The GOODS from Fraîche

West Vancouver, BC | West Vancouver’s Fraiche and chef Jefferson Alvarez welcome the Okanagan’s outstanding Le Vieux Pin for an intimate wine dinner on Wednesday, January 11th. Details above. To discover what the restaurant has planned for New Years Eve, click after the jump…

DETAILS

Fraîche Restaurant | 2240 Chippendale Road | West Vancouver, BC | MAP
Telephone: 604-925-7595
Email: [email protected]
Website: www.fraicherestaurant.ca

Driving Instructions: Exit off Highway 1 at 21st Street exit. Make a left turn onto Skilift Road, which turns into Folkstone Way. Follow Folkstone Way (a road with a double yellow line) which will turn into Chippendale Road.

Hours: Lunch: Monday – Friday – 11:30am to 2:30pm | Dinner: Monday through Sunday – 5pm to 10pm | Brunch: Saturday and Sunday – 10am to 3pm

Lounge & Bar Menu – All Day

GALLERY

THE TEAM

Executive Chef: Jefferson Alvarez
General Manager: Phillip Reigh

The Food Alone Is Worth The Drive – The View Makes It Remarkable

The team behind Fraîche strives to create an exceptional dining experience of both calibre and comfort – their mission is to create memorable, interesting cuisine that is seasonal and regional in a welcoming setting. Fraîche’s subtle elegance makes it versatile for every occasion – from brunch to business lunches and after work drinks to romantic dinners and celebrations of all sorts. Fraîche was awarded Gold for Best North Shore Restaurant in this year’s Vancouver Magazine Restaurant Awards following it’s Silver win in 2009. The restaurant has achieved numerous glowing reviews from Greater Vancouver food media and was named one of Canada’s Top Ten Best New Restaurants of 2008 by enRoute Magazine. The restaurant’s panoramic cityscape views complement Chef Dino Renaerts’s inspired cooking, as does the impressive service, top notch wine list and lovely little extras