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GOODS: Kitsilano’s “Refuel” Set To Host Oktoberfest-Themed P.I.G. Supper Sept. 28

Refuel Restaurant & Bar is located at 1944 West 4th Ave in Vancouver | 604-288-7905 | www.refuelrestaurant.com

The GOODS from Refuel

Vancouver BC | Pull out your favorite beer stein, put on your best lederhosen and start yodeling, Refuel is hosting an Oktoberfest themed Late Night P.I.G. Out! P.I.G., which stands for Pig.Industry.Gathering, is a late night feast served family style at communal tables, attended by cookers, servers, other members of the restaurant biz and pork fans in general. On September 28, we are hosting a German style pork feast paired with cask beer from R&B Brewing. Details after the jump…

Refuel Restaurant & Bar
1944 W4th Ave
Wednesday, September 28 at 11:00pm
$59 (incl.tax, gratuity and cask beer from R&B Brewing Co.)
You must purchase your tix in advance
– Tix can be purchased at Refuel from 11:30am – 10pm daily or online at Eventbrite!
(a service charge of $4.53 will be added to each ticket purchased online)

Visit the Refuel Restaurant Website for more information

We encourage you to bring your own beer stein, mug or glass. Chef Jane Cornborough and Brewer Todd Graham will choose their favorite beer vessel and the owner will be rewarded with a killer prize. Those who don’t bring a stein can borrow a glass from Refuel but will pay the price of a yodel. That’s right, no glass = one yodel.

About Refuel

Dinner is served at 11:15pm sharp! Visit the website for more details www.refuelrestaurant.com or call 604 288 7905.

  • Chef de Cuisine: Jane Cornborough
  • In the kitchen | Refuel
  • Refuel
  • Co-owner/Sommelier Tom Doughty
  • Refuel
  • GM Katharine Manson
  • Bone Marrow | Refuel
  • Buttermilk fried chicken | Refuel
  • In the kitchen | Refuel
  • Refuel
  • Refuel
  • Refuel
  • Cure charcuterie | Refuel
  • Co-owner/Executive Chef Robert Belcham

Refuel neighbourhood restaurant and bar was inspired by freshness. Veering away from an exclusive ‘fine dining’ experience into one that is more accessible, the new space welcomes with a playful, warm design by Marc Bricault that evokes a neighbourhood atmosphere where guests can sit back, socialize and be themselves. Guests may watch the kitchen brigade while sipping a handcrafted cocktail at the 12-seat bar, or gather around a table with friends while listening to music compiled by the experts at Kitsilano’s Zulu Records.

Refuel’s food philosophy focuses on affordable, honest, down-to-earth Northwest fare that celebrates seasonal, local ingredients. Open for lunch and dinner daily, with special brunch features on the weekends, the Refuel menu has an incredible selection of snacks, sides, starters, mains and plates to share that utilize quality ingredients and offer excellent value. At the bar, the focus is on thoughtfully prepared, classic cocktails, along with craft beer and approachable wines.

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