The GOODS from Bestie

Vancouver, BC | Bestie is a friendly little sausage and beer parlour in the heart of Vancouver’s Chinatown. We’re looking for a talented cook to join our team, someone with experience working on a busy line and who has the ability to take initiative and drive a service. We’re looking for someone who can be flexible with their schedule and this position has room to grow as the business grows. We’re a tight crew who works hard, but knows how to have fun; a positive attitude is a MUST. Strong work ethic required.

Our menu is simple, but focused, changing daily, weekly and seasonally. Our kitchen is small but active, with a tight team and busy rushes. We work with Master Butchers, Bakers and Brewers, and do a lot of pickling, fermenting and condiment experiments in house. For more info visit bestie.ca. If you’re awesome and interested please send a resume and letter of interest to hello [at] bestie.ca. Thanks for your time, only those applicants short-listed will be contacted.

DETAILS

105 East Pender St. | 604-620-1175 | Vancouver, BC
Web: www.bestie.ca | Twitter | Facebook | Instagram

GALLERY

THE PEOPLE

Clinton McDougall & Dane Brown, co-founders

ABOUT BESTIE

Bestie is a friendly little sausage and beer parlour in the heart of Vancouver’s Chinatown. Inspired by German street food, Bestie serves up a selection of finely crafted sausages, hand cut fries, tasty side salads, fresh baked pretzels, and Chinatown’s finest currywurst. We work with master butchers and urban farms, whole ingredients, and sustainably raised meats. We’ve got three curated taps of local beer, some odd German bottles, both colours of wine, and a storied selection of schnapps. Bestie is open for snappy lunches, friendly dinners, late night eats and thirsty visits anytime. Just look for the neon sausage.