Gastown’s Highly Anticipated ‘Coquille Fine Seafood’ Now Hiring

Coquille Fine Seafood chefs/owners Jack Chen and Lee Cooper.

The GOODS from Coquille Fine Seafood

Vancouver, BC | Coquille Fine Seafood is preparing to open its doors and is looking to build a dynamic team. We are looking for hard working, energetic, career-driven members. This is an opportunity to be part of this highly anticipated addition to the vibrant community of Gastown.

Available positions include:

Front-of-house: Server, Bar server, Bartender, Bar back, Server Assistant/Food runner

Back-of-house: Chef, Prep-cook, Oyster shucker, Steward, Dishwasher

Apply in confidence to liam [at]

Coquille Fine Seafood
Located in the heart of Vancouver’s historic Gastown district, Coquille Fine Seafood is the latest project for acclaimed chefs Lee Cooper and Jack Chen and partner Nin Rai. Visit SCOUT profile.
Neighbourhood: Gastown
181 Carrall Street | 604-559-6009 | WEBSITE

Recent Stories:

Gastown’s New ‘Coquille Fine Seafood’ Adds Lunch, Happy Hour Specials to Menu
Coquille Fine Seafood Is on the Hunt for a Head Server

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