid black;" title="Shangri-La-Vancouver_MARKET" src="http://scoutmag.s3.amazonaws.com/2008/10/Shangri-La-Vancouver_MARKET.jpg" alt="Shangri-La-Vancouver_MARKET" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/market-by-jean-georges/" target="_blank">MARKET by Jean-Georges</a></h4><p>1115 Alberni Street, 3rd Floor, Vancouver | 604-695-1115 | <a
href="http://www.marketbyjgvancouver.com/" target="_blank">marketbyjgvancouver.com</a> | A dining destination &amp; bar, where we promise to shake &amp; stir you to the core! Located on the 3rd floor of the Shangri-La Hotel&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/market-by-jean-georges/" target="_blank">EXPLORE MARKET by JEAN-GEORGES</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/meat-bread/" target="_blank"><img
class="alignleft size-full wp-image-36799" style="border: 1px solid black; margin-right: 10px;" title="MeatBread_stationery_v2-dr1" src="http://scoutmag.s3.amazonaws.com/2008/10/MeatBread_stationery_v2-dr1.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/meat-bread/" target="_blank">Meat &amp; Bread</a></h4><p>370 Cambie St., Vancouver, BC | 605-566-9003 | <a
href="http://www.meatandbread.ca/" target="_blank">www.meatandbread.ca</a> | Meat &amp; Bread is a sandwich shop that opened its doors in the Flack Block of historic Gastown in October 2010. With a total of four&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/meat-bread/" target="_blank">EXPLORE MEAT &amp; BREAD</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/medina%20cafe/" target="_blank"><img
class="alignleft size-full wp-image-28692" style="margin-right: 10px; border: 1px solid black;" title="medina-4" src="http://scoutmag.s3.amazonaws.com/2008/10/medina-4.jpg" alt="medina-4" width="100" height="100" /></a>Medina Cafe</h4><p>556 Beatty St., Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=556+Beatty+Street,+Vancouver+BC&amp;sll=49.891235,-97.15369&amp;sspn=24.798937,68.115234&amp;ie=UTF8&amp;ll=49.28172,-123.109574&amp;spn=0.012234,0.033259&amp;t=h&amp;z=15&amp;iwloc=addr">MAP</a> | 604-879-3114 | <a
href="http://medinacafe.com/" target="_blank">www.medinacafe.com</a> | A quaint cafe next door to popular night time hang out <span
class="nfakPe">Chambar</span>, Medina serves tasty and affordable breakfast, lunch and brunch dishes created&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/medina%20cafe/">EXPLORE MEDINA CAFE</a></p><h4><img
class="alignleft size-full wp-image-42987" style="margin-right: 10px; border-width: 1px; border-color: black; border-style: solid;" title="mb" src="http://scoutmag.s3.amazonaws.com/2008/10/mb.jpg" alt="" width="100" height="100" /><a
href="http://scoutmagazine.ca/2011/10/05/memphis-blues/" target="_blank">Memphis Blues</a></h4><p>Several Locations | <a
href="http://www.memphisbluesbbq.com " target="_blank">www.memphisbluesbbq.com</a> | The passion-fueled restaurant was an innovator from the start, and continues to be to this day. Indeed, they were the first casual self-serve restaurant in the city with a&#8230;<a
href="http://scoutmagazine.ca/2011/10/05/memphis-blues/" target="_blank">EXPLORE MEMPHIS BLUES</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/miku-restaurant/"><img
class="alignleft size-full wp-image-8740" style="border: 1px solid black; margin-right: 10px;" title="miku-space-01-low-res" src="http://scoutmag.s3.amazonaws.com/2008/10/miku-space-01-low-res.jpg" alt="miku-space-01-low-res" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/miku-restaurant/">Miku Restaurant</a></h4><p>1055 West Hastings, Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=1055+West+Hastings+vancouver+bc&amp;sll=50.289339,-97.119141&amp;sspn=26.372506,69.433594&amp;ie=UTF8&amp;ll=49.288397,-123.118479&amp;spn=0.00655,0.016952&amp;t=h&amp;z=16&amp;iwloc=A">MAP</a> | 604-568-3900 | <a
href="http://www.mikurestaurant.com/">www.mikurestaurant.com</a> | Fresh ingredients, global inspiration and artful presentation are the benchmarks of Miku Restaurant’s outstanding, innovative cuisine&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/miku-restaurant/">EXPLORE MIKU</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/miradoro/" target="_blank"><img
class="alignleft size-full wp-image-34878" style="border: 1px solid black; margin-right: 10px;" title="Miradoro-80" src="http://scoutmag.s3.amazonaws.com/2008/10/Miradoro-80.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/miradoro/" target="_blank">Miradoro Restaurant</a></h4><p>32830 Tinhorn Creek Rd, Oliver, BC | 250.498.3742 | <a
href="http://www.miradoro.ca/" target="_blank">Miradoro.ca</a> | Miradoro Restaurant is British Columbia’s premiere winery restaurant. A joint venture between Tinhorn Creek and restaurateur&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/miradoro/" target="_blank">EXPLORE MIRADORO</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/mis-trucos/" target="_blank"><img
class="alignleft size-full wp-image-13989" style="border: 1px solid black; margin-right: 10px;" title="3825439756_94d0bb9f33_o" src="http://scoutmag.s3.amazonaws.com/2008/10/3825439756_94d0bb9f33_o.jpg" alt="3825439756_94d0bb9f33_o" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/mis-trucos/" target="_blank">Mis Trucos</a></h4><p>1141 Davie St. Vancouver, BC | <a
href="http://maps.google.ca/maps?hl=en&amp;source=hp&amp;q=1141+Davie+St.+vancouver&amp;ie=UTF8&amp;hq=&amp;hnear=1141+Davie+St,+Vancouver,+Greater+Vancouver+Regional+District,+British+Columbia&amp;gl=ca&amp;ei=NtsBS4DUBJLatgPm8-WuBg&amp;ved=0CAgQ8gEwAA&amp;t=h&amp;z=16" target="_blank">MAP</a> | 604.566.3960 | <a
href="http://www.mistrucos.ca/" target="_blank">www.mistrucos.ca</a> | Mis Trucos is a modern Mediterranean tapas bar set in a character house in the heart of the Davie St. shopping district&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/mis-trucos/" target="_blank">EXPLORE MIS TRUCOS</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/nicli-antica-pizza/" target="_blank"><img
class="alignleft size-full wp-image-35228" style="border: 1px solid black; margin-right: 10px;" title="Funghi" src="http://scoutmag.s3.amazonaws.com/2008/10/Funghi.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/nicli-antica-pizza/" target="_blank">Nicli Antica Pizzeria</a></h4><p>62 East Cordova, Vancouver, BC | 604-669-6985 | <a
href="http://www.nicli-antica-pizzeria.ca/" target="_blank">nicli-antica-pizzeria.ca</a> | Finally open and properly filling the void in Vancouver’s pizza scene is Nicli Antica Pizzeria. Immediately considered the best&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/nicli-antica-pizza/" target="_blank">EXPLORE NICLI ANTICA PIZZERIA</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/nook/" target="_blank"><img
class="alignleft size-full wp-image-29376" style="margin-right: 10px; border: 1px solid black;" title="DSCF9235" src="http://scoutmag.s3.amazonaws.com/2008/10/DSCF9235.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/nook/" target="_blank">Nook</a></h4><p>781 Denman Street, Vancouver, BC | 604-568-4554 | <a
href="http://www.nookrestaurant.ca" target="_blank">www.nookrestaurant.ca</a> | Nook is a cozy pizza, pasta and antipasto restaurant in the West End of Vancouver.  The room has a vibrancy to it as the thin crust&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/nook/" target="_blank">EXPLORE NOOK</a></p><h4><a
href="http://scoutmagazine.ca/2011/11/05/nuba/" target="_blank"><img
class="alignleft size-full wp-image-43443" style="margin-right: 10px; border-width: 1px; border-color: black; border-style: solid;" title="logo_nuba" src="http://scoutmag.s3.amazonaws.com/2008/10/logo_nuba.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/11/05/nuba/" target="_blank">Nuba</a></h4><p>Various locations in Vancouver, BC | <a
href="http://www.nuba.ca" target="_blank">www.nuba.ca</a> | Often regarded as one of the world’s healthiest cuisines, Lebanese food combines the sophistication and subtleties of European cuisines with the exotic ingredients of the&#8230;<a
href="http://scoutmagazine.ca/2011/11/05/nuba/" target="_blank">EXPLORE NUBA</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/oakwood-canadian-bistro/" target="_blank"><img
class="alignleft size-full wp-image-37043" style="border: 1px solid black; margin-right: 10px;" title="sdfg" src="http://scoutmag.s3.amazonaws.com/2008/10/sdfg2.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/oakwood-canadian-bistro/" target="_blank">Oakwood Canadian Bistro</a></h4><p>2741 West 4th Avenue | Vancouver, BC | 604-558-1965 | <a
href="http://www.theoakwood.ca/" target="_blank">www.theoakwood.ca</a> | The Oakwood Canadian Bistro is a casual neighbourhood room specializing in down-to-earth Canadian fare. The restaurant’s name pays&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/oakwood-canadian-bistro/" target="_blank">EXPLORE OAKWOOD</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/oyster-seafood-raw-bar/" target="_blank"><img
class="alignleft size-full wp-image-28118" style="margin-right: 10px; border: 1px solid black;" title="rockerfeller" src="http://scoutmag.s3.amazonaws.com/2008/10/rockerfeller.jpg" alt="rockerfeller" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/oyster-seafood-raw-bar/" target="_blank">Oyster Seafood &amp; Raw Bar</a></h4><p>475 Howe Street, Vancouver, BC | 604-899-0323 | <a
href="http://www.rawbar.ca/" target="_blank">www.rawbar.ca</a> | A small and charming room, distinctly focused on Ocean Wise seafood, Oyster blends the charm of the 1920’s with the upscale and modern influences of&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/oyster-seafood-raw-bar/" target="_blank">EXPLORE OYSTER</a></p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/category/food-and-drink/pied-a-terre-food-and-drink/"><img
class="alignleft size-full wp-image-5640" style="border: 1px solid black; margin-right: 10px;" title="pied_a_terre_003sm" src="http://scoutmag.s3.amazonaws.com/2009/03/pied_a_terre_003sm.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/category/food-and-drink/pied-a-terre-food-and-drink/">Pied-a-Terre</a></h4><p>3369 Cambie St., Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;hl=en&amp;geocode=&amp;q=3369+Cambie+Street,+Vancouver+BC&amp;sll=49.891235,-97.15369&amp;sspn=24.798937,68.115234&amp;ie=UTF8&amp;ll=49.257274,-123.115153&amp;spn=0.01224,0.033259&amp;z=15&amp;g=3369+Cambie+Street,+Vancouver+BC&amp;iwloc=addr">MAP</a> | 604-873-3131 | <a
href="http://www.pied-a-terre-bistro.ca/" rel="nofollow" target="_blank">www.pied-a-terre-bistro.ca</a> | At Pied-à-Terre, classic French dishes are anything but rustic. Enjoy a traditional prix fixe bistro lunch or linger late into the evening over&#8230;<a
href="http://scoutmagazine.ca/category/food-and-drink/pied-a-terre-food-and-drink/">EXPLORE PIED-A-TERRE</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/pink-elephant/" target="_blank"><img
class="alignleft size-full wp-image-33072" style="margin-right: 10px; border: 1px solid black;" title="Pink-Elephant-Thai-Splash" src="http://scoutmag.s3.amazonaws.com/2008/10/Pink-Elephant-Thai-Splash.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/pink-elephant/" target="_blank">Pink Elephant</a></h4><p>1152 Alberni St., Vancouver, BC | 604.646.8899 | <a
href="http://www.pinkelephantthai.com/">www.pinkelephantthai.com</a> | Desmond Chen, president of Charm Modern Thai, Urban Thai Bistro, and Chilli House Thai Bistro, opened his newest restaurant&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/pink-elephant/" target="_blank">EXPLORE PINK ELEPHANT</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/pizzeria-farina/" target="_blank"><img
class="alignleft size-full wp-image-39489" style="margin-right: 10px; border: 1px solid black;" title="sdf" src="http://scoutmag.s3.amazonaws.com/2008/10/sdf1.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/pizzeria-farina/" target="_blank">Pizzeria Farina</a></h4><p>915 Main Street, Vancouver, BC | 604-681-9334 | <a
href="http://www.pizzeriafarina.com/" target="_blank">www.pizzeriafarina.com</a> | Pizzeria Farina has a classic serve-yourself concept that is meant to inspire a sense of community. “Everyone looks after&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/pizzeria-farina/" target="_blank">EXPLORE PIZZERIA FARINA</a></p><h4><a
href="http://scoutmagazine.ca/2011/11/13/the-pointe-restaurant-at-the-wickaninnish-inn/" target="_blank"><img
class="alignleft size-full wp-image-25865" style="margin-right: 10px; border: 1px solid black;" title="manhattan" src="http://scoutmag.s3.amazonaws.com/2008/10/Oceanside-Lunch.jpg" alt="manhattan" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2011/11/13/the-pointe-restaurant-at-the-wickaninnish-inn/" target="_blank">The Pointe at the Wickaninnish Inn</a></h4><p>PO 250 Tofino, BC V0R 2Z0 | Telephone: 800-333-4604 | <a
href="http://www.wickinn.com" target="_blank">wickinn.com</a> | Surveying the panoramic vistas from the westernmost point of Tofino’s idyllic Chesterman Beach, The Pointe Restaurant’s inspired West Coast cuisine&#8230;<a
href="http://scoutmagazine.ca/2011/11/13/the-pointe-restaurant-at-the-wickaninnish-inn/" target="_blank">EXPLORE THE POINTE</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/pourhouse/" target="_blank"><img
class="alignleft size-full wp-image-25865" style="margin-right: 10px; border: 1px solid black;" title="manhattan" src="http://scoutmag.s3.amazonaws.com/2008/10/manhattan.jpg" alt="manhattan" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/pourhouse/" target="_blank">Pourhouse</a></h4><p>162 Water Street | Vancouver, BC | 604-568-7022 | <a
href="http://www.pourhousevancouver.com" target="_blank">pourhousevancouver.com</a> | Embracing the sublime pleasure of drink, the joy of good food and the comfort of family – Pourhouse is the embodiment of a passion for sharing&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/pourhouse/" target="_blank">EXPLORE POURHOUSE</a></p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/category/food-and-drink/quattro-on-fourth/"><img
class="alignleft size-full wp-image-5643" style="border: 1px solid black; margin-right: 10px;" title="q" src="http://scoutmag.s3.amazonaws.com/2009/03/q.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/category/food-and-drink/quattro-on-fourth/">Q4 Ristorante</a></h4><p>2611 West 4th, Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;hl=en&amp;geocode=&amp;q=2611+4th+Ave+W,+Vancouver,+BC&amp;sll=49.891235,-97.15369&amp;sspn=27.382728,69.521484&amp;ie=UTF8&amp;ll=49.269065,-123.164742&amp;spn=0.006749,0.016973&amp;t=h&amp;z=16&amp;g=2611+4th+Ave+W,+Vancouver,+BC&amp;iwloc=addr">MAP</a> | 604-734-4444 | <a
href="http://www.q4restaurant.com/" target="_blank">www.q4restaurant.com</a> | The newly named Q4 Ristorante was Vancouver’s original new Italian restaurant; formerly known as Quattro on Fourth it&#8230;<a
href="http://scoutmagazine.ca/category/food-and-drink/quattro-on-fourth/">EXPLORE QUATTRO ON FOURTH</a></p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2008/10/04/quattro-at-whistler/"><img
class="alignleft size-full wp-image-5645" style="border: 1px solid black; margin-right: 10px;" title="quattro-w-4" src="http://scoutmag.s3.amazonaws.com/2009/03/quattro-w-4.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/quattro-at-whistler/">Quattro at Whistler</a></h4><p>4319 Main Street, Whistler | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=Pinnacle+Hotel,+Whistler,+BC&amp;sll=50.117785,-122.956517&amp;sspn=0.006632,0.017295&amp;g=4319+Main+Street,+Whistler,+BC&amp;ie=UTF8&amp;ll=50.118446,-122.957439&amp;spn=0.006632,0.017295&amp;t=h&amp;z=16">MAP</a> | 604-905-4844 | <a
href="http://www.quattrorestaurants.com/" target="_blank">www.quattrorestaurants.com</a> | When Quattro at Whistler opened in 1996, Fourth Avenue regulars were delighted that “their restaurant&#8221;&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/quattro-at-whistler/">EXPLORE QUATTRO AT WHISTLER</a></p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/category/food-and-drink/raincity-grill-food-and-drink/"><img
class="alignleft size-full wp-image-5647" style="border: 1px solid black; margin-right: 10px;" title="desk" src="http://scoutmag.s3.amazonaws.com/2009/03/desk.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/category/food-and-drink/raincity-grill-food-and-drink/">Raincity Grill</a></h4><p>1193 Denman St., Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;hl=en&amp;geocode=&amp;q=1193+Denman+Street,+Vancouver,+BC&amp;sll=49.891235,-97.15369&amp;sspn=25.141188,68.115234&amp;ie=UTF8&amp;ll=49.289362,-123.141675&amp;spn=0.0124,0.033259&amp;z=15&amp;g=1193+Denman+Street,+Vancouver,+BC&amp;iwloc=addr">MAP</a> | 604-685-7337 | <a
href="../../../category/food-and-drink/raincity-grill-food-and-drink/www.raincitygrill.com">www.raincitygrill.com</a> | Since 1992, Raincity Grill has defined Pacific Northwest cuisine, showcasing the unique ingredients of our local waters and&#8230;<a
href="http://scoutmagazine.ca/category/food-and-drink/raincity-grill-food-and-drink/">EXPLORE RAINCITY GRILL</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/raudz-regional-table/" target="_blank"><img
class="alignleft size-full wp-image-13801" style="border: 1px solid black; margin-right: 10px;" title="RauDZ-table-&amp;-open-kitchen" src="http://scoutmag.s3.amazonaws.com/2008/10/RauDZ-table-open-kitchen.jpg" alt="RauDZ-table-&amp;-open-kitchen" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/raudz-regional-table/" target="_blank">RauDZ Regional Table</a></h4><p>1560 Water Street, Kelowna, BC | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=1560+Water+Street,+Kelowna,+BC&amp;sll=49.891235,-97.15369&amp;sspn=26.468683,71.279297&amp;ie=UTF8&amp;hq=&amp;hnear=1560+Water+St,+Kelowna,+Central+Okanagan+Regional+District,+British+Columbia&amp;t=h&amp;z=16" target="_blank">MAP</a> | 250-868-8805 | <a
href="http://www.raudz.com/" target="_blank">www.raudz.com</a> | Our philosophy is simple…support local, buy local, eat and drink local.  We are committed to our community, our suppliers, our environment and to you&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/raudz-regional-table/" target="_blank">EXPLORE RauDZ</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/red-card-sports-bar-eatery/" target="_blank"><img
class="alignleft size-full wp-image-17365" style="border: 1px solid black; margin-right: 10px;" title="Red-Card-Room-4" src="http://scoutmag.s3.amazonaws.com/2008/10/Red-Card-Room-4.jpg" alt="Red-Card-Room-4" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/red-card-sports-bar-eatery/" target="_blank">Red Card Sports Bar</a></h4><p>900 Seymour Street | 604-689-4460 | Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=900+seymour+vancouver+bc&amp;sll=49.891235,-97.15369&amp;sspn=26.468683,70.664063&amp;ie=UTF8&amp;hq=&amp;hnear=900+Seymour+St,+Vancouver,+Greater+Vancouver+Regional+District,+British+Columbia&amp;t=h&amp;z=16" target="_blank">MAP</a> | <a
href="http://www.redcardsportsbar.ca/" target="_blank">redcardsportsbar.ca</a> | With inspired Italian cuisine, prepared with the freshest ingredients to the highest standards and a beautifully-restored heritage&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/red-card-sports-bar-eatery/" target="_blank">EXPLORE RED CARD SPORTS BAR</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/the-refinery-2/"><img
class="alignleft size-full wp-image-7818" style="border: 1px solid black; margin-right: 10px;" title="refinery" src="http://scoutmag.s3.amazonaws.com/2008/10/refinery.jpg" alt="refinery" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/the-refinery-2/">Refinery, The</a></h4><p>1115 Granville, Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=1115+Granville+St,+Vancouver&amp;sll=49.891235,-97.15369&amp;sspn=25.212553,70.488281&amp;ie=UTF8&amp;ll=49.279956,-123.124852&amp;spn=0.01243,0.034418&amp;t=h&amp;z=15&amp;iwloc=A">MAP</a> | 604-687-8001 | <a
href="http://www.therefineryvancouver.com/">therefineryvancouver.com</a> | Granville’s newest hotspot, designed by Vancouver based M-Studio is Vancouver’s best way to experience a new world&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/the-refinery-2/">EXPLORE THE REFINERY</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/fuel-restaurant/"><img
class="alignleft size-full wp-image-9905" style="border: 2px solid black; margin-right: 10px;" title="fuel" src="http://scoutmag.s3.amazonaws.com/2008/10/dbc91eddf81.jpg" alt="fuel" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/fuel-restaurant/">Refuel</a></h4><p>1944 West 4th Ave, Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=1944+West+4th+Ave,+Vancouver&amp;sll=49.891235,-97.15369&amp;sspn=26.468683,68.730469&amp;ie=UTF8&amp;ll=49.268841,-123.149056&amp;spn=0.006525,0.01678&amp;z=16&amp;iwloc=A">MAP</a> | 604-288-7905 | <a
href="http://www.refuelrestaurant.com">www.refuelrestaurant.com</a> | Accomplished Restaurant Owners Robert Belcham and Tom Doughty of the critically acclaimed Fuel and Campagnolo Restaurants&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/fuel-restaurant/">EXPLORE REFUEL</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/relish-gastropub-bar/" target="_blank"><img
class="alignleft size-full wp-image-17968" style="border: 1px solid black; margin-right: 10px;" title="BLPS001" src="http://scoutmag.s3.amazonaws.com/2010/03/BLPS0011.jpg" alt="BLPS001" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/relish-gastropub-bar/" target="_blank">Relish GastroPub &amp; Bar</a></h4><p>888 Nelson Street. Vancouver BC | 604-669-1962 | <a
href="http://www.relishthepub.com/" target="_blank">www.relishthepub.com</a> | Relish GastroPub &amp; Bar is a relaxed and unpretentious neighborhood gastropub that doesn’t take itself too seriously, but is serious about great food&#8230;<a
href="http://" target="_blank">EXPLORE RELISH</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/salt-tasting-room/" target="_blank"><img
class="alignleft size-full wp-image-13860" style="border: 1px solid black; margin-right: 10px;" title="asdf" src="http://scoutmag.s3.amazonaws.com/2008/10/asdf.jpg" alt="asdf" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/salt-tasting-room/" target="_blank">Salt Tasting Room</a></h4><p>Blood Alley, Gastown, Vancouve | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=Blood+Alley,+Gastown+%7C+Vancouver,+BC&amp;sll=49.891235,-97.15369&amp;sspn=26.468683,71.279297&amp;ie=UTF8&amp;hq=Blood+Alley,+Gastown+%7C&amp;hnear=Vancouver,+BC&amp;ll=49.289082,-123.121376&amp;spn=0.026088,0.069609&amp;t=h&amp;z=14&amp;iwloc=A" target="_blank">MAP</a> | 604-633-1912 | <a
href="http://www.salttastingroom.com/" target="_blank">www.salttastingroom.com</a> | Recently praised by Bon Appetit magazine,  Salt Tasting Room is a dynamic charcuterie  and wine room with exposed brick&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/salt-tasting-room/" target="_blank">EXPLORE SALT TASTING ROOM</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/shelter/" target="_blank"><img
class="alignleft size-full wp-image-33335" style="margin-right: 10px; border: 1px solid black;" title="Scout3" src="http://scoutmag.s3.amazonaws.com/2008/10/Scout3.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/shelter/" target="_blank">Shelter</a></h4><p>601 Campbell Street | Tofino, BC | 250-725-3353 | <a
href="http://www.shelterrestaurant.com/" target="_blank">shelterrestaurant.com</a> | At Shelter, we us local organic ingredients and all-natural meats whenever possible. The salmon, halibut and prawns are caught by Tofino&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/shelter/" target="_blank">EXPLORE SHELTER</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/sidecut-four-seasons-whistler/" target="_blank"><img
class="alignleft size-full wp-image-40634" style="margin-right: 10px; border-width: 1px; border-color: black; border-style: solid;" title="WHI_050_screen-hi-res" src="http://scoutmag.s3.amazonaws.com/2008/10/WHI_050_screen-hi-res.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/sidecut-four-seasons-whistler/" target="_blank">Sidecut</a></h4><p>4591 Blackcomb Way | Whistler, BC | 604-966-5280 | <a
href="http://www.fourseasons.com/whistler/dining/sidecut/" target="_blank">Website</a> | Sidecut makes good on its promise to deliver “steak with an edge” since launching the new concept in summer 2010. Using the top two percent of Canadian Prime Beef and&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/sidecut-four-seasons-whistler/" target="_blank">EXPLORE SIDECUT</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/tableau-bar-bistro/" target="_blank"><img
class="alignleft size-full wp-image-42767" style="margin-right: 10px; border-width: 1px; border-color: black; border-style: solid;" title="Tableau_sml_rev_CMYK" src="http://scoutmag.s3.amazonaws.com/2008/10/Tableau_sml_rev_CMYK.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/tableau-bar-bistro/" target="_blank">Tableau Bar Bistro</a></h4><p>1181 Melville St Vancouver BC | 604-639-8692 | <a
href="http://www.tableaubarbistro.com/" target="_blank">www.tableaubarbistro.com</a> | A neighbourhood bar bistro – serving an updated take on traditional French bistro fare prepared by Executive Chef Marc-Andreì Choquette&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/tableau-bar-bistro/" target="_blank">EXPLORE TABLEAU</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/tapenade-bistro/" target="_blank"><img
class="alignleft size-full wp-image-18852" style="margin-right: 10px; border: 1px solid black;" title="Tapenade-1" src="http://scoutmag.s3.amazonaws.com/2008/10/Tapenade-1.jpg" alt="Tapenade-1" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/tapenade-bistro/" target="_blank">Tapenade Bistro</a></h4><p>3711 Bayview St, Richmond, BC | <a
href="http://maps.google.ca/maps?hl=en&amp;q=3711+Bayview+Street,+Richmond,+BC&amp;ie=UTF8&amp;hq=&amp;hnear=3711+Bayview+St,+Richmond,+Greater+Vancouver+Regional+District,+British+Columbia&amp;gl=ca&amp;ei=t0TTS-6RL4HUsgPlhM3NCQ&amp;ved=0CAgQ8gEwAA&amp;t=h&amp;z=16" target="_blank">MAP</a> | 604-275-5188 | <a
href="http://www.tapenade.ca/" target="_blank">Tapenade.ca</a> | Tapenade has earned the reputation of being an exceptional neighbourhood bistro with great food, outstanding service and&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/tapenade-bistro/" target="_blank">EXPLORE TAPENADE BISTRO</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/tavola/" target="_blank"><img
class="alignleft size-full wp-image-29265" style="margin-right: 10px; border: 1px solid black;" title="DSC_0664" src="http://scoutmag.s3.amazonaws.com/2008/10/DSC_06641.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/tavola/" target="_blank">Tavola</a></h4><p>1829 Robson St. Vancouver, BC | 604-606-4680 | <a
href="http://www.tavolavancouver.com/" target="_blank">www.tavolavancouver.com</a> | Located near the corner of Denman and Robson St., Tavola is a neighbourhood West End restaurant, serving modern Italian food&#8230;.<a
href="http://scoutmagazine.ca/2008/10/05/tavola/" target="_blank">EXPLORE TAVOLA</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/thierry/" target="_blank"><img
class="alignleft size-full wp-image-38996" style="margin-right: 10px; border: 1px solid black;" title="6145665201_01741ba535_z" src="http://scoutmag.s3.amazonaws.com/2008/10/6145665201_01741ba535_z.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/thierry/" target="_blank">Thierry</a></h4><p>1059 Alberni St. Vancouver, BC | 604-608-6870 | <a
href="http://www.thierrychocolates.com/" target="_blank">www.thierrychocolates.com</a> | Founded in the traditions of internationally acclaimed maître pâtissier Thierry Busset’s native France, Thierry offers a contemporary&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/thierry/" target="_blank">EXPLORE THIERRY</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/twisted-fork-bistro/"><img
class="alignleft size-full wp-image-8419" style="border: 1px solid black; margin-right: 10px;" title="qergqr45g" src="http://scoutmag.s3.amazonaws.com/2008/10/qergqr45g.jpg" alt="qergqr45g" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/twisted-fork-bistro/">Twisted Fork Bistro</a></h4><p>1147 Granville St, Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=1147+Granville+St.+Vancouver,+BC&amp;sll=49.891235,-97.15369&amp;sspn=24.913014,69.169922&amp;ie=UTF8&amp;ll=49.279677,-123.125367&amp;spn=0.01229,0.033774&amp;t=h&amp;z=15&amp;iwloc=A">MAP</a> | 604-568-0749 | <a
href="http://www.twistedforkbistro.ca/" target="_blank">twistedforkbistro.ca</a> | <span
class="il">Twisted</span> Fork is classic French dining made simple, all the flavours, all the tender care, but with a little less fuss&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/twisted-fork-bistro/">EXPLORE TWISTED FORK BISTRO</a></p><h4><a
href="http://scoutmag.s3.amazonaws.com/2008/10/2-chefs-artwork.jpg"><img
class="alignleft size-full wp-image-14111" style="border: 1px solid black; margin-right: 10px;" title="2-chefs-artwork" src="http://scoutmag.s3.amazonaws.com/2008/10/2-chefs-artwork.jpg" alt="2-chefs-artwork" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/two-chefs-and-a-table/" target="_blank">Two Chefs And A Table</a></h4><p>305 Alexander St, Vancouver BC | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=305+Alexander+Street,+Vancouver+BC&amp;sll=49.891235,-97.15369&amp;sspn=28.109852,71.279297&amp;ie=UTF8&amp;hq=&amp;hnear=305+Alexander+St,+Vancouver,+Greater+Vancouver+Regional+District,+British+Columbia&amp;t=h&amp;z=16" target="_blank">MAP</a> | 778- 233-1303 | <a
href="http://www.twochefsandatable.com/" target="_blank">twochefsandatable.com</a> | With one eye on the wonders of its spectacular setting and the other turned to the bustle and cosmopolitan energy of the city&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/two-chefs-and-a-table/" target="_blank">EXPLORE TWO CHEFS &amp; A TABLE</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/uva-wine-bar/" target="_blank"><img
class="alignleft size-full wp-image-15467" style="border: 1px solid black; margin-right: 10px;" title="UVA_11" src="http://scoutmag.s3.amazonaws.com/2008/10/UVA_11.jpg" alt="UVA_11" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/uva-wine-bar/" target="_blank">Uva Wine Bar</a></h4><p>900 Seymour Street, Vancouver, BC | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=900+Seymour+Street,+Vancouver,+BC&amp;sll=49.891235,-97.15369&amp;sspn=27.195944,69.873047&amp;ie=UTF8&amp;hq=&amp;hnear=900+Seymour+St,+Vancouver,+Greater+Vancouver+Regional+District,+British+Columbia&amp;t=h&amp;z=16" target="_blank">MAP</a> | 604-632-9560 | <a
href="http://www.uvawinebar.ca/" target="_blank">www.uvawinebar.ca</a> | Enticing cocktails, refined wines, eclectic import beers — Uva Wine Bar, located adjacent to the Moda Hotel, is Downtown Vancouver’s newest&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/uva-wine-bar/" target="_blank">EXPLORE UVA</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/04/west/"><img
class="alignleft size-full wp-image-7242" style="border: 1px solid black; margin-right: 10px;" title="westbutton" src="http://scoutmag.s3.amazonaws.com/2008/10/westbutton.jpg" alt="westbutton" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/west/">West Restaurant</a></h4><p>2881 Granville St., Vancouver | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=2881+Granville+St.+%7C+Vancouver&amp;sll=49.891235,-97.15369&amp;sspn=26.468683,69.433594&amp;ie=UTF8&amp;ll=49.260803,-123.138735&amp;spn=0.006526,0.016952&amp;z=16&amp;iwloc=A">MAP</a> | 604 738 8938 | <a
href="http://westrestaurant.com/" target="_blank">www.westrestaurant.com</a> | Recognized as the &#8220;jewel in Vancouver&#8217;s culinary crown,&#8221; West&#8217;s outstanding contemporary regional cuisine and seamless service has&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/west/">EXPLORE WEST</a></p><h4><a
href="http://scoutmagazine.ca/2008/10/05/wild-rice/" target="_blank"><img
class="alignleft size-full wp-image-18992" style="border: 1px solid black; margin-right: 10px;" title="Photo---Wild-Rice-,-Back-Me" src="http://scoutmag.s3.amazonaws.com/2008/10/Photo-Wild-Rice-Back-Me.jpg" alt="Photo---Wild-Rice-,-Back-Me" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/wild-rice/" target="_blank">Wild Rice</a></h4><p>117 West Pender | Vancouver, BC | 604-642-2882 | <a
href="http://www.wildricevancouver.com/" target="_blank">wildricevancouver.com</a> | Wild Rice began as a simple thought from Andrew Wong. His wish was to create a socially conscious restaurant serving local cuisine with influences from&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/wild-rice/" target="_blank">EXPLORE WILD RICE</a></p><h4 style="text-align: left;"><a
href="http://scoutmagazine.ca/2008/10/05/yew-restaurant-bar/" target="_blank"><img
class="alignleft size-full wp-image-17301" style="border: 1px solid black; margin-right: 10px;" title="werg" src="http://scoutmag.s3.amazonaws.com/2008/10/werg.jpg" alt="werg" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/yew-restaurant-bar/" target="_blank">YEW Restaurant + BAR</a></h4><p
style="text-align: left;">791 West Georgia Street | Vancouver, BC | 604.692.4939 | <a
href="http://www.fourseasons.com/vancouver/dining/yew_restaurant.html" target="_blank">Website</a> | Dine and unwind at YEW restaurant + bar, with its West Coast urban vibe that feels both cool and inviting – a rare combination&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/yew-restaurant-bar/" target="_blank">EXPLORE YEW RESTAURANT + BAR</a></p><h4 style="text-align: center;">&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;-</h4> ]]></content:encoded> <wfw:commentRss>http://scoutmagazine.ca/2008/10/04/the-top-100/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Resources</title><link>http://scoutmagazine.ca/2008/10/04/resources/</link> <comments>http://scoutmagazine.ca/2008/10/04/resources/#comments</comments> <pubDate>Sat, 04 Oct 2008 21:42:08 +0000</pubDate> <dc:creator>Scout Magazine</dc:creator> <category><![CDATA[Resources]]></category> <category><![CDATA[Restaurants]]></category> <category><![CDATA[Vancouver Cooking Schools]]></category> <category><![CDATA[Vancouver Culinary Schools]]></category> <category><![CDATA[Vancouver Food Photographers]]></category> <category><![CDATA[Vancouver Food Stylists]]></category> <category><![CDATA[Vancouver Restaurant Consultants]]></category> <category><![CDATA[Vancouver Restaurants]]></category> <guid
isPermaLink="false">http://scoutmagazine.ca/?p=7016</guid> <description><![CDATA[Resources for Vancouver&#8217;s food and beverage community&#8230; Caterers Savoury Chef Founded by Chef Taryn Wa, Savoury Chef has rapidly become one of Vancouver’s premier full-service event caterers. Savoury Chef focuses on the use of local and in-season ingredients to produce tailored dishes and&#8230;EXPLORE SAVOURY CHEF Truffles Fine Foods At Truffles Fine Foods we are passionate [...]]]></description> <content:encoded><![CDATA[<p><strong>Resources for Vancouver&#8217;s food and beverage community&#8230;</strong></p><h3><strong>Caterers</strong></h3><h1><strong><a
href="http://scoutmagazine.ca/2008/10/05/savoury-chef/" target="_blank"><img
class="alignleft size-full wp-image-21620" style="border: 1px solid black; margin-right: 10px;" title="SAVOURY_CHEF_008" src="http://scoutmag.s3.amazonaws.com/2008/10/SAVOURY_CHEF_008.jpg" alt="SAVOURY_CHEF_008" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/savoury-chef/" target="_blank">Savoury Chef</a></strong></h1><p>Founded by Chef Taryn Wa, Savoury Chef has rapidly become one of  Vancouver’s premier full-service event caterers. Savoury Chef focuses on  the use of local and in-season ingredients to produce tailored dishes  and&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/savoury-chef/" target="_blank">EXPLORE SAVOURY CHEF</a></p><h1><a
href="http://scoutmagazine.ca/2008/10/05/truffles-fine-foods/" target="_blank"><img
class="alignleft size-full wp-image-27204" style="margin-right: 10px; border: 1px solid black;" title="dfh" src="http://scoutmag.s3.amazonaws.com/2008/10/dfh.jpg" alt="dfh" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/truffles-fine-foods/" target="_blank">Truffles Fine Foods</a></h1><p>At Truffles Fine Foods we are passionate about good food and believe in  excellence with everything to do with food: its taste, quality,  preparation and presentation. We blend the finest and freshest ingredients with many&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/truffles-fine-foods/" target="_blank">EXPLORE TRUFFLES FINE FOODS</a></p><h3>Culinary Tourism &amp; Retail</h3><h1><a
href="http://scoutmagazine.ca/2008/10/05/edible-british-columbia/" target="_blank"><img
class="alignleft size-full wp-image-24887" style="border: 1px solid black; margin-right: 10px;" title="Eric-@-Market-Dinner" src="http://scoutmag.s3.amazonaws.com/2008/10/Eric-@-Market-Dinner.jpg" alt="Eric-@-Market-Dinner" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/edible-british-columbia/" target="_blank">Edible British Columbia</a></h1><p>Edible British Columbia is a five year-old business headquartered at  Granville Island Public Market, in Vancouver British Columbia, Canada.    Edible BC is Canada’s largest culinary tourism and specialty&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/edible-british-columbia/" target="_blank">EXPLORE EDIBLE BRITISH COLUMBIA</a></p><h3>Designers</h3><h1><a
href="http://scoutmagazine.ca/2008/10/05/glasfurd-walker-design/" target="_blank"><img
class="alignleft size-full wp-image-26512" style="margin-right: 10px; border: 1px solid black;" title="Scoutviewer" src="http://scoutmag.s3.amazonaws.com/2008/10/Scoutviewer.jpg" alt="Scoutviewer" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/glasfurd-walker-design/" target="_blank">Glasfurd &amp; Walker</a></h1><p>Glasfurd &amp; Walker is a creative studio formed in early 2007 by  Phoebe Glasfurd (Creative Director) and Aren Fieldwalker (Managing  Director) after both moved from Sydney, Australia&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/glasfurd-walker-design/" target="_blank">EXPLORE GLASFURD &amp; WALKER DESIGN</a></p><h3>Wine &amp; Spirits Resources</h3><h1><a
href="http://scoutmagazine.ca/2008/10/05/house-wine/" target="_blank"><img
class="alignleft size-full wp-image-23203" style="border: 1px solid black; margin-right: 10px;" title="c7e99c5" src="http://scoutmag.s3.amazonaws.com/2008/10/c7e99c5.jpg" alt="c7e99c5" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/house-wine/" target="_blank">House Wine</a></h1><p><strong>house wine</strong> is a consultancy company based in Vancouver,  BC. Advocating wine pleasure without pretense, co-owners Michelle  Bouffard and Michaela Morris have dedicated over 20 years to vinous  pursuits, juggling&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/house-wine/" target="_blank">EXPLORE HOUSE WINE</a></p><h1><a
href="http://scoutmagazine.ca/2008/10/05/legacy-liquor-store/" target="_blank"></a><a
href="http://scoutmagazine.ca/2008/10/05/legacy-liquor-store/" target="_blank"><img
class="alignleft size-full wp-image-25144" style="border: 1px solid black; margin-right: 10px;" title="leg" src="http://scoutmag.s3.amazonaws.com/2008/10/leg.jpg" alt="leg" width="100" height="100" /></a>Legacy Liquor Store</h1><p>The newest addition to the Millennium Village, Legacy Liquor Store, is  an elegant and modern 8600 square foot space; one of the largest  privately-owned liquor store in British Columbia.  Whether buying on a&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/legacy-liquor-store/" target="_blank">EXPLORE LEGACY LIQUOR STORE</a></p><h3>Music Services</h3><h1><strong><a
href="http://scoutmagazine.ca/2008/10/05/music-direction/" target="_blank"><img
class="alignleft size-full wp-image-16492" style="border: 1px solid black; margin-right: 10px;" title="iStock_000000843245Small" src="http://scoutmag.s3.amazonaws.com/2008/10/iStock_000000843245Small.jpg" alt="iStock_000000843245Small" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/music-direction/" target="_blank">Music Direction</a></strong></h1><p>Music plays a significant role in the customer experience in restaurants, retail stores and hotels. Music contributes to the retail environment and the corporate brand to the same degree as interiors finishes, furniture&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/music-direction/" target="_blank">EXPLORE MUSIC DIRECTION</a></p><h3>Consulting</h3><h1><a
href="http://scoutmagazine.ca/2008/10/04/we-are-pleased-to-welcome-the-fifteen-group-to-the-scout-fold/"><img
class="alignleft size-full wp-image-7017" style="border: 1px solid black; margin-right: 10px;" title="m_cont" src="http://scoutmag.s3.amazonaws.com/2009/04/m_cont.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/we-are-pleased-to-welcome-the-fifteen-group-to-the-scout-fold/">The Fifteen Group</a></h1><p>402 W Pender, Suite 306 | Vancouver<span
class="bodyinfoBlue"> BC |</span> 1-866-483-3176 | <a
href="http://www.the15group.com/">The15Group.com</a> | We offer a variety of options to help you get us on board. Whether you want us to work gradually with you to maintain low monthly costs&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/we-are-pleased-to-welcome-the-fifteen-group-to-the-scout-fold/">EXPLORE THE FIFTEEN GROUP</a></p><h3>Hotels &amp; Inns</h3><h1><a
href="http://scoutmagazine.ca/2008/10/05/naramata-heritage-inn-spa/" target="_blank"><img
class="alignleft size-full wp-image-16804" style="border: 1px solid black; margin-right: 10px;" title="Naramata-Heritage-Inn-&amp;-Spa" src="http://scoutmag.s3.amazonaws.com/2008/10/Naramata-Heritage-Inn-Spa.jpg" alt="Naramata-Heritage-Inn-&amp;-Spa" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/naramata-heritage-inn-spa/" target="_blank">Naramata Heritage Inn </a></h1><p>3625 First Street, Box 130 | Naramata, BC | 1.866.617.1188 | <a
href="http://www.naramatainn.com/" target="_blank">naramatainn.com</a> | The luxuriously appointed Naramata Heritage Inn &amp; Spa offers the essential elements to nurture you – mind, body and spirit&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/naramata-heritage-inn-spa/" target="_blank">EXPLORE THE NARAMATA HERITAGE INN &amp; SPA</a></p><h3>Kitchen Apparel</h3><h1><a
href="http://scoutmagazine.ca/2008/10/05/dajoji/" target="_blank"><img
class="alignleft size-full wp-image-13277" style="border: 1px solid black; margin-right: 10px;" title="both-front-angled" src="http://scoutmag.s3.amazonaws.com/2008/10/both-front-angled.jpg" alt="both-front-angled" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/dajoji/" target="_blank">Dajoji </a></h1><p>Dajoji  | 778-668-0261 | <a
href="http://www.fuckingcoolcoats.com/" target="_blank">www.fuckingcoolcoats.com</a> | Dajoji chef coats are designed by chefs for chefs. Traditional chef coats are boxy and fit like a paper sack. Dajoji coats have beencut with movement in mind&#8230; <a
href="../../../2008/10/05/dajoji/" target="_blank">EXPLORE DAJOJI</a></p><h3>Photographers</h3><h1><a
href="http://scoutmagazine.ca/2008/10/05/architectural-photography/" target="_blank"><img
class="alignleft size-full wp-image-12542" style="border: 1px solid black; margin-right: 10px;" title="3969904240_d43b19f3bc_o" src="http://scoutmag.s3.amazonaws.com/2008/10/3969904240_d43b19f3bc_o.jpg" alt="3969904240_d43b19f3bc_o" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/architectural-photography/" target="_blank">Raef Grohne</a></h1><p>Raef Grohne | 604-618-6413 | <a
href="http://www.ArchitecturalPhotographer.com">ArchitecturalPhotographer.com</a> | Raef is a seasoned architectural photographer (that’s seasoned as in ‘experienced’, not ‘well spiced’). For over 15 years he has been shooting&#8230; | <a
href="http://scoutmagazine.ca/2008/10/05/architectural-photography/" target="_blank">EXPLORE ARCHITECTURAL PHOTOGRAPHY</a></p><h1><a
href="http://scoutmagazine.ca/2008/10/04/foodie-photography/"><img
class="alignleft size-full wp-image-7054" style="border: 1px solid black; margin-right: 10px;" title="tracey" src="http://scoutmag.s3.amazonaws.com/2009/04/tracey.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/foodie-photography/">Foodie Photography</a></h1><p>113-2050 Scotia St | Vancouver BC | 604-708-4343 | <a
href="http://www.foodiephoto.com/" target="_blank">www.foodiephoto.com</a> | Foodie Photography is Tracey Kusiewicz, a freelance photographer specializing in food and beverage, product, still life and&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/foodie-photography/">EXPLORE FOODIE PHOTOGRAPHY</a></p><h1><a
href="http://scoutmagazine.ca/2008/10/04/hamid-attie-photography/"><img
class="alignleft size-full wp-image-7032" style="border: 1px solid black; margin-right: 10px;" title="res035" src="http://scoutmag.s3.amazonaws.com/2009/04/res035.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/hamid-attie-photography/">Hamid Attie Photography<br
/> </a></h1><p>128 West 6th Ave, Studio 306 | Vancouver BC | 604-813-1014 | <a
href="http://www.hamidattie.com/" target="_blank">HamidAttie.com</a> | Hamid Attie is one of Vancouver’s premier food and restaurant photographers, supplying creative, contemporary imagery for your&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/hamid-attie-photography/">EXPLORE HAMID ATTIE PHOTOGRAPHY</a></p><h3>Culinary Schools</h3><h1><a
href="http://scoutmagazine.ca/2008/10/05/dirty-apron-cooking-school/" target="_blank"><img
class="alignleft size-full wp-image-14343" style="border: 1px solid black; margin-right: 10px;" title="dining-room-media-night-300" src="http://scoutmag.s3.amazonaws.com/2008/10/dining-room-media-night-300.jpg" alt="dining-room-media-night-300" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/dirty-apron-cooking-school/" target="_blank">Dirty Apron</a></h1><p>540 Beatty Street, Vancouver, BC | 604-879-8588 | <a
href="http://www.dirtyapron.com/" target="_blank">www.dirtyapron.com</a> | The Dirty Apron Cooking School is Vancouver’s newest, most exciting culinary playground. A place for the amateur, the culinary-inclined, or the curious&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/dirty-apron-cooking-school/" target="_blank">EXPLORE DIRTY APRON</a></p><h1><a
href="http://scoutmagazine.ca/2008/10/04/the-pacific-institute-of-culinary-arts-pica/"><img
class="alignleft size-full wp-image-7023" style="border: 1px solid black; margin-right: 10px;" title="49" src="http://scoutmag.s3.amazonaws.com/2009/04/49.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/the-pacific-institute-of-culinary-arts-pica/"> PICA<br
/> </a></h1><p>1505 West 2nd Ave (entrance to  Granville Island) | 604-734-4488 | <a
href="http://www.picachef.com/" target="_blank">www.picachef.com</a> | Pacific Institute of Culinary Arts offers two diploma-granting professional programs in the Culinary Arts and&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/the-pacific-institute-of-culinary-arts-pica/">EXPLORE THE PACIFIC INSTITUTE OF CULINARY ARTS</a></p><p
style="text-align: center;"><strong>&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8211;</strong></p><h1 style="text-align: center;"><span
style="color: #000000;"><a
href="http://scoutmagazine.ca/category/restaurants/recommended/" target="_blank">SCOUT RECOMMENDED RESTAURANTS</a></span></h1> ]]></content:encoded> <wfw:commentRss>http://scoutmagazine.ca/2008/10/04/resources/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Breweries &amp; Wineries</title><link>http://scoutmagazine.ca/2008/03/11/wineries/</link> <comments>http://scoutmagazine.ca/2008/03/11/wineries/#comments</comments> <pubDate>Tue, 11 Mar 2008 22:38:03 +0000</pubDate> <dc:creator>Scout Magazine</dc:creator> <category><![CDATA[Breweries & Wineries]]></category> <category><![CDATA[Gluttony]]></category> <category><![CDATA[BC Wine]]></category> <category><![CDATA[JoieFarm]]></category> <category><![CDATA[Kelowna]]></category> <category><![CDATA[La Stella]]></category> <category><![CDATA[Laughing Stock Vineyards]]></category> <category><![CDATA[Le Vieux Pin]]></category> <category><![CDATA[Mission Hill Family Estate]]></category> <category><![CDATA[Naramata]]></category> <category><![CDATA[Okanagan Valley]]></category> <category><![CDATA[Oliver]]></category> <category><![CDATA[Osoyoos]]></category> <category><![CDATA[Peachland]]></category> <category><![CDATA[Road 13]]></category> <category><![CDATA[Summerland]]></category> <category><![CDATA[Wineries]]></category> <guid
isPermaLink="false">http://scoutmagazine.ca/?p=5733</guid> <description><![CDATA[the following wineries are Scout supporters&#8230; Blue Mountain 2385 Allendale Rd, RR#1 Site 3 Comp 4 &#124; Okanagan Falls BC &#124; 250-497-8244 &#124; www.bluemountainwinery.com &#124; Blue Mountain is a family run vineyard and winery located in the picturesque South Okanagan Valley&#8230;EXPLORE BLUE MOUNTAIN CedarCreek Estate Winery 5445 Lakeshore Road &#124; Kelowna &#124; MAP &#124; 250-764-8866 [...]]]></description> <content:encoded><![CDATA[<p><strong>the following wineries are Scout supporters&#8230;</strong></p><h1><strong><a
href="http://scoutmagazine.ca/2008/10/04/blue-mountain/"><img
class="alignleft size-full wp-image-7146" style="border: 1px solid black; margin-right: 10px;" title="okanagan_070614_0849" src="http://scoutmag.s3.amazonaws.com/2008/03/okanagan_070614_0849.jpg" alt="okanagan_070614_0849" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/blue-mountain/">Blue Mountain</a></strong></h1><p>2385 Allendale Rd, RR#1 Site 3 Comp 4  | Okanagan Falls BC | 250-497-8244 |<a
href="http://www.bluemountainwinery.com/" target="_blank"> www.bluemountainwinery.com</a><strong> | </strong>Blue Mountain is a family run vineyard and winery located in the picturesque South Okanagan Valley&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/blue-mountain/">EXPLORE BLUE MOUNTAIN</a></p><h1><a
href="http://scoutmagazine.ca/2008/10/05/cedarcreek-estate-winery/" target="_blank"><img
class="alignleft size-full wp-image-17576" style="border: 1px solid black; margin-right: 10px;" title="qerf" src="http://scoutmag.s3.amazonaws.com/2008/03/qerf.jpg" alt="qerf" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/cedarcreek-estate-winery/" target="_blank">CedarCreek Estate Winery</a></h1><p>5445 Lakeshore Road | Kelowna | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=5445+Lakeshore+Road+%7C+Kelowna,+British+Columbia&amp;sll=49.891235,-97.15369&amp;sspn=25.555055,69.257813&amp;ie=UTF8&amp;hq=&amp;hnear=5445+Lakeshore+Rd,+Kelowna,+Central+Okanagan+Regional+District,+British+Columbia&amp;t=h&amp;z=15" target="_blank">MAP</a> | 250-764-8866 | <a
href="http://www.cedarcreek.bc.ca/" target="_blank">www.cedarcreek.bc.ca</a> | After over 20 years of wine growing experience, we believe that we have the right varietals planted in the right sites.  We grow the&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/cedarcreek-estate-winery/" target="_blank">EXPLORE CEDARCREEK ESTATE WINERY</a></p><h1><a
href="http://scoutmagazine.ca/2008/10/05/elephant-island-orchard-wines/" target="_blank"><img
class="alignleft size-full wp-image-20535" style="border: 1px solid black; margin-right: 10px;" title="Magenta" src="http://scoutmag.s3.amazonaws.com/2008/03/Magenta.jpg" alt="Magenta" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/elephant-island-orchard-wines/" target="_blank">ELEPHANT ISLAND</a></h1><p>2730 Aikins Loop | Naramata BC | 250.496.5522 | <a
href="http://www.elephantislandwine.com/" target="_blank">elephantislandwine.com</a> | Fusing classic wine making processes with an unconventional line-up of  fruits – Stella cherries, organic Bartlett pears, Goldrich apricots&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/elephant-island-orchard-wines/" target="_blank">EXPLORE ELEPHANT ISLAND</a></p><h1><a
href="http://scoutmagazine.ca/2008/10/04/joie-wines/"> <img
class="alignleft size-full wp-image-5734" style="border: 1px solid black; margin-right: 10px;" title="joie" src="http://scoutmag.s3.amazonaws.com/2009/03/joie.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/joie-wines/">JoieFarm</a></h1><p>2825 Naramata Rd, Site 5 Comp 4, Naramata BC | 1-866-422-5643 | 250-496-0073 | <a
href="http://www.joiefarm.com/" target="_blank">www.joiefarm.com</a> | JoieFarm is owned and operated by Heidi Noble &amp; Michael Dinn and is located on their farm on the beautiful&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/joie-wines/">EXPLORE JOIEFARM</a></p><h1><a
href="http://scoutmagazine.ca/2008/10/04/laughing-stock-vineyards/"><img
class="alignleft size-full wp-image-6855" style="border: 1px solid black; margin-right: 10px;" title="lssm" src="http://scoutmag.s3.amazonaws.com/2009/04/lssm.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/laughing-stock-vineyards/">Laughing Stock Vineyards</a></h1><p>1548 Naramata Road | Penticton, BC |  Tel: 250-493-8466 | <a
href="http://www.laughingstock.ca/" target="_blank">www.laughingstock.ca</a> | Located on the picturesque Naramata Bench, Laughing Stock Vineyards is a serious enterprise with a lighthearted attitude&#8230;.<a
href="http://scoutmagazine.ca/2008/10/04/laughing-stock-vineyards/">EXPLORE LAUGHING STOCK VINEYARDS</a></p><h1><a
href="http://scoutmagazine.ca/2008/10/04/la-stella/"><img
class="alignleft size-full wp-image-5833" style="border: 1px solid black; margin-right: 10px;" title="skylight-images-enotecca-161" src="http://scoutmag.s3.amazonaws.com/2009/03/skylight-images-enotecca-161.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/la-stella/">La Stella</a></h1><p>8123-148th Avenue, Osoyoos, BC | 250-495-8180 | <a
href="http://www.lastella.ca/" target="_blank">www.lastella.ca</a> | LaStella was created to be the embodiment of the Tuscan way of life. For us, we are making more than wine. We are making our own fun&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/la-stella/">EXPLORE LA STELLA</a></p><h1><a
href="http://scoutmagazine.ca/2008/10/04/le-vieux-pin/"><img
class="alignleft size-full wp-image-5840" style="border: 1px solid black; margin-right: 10px;" title="lynn-falconer-pics-2007-0051" src="http://scoutmag.s3.amazonaws.com/2009/03/lynn-falconer-pics-2007-0051.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/le-vieux-pin/">Le Vieux Pin</a></h1><p>34070-73th Street Oliver, BC | 250-498-8388 | <a
href="http://www.levieuxpin.ca/" target="_blank">www.levieuxpin.ca</a> | Le Vieux Pin named after the majestic old pine tree on the northwest corner of our vineyard is situated on the East Bench of Oliver, in the South&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/le-vieux-pin/">EXPLORE LE VIEUX PIN</a></p><h1><a
href="http://scoutmagazine.ca/2008/10/04/mission-hill/"><img
class="alignleft size-full wp-image-6934" style="border: 1px solid black; margin-right: 10px;" title="_dsc04531" src="http://scoutmag.s3.amazonaws.com/2009/04/_dsc04531.jpg" alt="" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/04/mission-hill/">Mission Hill Family Estate<br
/> </a></h1><p>1730 West Bank Rd, West Kelowna, BC | 250-768-7611 | <a
href="http://www.missionhillwinery.com">www.missionhillwinery.com</a> | Located in the heart of British Columbia’s Okanagan Valley, Mission Hill Family Estate is a family-owned winery&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/mission-hill/">EXPLORE MISSION HILL</a></p><h1><a
href="http://scoutmagazine.ca/2008/10/05/nichol-vineyard/" target="_blank"><img
class="alignleft size-full wp-image-21833" style="border: 1px solid black; margin-right: 10px;" title="sfgh" src="http://scoutmag.s3.amazonaws.com/2008/03/sfgh.jpg" alt="sfgh" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/nichol-vineyard/" target="_blank">Nichol Vineyard</a></h1><p>RR1 S14 C13 -1285 Smethurst Rd,  Naramata, BC | 250-496-5962 | <a
href="http://www.nicholvineyard.com/" target="_blank">nicholvineyard.com</a> | Nichol Vineyard, known among Canadian wine lovers in the know, has been  operating in Naramata Village in BC using&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/nichol-vineyard/" target="_blank">EXPLORE NICHOL VINEYARD</a></p><h1><a
href="http://scoutmagazine.ca/2008/10/05/rb-brewing-co/" target="_blank"><img
class="alignleft size-full wp-image-14288" style="border: 1px solid black; margin-right: 10px;" title="scout1" src="http://scoutmag.s3.amazonaws.com/2008/03/scout1.jpg" alt="scout1" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/rb-brewing-co/" target="_blank">R&amp;B Brewing Co.</a></h1><p>54 East 4th Ave | Vancouver, BC | <a
href="http://maps.google.ca/maps?f=q&amp;source=s_q&amp;hl=en&amp;geocode=&amp;q=54+East+4th+Ave,+Vancouver,+BC&amp;sll=49.891235,-97.15369&amp;sspn=27.195944,69.873047&amp;ie=UTF8&amp;hq=&amp;hnear=54+E+4th+Ave,+Vancouver,+Greater+Vancouver+Regional+District,+British+Columbia&amp;t=h&amp;z=16" target="_blank">MAP</a><strong> | </strong><strong></strong>604-874-2537 | <a
href="http://rbbrewing.com/" target="_blank">rbbrewing.com</a> | R&amp;B Brewing Co. has always been, and will always be, just about as independent a microbrewery as you’ll come across&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/rb-brewing-co/" target="_blank">EXPLORE R&amp;B BREWING CO.</a></p><h1><a
href="http://scoutmagazine.ca/2008/10/05/red-truck-beer-company/" target="_blank"><img
class="alignleft size-full wp-image-17927" style="border: 1px solid black; margin-right: 10px;" title="IMG_9998" src="http://scoutmag.s3.amazonaws.com/2008/03/IMG_9998.jpg" alt="IMG_9998" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/red-truck-beer-company/" target="_blank">Red Truck Beer Company</a></h1><p>1015 Marine Dr, North Vancouver | 604-682-4733 | <a
href="http://www.redtruckbeer.com/" target="_blank">www.redtruckbeer.com</a> | The Red Truck Beer Company is a Vancouver-based craft microbrewery. We make two signature beers: Red Truck Ale, a rich&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/red-truck-beer-company/" target="_blank">EXPLORE RED TRUCK BEER CO.</a></p><h1><a
href="http://scoutmagazine.ca/2008/10/04/road-13/"><img
class="alignleft size-full wp-image-5775" style="border: 1px solid black; margin-right: 10px;" title="chris-stearns-full-portfol" src="http://scoutmag.s3.amazonaws.com/2009/03/chris-stearns-full-portfol.jpg" alt="" width="100" height="100" /> </a><a
href="http://scoutmagazine.ca/2008/10/04/road-13/">Road 13</a></h1><p>13140-316A Ave., Oliver BC | Toll free: 866.498.8330 | <a
href="mailto:winery@road13vineyards.com"></a> <a
href="http://www.road13vineyards.com/">www.road13vineyards.com</a> | Road 13 is the location of our winery and two of our vineyard sites: the Home and the Castle.  Our land was first cultivated in&#8230;<a
href="http://scoutmagazine.ca/2008/10/04/road-13/">EXPLORE ROAD 13</a></p><h1><a
href="http://scoutmagazine.ca/2008/10/05/stoneboat-vineyards/"><img
class="alignleft size-full wp-image-11677" style="border: 1px solid black; margin-right: 10px;" title="3208946370_753760b35c_b" src="http://scoutmag.s3.amazonaws.com/2008/03/3208946370_753760b35c_b.jpg" alt="3208946370_753760b35c_b" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/stoneboat-vineyards/">Stoneboat Vineyards</a></h1><p>7148 Orchard Grove Lane, Oliver BC | Toll Free: 888-598-2226 | <a
href="http://www.stoneboatvineyards.com/">www.stoneboatvineyards.com</a> | Located along a winding country lane in Oliver, BC, on the rocky soils of the lower Black Sage Bench&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/stoneboat-vineyards/">EXPLORE STONEBOAT</a></p><h1><a
href="http://scoutmagazine.ca/2008/10/05/whistler-brewing-company/" target="_blank"><img
class="alignleft size-full wp-image-22737" style="border: 1px solid black; margin-right: 10px;" title="IMG_9569-800x533" src="http://scoutmag.s3.amazonaws.com/2008/03/IMG_9569-800x533.jpg" alt="IMG_9569-800x533" width="100" height="100" /></a><a
href="http://scoutmagazine.ca/2008/10/05/whistler-brewing-company/" target="_blank">Whistler Brewing Co.</a></h1><p
style="text-align: left;">1045 Millar Creek Road, Whistler, BC | 604-731-2900 | <a
href="http://www.whistlerbeer.com/" target="_blank">www.whistlerbeer.com</a> | At the Whistler Brewing Company, we share a passion for creating unique,  world-class craft brewed beers. Using traditional brewing&#8230;<a
href="http://scoutmagazine.ca/2008/10/05/whistler-brewing-company/" target="_blank">EXPLORE WHISTLER BREWING CO.</a></p><p
style="text-align: center;">&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8211;</p> ]]></content:encoded> <wfw:commentRss>http://scoutmagazine.ca/2008/03/11/wineries/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> </channel> </rss>
