Beachside Forno & Fraîche Prep For Father’s Day In West Van

Chef Dino Renaerts has left his executive role at Diva at the Met to helm Fraiche and Crave Beachside
Executive Chef Dino Renaerts of Crave Beachside and Fraîche gets cooking for Father's Day on the North Shore

News From Scout supporters Fraîche and Beachside Forno

West Vancouver, BC | Father’s Day is all about family. Fraîche Restaurant is doing our part to help bring families together for good old fashioned Sunday dinners. We do the shopping, cooking and cleaning up – your family sits back, indulges in a three-course, family style meal and enjoys each other’s company. It’s quality time done right. The concept is simple but the benefits of a delicious, fun and foolproof Sunday night dinner will go a long way in getting your week off to a great start. $40 for adults and $20 for kids under 12. Call 604.925.7595 to make reservations or visit us online.

Fraîche’s Family Style Menu

Cobb Salad
butter lettuce, avocado, crumbled blue cheese, celery, tomato, pancetta, buttermilk ranch dressing


Traditional Roast Beef Dinner
yorkshire puddings, mashed potato, seasonal vegetables, horseradish cream, au jus


Strawberry Shortcake
lemon pound cake, vanilla chantilly, grand marnier marinated strawberries

Beachside Forno Celebrates Dear Old Dad with Beer

Painted rocks, ties and “worlds best dad” coffee mugs have their place but what dad could really use is a little R&R. Treat dad to a day at the beach and a beer sampling menu at Beachside Forno. Head to Ambleside Beach for a stroll, game of tennis or bike ride and finish a fun day with a beer sampling menu at Beachside Forno from our friends at Granville Island Brewing. Dad’s will receive one tasting flight of 3 beers with a purchase of brunch or dinner. Check out our special three-course Father’s Day menu for $36. Call us at 604.926.3332 to make your reservation.

Beachside Forno and Granville Island Brewery Beer Flight

Breaded Oysters
tartar sauce, lemon


Cobb Salad
butter lettuce, avocado, bacon & buttermilk dressing


Forno Glazed Baby Back Ribs with Dino’s BBQ Sauce
mashed potatoes and seasonal vegetables


Pan Seared North Coast Halibut
saffron risotto, asparagus, lemon butter sauce


Forno honey glazed ricotta doughnuts
vanilla gelato & warm chocolate sauce

About Fraîche & Beachside Forno

This waterside location on Ambleside Beach in West Vancouver offers a comfortable, coveted setting overlooking beach, ocean, mountains, the Vancouver skyline and even the rainforest that is Stanley Park. The “landmark” building has long been a neighbourhood favourite, with its large sunny patio and airy interior. It’s an ideal spot for a romantic cocktail, a friendly lunch, gatherings for family and friends and, of course, to watch the summer sun set from the patio. The atmosphere is relaxed, casual and fun while the food is creative, generous and affordable.

The team behind Fraîche strives to create an exceptional dining experience of both calibre and comfort – their mission is to create memorable, interesting cuisine that is seasonal and regional in a welcoming setting. Fraîche’s subtle elegance makes it versatile for every occasion – from brunch to business lunches and after work drinks to romantic dinners and celebrations of all sorts. Fraîche was awarded Gold for Best North Shore Restaurant in this year’s Vancouver Magazine Restaurant Awards following it’s Silver win in 2009. The restaurant has achieved numerous glowing reviews from Greater Vancouver food media and was named one of Canada’s Top Ten Best New Restaurants of 2008 by enRoute Magazine. The restaurant’s panoramic cityscape views complement Chef Dino Renaerts’s inspired cooking, as does the impressive service, top notch wine list and lovely little extras.


3252051211_7ece320f8a1In addition to providing daily editorial, Scout is dedicated to supporting and promoting cool, interesting, and independent British Columbian businesses through the publication of their press releases and event info. To learn how to get your news up on our front page, check out our supporter details page here.


There are 0 comments