Several Positions Open at Premium Chocolaterie-Patisserie Cafe, Thierry

The GOODs from Thierry

Vancouver, BC | There are several employment opportunities currently open at Alberni Street’s celebrated premium chocolaterie-patisserie cafe, Thierry. They are as follows:

BAR SUPERVISOR

Position: Bar Supervisor, Thierry
Reports to: General Manager, Thierry

A premium chocolaterie patisserie cafe, voted “Best Desserts” and “Best Pastries” in Vancouver, Thierry offers a contemporary approach to the finest handcrafted chocolates, macarons, pastries, and desserts. With a team of 28 service-oriented colleagues from the front of house (FOH) to the award-winning kitchen brigade, Thierry Cafe is a quintessential taste of Paris in the heart of Vancouver.

We are currently hiring a full time Bar Supervisor. If you’re friendly, outgoing, organized, have sales and/or customer service experience in a similar capacity, and a flexible schedule (with early morning, weekend and holiday shifts), this is the perfect role for you. Group medical plan is offered after 6 months of continuous employment.

You will be responsible for:

Training of new staff
Placing orders for the bar such as coffee, tea, liquor, and syrups
Monthly inventory control
Entering invoice orders (knowledge of Optimum Control a plus)
Creating and updating seasonal drink menu
Coffee knowledge (liquor knowledge is also very helpful)
Opening and closing
Serving It Right certification

Duties will include:

Making beverages for customers
Assisting customers with orders in person, over the phone or via email
Providing product knowledge to customers
Bussing tables
Handling cash
Packaging products

To apply, please visit http://toptable.ca/careers/bar-supervisor/. We thank all applicants for their interest. Please note that we will only be able to respond to those selected for an interview.


SUPERVISOR

Position: Supervisor, Thierry
Reports to: General Manager, Thierry

A premium chocolaterie patisserie cafe, voted “Best Desserts” and “Best Pastries” in Vancouver, Thierry offers a contemporary approach to the finest handcrafted chocolates, macarons, pastries, and desserts. With a team of service-oriented colleagues from the front-of-house to the award-winning kitchen brigade, Thierry Cafe is a quintessential taste of Paris in the heart of Vancouver.

We are currently hiring a full time Supervisor who’s a multi-tasker with an eye for detail and great communications skills. If you’re friendly, outgoing, organized, have sales and/or customer service experience in a similar capacity, a flexible schedule (with early morning, weekend and holiday shifts), this is the perfect role for you. Group medical plan is offered after 6 months of continuous employment.

You will be responsible for:

Training of new staff
Working with a POS system
Opening and closing
Engaging with customers
Serving It Right Certification

Duties will include:

Making beverages for customers
Assisting customers with orders in person, over the phone or via email
Providing product knowledge to customers
Bussing tables
Handling cash
Packaging products

To apply, please visit http://toptable.ca/careers/supervisor/. We thank all applicants for their interest. Please note that we will only be able to respond to those selected for an interview.


SALES ASSOCIATE

Position: Sales Associate, Thierry
Reports to: General Manager, Thierry

A premium chocolaterie patisserie cafe, voted “Best Desserts” and “Best Pastries” in Vancouver, Thierry offers a contemporary approach to the finest handcrafted chocolates, macarons, pastries, and desserts. With a team of service-oriented colleagues from the front-of-house to the award-winning kitchen brigade, Thierry Cafe is a quintessential taste of Paris in the heart of Vancouver.

We are currently hiring friendly, outgoing, organized people, ideally with sales and/or customer service experience with a flexible schedule (may be required to work early mornings, weekends and holidays).

Qualifications:

Minimum two years of relevant coffee shop, bistro and/or customer service experience.
Great communication skills.
Able to work with a worldly clientele
Organized, reliable, able to work under pressure and in a busy environment
Courteous, helpful, warm and friendly demeanour
Able to multi-task and have a good eye for detail
Must be proactive and take initiative with a can do attitude

Duties will include:

Assist guest with their cake orders
Provide accurate information to guest regarding Thierry extensive product line
Answer the phone & take orders over the phone
Handle cash
Patisserie packaging
Bussing tables

To apply, please visit http://toptable.ca/careers/sales-associates/. We thank all applicants for their interest. Please note that we will only be able to respond to those selected for an interview.


DISHWASHER / BUSSER

Position: Dishwasher, Thierry
Reports to: General Manager, Thierry

A premium chocolaterie patisserie cafe, voted “Best Desserts” and “Best Pastries” in Vancouver, Thierry offers a contemporary approach to the finest handcrafted chocolates, macarons, pastries, and desserts. With a team of service-oriented colleagues from the front-of-house to the award-winning kitchen brigade, Thierry Cafe is a quintessential taste of Paris in the heart of Vancouver.

We are currently hiring a Dishwasher/Busser for part-time, year-round employment at Thierry. The ideal candidate is team-oriented, motivated and energetic, and works well under pressure in a dynamic and fast-paced environment. Duties will range from on the floor bussing duties to back of house dishwashing.

To apply, please visit http://toptable.ca/careers/dishwasher-busser/. We thank all applicants for their interest. Please note that we will only be able to respond to those selected for an interview.


PASTRY CHEF

Position: Pastry Cook, Thierry
Reports to: Executive Chef, Thierry

A premium chocolaterie patisserie cafe, voted “Best Desserts” and “Best Pastries” in Vancouver, Thierry offers a contemporary approach to the finest handcrafted chocolates, macarons, pastries, and desserts. With a team of service-oriented colleagues from the front-of-house to the award-winning kitchen brigade, Thierry Cafe is a quintessential taste of Paris in the heart of Vancouver.

We are currently hiring a Pastry Cook. A minimum of 1 year experience in a similar position is required. Knowledge of bread-making, fine pastry, cake making and individual dessert plating is a must. The ideal candidate is team oriented, motivated, and energetic with a passion for the world of pastry.

To apply, please visit http://toptable.ca/careers/pastry-chef/. We thank all applicants for their interest. Please note that we will only be able to respond to those selected for an interview.

Thierry
Founded in the traditions of internationally acclaimed maître pâtissier Thierry Busset’s native France, Thierry offers a contemporary approach to the finest handcrafted chocolates, macarons, pastries, and desserts. Visit SCOUT profile.
Neighbourhood: West End
1059 Alberni St. | 604-608-6870 | WEBSITE

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