HEADS UP | Here There & Beaucoup Bakery Team Up For Delicious Screening Of “Amelie”

April 22, 2015.

ezgif.com-resize (1)

Well, this sounds like fun! On Friday, May 15th, our fun-loving friends at Here There are teaming up with Jackie Kai Ellis and Beaucoup Bakery to present the next instalment of Sensory Cinema, this time featuring the film Amelie. Check it out:

Imagine a movie experience unlike any other, a beloved Parisian classic paired with a tasting menu designed specifically for scenes in the film. Chef Jackie Ellis and Mina Hideshima will select some of his favourite moments in the film and playfully pair them with savoury and sweet canapés. Audience members will watch the film with food coming out of the kitchen perfectly timed and delivered to their seat by a friendly Sensory Cinema usher.

Here There is Lizzy Karp (Rain City Chronicles) and Ken Tsui (The Golden Dumpling Cook Off), a duo dedicated to hosting creative, new experiences in Vancouver. Together, they’re proud to be teaming up with Beaucoup Bakery, one of the best bakeries in the city.

With the added dimension of taste, touch and smell, the movie comes alive in an immersive cinematic experience. On May 15th, Sensory Cinema and Beaucoup Bakery will bring a slice of Paris to Vancouver.

THE DETAILS

Sensory Cinema: Amelie
Featuring Beaucoup Bakery & Cafe
Groundswell Cafe, 100 – 156 Powell St.
May 15th | ?Early show – 6:30PM / Late show – 9:30PM
Tickets at www.heretherestudio.com/sensorycinema

EXPLORE THIS NEIGHBOURHOOD

#ScoutThis

There are no comments

Your email address will not be published. Required fields are marked *

Local Events Cool things going down...

GOODS | ‘Grains Vs. Grapes’ Menu Set To Run Until March 26 At Hart House On Deer Lake

GOODS | ‘Grains Vs. Grapes’ Menu Set To Run Until March 26 At Hart House On Deer Lake

THE GOODS FROM Hart House Vancouver, BC |Whether food goes better with beer or with wine has been a hotly debated topic at many a late-night dinner party. Now… more 

GOODS | Chefs David Gunawan And Ryoma Matarai Pairing Up For 2 Collaborative Feasts

GOODS | Chefs David Gunawan And Ryoma Matarai Pairing Up For 2 Collaborative Feasts

The GOODS from Farmer's Apprentice Vancouver, BC | Two of Vancouver’s leading locavore chefs, Farmer’s Apprentice’s David Gunawan and Kinome Japanese… more 

GOODS | Special Ardbeg Whisky Supper Set For Gastown’s Irish Heather On February 28th

GOODS | Special Ardbeg Whisky Supper Set For Gastown’s Irish Heather On February 28th

The GOODS from The Irish Heather Vancouver, BC | On Tuesday, February 28th, head down to Gastown's Irish Heather and Shebeen for a very special Whisky Supper… more 

GOODS | Granville’s Bottleneck Readies For Its Annual Academy Awards Party — February 26

GOODS | Granville’s Bottleneck Readies For Its Annual Academy Awards Party — February 26

The GOODS from The Bottleneck Vancouver, BC | The time has come again! Drinks, good food and friends gathered ’round the big screen for our annual Academy… more 

GOODS | Sex Ed Set To Go Underwater ‘After Hours’ At The Vancouver Aquarium, March 16

GOODS | Sex Ed Set To Go Underwater ‘After Hours’ At The Vancouver Aquarium, March 16

The GOODS from Ocean Wise Vancouver, BC | Discover the unique mating habits of aquatic life at the next Vancouver Aquarium After Hours. On Thursday, March 16,… more 

HEADS UP | Zoë Pawlak Returns To Vancouver With A New Series Of Paintings At ‘The Aviary’

HEADS UP | Zoë Pawlak Returns To Vancouver With A New Series Of Paintings At ‘The Aviary’

by Ken Tsui | Zoë Pawlak is a multi-hyphenated creative talent who has been on Scout's radar for quite some time now. Since establishing herself prolifically… more 

SCOUT LIST | Ten Things That You Should Absolutely Do Between Now And Next Week

SCOUT LIST | Ten Things That You Should Absolutely Do Between Now And Next Week

by Michelle Sproule | The main objective of this website is to scout out and promote the things that make Vancouver such a sweet place to be. We do this with… more 

GOODS | ‘The Renaissance Of Vermouth’ Set For Feb. 23 At Odd Society With Shaun Layton

GOODS | ‘The Renaissance Of Vermouth’ Set For Feb. 23 At Odd Society With Shaun Layton

The GOODS from Odd Society Spirits Vancouver, BC | The team at Odd Society Spirits is getting set to present The Renaissance of Vermouth with host, drinks… more 

The scout Community

49th Parallel Coffee Roasters & Lucky’s Doughnuts Acorn Agrius Ai & Om Alibi Room Ancora Waterfront Dining & Patio Anh & Chi AnnaLena Araxi Arbor Ask For Luigi Au Comptoir Bao Bei Chinese Brasserie Bar Oso Bauhaus Beach Bay Café & Patio Beaucoup Bakery & Cafe Bel Café Bestie Bishop’s Bistro Pastis Bistro Wagon Rouge Bittered Sling Blue Water Cafe + Raw Bar Bottleneck Bufala Burdock & Co. Cabrito Cacao Cadeaux Bakery Café Medina Caffè Artigiano Camp Lifestyle + Coffee Co. Campagnolo Campagnolo ROMA Cartems Donuterie Chambar Chefs’ Table Society of BC Chez Christophe Chocolaterie Patisserie  Chicha Chill Winston ChocolaTas Chocolate Arts Cibo Trattoria Cinara CinCin Ristorante + Bar Cioffi’s Cioppino’s Mediterranean Grill Cocktails & Canapes Catering + Events Cook Culture Culinary Capers Catering & Special Events Dirty Apron Cooking School & Delicatessen District Brasserie Dixie’s Authentic Texas BBQ Earnest Ice Cream East Van Roasters Cafe Edible Canada Elementa Espana Exile Bistro Fable Fanny Bay Farmer’s Apprentice Fat Mao Fernwood Coffee Company Field & Social Forage Giovane Cafe + Eatery Gotham Steakhouse & Bar Grain Granville Island Grapes & Soda Greenhorn Espresso Bar Gyoza Bar Hart House Restaurant Harvest Community Foods Hawksworth Restaurant Heritage Asian Eatery Homer Street Cafe & Bar Hy’s Steakhouse Irish Heather Jamjar JJ Bean Joy Road Catering Juice Truck Juke Fried Chicken Juniper Keefer Bar Kin Kao Kissa Tanto Knifewear Kozakura Kuma Tofino L’Abattoir La Buca La Mezcaleria La Pentola La Quercia La Taqueria Pinche Taco Shop Les Amis du Fromage Lions Pub, The Liquidity Bistro Little District Lobby Lounge + RawBar Longtail Kitchen Made By Pacific Maenam Mamie Taylor’s MARKET by Jean-Georges Matchstick Coffee Roasters Meat & Bread Meinhardt Fine Foods Miku Restaurant Milano Coffee Minami Miradoro Mission Mister Mogiana Coffee Mosquito Nero Belgian Waffle Bar Nicli Antica Pizzeria Nightingale Nomad Nook Nuba Oakwood Canadian Bistro OLO OPUS Bar Osteria Savio Volpe Oyama Sausage Co. Pallet Coffee Roasters Pat’s Pub & BrewHouse Pidgin Pied-à-Terre Pizzeria Farina Pointe Restaurant at the Wickaninnish Inn, The Pourhouse Railtown Cafe Railtown Catering Rain Or Shine Ice Cream Red Wagon, The Revolver Coffee Rocky Mountain Flatbread Co. Royal Dinette Sai Woo Salt Tasting Room Savoury Chef Shaughnessy Restaurant Shebeen Whisk(e)y House Shelter Shika Provisions Siena Six Acres Sophie’s Cosmic Cafe Sorella Stable House, The Tableau Bar Bistro Tacofino Tavola Terra Breads Thierry Thomas Haas Chocolates & Patisserie Timber Timbertrain Coffee Roasters Torafuku Tractor Foods Truffles Fine Foods Two Rivers Specialty Meats UBC Farm Uncommon Cafe, The Urban Digs Farm Uva Wine & Cocktail Bar Vancouver Aquarium’s Ocean Wise™ Program Via Tevere Pizzeria Napoletana Vij’s Restaurant Virtuous Pie West Restaurant Wildebeest Wolf In The Fog YEW seafood

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .