A “Fiasco” Brewing In The Old Amarcord Location In Yaletown

September 29, 2010.

Fiasco-press-releaseA shudder from James Neil in the inbox:

It was only three years ago since I had moved to the wonderful neighbourhood of the trendy Yaletown. Quite often when you responded to the question “So, where do you live?” and your response was Yaletown you would consistently get the reaction of “Oh wow, what a great area.” In such a short time that answer has changed, dramatically changed. It now gets the response of “Oh, you are one of those.” I am not really sure what that even means but I think we can all figure it out on our own or at the very least come really close with a good guess. This alone inspired the concept behind the new restaurant “fiasco”.

Our vision is quite simple…….swank and swagger done with style.

In order to achieve this we have partnered up with the stylish Goorin Bros. as our staff will be modelling the sleek head pieces throughout the restaurant. Our style won’t end there. With Haute Flooring & Renovation behind the scenes we have created a décor that highlights our brick and beam interior. It is a clean, crisp, and simple room that brings a great vibe to the forefront with live entertainment.

With a casual Italian focus on our food we are presenting a menu that is simplified. A wide selection of appetizers and some great seasonal creations are all being executed by Peter Abrahams. Sarah John, an import from Australia, is our main girl for the bar. With a liking for the classics in cocktail making she will be adding her own twist to some great Italian classics. As for our wine menu, we will proudly be pouring Champagne by the glass as well as different selections of Prosecco and other great sparkling wines of the world. With over 60 different wines from around the world and we boast a menu of over 18 wines by the glass.

This is the old Amarcord location at 1168 Hamilton St. that he’s picked up in the heart of Yaletown (the quiet Italian shuttered in the summer). Make what you will of the press release. It’ll be a shame if the name – Fiasco – proves perfect. Grand opening is Friday.

#ScoutThis

There are 2 comments

Your email address will not be published. Required fields are marked *

The scout Community

49th Parallel Coffee Roasters & Lucky’s Doughnuts Acorn Alibi Room Ancora Waterfront Dining & Patio AnnaLena Araxi Ask For Luigi Au Comptoir Bambudda Bao Bei Chinese Brasserie Bar Oso Bauhaus Beach Bay Café & Patio Beachhouse Bearfoot Bistro Beaucoup Bakery & Cafe Bel Café Bestie Beta5 Chocolates Biltmore Cabaret Bishop’s Bistro Pastis Bistro Wagon Rouge Bitter Tasting Room Blue Water Cafe + Raw Bar Bottleneck Bufala Burdock & Co. Cadeaux Bakery Café Medina Caffè Artigiano Camp Lifestyle + Coffee Co. Campagnolo Campagnolo ROMA Cannibal Cafe Cartems Donuterie Chambar Chefs’ Table Society of BC Chewies Oyster Bar Chez Christophe Chocolaterie Patisserie  Chicha Chill Winston ChocolaTas Chocolate Arts Cibo Trattoria Cinara CinCin Ristorante + Bar Cioffi’s Cioppino’s Mediterranean Grill Cocktails & Canapes Catering + Events Cuchillo Culinary Capers Catering & Special Events Dirty Apron Cooking School & Delicatessen District Brasserie Dockside Restaurant & Brewing Company Doi Chaang Coffee Co. Earnest Ice Cream Edible Canada Elementa Espana Exile Bistro Fable Fanny Bay Farmer’s Apprentice Fat Badger Fat Mao Field & Social Fish Counter Forage Giovane Cafe + Eatery Gotham Steakhouse & Bar Grain Granville Island Grapes & Soda Greenhorn Espresso Bar Gyoza Bar Hapa Izakaya Hart House Restaurant Harvest Community Foods Hawksworth Restaurant Heirloom Homer Street Cafe & Bar Hy’s Steakhouse Irish Heather Jamjar JJ Bean Joy Road Catering Juice Truck Juniper Keefer Bar Kin Kao Knifewear Krokodile Pear Kuma Tofino L’Abattoir La Buca La Mezcaleria La Pentola La Quercia La Taqueria Pinche Taco Shop Latab Wine Bar Lazy Gourmet Les Amis du Fromage Lions Pub, The Liquidity Bistro Little District Lobby Lounge + RawBar Lolita’s South Of The Border Cantina Longtail Kitchen Los Cuervos Taqueria & Cantina Lupo Restaurant Maenam Mamie Taylor’s MARKET by Jean-Georges Matchstick Coffee Roasters Meat & Bread Meinhardt Fine Foods Miku Restaurant Milano Coffee Minami Miradoro Mission Mogiana Coffee Mosquito Nicli Antica Pizzeria Nightingale Nomad Nook Notturno Nuba Oakwood Canadian Bistro Olive & Anchor OLO OPUS Bar Oru Osteria Savio Volpe Oyama Sausage Co. Pallet Coffee Roasters Phoenix Perennials Pidgin Pied-à-Terre Pizzeria Farina Pointe Restaurant at the Wickaninnish Inn Pourhouse Railtown Cafe Railtown Catering Rain Or Shine Ice Cream Rainier Provisions Red Wagon, The Revolver Coffee Rocky Mountain Flatbread Co. Royal Dinette Sai Woo Salt Tasting Room Salty Tongue Café Savoury Chef Settlement Building Shaughnessy Restaurant Shebeen Whisk(e)y House Shelter Shika Provisions Siena Six Acres Sophie’s Cosmic Cafe Stable House, The Steel Toad Brewpub & Dining Hall Supermarine Tableau Bar Bistro Tacofino Tavola Terra Breads Thierry Thomas Haas Chocolates & Patisserie Timber Timbertrain Coffee Roasters Torafuku Tractor Foods Truffles Fine Foods Two Rivers Specialty Meats UBC Farm Uncommon Cafe, The Urban Digs Farm Uva Wine & Cocktail Bar Vancouver Aquarium’s Ocean Wise™ Program Via Tevere Pizzeria Napoletana West Restaurant Wildebeest Wolf In The Fog YEW seafood

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was .