The GOODS from Heritage Asian Eatery
Vancouver, BC | Heritage Asian Eatery Chef/Owner Felix Zhou is set to pay homage to his Asian roots and usher in the Year of the Rooster in true Far East-style by hosting ‘Five Days of Fortune’ leading up to an exclusive Lunar New Year feast as part of the 2017 Dine Out Vancouver Festival.
From Monday, Jan. 23 to Friday, Jan. 27, the restaurant will wish guests a happy Lunar New Year during a special ‘Five Days of Fortune’ promotion that will see each visitor receive a fortune cookie featuring a custom, tongue-in-cheek message from the Heritage team, as well as a chance to win prizes redeemable during future visits to the restaurant.
On Saturday, Jan. 28 at 6:30 p.m., the weeklong celebration culminates in a Lunar New Year feast that offers up a delectable menu inspired by the themes of longevity, fortune and health. Guests will gather together in Heritage’s dining room to mark the Year of the Rooster with a 10-course family-style feast for $65 per person (inclusive of tax and gratuity) that includes a lucky red ‘hongbao’ gift envelope for each attendee.
“Lunar New Year is the perfect opportunity to honour my own heritage while also showcasing our unique approach to classic Asian comfort food in a fun, communal environment,” says Zhou.
HERITAGE ASIAN EATERY LUNAR NEW YEAR FEAST
First
Pork Consommé, Carrot, Celery, Chinese-Cured Ham
Second
Chicken Salad, Cashew, Green Onion, Sesame
Deep-Fried Scallop & Prawn Spring Roll
Steamed Oyster, Vermicelli, XO Sauce
Main
Roasted Ling Cod, Ginger Scallion Sauce
Sautéed Rice Cake, Pickle Mustard Greens
Eggplant Dumplings, Pine Nut Sauce
Soy-Braised Beef, Bok Choy
Dessert
Hot Glutinous Rice Balls, Ginger Broth
Chinese Coconut Mochi
Optional drink pairings available.
TICKETS | Tickets to the Lunar New Year event at Heritage Asian Eatery on Saturday, Jan. 28 at 6:30 p.m. are $65 per person inclusive of tax and gratuity, and may be purchased at www.dineoutvancouver.com/events. A minimum of two tickets per purchase is required.
For more information on Heritage Asian Eatery and to stay up to date on its latest developments, go to www.eatheritage.ca, become a fan of /eatheritage on Facebook and follow @eatheritagenow on Twitter and @eatheritage on Instagram. Heritage Asian Eatery is also available to be booked for evening and weekend events. For information, inquiries and pricing for private functions, call 778-737-1108 or email info [at] eatheritage.ca.
DETAILS
1108 W. Pender Street, Vancouver, BC
Telephone: 778.737.1108 | Email: [email protected]
Web: www.eatheritage.ca | Twitter | Instagram | Facebook
Hours: 8am – 4pm Monday to Friday
Gallery
The People
Felix Zhou, Chef / Partner
Natasha Romero, Co-Manager / Partner
Paul Zhang, Co-Manager / Partner
ABOUT HERITAGE ASIAN EATERY
Located in the heart of downtown Vancouver’s Financial District at 1108 West Pender St., Heritage Asian Eatery is the brainchild of acclaimed chef Felix Zhou, formerly the executive chef at Vancouver’s The Parker Restaurant and Beach Bay Café. With an industrial-yet-rustic décor that fosters a casual and communal atmosphere with touches of reclaimed wood, polished concrete and metal, Heritage Asian Eatery is a counter-service restaurant and bar that features a blend of Far-East flavours created with locally sourced ingredients and modern techniques. Heritage Asian Eatery offers sit-down and take-out lunch service from Monday to Friday.