DINER | Seigo Nakamura (Miku, Minami) To Open Downtown “Gyoza Bar” This Summer

gyoza

by Andrew Morrison | Seigo Nakamura the owner of the Miku and Minami restaurants, has just taken possession of 620 West Pender St. in downtown Vancouver. Instead of continuing on with the aburi-sushi theme of his previous eateries, this newly renovated 2,700 sqft space will focus squarely on gyozas. Given Nakamura’s evident dedication to quality and doing things a little differently (Miku and Minami are both excellent originals), I trust that Gyoza Bar – as it’s being called – will be in the business of stuffing the little Japanese dumplings with all manner of unique and interesting flavours. I’ve been assured that there will be other items on the menu as well, but gyozas – ahem – will be king. Bonus: wine, sake, and beer on tap. Anticipate an opening at some point in June, 2014.

ALL ANTICIPATED OPENINGS

3 Responses to “DINER | Seigo Nakamura (Miku, Minami) To Open Downtown “Gyoza Bar” This Summer”

  1. scott hawthorn on February 27th, 2014 3:48 pm

    pretty awesome! can’t wait.

  2. Margaret Brodie on February 28th, 2014 5:31 pm

    So happy for you Seigo – Sandy and I wish you well and hope that this venture is as successful as your others. Love to the family.

  3. chungbot on February 28th, 2014 9:35 pm

    please be open late…so many hungry cooks in gas town with not many choices.