La Mezcaleria

May 15, 2013.

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DETAILS

Mezcaleria

1622 Commercial Drive | Vancouver, BC | V5L 3Y4
Telephone: 604-559-8226
Web: www.lamezcaleria.ca | Instagram | Twitter | Facebook

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The People

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Owners: Marcelo Ramirez Romero
Part owner/manager: Ignacio Arrieta
Restaurant Chef: Armando Brown
Corporate Chef: Jonathan Chuy

About La Mezcaleria

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La Mezcaleria (mezcal bar) born in 2013 in the heart of east side Vancouver, as the first Mezcaleria in Canada offering the finest hand craft mezcales and cocktails coming out from different regions of Mexico.

We cook our food from traditional Mexican recipes made with local, organic and sustainable products when available; our menu offers botanas (snacks) and tacos that are meant to be shared with friends and family and chased with a sip of mezcal.

What Is Mezcal? Mezcal (also: Mescal or Meskal) is a spirit distilled from mash made out of the steamed hearts of various species of agaves. The word mezcal comes from the Aztec language, the Nahuatl, and means “cooked agave”: mezcalli from metl = agave, ixcalli = cooked. Historically, mezcal is the general term of agave spirits made in Mexico.

The scout Community

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .