AWESOME THING WE ATE #875: Very Good Vegetarian Comfort Food At “The Parker”

Gnocchi with Parsley, Lemon and Goat’s Milk | $13 | The Parker | 237 Union Street

MORE AWESOME THINGS WE ATE

There are 0 comments

The Salted Vine is Making a Winter Cocktail That You Really Need To Try

Dave Warren's tasty warmer is a mix of Chai tea-infused Goslings Rum, Creme de Cacao, heavy cream and a winter spice syrup.

Bartender Mixes Scotch with Banana, Coconut and Sherry — World Doesn’t End

Cooper Tardivel's final cocktail for Hawksworth was an odd one, but the "Last Mulligan" tastes fantastic and you need to try it.

You Need To Try This Tropical Freakshow Pizza at Strathcona Beer Company

A gas-fired weirdo loaded up with pineapple, crumbled pistachios and capicola ham amplified by a neon-intense jalapeno crema.

You Need To Try the Emerald City Cocktail at Gastown’s Pourhouse

This apple-garnished, mule-inspired looker combines classic autumnal flavours like ginger and cinnamon with nutty Fino sherry.