the GOODS from RauDZ Regional Table
Kelowna, BC | The Okanagan’s leader in inspired cuisine is looking for a career-minded cook with a Red Seal Certificate or equivalent, 3-5 years experience, and a passion for cooking incredible ingredients. If you are interested in joining RauDZ, please fax your resume with references to Chef/Proprietor Rod Butters WCC at 250-868-2285. Only qualified candidates will be interviewed.
About RauDZ Regional Table
RauDZ Regional Table is owned and operated by the award winning team of Chef Rod Butters and Audrey Surrao. Located in the Okanagan Valley, an area described by Chef Butters as the “ultimate chefs playground” the menu focuses on fresh, regional cuisine with fun presentation.
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The rjb logo are the initials of Chef Rod Butters and signify his high standards or “stamp of approval” on his signature dishes, the brand for both his restaurant and his food products.