GOODS: Wild Rice Chef To Teach The Art Of Dim Sum Making At River Market Location

December 2, 2011 

Photo---Wild-Rice,-Interior

Wild Rice is located at 117 West Pender in Vancouver, BC | 604-642-2882 | www.wildricevancouver.com

The GOODS from Wild Rice

Vancouver, BC | Hankering for har gow? Desiring dumplings? Craving cha siu bao? Yearn no longer. Wild Rice Executive Chef Todd Bright, a master of the art of new-style dim sum, will be conducting three intimate cooking classes in dim-sum making at the newly opened Wild Rice in New Westminster’s River Market starting next Monday, December 5th. Subsequent classes will be held on the following two Mondays – December 12th and 19th respectively. Details after the jump…

Each class starts at 6 p.m. Price is $30 and includes a four-course dinner at the conclusion of the evening. Optional wine pairing is an additional $15. Seats for these classes are very limited and pre-registration is required. To sign up please call Wild Rice New Westminster at 778-397-0028 or contact Caroline Levy at caroline@wildricebc.com.

Wild Rice New Westminster is located at 810 Quayside Drive in New west’s River Market. If you live in Vancouver, it’s just a short ride on the skytrain.

For updates on Wild Rice, check out Wild Rice’s web site at www.wildricevancouver.com or ‘like’ us on Facebook.

  • http://www.autoradiousbcd.com Lindy

    Nice! As an aspiring chef, this would have been a huge deal of opportunity for me. Asian cuisine is one of those I’m enthusiastic to learn about. And just the sound of Dim Sum makes my tummy growl for hunger.

    Lindy
    My Blog: autoradio USB