Jesse Salto’s “Restaurant Guy Savoy” consists of seven absolutely sublime minutes (that you won’t mind surrendering in the least, guaranteed) depicting a day in the life of the Parisian, three-starred Michelin machine.
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Sometimes people (myself included) stick up our noses at fine dining as overly pretentious, a waste of money, etc… but after viewing a film like that, it always brings back that urge to splurge.