The GOODS from 49th Parallel

Vancouver, BC | The hot weather has hit, and 49th Parallel Coffee Roasters and Lucky’s Doughnuts have some new menu items to cool you off! First up, at the new Kitsilano location at the corner of West 4th and Yew, Lucky’s Doughnuts is introducing a Doughnut Ice Cream Sandwich. That’s right – why consume just one food trend when you can eat two at once? Made fresh to order, a vanilla glazed yeast-raised chocolate doughnut is cut in half and filled with a house-made vanilla spice gelato that also contains tender chunks of old-fashioned doughnut. That’s right, doughnut ice cream inside a doughnut. The whole thing is finished off with a drizzle of white chocolate over the top. These will just be available at the Kitsilano location for now, priced at $5, and available as of this Saturday, July 13, coinciding with the Khatsalano Music Festival.

At the Main Street location of 49th Parallel, we’ve introduced two special summer items: the affogato and an espresso milkshake. It might be too hot for a shot of 49th’s Epic Espresso, but take that shot and pour it over some creamy house-made vanilla bean gelato, and you’ve got yourself a patio party. Prefer your refreshment with a straw over a spoon? The new espresso milkshake takes two shots of espresso, and blends them with the same vanilla gelato and a pinch of ground coffee.

The affogato is $4.25 and a 16 oz. milkshake is $6.

Details

Forty Ninth Parallel Café – Kitsilano Location: 2198 West 4th Avenue, Vancouver
Forty Ninth Parallel Café – Mount Pleasant Location: 2902 Main Street, Vancouver
Roastery and Office: 6741 Cariboo Road, Burnaby – 604-420-4900
Web: www.49thparallelroasters.com | @49thParallel @49thGreen @49thCafe | Facebook

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KEY PEOPLE

Vince Piccolo – Owner
Mie Hansen – Green Coffee Buyer
Barrett Jones – Sales
Colter Jones – Lucky’s Doughnuts
Kyle Straw – Barista Training and Quality Control
Nic Witzke –  Sales and Quality Control

ABOUT 49TH PARALLEL

49th Parallel Coffee Roasters endeavours to source the world’s finest coffee beans and roast them to satisfy discerning palates. With a true passion and dedication for specialty coffee, we are committed to offering only the freshest, highest quality coffee to our customers. Every batch of green coffee is carefully roasted to bring out its preeminent qualities. Our buyers travel around the world to meet directly with the farmers at their coffee farms in order to develop relationships that create a better future for everyone involved. We set ethical standards with our direct relationship program and pay a special premium that is above the Fair Trade price standard. The resulting discoveries from our efforts are proudly brought back for you to enjoy.

Every coffee is precisely cupped and carefully evaluated. No exceptions. No short-cuts.

With two locations, the 49th Parallel Cafés in the heart of Kitsilano and Mount Pleasant showcase our own range of coffees, prepared expertly. Even the best coffee can be ruined if it’s not fixed correctly, and we strive to make every cup meticulously, whether you’re enjoying one of our single origin drip coffees or a drink based on our Epic Espresso. Consistently, hands-down, the best cup of coffee you’ll find.

The 49^th Parallel Café in Mount Pleasant is also home to Lucky’s Doughnuts. Authentic, hand-crafted and genuinely delicious, our doughnuts are made fresh throughout the day using the highest quality natural ingredients. With all components made from scratch including jams, glazes and fillings, the company also strives to source locally and seasonally.

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