You Need To Try the Emerald City Cocktail at Gastown’s Pourhouse

You don’t need to follow the yellow brick road or click your ruby-slippered heels in order to enjoy a little piece of Oz. Instead, just slap on a pair of rain boots and follow Water Street to Pourhouse for an Emerald City cocktail. The mule-inspired drink combines classic autumnal flavours like apple, ginger and cinnamon with Fino sherry bringing a nuttiness that plays beautifully with the cocktail’s citrus notes. The drink is topped with a delicate apple fan inspired by the glowing green peaks of the Emerald City itself. Pro tip: While you’re there, consider ordering the burger as Pourhouse makes one of the best in town. Because nothing goes better with a ginger beer-based cocktail than a perfectly cooked burger and a side of fries!

  • ScoutMagazine-TaliaKleinplatz-EmeraldCity-Cocktail-2017-1
  • ScoutMagazine-TaliaKleinplatz-EmeraldCity-Cocktail-2017-2
  • ScoutMagazine-TaliaKleinplatz-EmeraldCity-Cocktail-2017-3
  • ScoutMagazine-TaliaKleinplatz-EmeraldCity-Cocktail-2017-4
Pourhouse
Embracing the sublime pleasure of drink, the joy of good food and the comfort of family – Pourhouse is the embodiment of a passion for sharing the simple indulgences of life with friends. Visit SCOUT profile.
Neighbourhood: Gastown
162 Water Street, Vancouver BC | 604-568-7022 | WEBSITE

Recent Stories:

Rus Yessenov Does The Dishes
Vij’s Rangoli Bar Manager Andrew Schneider Does ‘The Dishes’

There are 0 comments

You Need To Try Powell Brewery’s Entirely Different ‘Rising Sun’ Jasmine Black Rice & Yuzu Lager

This crisp and palate-cleansing beer is the perfect thirst-quencher for summertime picnics, BBQs or plain ol' day-drinking.

The Delicious Reason Why This Fried Chicken in Kits Tastes So Freaking Familiar

AnnaLena's newest iteration of a menu mainstay is a dead ringer for a fast food staple combo that is no longer what it used to be...

You Need To Try This

Vancouver’s Best Brunches, Mapped & Ranked

16 Places

A treasure map to the city's best restaurants currently serving extraordinarily delicious and otherwise interesting brunches.

You Need To Try This Locally-Caught Halibut Masterpiece at Wolf in the Fog

Fork this cake-like piece of fish surrounded by a tangle of bright green brassica, nettles, peas, clams, radish coins and little perogies.