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GOODS: 3rd Annual Truffle Dinner Set To Go Down At The Award-Winning “La Quercia”

The intimate La Quercia is located at 3689 West 4th Ave on Vancouver's West Side | 604-676-1007 | www.laquercia.ca

The GOODS La Quercia

Vancouver, BC | Our 3rd Annual Truffle Dinner takes place on November 11th. We are very excited about this year’s event as we are partnering with Cru Wine Selections. The truffle dinner will be paired exclusively with the wines of Angelo Gaja (except the reception bubbles). Each of Gaja’s three properties will be represented (Gaja in Piedmont, Ca’Marcanda in Bolgheri on the Tuscan coast, and Pieve Santa Restituta in Montalcino). Tickets are expected to sell out fast ($300 per person), but note that we’ll have white truffles in house for the week leading up to and after the event. A La Carte diners will have the opportunity to sample truffle in a variety of ways, whether it be with egg, Carne Crudo, Tajarin, and so on. Read the special Truffle/Gaja Dinner menu with pairings after the leap…

TRUFFLE DINNER

November 11th, 2011

reception – Canapes
Nino Franco Prosecco Grave di Stecca

1st course – Sunchoke Soup, Egg, Truffle
Gaja Rossj-Bass Chardonnay

2nd course – Scallop, Hazelnuts, Truffle
Gaja Gaia & Rey Chardonnay

3rd course – Quail, Truffle
Ca’Marcanda Magari

4th course – Truffle Risotto
Gaja Barbaresco

5th course – Hand-Cut Tajarin, Truffle
Gaja Sperss

6th course – Veal, Fonduta, Truffle
Pieve Santa Restituta Brunello di Montalcino Rennina

7th course – Dolci
Gaja Grappa di Barbaresco

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Details

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3689 West 4th Ave | Vancouver, BC V6R 1P2
Telephone: 604.676.1007 > Email: [email protected]
Website: www.laquercia.ca | Blog: www.laquercia.ca/blog

Hours

Dinner: Tues – Sun: 5pm to 10pm

Gallery

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People

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Adam Pegg | Chef/Owner
Lucais Syme | Chef/Owner
Karin Pegg | Manager
Corey Schwartz | Manager

About La Quercia

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La Quercia offers a casual setting, with professional service and exceptional Italian dishes. Focusing primarily on Italian wines, La Quercia provides a unique list to complement an always evolving menu. Ingredients are sourced locally and organic where possible for our daily fresh sheet. A mix of traditional and contemporary plates prepared with precise technique, presented simply are the base of our kitchen. Located on fourth avenue in beautiful Kitsilano, Vancouver.