Bishop’s

bishops6

Bishop’s | Restaurant | A Vancouver institution named for its owner, John Bishop, a silver-haired Welsh gentleman. Opened on West 4th Avenue in 1986, Bishop’s is famous for its love affair with local, sustainable, and organic ingredients, as well as its support for local artists. It is one of the last bastions of fine dining in Vancouver. Many of BC’s best restaurant talents have worked here, among them Vikram Vij, Jeff Van Geest, Andrea Carlson, James Walt, Carol Chow, and Michael Allemeier (even Rob Feenie pulled a shift or two).

Usage: “I had dinner at Bishop’s last night and the service blew my mind.”

explore-the-lexicon

There are 0 comments

The Honorary Dad of Every Hopeful, Diehard Vancouver Canucks Fan

"The only things certain in this world are death, taxes and Cheech projecting the 'Nucks to win the Stanley Cup."

Legendary Restaurant Industry Hang-Out Closes After 24 Years

"If ever a moment of silence was deservedly observed in the restaurant world, it was when Gyoza King closed..."

The Iconic Structure at East 6th Avenue and Clark Drive

"My uncle rocked a hand-drawn East Van Cross on his t-shirt back in 1972."

Breathtaking BC Journeys Some Love, Others Hate

"Hi Mom. I made the ferry just in time but it's a milk run so it's probably best that you start dinner without me."