GOODS | Thierry Cafe Celebrating ‘Fetes Des Beignets’ With Sweet Beignets Until March 15

February 16, 2017.

thierry_fetesdesbeignets_photocreditleilakwok

The GOODs from Thierry

Vancouver, BC | Just in time for Mardi Gras celebrations, Thierry Cafe launches its Fetes des Beignets that will surely delight aficionados of the elegant French pastry. Beignets are closely associated with New Orleans – the cradle of Mardi Gras in North America – where 18th century French settlers brought their favourite recipes to Louisiana.

Chef Thierry Busset’s beignet recipe is his mother’s own and truly rivals the best. Dusted with icing sugar, these square-shaped donuts are prepared a la minute and served piping hot with a choice of housemade raspberry jam, or chocolate or caramel sauces. Offered daily from 11 am, we invite you to sit down with a friend (beignets are ideal for sharing) over an espresso or cappuccino, and to enjoy some beignets in the charming cafe or have them packaged to go.

“Making our beignets brings back so many fond memories for me as a child growing up in France,” says Chef Thierry. “I still can recall the fragrance of freshly made beignets wafting through my mother’s kitchen – and taking that first bite dipped in chocolate sauce a few too many times!”

Beginning February 15th through to March 15th, follow your nose to Thierry Cafe and celebrate Fetes des Beignets. $10.75 for six.

Thierry Cafe is located at 1059 Alberni Street and is open from 7 am to midnight (Monday through Friday) and 8 am to midnight (weekends and holidays).

Details


Thierry Chocolaterie Patisserie Cafe
1059 Alberni Street (Thurlow/Burrard)
Vancouver, BC
Tel: 604 608 6870 | Email: info@thierrychocolates.com
Web: www.thierrychocolates.com
Hours:7am – midnight Mon-Fri | 8am – midnight Sat-Sun

Gallery

The Team

6145665201_01741ba535_b

Chef Patissier – Thierry Busset
General Manager – Eduardo Oliviera

About Thierry

6146217580_c246403013_b
Founded in the traditions of internationally acclaimed maître pâtissier Thierry Busset’s native France, Thierry offers a contemporary approach to the finest handcrafted chocolates, macarons, pastries, and desserts. Whether you drop by for a mid-morning cappuccino and croissant, a leisurely lunch, or a post-dinner dessert and drink on our licensed patio, Thierry is designed to uplift the spirit.

ACCOLADES

Best Dessert
WHERE Magazine ‘To Dine’ Awards, 2015

“Best Pastry Bakery, Bronze
Georgia Straight “Best of Vancouver”, 2014

Best Last Course
WHERE Magazine ‘To Dine’ Awards, 2013-2014

Best Desserts
Georgia Straight Golden Plate Awards, 2013-2014

Certificate of Excellence
Trip Advisor, 2013

Best Patisserie, Gold
WE “Best of the City”, 2013

Pastry Chef of the Year
Vancouver Magazine Restaurant Awards, 2012″

#ScoutThis

There are no comments

Your email address will not be published. Required fields are marked *

Community News Partner intel. every day...

GOODS | Heritage Asian Bistro Unveils Menu For Brunch Service On Saturdays & Sundays

GOODS | Heritage Asian Bistro Unveils Menu For Brunch Service On Saturdays & Sundays

The GOODS from Heritage Asian Eatery Vancouver, BC | Heritage Asian Eatery Chef and Co-owner Felix Zhou will add the title of “weekend warrior” to his… more 

GOODS | Gastown’s ‘Bauhaus’ Lines Up Wine Club Feast Paired With Brunellos & Amarones

GOODS | Gastown’s ‘Bauhaus’ Lines Up Wine Club Feast Paired With Brunellos & Amarones

The GOODS from Bauhaus Vancouver, BC | Mark your calendars – Uwe’s next wine club dinner is April 10th at 7pm! The evening will be covering the Italian… more 

GOODS | Chef Ricardo Valverde To Debut New Peruvian Tasting Menu For March At ‘Ancora’

GOODS | Chef Ricardo Valverde To Debut New Peruvian Tasting Menu For March At ‘Ancora’

The GOODS from Ancora Vancouver, BC | This March, step into Ancora Waterfront Dining and Patio where Lima-born Executive Chef Ricardo Valverde will honour his… more 

GOODS | ‘Grains Vs. Grapes’ Menu Set To Run Until March 26 At Hart House On Deer Lake

GOODS | ‘Grains Vs. Grapes’ Menu Set To Run Until March 26 At Hart House On Deer Lake

THE GOODS FROM Hart House Vancouver, BC |Whether food goes better with beer or with wine has been a hotly debated topic at many a late-night dinner party. Now… more 

GOODS | Chefs David Gunawan And Ryoma Matarai Pairing Up For 2 Collaborative Feasts

GOODS | Chefs David Gunawan And Ryoma Matarai Pairing Up For 2 Collaborative Feasts

The GOODS from Farmer's Apprentice Vancouver, BC | Two of Vancouver’s leading locavore chefs, Farmer’s Apprentice’s David Gunawan and Kinome Japanese… more 

OPPORTUNITY KNOCKS | West Hastings’ ‘Wildebeest’ Is On The Hunt For A Lead Host

OPPORTUNITY KNOCKS | West Hastings’ ‘Wildebeest’ Is On The Hunt For A Lead Host

The GOODS from Wildebeest Vancouver, BC | Wildebeest is looking to hire a talented individual to join our front house team as lead host. The successful… more 

GOODS | Special Ardbeg Whisky Supper Set For Gastown’s Irish Heather On February 28th

GOODS | Special Ardbeg Whisky Supper Set For Gastown’s Irish Heather On February 28th

The GOODS from The Irish Heather Vancouver, BC | On Tuesday, February 28th, head down to Gastown's Irish Heather and Shebeen for a very special Whisky Supper… more 

GOODS | In Anticipation Of Spring, JoieFarm Introduces Three ‘En Famille’ Reserve Wines

GOODS | In Anticipation Of Spring, JoieFarm Introduces Three ‘En Famille’ Reserve Wines

The GOODS from JoieFarm Vancouver, BC | With great pride, JoieFarm introduces three reserve wines paired best with warm weather wishes. JoieFarm’s 2015 “En… more 

The scout Community

49th Parallel Coffee Roasters & Lucky’s Doughnuts Acorn Agrius Ai & Om Alibi Room Ancora Waterfront Dining & Patio Anh & Chi AnnaLena Araxi Arbor Ask For Luigi Au Comptoir Bao Bei Chinese Brasserie Bar Oso Bauhaus Beach Bay Café & Patio Beaucoup Bakery & Cafe Bel Café Bestie Bishop’s Bistro Pastis Bistro Wagon Rouge Bittered Sling Blue Water Cafe + Raw Bar Bottleneck Bufala Burdock & Co. Cabrito Cacao Cadeaux Bakery Café Medina Caffè Artigiano Camp Lifestyle + Coffee Co. Campagnolo Campagnolo ROMA Cartems Donuterie Chambar Chefs’ Table Society of BC Chez Christophe Chocolaterie Patisserie  Chicha Chill Winston ChocolaTas Chocolate Arts Cibo Trattoria Cinara CinCin Ristorante + Bar Cioffi’s Cioppino’s Mediterranean Grill Cocktails & Canapes Catering + Events Cook Culture Culinary Capers Catering & Special Events Dirty Apron Cooking School & Delicatessen District Brasserie Dixie’s Authentic Texas BBQ Earnest Ice Cream East Van Roasters Cafe Edible Canada Elementa Espana Fable Fanny Bay Farmer’s Apprentice Fat Mao Fernwood Coffee Company Field & Social Forage Giovane Cafe + Eatery Gotham Steakhouse & Bar Grain Granville Island Grapes & Soda Greenhorn Espresso Bar Gyoza Bar Hart House Restaurant Harvest Community Foods Hawksworth Restaurant Heritage Asian Eatery Homer Street Cafe & Bar Hy’s Steakhouse Irish Heather Jamjar JJ Bean Joy Road Catering Juice Truck Juke Fried Chicken Juniper Keefer Bar Kin Kao Kissa Tanto Knifewear Kozakura Kuma Tofino L’Abattoir La Buca La Mezcaleria La Pentola La Quercia La Taqueria Pinche Taco Shop Les Amis du Fromage Lions Pub, The Liquidity Bistro Little District Lobby Lounge + RawBar Longtail Kitchen Made By Pacific Maenam Mamie Taylor’s MARKET by Jean-Georges Matchstick Coffee Roasters Meat & Bread Meinhardt Fine Foods Miku Restaurant Milano Coffee Minami Miradoro Mission Mister Mogiana Coffee Mosquito Nero Belgian Waffle Bar Nicli Antica Pizzeria Nightingale Nomad Nook Nuba Oakwood Canadian Bistro OLO OPUS Bar Osteria Savio Volpe Oyama Sausage Co. Pallet Coffee Roasters Pat’s Pub & BrewHouse Pidgin Pied-à-Terre Pizzeria Farina Pointe Restaurant at the Wickaninnish Inn, The Pourhouse Railtown Cafe Railtown Catering Rain Or Shine Ice Cream Red Wagon, The Revolver Coffee Rocky Mountain Flatbread Co. Royal Dinette Sai Woo Salt Tasting Room Savoury Chef Shaughnessy Restaurant Shebeen Whisk(e)y House Shelter Shika Provisions Siena Six Acres Sophie’s Cosmic Cafe Sorella Stable House, The Tableau Bar Bistro Tacofino Tavola Terra Breads Thierry Thomas Haas Chocolates & Patisserie Timber Timbertrain Coffee Roasters Torafuku Tractor Foods Truffles Fine Foods Two Rivers Specialty Meats UBC Farm Uncommon Cafe, The Urban Digs Farm Uva Wine & Cocktail Bar Vancouver Aquarium’s Ocean Wise™ Program Via Tevere Pizzeria Napoletana Vij’s Restaurant Virtuous Pie West Restaurant Wildebeest Wolf In The Fog YEW seafood

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .