RESTAURANT PORN | Singapore’s Chic “Wild Rocket” Would Fit In Nicely In Olympic Village

RESTAURANT PORN | Singapore’s Chic “Wild Rocket” Would Fit In Nicely In Olympic Village

(via) We dig the aesthetic at Wild Rocket, which serves up modern interpretations of local cuisine in Singapore. We'd love to see something similar in Vancouver, which is woefully underserved in that particular milieu, especially on the modern front. We think somewhere in Olympic Village would be a great fit, if only to help pop the neighbourhood's mega-pub balloon (1,000+ beery seats and counting). Because if there can't be variety in architecture, there should at least be… more 

NEVER HEARD OF IT | Homestyle Sustainable Satisfaction At “Shanti’s Curries” On Main St.

NEVER HEARD OF IT | Homestyle Sustainable Satisfaction At “Shanti’s Curries” On Main St.

by Ken Tsui | Shanti’s Curries is dishing out a very focused menu with organic, ethical, non-GMO ingredients on Main Street. With less than ten items… more 

DINER | The First Taste Of The New Brunch Service At “La Mezcaleria” On Commercial Dr.

DINER | The First Taste Of The New Brunch Service At “La Mezcaleria” On Commercial Dr.

by Andrew Morrison | Last October we published a story entitled Awesome Eateries That Don’t Do Brunch Even Though They Really Should. Attached was a poll… more 

AWESOME THING WE ATE #952 | Delicious Expressions Of Yesterday At “Grapes & Soda”

AWESOME THING WE ATE #952 | Delicious Expressions Of Yesterday At “Grapes & Soda”

Michelle Sproule | Have you ever had a plate of something that tasted so precisely of there and then seasonality that it almost floored you? Corn on the cob… more 

HEADS UP | Kitsilano’s Excellent “Annalena” To Table First Brunch Service This Weekend

HEADS UP | Kitsilano’s Excellent “Annalena” To Table First Brunch Service This Weekend

by Andrew Morrison | One of my favourite new restaurants, Annalena, is getting primed for its first ever brunch service. The new eatery at 1809 West 1st Avenue… more 

TOP FIVE | Refreshingly Delicious Excuses To Use A Straw In Vancouver – Take Out Edition

TOP FIVE | Refreshingly Delicious Excuses To Use A Straw In Vancouver – Take Out Edition

by Nicole Arnett | With weather this nice forecasted to last for a while, it's vital to remember that there are some truly fantastic drinks options beyond… more 

#TBT | Remembering The Bare Beginnings Of Gastown’s Carolinian BBQ Joint, “Peckinpah”

#TBT | Remembering The Bare Beginnings Of Gastown’s Carolinian BBQ Joint, “Peckinpah”

by Andrew Morrison | Five yeas ago this week I walked into 2 Water Street in Gastown, the space that Ryan Murfitt and Tyson Reimer would later turn in… more 

DINER | My First Burger & Beer Afternoon At Red Truck’s New, Dreamy “Truck Stop Diner”

DINER | My First Burger & Beer Afternoon At Red Truck’s New, Dreamy “Truck Stop Diner”

by Andrew Morrison | Though truck stop diners remain oddly imbued with a road trip-romantic connotation or two, I've travelled enough of North America's… more 

AWESOME THING WE DRANK #691 | A Chilled Out Glass Of The Dark At ‘Timbertrain Coffee’

AWESOME THING WE DRANK #691 | A Chilled Out Glass Of The Dark At ‘Timbertrain Coffee’

by Shaun Layton | My thirst for cold beverages has increased with summer's arrival. Sadly, I’m just not an iced mocha frap kinda guy. But I still like a… more 

TOP FIVE | Therapeutic Local Patios That Are Mercifully Tucked Away From The Busy World

TOP FIVE | Therapeutic Local Patios That Are Mercifully Tucked Away From The Busy World

Vancouver's a great patio town. There are big ones, little ones, busy ones, rooftop ones, and dodgy ones, and we've sat at them all. This week, however, we're… more 

DINER | The Parker in Chinatown To Reopen As “Big Trouble” Restaurant Early Next Week

DINER | The Parker in Chinatown To Reopen As “Big Trouble” Restaurant Early Next Week

by Andrew Morrison | As noted in our Community News section last week, vegetarian eatery The Parker will be closing down at the end of this week. It should… more 

DINER | Bao Bei Team To Open New Concept ‘Kissa Tanto’ On East Pender St. In Chinatown

DINER | Bao Bei Team To Open New Concept ‘Kissa Tanto’ On East Pender St. In Chinatown

by Andrew Morrison | Tannis Ling, owner of the award-winning Bao Bei, is opening a new restaurant in Chinatown with her long time executive chef Joël Watanabe… more 

DINER | “Red & White Provisions” Pop-Up To Bring Classic Burgers To E. Hastings In June

DINER | “Red & White Provisions” Pop-Up To Bring Classic Burgers To E. Hastings In June

by Andrew Morrison | Remember a couple of months ago when we did a story about the coming of Dixie's, a BBQ restaurant opening this fall on the DTES? Well, as… more 

The scout Community

49th Parallel Coffee Roasters Abbey, The Abigail’s Party Acorn Alibi Room Araxi Ask For Luigi Bambudda Bao Bei Chinese Brasserie Beach Bay Café & Patio Beachhouse Bearfoot Bistro Beaucoup Bakery & Cafe Bel Café Bestie Beta5 Chocolates Big Trouble Biltmore Cabaret Bishop’s Bistro Pastis Bistro Wagon Rouge Bitter Tasting Room Bittered Sling Blacktail Blue Water Cafe + Raw Bar Bottleneck Bufala Burdock & Co. Cadeaux Bakery Café Medina Caffè Artigiano Campagnolo Campagnolo ROMA Cannibal Cafe Chambar Chefs’ Table Society of BC Chewies Oyster Bar Chez Christophe Chocolaterie Patisserie  Chicha Chocolate Arts Cibo Trattoria Cinara CinCin Ristorante Cioffi’s Cioppino’s Mediterranean Grill Cocktails & Canapes Catering + Events Cuchillo Culinary Capers Catering Dirty Apron Cooking School & Delicatessen District Brasserie Dockside Restaurant & Brewing Company Doi Chaang Coffee Co. Earnest Ice Cream Edible Canada Espana Exile Bistro Farm 2 Fork Farmer’s Apprentice Fat Badger Fish Counter Forage Grain Granville Island Grapes & Soda Greenhorn Espresso Bar Gyoza Bar Hapa Izakaya Hart House Restaurant Harvest Community Foods Hawksworth Restaurant Homer Street Cafe & Bar Irish Heather Jamjar Joy Road Catering Juice Truck Keefer Bar Kin Kao Krokodile Pear Kuma Tofino L’Abattoir La Buca La Mezcaleria La Pentola La Quercia La Taqueria Pinche Taco Shop Lazy Gourmet Left Bank Les Amis du Fromage Lions Pub, The Little District Local Philosophy Catering Lolita’s South Of The Border Cantina Longtail Kitchen Los Cuervos Taqueria & Cantina Lukes General Store Lupo Restaurant Maenam Mamie Taylor’s MARKET by Jean-Georges Matchstick Coffee Roasters Meat & Bread Miku Restaurant Milano Coffee Minami Miradoro Mogiana Coffee Nicli Antica Pizzeria Nicli’s Next Door Nook Notturno Nuba Oakwood Canadian Bistro Olive & Anchor OLO OPUS Bar Oyama Sausage Co. Pallet Coffee Roasters Pat’s Pub & BrewHouse Phoenix Perennials Pidgin Pizzeria Farina Pointe Restaurant at the Wickaninnish Inn Pourhouse Prado Cafe Railtown Cafe Rain Or Shine Ice Cream Rainier Provisions Re-Up BBQ Red Wagon, The Revolver Coffee Rocky Mountain Flatbread Co. Sai Woo Salt Tasting Room Salty Tongue Café Savoury Chef Settlement Building Shaughnessy Restaurant Shebeen Whisk(e)y House Shelter Shika Provisions Siena Six Acres Sophie’s Cosmic Cafe Stable House, The Steel Toad Brewpub & Dining Hall Tableau Bar Bistro Tacofino Tavola Terra Breads Thierry Thomas Haas Chocolates & Patisserie Timbertrain Coffee Roasters Tractor Foods Truffles Fine Foods Two Rivers Specialty Meats Urban Digs Farm Uva Wine & Cocktail Bar Vancouver Aquarium’s Ocean Wise™ Program Via Tevere Pizzeria Napoletana West Restaurant Wildebeest Wolf In The Fog

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .