DINER: “Habit” On Main Street To Close On Sunday, Re-Open As Charlie’s Little Italian
by Andrew Morrison | Main St. fixture Habit will be closing its doors for good after dinner service this Sunday, April 14th after 8 years in the Mount Pleasant neighbourhood. The owners – the same folks who brought us Cascade next door, El Camino’s to the south, and The Union to the North – will launch a new concept, this time Italian, before the month is out. They’ve just sent me the following note:
Habit has changed throughout those 8 years, but it’s always stood as a hub to the community and has had a strong, loyal following. We felt the time was right for a shake-up, and after much thought and deliberation over what we feel the neighbourhood needs, we decided on what will be known as “Charlie’s Little Italian”.
So, what to expect from “Charlie’s Little Italian”? A fun, lively, old school, affordable pasta joint for the neighbourhood, evoking memories of a bygone era of the type of place where you’d go with your family: red & white gingham tablecloths, oversized peppermills and tableside parmesan service, but now in a fast-paced, hip, cafe environment.
Chef Tristan Burley and his team are putting together a fantastic, value-driven menu featuring a great range of traditional pasta dishes, antipasti, salads and hand-tossed garlic breads. Don’t worry, we’ll still be doing brunch!
The bar will be relocated to the front of the restaurant, where you can expect a tight little wine list, classic Italian cocktails, sodas, beers, espressos. The team at Habit are really excited to bring this new concept to the neighbourhood that has supported us for so many years.
So, with the clock ticking on the last days of Habit, we invite you to come down and say goodbye with some great specials from the kitchen and a tiki cocktail or two. We look forward to welcoming you back in mid-April, (expected re-opening date Monday, April 22, 2013).
I always had a soft spot for the redesign after the late night fire on December 7th, 2008 destroyed the first incarnation. And my god…the brunches! Still, this sounds like a fair trade, and I’ll gladly take it.