OPPORTUNITY KNOCKS: “The Acorn” On Hunt For Experienced Part-Time Line Cook

February 25, 2013 

The Acorn is located at 3995 Main Street in beautiful Vancouver, BC | 604-566-9001 | www.theacornrestaurant.ca

The GOODS from The Acorn

Vancouver, BC | The Acorn is hiring an experienced and talented part-time line cook to work 2-3 evenings a week. Candidates must have experience in busy restaurants. Fine dining credentials are a definite asset. Background in vegetarian cooking is not essential, but respect for good food is everything. Apply if you are willing to learn, work hard, and be a part of an amazing team. Wages are competitive, and the position is available immediately. Learn more about the restaurants after the jump…


3995 Main Street | Vancouver, BC
Telephone: 604-566-9001 | Email: eat@theacornrestaurant.ca
Web: www.theacornrestaurant.ca | Twitter | Facebook
Hours: Tue-Thurs 5:30pm-1am | Fri-Sat 5:30pm-2am | Sun 5:30pm-12am
Dinner Menu served nightly until 10pm | Late Night & Bar Snacks Menu available after 10pm



General Manager / Owner – Shira Blustein
Head Chef / Owner – Brian Skinner
Sous Chef – Joel Panlilio


Vegetarian, Vegan, Raw, Gluten Free options abound. Bar open until 2am with special bar menu starting at 10pm every night. No Reservations. For parties of 6 or more, a family table is available for an early or later seating. Please call 604-566-9001 for availability.

ACCOLADES: Montecristo Magazine | The New York Times | Westender 2012 Best of Vancouver Awards | Westender “On The Plate” | Sharp For Men | Huffington Post | Georgia Straight | Vancouver Sun